Tandoori EGG Butter Masala | तंदूरी अंडा मसाला | tandoori Anda curry recipe | Chef Ranveer Brar

แชร์
ฝัง
  • เผยแพร่เมื่อ 1 ก.พ. 2024
  • EGG/ANDA TIKKA MASALA - Some recipes or dishes get stuck in your mind, like this Egg tikka Masala curry got stuck in mine! Best part? You can make this without having to boil eggs!
    ***********************
    𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
    🔪Knives I use - amzn.to/4ar57BI
    🛒RB Store - www.amazon.in/shop/chefranveer
    📟Kitchen Appliances - bit.ly/KitchenAppliancesIUse
    ***********************
    ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
    ***********************
    𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: bit.ly/EggRecipesbyRB
    ***********************
    EGG/ANDA TIKKA MASALA
    Preparation time 10 minutes
    Cooking time 25-30 minutes
    Serve 4-5
    Ingredients
    For Egg Mixture
    18 no. Eggs, अंडे
    Salt to taste, नमक स्वादअनुसार
    1 tsp Degi red chilli powder, देगी लाल मिर्च पाउडर
    ½ tsp Turmeric powder, हल्दी पाउडर
    1 tsp Oil, तेल
    For Cooking Egg
    1 tbsp Oil, तेल
    Prepared Egg Mixture, तयार किया हुआ अंडे का मिश्रण
    1 tsp Ghee, घी
    For Anda Tikka Masala
    2 tbsp Oil, तेल
    1 tbsp Ghee, घी
    1 no. Bay leaf, तेज पत्ता
    3 no. Green cardamom, हरी इलायची
    4 large Onions, finely chopped, प्याज
    1 heaped tbsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
    ¼ tsp Turmeric powder, हल्दी पाउडर
    1 tbsp Coriander powder, धनिया पाउडर
    1 ½ tbsp Degi red chili powder, देगी लाल मिर्च पाउडर
    ¼ cup Water, पानी
    1 ½ cup fresh Tomato puree, ताजे टमाटर की प्यूरी
    Salt to taste, नमक स्वादअनुसार
    2 cups Water, पानी
    Salt to taste, नमक स्वादअनुसार
    ½ tsp Sugar, चीनी
    1 cup Fresh cream, ताज़ा मलाई
    2 tbsp Tender Coriander stems, finely chopped, धनिये के डंठल
    Fried eggs & vegetables, तले हुए अंडे और सब्जियाँ
    2-3 tbsp Butter, cubed, मक्खन
    ½ tbsp Roasted dry fenugreek leaves, crushed, कसूरी मेथी
    For Marination
    2 tbsp Mustard oil, सरसों का तेल
    Salt to taste, नमक स्वादअनुसार
    1 tbsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
    ¼ tsp Turmeric powder, हल्दी पाउडर
    ½ tbsp Degi red chili powder, देगी लाल मिर्च पाउडर
    2 tsp Lemon juice, नींबू का रस
    2-3 heaped tbsp Hung curd, टंगा हुआ दही
    Prepared Egg frittata, cut into diced, तयार किया हुआ अंडे का फ्रिटाटा
    1 large Capsicum, diced, शिमला मिर्च
    1 large Tomato, diced, टमाटर
    For Shallow Frying
    2 tbsp Oil, तेल
    Marinated eggs & vegetables, मैरीनेटेड अंडे और सब्जियाँ
    For Garnish
    Fresh cream, ताज़ा मलाई
    Roasted dry fenugreek leaves, crushed, कसूरी मेथी
    Coriander sprig, धनिया पत्ता
    Process
    For Egg Mixture
    In a large bowl, add eggs, salt to taste, degi red chili powder, turmeric powder, oil and mix it well.
    Keep it aside for further use.
    For Cooking Egg
    In a pan, add oil, once it's hot, pour prepared mixture and cook it well on low flame.
    Cover it with a lid or another pan and cook for 15-20 minutes.
    Transfer it to another pan, flip the egg mixture and cook it for 10-15 minutes on low flame.
    Transfer it to a plate and keep it aside to cool down at room temperature.
    For Anda Tikka Masala
    In a handi, add oil & ghee, once it's hot, add bay leaf, green cardamom, onions and saute it until translucent.
    Add ginger garlic paste and cook for a while until golden brown.
    Add turmeric powder, coriander powder, degi red chili powder and saute for a minute.
    Add water and mix it well, add fresh tomato puree, salt to taste and cook it well.
    Add water to adjust the consistency, add salt to taste, sugar, fresh cream and stir it well.
    Add tender coriander stems, fried eggs & vegetables, butter and let it simmer for a while.
    Finish it with some roasted dry fenugreek leaves and mix it well.
    Transfer it to a serving dish or bowl, garnish it with fresh cream, roasted dry fenugreek leaves and coriander sprig.
    Serve hot with roti.
    For Marination
    In a bowl, add mustard oil, salt to taste, ginger garlic paste, turmeric powder, degi red chili powder, lemon juice, hung curd, prepared egg frittata, capsicum, tomato and toss it well.
    Keep it aside to marinate for further use.
    For Shallow Frying
    In a pan, add oil, once it's hot, add marinated eggs & vegetables and fry on both the sides until golden brown.
    Transfer it to a tray or plate and keep it aside for further use.
    ***********************
    For more fantastic recipes, check out the Ranveer Brar App:
    📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
    📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
    ***********************
    🌎 Follow Ranveer Brar here too:
    ➡️ www.ranveerbrar.com
    ➡️ / ranveerbrar
    ➡️ / ranveer.brar
    ➡️ / ranveerbrar
    #andamasalacurry #eggtikkamasala #ranveerbrar
    #andacurry #eggmasala #boiledegg #boiledeggmasala #omelette #masalaandacurry #andabiryani

ความคิดเห็น • 687

  • @shanoo03
    @shanoo03  +66

    अंडा टिक्का भी सीख लिया, हम अनगढ़ लोग हैं जो समझ नहीं आता बार बार देखते हैं, स्किप करके देखने का तो सवाल ही नहीं😂😂

  • @atmosphereinmaharashtra7440

    Prawn 🍤 lovers को संतुष्टी कब मिलेगी??

  • @alishainamdar2021

    Actually @Chef bakbak karte jao knowledge share karte jao 👍🏻meri adrak lasun paste hamesha jalta rehta now I got it 😅

  • @aniruddhamore9381

    हमारे आॉफीस लंच टाइम में हफ्ते २ से ३ बार तो आपका नाम लिया जाता है। टाॅपिक तों एक ही है, किसकी रेसिपी देखकर ख़ाना बनाया है। भारतीय रेस्टोरेंट का ख़ाना आपसे ही सिख रहे हैं।

  • @akshaywaghamare131

    पाजी मेरे आई कि complaint है कि आप सिर्फ नॉनव्हेज रेसिपी बनते है और मुझे बिघाड रहे है और ये रेसिपि दिखाकर मै जरूर कहूँगा कि आज veg वाली एग रेसिपी बनी है😂. But love you chef aap ki video dekhkar lagta hai koi science ki class chalu hai with no doubt❤.

  • @SiddharthPatel848

    रणवीर सर अण्डे का फंडा इतना अच्छा समझाते की दोबारा अण्डे का फंडा समझने की जरूरत ही नही पड़ती हैं

  • @shaileshwarhekar903

    Nice. But mere paas isse bhi aasan recipe hai.

  • @bholey007

    कुछ भी खाने का मन हो बस रणवीर बरार को देख लेता हूं खाते हुए पेट भर जाता है।❤😂

  • @DragonWarrior976

    मान गये, आपकी पारखी नज़र और निरमा सुपर दोनों को! 😅

  • @swaran5454

    Ranveer sir bahut handsome lag rahe hai ❤

  • @entity9957

    I enjoy you more ranveer sir than the dishes you present. The small talks, the tips, the inbetween humours. Everything on point. Never seen a youtuber ssen having so much fun while cooking

  • @taneeja

    I have tried this recipe since the moment I saw it. And it took me a few seconds to confirm that I want to make and trust me no words can express the taste.... Big salute to the chef.. and recommended to my friends and family to try.... I wish I could upload pictures here😢.... Thank you so much chef 💯❤️

  • @cemabhagat1701

    Amazing and delicious egg tikka receipe. Love it absolutely

  • @saritakapoor4369

    Y zardast idea h veery zarur try karni parni h

  • @siddhantmahajan4050

    You are an inspiration for the younger generation as well. Both my daughters (ages 12 & 9 years) are in awe of you. They religiously follow you and keep telling their friends to subscribe to your channel. Thank you for inspiring the young India as well😍

  • @abhi3s87

    Hmm, ya bhi kiya ja sakta hai kabhi socha nahi tha. Apne to bahut saare option sochne ke liye inspire kar diya. Hats off Chef!!!

  • @zehrazaidi786

    Bahut khub Sir mashallah aap bahut acchi cooking krte h aap ki sabhi recepie bahut hi ummdah hoti hai hum zarur dekhte or share krte or try bhi krte hai

  • @user-vj6rz1ze9f

    ❤what a super recipie ...will surely make it ...thanx chef

  • @RahulRai-js4re

    Nice ricp ranveer bhai egg tikka masala

  • @aveshbangaie2517

    Bhut hi sunder chef khuc naya mila shikne ko 🔥