I was born in Hyderabad and I live in Hyderabad. I am 72 years old. I felt very happy when I saw these two egg curries. Thank you very much for introducing such traditional recipes.
Yes, while in master chef he seemed so strict ,but here such a jovial, fun loving and typical punjabi fun and food lover ,, great he is and his dishes ' out of the world
Aap baatein itni badhiya karte ho.....chahe recepie banani ho na ho....dekhne mein bada maza ata hai...bada pyar se meetha bolte ho ...you explain so well....love the way you talk....mannn karta hai abhi banadun ye waali recepie you
No cooker this time.... I missed him saying cook-kar.... Love the way he talks and all his recipes... There is APNAPAN in his talks and in his recipes too.
Chef ranveer this is Dr bhubaneshwari dash sending u love from pune ❤️💞I hv been following u since many many years ,it's been almost 7-8 yrs now ,from MasterChef India ,to epic channel Raja rasoi and andaz anokha ,to this yours and only yours TH-cam channel ,and I have learnt sooo much from u .i have this extreme passion for cooking ,like u i believe in keeping the basic flavours of dish alive.the key ingredient ( be it any veg /chicken/fish) of the dish should shine at the end .the masala shud not mask the true nature of the key ingredient. This I have learnt from u gradually over the years.though am a gynecologist 26 now ,I am soon planning to open up my own restraunt inspired only by you.all the recipes i have learnt from u are highly appreciated by family and frends.and most of all your positive attitude ,happy face and the zest to live life makes me feel whole again.cooking is like meditation for me .when I am extremely happy i cook.when I am extremely stressed i cook,when I am bored i cook ,when I am at peace i cook...it's the most beautiful thing to connect with people. I love your authenticity.the way u cook in diff places and scenic beauty in Raja rasoi ..love it.we often go to picnics in Ratnagiri district and cook there. Chef RANVEER BRAR is not just a great cook ,but HE Is A way of Life living to the fullest. I am originally from Orissa. Please do post more dishes from orissa (eg macha besara recipe , ARISA Pitha recipe ,jhilli ,mahaprasad from Jagannath temple..) Sry for such a long message. I want to write more and more,but i dnno if u will read or not. PS: I do have a boyfriend also who somehow looks like you..it was hard to find but luckily I got one 🤭😜😝
My God! I look at the preparation of these dishes with more interest than any movie or series on Netflix! Ranveer - you are the greatest chef and my favorite actor!!! Love you!
I love the way you explain and seemingly talk one on one with the viewer 😊...I've tried lemon chicken and several other dishes...and it turned out really great 👍...I've followed your instructions..so I won't tell Mr. Rancher Brar.." you did not tell me"....😊😊
Javed Bhai kya baat kahi hai! Hyderbadi Khagina sirf Hyderabad mein hi milega. Aur agar wo Old Hyd ka ho to masha allah! Upar se agar ghar mein ammi ke haath ka ho to kya kahne!
Love Ranveer’s journey into the origins of the ingredients and their travels around the world. One earth, innumerable cultures and and foot traditions but ultimately a story of connections. People are connected via food on this planet
If someone ask me who is my favourite celebrity I'll never take name of any actor or actress but I'll take chef Ranveer sir's name bcoz the way u make food n the way u entertain throughout video is something not any actor can also do i almost tried more than 20-30 recipes from this channel every time it trurn out great. Just want to say big big big thanks to U sir for always making my mood great n making my day n food experience better ✌️✌️✌️✌️🙌🙌🙌🙌
Sir you are one of the cutest and humble chef ever. The way you Converse in your videos whilst connecting to your audiences is splendid. It feels like I'm watching a friend cooking out there. Keep up the good work and God Bless.
I just made the green one for dinner last night. I swear i had never had any egg curry like this, which took only 10 mnts to make! JazakAllah ji. I tried a lot of your recipes, they never go wrong ❤️
Each recipe is told in a manner that it is so easy to do...and bonus is the story behind it❤️ total it is a food education ❤️❤️ one of my favourite chef ❤️ as a Bengali we cherish food and the culture behind it. I got both here..thank you chef 🙏
Tried this today came out really well and I am so satisfied with my cooking. Thank you Chef Ranveer. Felt as if I am standing infront of you with a note in my hand and you're teaching in a very interactive way. 😍 Big fan Love from Switzerland ❤️
Chef I love when you cook dishes from my state..it's not that...that I don't like when u cook other..but this makes me veryyyy proud ..and I love u chef🥰 kaash hum aapse mil paathe..aur batha paathe ki hume kitni shock hai khaane ki..
Thank you from Tanzania 👌❤️. Just watching the love with which you cook & listening to you while you are cooking, is your “ secret” to creating such amazing dishes. Every recepe , is out of this world. Thank you, for bringing that smile on the viewers faces 👏.
The moment you said Khagina, I jumped out of my seat.. I love the affort you put researching about the dishes. thats your USP apart from your talent amd love for cooking.. Lots of love, from Hyderabad.. thank you! keep inspiring.. ❤
Hoi.. hoi... me hyderabadi and you made our dishes in such a special way... thank you... thank you chef. That green curry looks so awesome and of course that Khagina ... hoi .. hoi... lajawaab 👌👌
I am from hyderabad, egg curry is very common as people are not so rich, in old city we cook with all the ingredients come from our kitchen garden every one have it. Fresh masala yummm great and nice paranta or phulka .
I'm so glad to find this channel...past 4 days none stop watching and watching some of your ( no words to say vedios ) betta your style of speech...awesome...blessings from Malaysia
Last week my wife and I made a pizza together. Aap ka recipe dekh k hum dono kafi Khushi khushi cooking kr tey hai. Or accha kuch bananay ka kosish krtey hai. You are our favourite. Thank you for helping us with your helpful cooking advice.
Ranveer i am nearly eighty .. Always had servants so never had to cook...(can fry an egg though )But now i am suddenly having this urge to cook....after watching your cooking...seems so effortless n fun .. U r a wizard !!
Sirji ... This is a great recipe... I am definitely going to make. I was in US and went to a Bangladeshi restaurant and there I found recipes... Dal Aloo[ thick chana dal with 1/2 aloo pieces] fish curry with aloo. and egg plant choka [reddish brown ] with boiled egg... Can you please share of these recipes
I was born in Hyderabad and I live in Hyderabad. I am 72 years old. I felt very happy when I saw these two egg curries. Thank you very much for introducing such traditional recipes.
Chef can be a strict judge but can't be a strict teacher , he is so humble and sweet thank u 🥰😍😍😘
❤️th-cam.com/video/kQIrRuWyJTs/w-d-xo.html ❤️
Thankx for khagina
Yes, while in master chef he seemed so strict ,but here such a jovial, fun loving and typical punjabi fun and food lover ,, great he is and his dishes ' out of the world
Thanks for your likes 😘🥰😚
Right Tanya 🙌🏻😇
Aap baatein itni badhiya karte ho.....chahe recepie banani ho na ho....dekhne mein bada maza ata hai...bada pyar se meetha bolte ho ...you explain so well....love the way you talk....mannn karta hai abhi banadun ye waali recepie you
Exactly...
Sach me...mai tog akeli baith k smile karti rehti hu....esse lagta hai ek punjabi dusre punjabi se baat majak kar raha ho
True...
I agree
No cooker this time.... I missed him saying cook-kar.... Love the way he talks and all his recipes... There is APNAPAN in his talks and in his recipes too.
th-cam.com/video/-PT0ircA5YY/w-d-xo.html
Koi apne profession se pyaar kare toh aise! Waah! 🙌🏻
Uùu
So true
Chef ranveer this is Dr bhubaneshwari dash sending u love from pune ❤️💞I hv been following u since many many years ,it's been almost 7-8 yrs now ,from MasterChef India ,to epic channel Raja rasoi and andaz anokha ,to this yours and only yours TH-cam channel ,and I have learnt sooo much from u .i have this extreme passion for cooking ,like u i believe in keeping the basic flavours of dish alive.the key ingredient ( be it any veg /chicken/fish) of the dish should shine at the end .the masala shud not mask the true nature of the key ingredient.
This I have learnt from u gradually over the years.though am a gynecologist 26 now ,I am soon planning to open up my own restraunt inspired only by you.all the recipes i have learnt from u are highly appreciated by family and frends.and most of all your positive attitude ,happy face and the zest to live life makes me feel whole again.cooking is like meditation for me .when I am extremely happy i cook.when I am extremely stressed i cook,when I am bored i cook ,when I am at peace i cook...it's the most beautiful thing to connect with people.
I love your authenticity.the way u cook in diff places and scenic beauty in Raja rasoi ..love it.we often go to picnics in Ratnagiri district and cook there.
Chef RANVEER BRAR is not just a great cook ,but HE Is A way of Life living to the fullest.
I am originally from Orissa.
Please do post more dishes from orissa (eg macha besara recipe , ARISA Pitha recipe ,jhilli ,mahaprasad from Jagannath temple..)
Sry for such a long message.
I want to write more and more,but i dnno if u will read or not.
PS: I do have a boyfriend also who somehow looks like you..it was hard to find but luckily I got one 🤭😜😝
My God! I look at the preparation of these dishes with more interest than any movie or series on Netflix! Ranveer - you are the greatest chef and my favorite actor!!! Love you!
We watch Ranveer's video not only for his recipes but also for the stories behind those recipes.... Love it ❤
That's true 😀
Am fasting right now and i was looking for dinner ideas for tonight. My mouth us wateringg🤤 can't wait to try it out!
Egg masala is truly love at first sight. Thank you chef Ranveer for such amazing recipes.
I don't eat egg but watched this just for ur cute smile🥺❤️
Very true
r u gay
th-cam.com/video/-PT0ircA5YY/w-d-xo.html
I love the way you explain and seemingly talk one on one with the viewer 😊...I've tried lemon chicken and several other dishes...and it turned out really great 👍...I've followed your instructions..so I won't tell Mr. Rancher Brar.." you did not tell me"....😊😊
Mere ghar pe aapki recipes ki MONOPOLY hai. My husband insist me to try only your recipes. Thanks for bonus recipe.
Best line - "Ranveer aapne bataya nahi" ❤️❤️
@@pmf5750_Subscribe nice
😂😂😆
@@pmf5750_Subscribe .
😄😄😄😄😄😄
Yahi to inke video ki monopoly hai
Iam from HYDERABAD. Sir ur presentation is so 👌👌👌👌👌👌👌👌
Khagina!! this word is only used in Hyderabad and I admire Chef's extensive knowledge of Hyderabadi cuisine, I miss khagina made by my Ammi
Chef Ranveer having Extensive and Exclusive Knowledge... 😍
@@mumbai1410 fully agreed
My Ammi also used to make delicious khagina 😔 but it was scrambled egg in this dish
Javed Bhai kya baat kahi hai! Hyderbadi Khagina sirf Hyderabad mein hi milega. Aur agar wo Old Hyd ka ho to masha allah! Upar se agar ghar mein ammi ke haath ka ho to kya kahne!
th-cam.com/video/-PT0ircA5YY/w-d-xo.html
Love Ranveer’s journey into the origins of the ingredients and their travels around the world. One earth, innumerable cultures and and foot traditions but ultimately a story of connections. People are connected via food on this planet
Beautiful indeed and attractive delicious Sir RB
Hydrabadi chicken biryani zyada pasand hai
Very nice Ossam sir💯 ur knowledge👍
Sir Kahan se ye knowledge lete hain ye bhi share karna chahiye recipe ke sath sath
भाई क्या कहें आपके बारे में..आप तो आप ही हैं..जो बनाने का तरीका बीच बीच मे प्यार का छोका ..वाह..मज़ा आ गया...किशोर from दुबई 🙏🙏
My foreigner nephew be like
" I don't follow Indian recipes"
And then
"Oh Chef Ranveer Brar
I follow him
😂😂😂😂
Sahi hai 😂😂😂😂😂
Amazing
Did this recipe with panner and it was too good , I guess it will be also suitable for fast day without onion , excellent curry idea 💡
I have fallen in love with your style dude😍
Yaar your son is so cute....little sardar ji. He reminds me of my childhood friend 😀. He should come more often in your videos.
More than the dish, the way you fall in love with the dish is just amazing.
...and thank you Mr. Ranveer Brar....for the recipe
Ranveer has a special place for Andhra and Hyderabadi Cuisine in his heart, can sense it whenever he cooks that regional delicacies
Thank you sir ji for khagina hum banate hain per tadka nahi lagate the huun lagayenge
Sundor,
Ranveer was just flexing his chopping skills by closing his eyes😁
I'm from hyderabad and watching how ur loving both dishes 😊 enjoy Ranveer brar
Ranveer sir apka har ek episode dekha hai. And maine aapse hi khana banana seekha. Apko mera pranam 🙏
Always waiting for your video everyday
And my day is incomplete without you and your amazing recipes
Same feeling
th-cam.com/video/-PT0ircA5YY/w-d-xo.html
If someone ask me who is my favourite celebrity I'll never take name of any actor or actress but I'll take chef Ranveer sir's name bcoz the way u make food n the way u entertain throughout video is something not any actor can also do i almost tried more than 20-30 recipes from this channel every time it trurn out great.
Just want to say big big big thanks to U sir for always making my mood great n making my day n food experience better ✌️✌️✌️✌️🙌🙌🙌🙌
Sir you are one of the cutest and humble chef ever. The way you Converse in your videos whilst connecting to your audiences is splendid. It feels like I'm watching a friend cooking out there. Keep up the good work and God Bless.
Sir I am from Hyderabad ❤️. Your recipes are always awesome ❗ HYDERABAD IS A CITY OF FLAVOURS 😌
The BEST part of your recipe is you take minimum ingredients which are easily accessible in the kitchen. thank you.
Best line=Kaam karwaate ho aur rulate bhi ho😅😅
Your videos makes me feel so homely.. It always feels like we are friends for a long time.. Your show is the best cooking show ever.
Mashallah... Love for cooking dikh ke aata hain... Knowledge, Design, taste ka description. Everything
I love the way you add information about the cultures cuisine... it makes a foreigner understand more of the cultural similarities and differences.
I just made the green one for dinner last night. I swear i had never had any egg curry like this, which took only 10 mnts to make! JazakAllah ji. I tried a lot of your recipes, they never go wrong ❤️
Tried anda masala came out awsom
Love this different way of making egg curry, thnx once again RB,love from New Jersey USA ❤🙏👌
You are a great story teller and it's so nice to hear some anecdote with each recipe 😊
Don't you feel bored up ? It is too slow & unnatural.
Are muje to egg curry se jyada aap di
Jo samjanee ki style pasand aa gayay . love you.
Tried the Hyderabadi egg masala recipe. So satisfying for a cold winter night with hot rotis. Thanks chef
Each recipe is told in a manner that it is so easy to do...and bonus is the story behind it❤️ total it is a food education ❤️❤️ one of my favourite chef ❤️ as a Bengali we cherish food and the culture behind it. I got both here..thank you chef 🙏
Thanks
Wah maja aa gaya i will try both my hubby told me to make hyderabadi curry sur aap se accha bhala kaun hai
Cooking is an art as well as a science. Ranveer is a combo of an artist and a scientist..❤️
Bhai ye toh accounts ki defination hai😅
His expressions melts your mouth water...😁😁
Thank u Rajveer Brar ❤❤ the recipe
I could feel that egg curry was feeling Batwara since you were giving more attention to egg masala RB. Not fair
Tried this today came out really well and I am so satisfied with my cooking. Thank you Chef Ranveer. Felt as if I am standing infront of you with a note in my hand and you're teaching in a very interactive way. 😍 Big fan
Love from Switzerland ❤️
Had you done some modifications or tried the recipe as it is, actually I am a bit sceptical about pudhina going in with eggs.
Thanks for the bonus recipe or aap jo ye camre ki taraf dekh itni pyari baatein karte hain ye to camera jo chala rahi hai unka kamal h .
Thank you chef for all tasty, delicious, yummy 🤤 recipes ❤️
Please sis join me
Thank you, Chef, for sharing your experience in a very humble manner 🙏😊
I am hyderabadi and this one of my regular and favorite recipe done at home, loved it the way you done sir, hatts off
Dear Chef Ranveer Your way of cooking is different especially I love today's egg curry so mean out standing❤️👌👌 thank you so much ❤️💕💗💗💗💗
Chef I love when you cook dishes from my state..it's not that...that I don't like when u cook other..but this makes me veryyyy proud ..and I love u chef🥰 kaash hum aapse mil paathe..aur batha paathe ki hume kitni shock hai khaane ki..
Thank you 💞 chef
@@TheRajsandhu very nice recipes
th-cam.com/video/-PT0ircA5YY/w-d-xo.html
th-cam.com/video/-PT0ircA5YY/w-d-xo.html
F
Thanks a lot for 2 recepiees
This looks so delicious. Thank you for the bonus recipe 😊 Will definitely try both😁
Even I don’t eat egg but enjoyed watching 😜
th-cam.com/video/J4YZmnszpyM/w-d-xo.html
th-cam.com/video/J4YZmnszpyM/w-d-xo.html
@@pmf5750_Subscribe
th-cam.com/video/J4YZmnszpyM/w-d-xo.html
th-cam.com/video/J4YZmnszpyM/w-d-xo.html
Thanks to this guy....i have become self dependant cook....🙏😇
th-cam.com/video/J4YZmnszpyM/w-d-xo.html
th-cam.com/video/J4YZmnszpyM/w-d-xo.html
Ye recipe main ne pehle Bangladesh mein khaya hua hai. Beautiful . Thanks 👍
Chef, aapko dekte dekte ab mein almost daily basis mein kitchen mein experiment karti ja rahi hun😅.. What a magic!!
Thank you from Tanzania 👌❤️. Just watching the love with which you cook & listening to you while you are cooking, is your “ secret” to creating such amazing dishes. Every recepe , is out of this world. Thank you, for bringing that smile on the viewers faces 👏.
th-cam.com/video/J4YZmnszpyM/w-d-xo.html
I love watching you cooking. You make the episode so lively & dish so tasty
Amazing dish with new twist ,wow Amazing 👌❤️
Atharv..Shweta 😂.
Great dish Ranveer, thanks a ton.
Thanks bhai mai Hyderabad say hoin but living in Saudi Arabia makkah city, lots of love , thanks for making such a beautiful show
The moment you said Khagina, I jumped out of my seat.. I love the affort you put researching about the dishes. thats your USP apart from your talent amd love for cooking..
Lots of love, from Hyderabad.. thank you!
keep inspiring.. ❤
Please make Hyderabad Chicken Dum Biryani, As Biriyani rates are going to increase in Hyderabad 😋😋😋
Arrange one session on Hyderabad chiken dum biryani RB Sir 🙏
Hoi.. hoi... me hyderabadi and you made our dishes in such a special way... thank you... thank you chef. That green curry looks so awesome and of course that Khagina ... hoi .. hoi... lajawaab 👌👌
Chef your recipes helps me a lots. ❤️ it’s easy & always delicious 🤤
Sir Jab v onion chop Kar na ho usako 5 minutes refrigerator ma rakh do
Correct 💯 phr aankhain safe rahain gi
Mujhe banana kuch nahi but aapka style aise hai ki mene bahut sari videos dekli
Egg curry is one of those dishes that I can eat everyday for a loooong time
Was waiting eagerly chef 😍 loved the recipe just loved it ❤️❤️💯💯
❤️th-cam.com/video/kQIrRuWyJTs/w-d-xo.html ❤️
@@pmf5750_Subscribe very nice
Radha
I am from hyderabad, egg curry is very common as people are not so rich, in old city we cook with all the ingredients come from our kitchen garden every one have it. Fresh masala yummm great and nice paranta or phulka .
Outstanding recipes Chef...I am in love with Hyderabadi egg curry, and I will be making this tonight...😊😍❤️
I loved the way you chopped onions, while cutting onions my face expression will be the same as Chef Ranveer 😂💕
Aj hi bana dala...
Lipsmacking.....
From Hyderabad...
Maine aaj hi socha tha ki raat ka khana band karke dieting karunga... Per sab fail ho gya ise dekh kar.... 😢
I'm so glad to find this channel...past 4 days none stop watching and watching some of your ( no words to say vedios ) betta your style of speech...awesome...blessings from Malaysia
Thank you for the bonus recipe.. You are love and that's how your recipes are love ❤
Really outstanding as you said it
Ranveer tum ho hi lajawab tumhara racipe bohot exclusive hai thank you so much l love you ❤️
,Thank you! U look so happy while cooking!
Muh me pani agaya sir....
Hi ranveer sir mine aap ki litti chokha ki recipe dekh kar banai Sach me Kamal ki tarif huvi thank you so much sir
Litti chokha bhut accha Bana tha ghar per
Last week my wife and I made a pizza together. Aap ka recipe dekh k hum dono kafi Khushi khushi cooking kr tey hai. Or accha kuch bananay ka kosish krtey hai. You are our favourite. Thank you for helping us with your helpful cooking advice.
Your love with food and cooking it makes a person live for food.
Hyderabadi Khagine ko recipe ke liye dil se shukriya.. 😍😍
Humble and sweet thanku so much 🥰🥰🥰👍👍Ranveer ji 🙏🏻🙏🏻
Awesome red tomato 🍅 curry as well as tadka & Egg......
This is LOVE (and Cholesterol and Heart Attack)😋
Just Kidding! Love your recipes Ranveer! 😊
Great great fan of urs. Just love ur recipes. Always try them at home. Thanks a ton for teaching 😊
Aap jaise khana banate h hum aise kV kisi ko nhi dekha aap ko hi Flo krte aap ke elawah koi nhi koi nhi
Thanks Ranveer, I love your recipes
Ranveer i am nearly eighty .. Always had servants so never had to cook...(can fry an egg though )But now i am suddenly having this urge to cook....after watching your cooking...seems so effortless n fun .. U r a wizard !!
Bahut badhiya
Thank you very much Sir. It’s a scintillating experience to see you go about your thing. A big fan of yours.
Delicious Egg Curry With Lots of Love And Valuable Information From Ranveer Brar.
Sirji ... This is a great recipe... I am definitely going to make.
I was in US and went to a Bangladeshi restaurant and there I found recipes...
Dal Aloo[ thick chana dal with 1/2 aloo pieces]
fish curry with aloo.
and egg plant choka [reddish brown ] with boiled egg... Can you please share of these recipes