Unforgettable Recipe. SEAFOOD PASTA MARINARA
ฝัง
- เผยแพร่เมื่อ 31 พ.ค. 2024
- Seafood pasta marinara is all about the freshest combination of your favourite seafood with sweet tomato sugo. Mine has calamari rings, prawns, mussels, and vongole all cooked to perfection. This seafood dish is paired with steaming hot fettuccine which soaks up all the juices and flavours in every single strand..meaning you get an burst of the Mediterranean with every single twirl of pasta!
💯 Follow this link to read and print the written recipe: www.vincenzosplate.com/recipe...
#marinara #seafoodpasta #pasta
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⏱️⏱️TIMECODES⏱️⏱️
0:00 How to Make Seafood Pasta Marinara
1:07 Introduction to Seafood Pasta Marinara
1:36 Ingredients for Seafood Pasta Marinara
2:52 How to Clean Mussels and Vongole
3:23 How to Make the Sauce
9:43 How to Cook Pasta
10:48 Combine Pasta with the Sauce
12:56 How to Serve Seafood Pasta Marinara
14:19 How to Eat Pasta, E ora si Mangia...Vincenzo's Plate!
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🍝PASTA RECIPES: • PRAWN PASTA | How To M...
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🎬 #VincenzosPlate is a TH-cam channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!). - แนวปฏิบัติและการใช้ชีวิต
HI Vincenzo, I made your dish last night for dinner guests. It was a tremendous hit. As good as a 5 star restaurant! Thank you for all the great tips!
omg this is what I love to hear 😍 I'm so happy you and your guests loved this recipe!
Brilliant! Thank you very much
I love this guy!!! Best cooking channel on the Planet. Thank you very much
Oh wow, thank you so much 🙏🏻❤️ you’re really kind
I love making fresh pasta and I’m really glad this recipe calls for it 😃
Yayy 😍
I’m making this tonight. Can’t wait to taste the sea! Well done!
I do it the same way and its always perfect! Thank U for making the best pasta recepi popular!
It was osom! Like all your recipes!
I made your seafood pasta tonight, and it was scrumptious my partner loved he had 2 plates.
Thank you for sharing your traditional Italian recipe with us. 🙂
Love your Pasta Recipes Chef! Thank you for sharing!
It’s always a pleasure 🙏🏻
@@vincenzosplate Whew! I always watch your videos Chef!
It’s really amazing fantastic seafood past👍 So tempting and scrumptious 💜
Thank you a lot 🙏🏻❤️
I love seafood pasta and yours looks so beautiful Vincenzo! Grazie! 😍😋
Grazie Peter! This is really delicious! 😋
With cheese 🧀
Seafood pasta has got to be one of my favourite pastas, so many good flavours.
That looks absolutely delicious!
Oh yes 😍😋 so good
Yummy! Thanks for the recipe! 😋😋
My pleasure 🙏🏻
Thank you Vincenzo. It looks sooo delicious
And it tastes even better 😋
This was amazing, thank you so much!!
You're so welcome! Have you tried making it? 😍
Enjoy watching your videos
Thank you Vincenzo
Mine turned out amazingly delicious & I’ve also shared it with my Sister
Grazie
I'm thrilled to hear that your dish turned out amazingly delicious! It's fantastic that you shared it with your sister. Keep up the great work in the kitchen! 🍽️😄👍
Making this tonight! Can't wait as I'm sure it will be amazing like all his other recipes I tried :)
I'm thrilled to hear that you've tried and loved my other recipes! Can't wait for you to try this one too! 😍
My favorite pasta dish is linguine with clams (Littlenecks) !
Wow ! That look so delicious, also cooking it with love and enjoyment makes it more mouth watering .. i love seafood pasta!
So good! I really love cooking seafood pasta, and I always put a lot of love and enjoyment into it. I think that really makes a difference in the flavor of the dish.
I have had a seafood linguine at a local restaurant a few times now and love it. I need to know how to make my own. Your recipe looks fantastic. I’m gonna try it next. I only have de-shelled mussels and clams right now but gonna use scallops and shrimp too
Sounds great!
I’ve been waiting for this🙏🏾
Finally here it is 😍 are you going to make it? 😋
@@vincenzosplate yess!
Oh gawd - this is just sensational ;-))))) Favourite pasta - impossile - seafood linquini, marinara, the list goes on.
This dish is super delicious 😋
Thanks for amazing recipe. 🥰love
It was a pleasure 🙏🏻❤️
My favorite Pasta is actually everything with Tomato in it. I have very fond childhood memorys with tomato sauce and thanks to you I now can make it almost as good as the cook from the Italien restaurant in my childhood hometown, thanks for that 😍.
Hey there! So happy to hear you enjoyed the recipe and have some great memories associated with tomato sauce. Hope you continue to cook and enjoy Italian food! 🍝🇮🇹
Wonderful..I love it!
So glad!
Bullismo , Grazie Vincenzo
I love it seafood's . BRAVO 😋😋♥️
Grazie mille! Sono contento che ti piacciano i piatti di pesce. Continua a seguirci per altre ricette autentiche. 🐟🦐🇮🇹
Bellissima! 😍
Looks delicious! Gotta try making it at home
Yess! This is a must try 😋
Looks super delicious 😋
Oh yes it is sooo good 🤤
That's look so appetizing. 😋
It really is 😋
After watching a few of his cooking film footages, I met up with a few faces on the news and an American politician who reminds me of someone I met up with on few of those cooking film footages. But then today, when I landed on one of his cooking film recipes and I noticed him popping up again, I could tell by his broken accent, I come to realise that he's not one of those American politicians from the other side of the planet after all- unless it's his brother, better still, "twin brother." It's a small world after all, as the song goes- I'll never forget that face. But sometimes in my next recipe, I may never find the Lamb sauce. You must be a genius, thanks for sharing! And also, to TH-cam, thanks for the memories!
Hey there! Glad you enjoyed the recipe 😊 Sorry to disappoint you but I don't have a twin brother! But if you're ever in need of some Lamb sauce, just hit me up and I'll help you out 😉👍
My Dad used to get Mussels of the shore and pier !
Thank to you Vincenzo i cook pasta like a Pro ❤
That looks like a superb pasta dish.
It really is 😋
I was going to make this for dinner, but I couldn't wait!
I'm so glad to hear that you were excited to make this recipe! I hope it turned out well, let me know how it went 😊🍴
Hello Vincenzo. Love your channel. This is my favourite pasta too, just do not add so much tomato juice and removing garlic from the pan before start with seafood. My Italian friends love my pasta!!!
Thank you for the recipe Chef👩🍳
So happy to see you enjoying my recipe 👨🍳 Hope you try it and let me know how it goes 🙌🏻
Yeah i did, it was amazing 👏👏
thank you 🙏
Looks delicious, im drooling>
Yum yum
Can't wait to make this!!!
Please make it soon 😍
Thank you🎉 Grazie,,, 😊
Always happy to help 🙏🙏🫶
This looks fantastic. Right now pasta alla norcina is my favorite pasta.
That's wonderful to hear! 😋 Pasta alla Norcina is a delicious choice. Have you tried making it at home?
Yes. I also did a dish of my own called Ravioli Alla Norcina on my channel!
My favourite pasta is with ragù, love it
Yummy
This looked easy. I need to try this
Super easy to make 😋
can n ever get enough of seafood pasta marinara. All time favourite
You should give this recipe a try, it taste absolutely amazing!
Vincenzo Plate is always delicious at his recipe all time
Thank you
Your recipe was amazing
I cooked this for my lovely wife and she really loved it
I make it with hanasaki crab some king crab, and prawn, because now is winter in hokkaido japan so i can't find any cherry tomatoes but i got some italian pasata
I was wonderful recipe from magnificent country and i combined it with some japanese seafood here
Thank you sharing the recipe, without you disaster olive garden maybe could open their branch here in japan
It is my pleasure. You should try out my other recipes, you can find them in my youtube channel or you could also visit m website. www.vincenzosplate.com/
Let me know how it goes.
More like a seafood stew. But I love it .
I can see how it could be considered a seafood stew, as it is a thick and hearty dish with a lot of seafood in it. I'm glad you liked it, and I hope you'll try some of my other recipes soon!
Making this tonight Vincezo!
wow 😍 I'm super curious to know how it was!
dude im Drooling !!
🤤🤤
Thanks from Philippines
Greetings from Vincenzo 🇵🇭❤️🇮🇹
I tried it and I confirm its delicious.
Oh wow 🤩 I love to hear that!
This dish is so good 😘
It really is 😍
Heaven.
On a plate 😍
It Is still one hell of a dish ! I will cook it soon
That's the spirit! 🍕😃 Can't wait for you to enjoy it again. Buon appetito! 🇮🇹👨🍳
I keep watching this ! Great stuff @@vincenzosplate
My favorite food😊
I can see why, it's hard to resist the charm of Italian cuisine! 🇮🇹😄 Whether it's pasta, pizza, or something else, the flavors are always delightful. Buon appetito! 🍝🍕👨🍳
You made me hungry now! 😆
Eheh 😋😋
'' Making Love '' !!!
superb !!
Oh yes so good 😋
Great dish did you added white cooking wine to it ?
Bellissima pasta 🤤
Bellissima e buonissima 😋
These Chef was very expert in cooking many Italian Pasta. I admired his cooking skills.
I love that Chef cooking recipes ❤️.
Wow, thank you
Dio mio!!! Sembra eccezionale!!!
Yes, I had to get the translation...
I'll be building this one, BET ON IT!
MLH&R
Grazie 🤩
Please try this recipe soon 😋
Surely you got the traslation 😁 The phrase is correct but it is a little bit unusual in Italy to use in this way.
Look tasty!!! My favortie is bow tie shrimp
Yummy
Looks delicious 😍
It tastes amazing 😍 definitely a must try 😋
It makes me hungry.
Eheh you should make it soon 😋
Cao cao!! Sir it turned out amazing, I think just same or even better than the restaurant I ate from. Gratzier!
Thanks for sharing your experience, it means a lot 🙏🏻 Keep cooking and enjoying amazing Italian food! 😋🇮🇹
Bellisimo!
Grazie mille! 🇮🇹🍝 Bellissimo indeed! Enjoy the beauty of Italian cuisine and keep savoring those delightful flavors. Buon appetito!
@@vincenzosplate I tried your recipe and it went down a treat! Thank you!🤩
Vincenzo is king
😎
Looks nice
Tastes really good 😋 you should try it
@@vincenzosplate yeah I saw the video and I really wanna give it a try... But of course I have to buy some ingredients first
I love it Fra da Diablo ...has to have some heat....to be good
That look good! On the mark!
Doesn't look to oversaturated
It really does taste amazing! You should definitely give it a try.
🤤🤤🤤🤤🤤
Sooo good 😋
You are so entertaining 😂☺️
Thank youuuu 😍
What’s the difference between this, frutti di mare, and cioppino? Looks great!!
Favorite pastas: bucatini and tagliatelle
Yummyy 😋😋
This is going to be my next dish I will prepare. First I have to gather ingredients.
That's a perfect seafood pasta.
oh yes it is 😋 incredibly delicious
Can you send some of that to the netherlands, to me? So hungry right now! 🤤🤤
Eheh I wish 😍
Hi, would like to know how u prepared your tomato sauce
just came home to open TH-cam then I saw this beauty
🙏🏻❤️
❤❤❤
🥰❤️❤️
Argentinean jumbo red shrimp are red when they are alive! They also taste amazing. Opacity is the test for cooked or not. Not color at least not in all cases.
375 grams of pasta is alsmost how much i eat my self not for four people , btw i hope you do a good lobster pasta recipe , all your recipes are perfect
Hi Vicenzo. I’m a big fan of you and your dishes. Myself, I’m working in a real authentic ‘enoteca’ in Belgium. I have a small question. For the pasta marinara, is it possible to add a little bit of mascarpone to make it a little bit more creamy? Hope to hear from you soon! Ciao amico!
Ciao Pieter how are you? Wow the Enoteca sounds good.
Lately I put mascarpone everywhere, i love it. Never thought of adding to this sauce. I would say to give it a try. I believe it can work
@@vincenzosplate just add a little cream instead of mascarpone it tastes great that’s how I do mine
OM NOM NOM 🍴
😋😋😋
Delicious
It's look yummy
It really is ❤️😍
With cheese 🧀
@@vincenzosplate I'm glad you agree 👍
Awesome recipe....singing...well dont give up your day job!
Thank you so much!
👍👍👍👍👍
😋😋
Hi, boss, I have seen many of your cooking video, you are such a talented chef. Just one question for everyone to contribute suggestions, is the seafood cooked then shimmer in pasata for another 10 minutes a bit took long?
Thank you for your question! The seafood needs to be cooked through to ensure it's safe to eat, but the amount of time may vary depending on the type of seafood and the size of the pieces. It's always a good idea to check with a food thermometer to ensure it reaches the proper internal temperature. 🍤🌶️
Favorite Pasta:1) Porcini mushroom pappardelle 2) Lasagne 3) Linguini alle Vongole 4) Spaghetti or Linguineallo scoglio (seafoodpasta)
Great choices! Thanks for sharing eheh
OM NOM NOM 👀
Big splash of Napolitana Napalm (hod tomato sauce) on the back of your hand in the toss. I hope you were okay. With your heritage I suspect hot tomato cannot burn you!
This has long been my favourite pasta dish. My first (late )wife loved it too, and cooking it with her with fresh seafood from the Apollo Bay Fisherman's Co-op is one of my most treasured memories. Unfortunately, since she left this world, my next two big relationships have been with non-shellfish and squid eaters. It's just not the same with only prawns!
My favourite pasta is Penne alla vodka 😁 But I’ll try this one next weekend because I’m a seafood fan
Have you seen my Penne alla Vodka recipe? 😋
@@vincenzosplate yes sure! That’s why it’s my favorite ahaha
as a classical musician, i like you EVEN more now for the musical choice :))))) Great dish-I used to play in an italian restaurant in New York, they made something like this. they closed down, i have never ventured to make it, it's time! Maybe I could freeze half of the clams and mussels or is it gonna kill the flavor? before washing? after washing? Thanks Vincenzo!!
also what wine pairing do you suggest? red is not forbidden i hope...
Hey! That's awesome to hear you're a classical musician too! Regarding freezing clams and mussels, it's best to freeze them before washing. Freezing can affect texture, so it's recommended to enjoy them fresh if possible. Give the recipe a go and let me know how it turns out! 🍽️🎶
I'm getting better a little at a time vincenzo!!! Now it tastes like better than anything. chinese, this, that, it's..intoxicating!!! :) thank you! by the way, quick jewlery question, is figaro chain really from Italy? Do people in Italy actually wear them?
My favorite pasta is pasta al limone
Oh yes that is so good 😍
If cooking Calamari alone with maybe some vegies cooks don't forget to soak the rings in Milk for half hour / Drain and cook very high heat each side 30 seconds
My favorite is Pasta Alla Puttanesca
Pasta Alla Puttanesca is a flavorful and bold choice! 🍝🇮🇹 The combination of olives, capers, and tomatoes creates a delicious and savory sauce. Enjoy your favorite dish! 😋👌👨🍳