Learn how to make Meat-Stuffed Eggplant. I have found this dish at weddings and on the menus of Italian restaurants across America. Recipe: lidiasitaly.com...
i know Im randomly asking but does any of you know a tool to log back into an Instagram account..? I was dumb forgot my login password. I would appreciate any tips you can offer me!
I uses to watch Lidia cooking long time back. She is a wonderful cook. I made so many of her receipts. Everything is so delicious. The way she cooks and her English so great & uses Appropriate word for each cooking makes u feel to cook more. Great cook. No shenanigans .
I make this all the time, but my secret it's that I add potatoes!! I boil them with the meat of the eggplant for 10' and then I add that to the pen with the meat and the veggies, I also use carrots instead of red bell pepper!
I can't wait to try this. I may add mushrooms too and cover with cheese at the end. Also may make a Greek version with lamb and oregano. Lydia have you tried that? Would you use feta then?
Lidia Bastianich Ms Lidia I can't eat eggplant because of my thyroid so will this stuffing work with squash or do you have a stuffed squash recipe that is as delicious as this one?
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It looks great but I have a question:why have to be boiled eggs,and not fresh?after you mixed all the stuffing,the eggs are not to be seen.And I have to tell you that it's not healthy to mix meat and milk in the same dish,so instead of milk,you can soak the bred in water,and instead of cheese,you can wisk some eggs on the top to be crispy in the end,but otherwise the receipt is good,thank you!!!😊
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All of her recipes are awesome I make them every chance I get
I am growing a bunch of eggplants this year and am now very excited to try this recipe. Wondeful video and looks delicious thank you.
Thanks for watching and I hope you like the recipe.
i know Im randomly asking but does any of you know a tool to log back into an Instagram account..?
I was dumb forgot my login password. I would appreciate any tips you can offer me!
@Merrick Abdiel instablaster ;)
Lidia is the best teacher!!! Love her videos!!!
I uses to watch Lidia cooking long time back. She is a wonderful cook. I made so many of her receipts. Everything is so delicious. The way she cooks and her English so great & uses Appropriate word for each cooking makes u feel to cook more. Great cook. No shenanigans .
I tuoi video ricette sono fantastiche. Prodotti freschi e passaggi semplici. Mi ricorda tanto la cucina di mia nonna e di mia madre.
How does this woman only have 18k subscribers??? She's amazing!
Tim McNeill lol the camera needs to be more on food, less on her
Tim McNeill she is Joe Bastianich's mother and Italian!!
She has more fans of her cooking but they can't show every one over the last twenty years
I have been watching her for 20 years! She is low key, but a gem of a chef! An icon.
Aside from this being a delicious recipe, you move so gracefully! It's amazing to see!
I love eggplant, I will make it! Thank you Lídia.
Love the fact that you don't talk a lot but just enough to be interesting, love love love you. So sad about grandma. ALOHA
Wow - this is the first time I see Lidia not using sliced garlic! Love the recipe but I add garlic.
says "Looks delicious! I would slice a tiny strip of the back side of each half to keep them from rolling around :)"
Good idea !!!
Lidia I want to eat at your home. 😊
I love watching you and you're a great teacher. Many of my skills came from watching you.
You are amazing I love your dishes and your pastas are wonderful good luck
My Lebanese mother in law makes her's with lamb. My gosh it's so good.
nice Turkish dish
It is known as Karnıyarık in Turkey.
Keep them coming. You are great!
Love your recipes thanks so much.
Gracias Lidia,te sigo desde Miami.sos genial.
I luv this women!!!!!!!!
Woman. Singular
Big thanks Lidia for sharing.
love love love the recipe. nice video very clean and well spoken.
I love you grandma
I make this all the time, but my secret it's that I add potatoes!! I boil them with the meat of the eggplant for 10' and then I add that to the pen with the meat and the veggies, I also use carrots instead of red bell pepper!
You are great cook
YUMMY!! Another great dish!! :)
Very very good
Lídia is very delicious! I will make it.
Luks so yummy..thanks for sharing...will try it one day..
Lydia I love ur cooking all yummy
I can't wait to try this. I may add mushrooms too and cover with cheese at the end. Also may make a Greek version with lamb and oregano. Lydia have you tried that? Would you use feta then?
On my trip I'm definitely putting in garlic
Please update the link for the recipe.
Great idea. Just what I've been looking for - I'll use soy curls instead of the meat, though. Thanks!
What is soy curls.
Can I substitute the wine with anything? Maybe some lemon juice?
I would try chicken stock or vegetable bouillon. Too much lemon will overpower
Lidia is like my TV mom in the kitchen. 😄
Looks delicious
Oh goodness Stuffed eggplant 🤩
I WAS JUST GOING TO SAY I LOVE THIS WOMAN BUT EVERY ONE SAID IT ALREADY LOL
lidia you are the greatest
Who doesn't love Lidia Bastianich? I really miss seeing her on PBS. Don't get that channel anymore with free digital TV.
Lidia is the bomb! Amazingly delicious and healthy!!
I love u. I watched u on TV once. Omw. I love ur cooking
Omg. Lydia is on youtube. Wow. Nvr saw her here b4..been wat hing her. For yrs. LYDIA! HI
i say just wowwwww
I'm wondering if these can be frozen and then brought out and baked later on. Has anyone tried this?
I love the recipe, but why don’t you give quantity of different items?
I watched the YouTub video while making the stuffed eggplants. It turned out delicious by guessing quantities.Thanks will make it again.
the full recipe is under her video, in the description (in that link) :)
Please publish the recipe.
Thanks for watching! Here is the recipe: lidiasitaly.com/recipes/meat-stuffed-eggplant/.
Thank you. I should have thought to check your website.
Lidia Bastianich Ms Lidia I can't eat eggplant because of my thyroid so will this stuffing work with squash or do you have a stuffed squash recipe that is as delicious as this one?
Amélie Lacroix Thank you very much!
did she baked the empty halves before stuffing them?
no
cheers
Nothing beats karnıyarık
Delicioso. We love you Lidia
🇩🇴
💕
Español
🌻🌺🌹😋😋😋😋❤❤❤❤😋😋😋😋❤❤❤😋😋😋delicious healthy food
Is she a Pisano?
Maybe zucchini too.
Hello my name is Mellisa Adrian am from united state,i want to share a testimony about DR IDUNGA Great spell caster that bring people wife back, he save the life of me and my husband, Thanks to great Dr idunga, i was diagnosed with HIV in 2011,and since then my life was turn upside down i even infected my husband with the virus, until i meant a testimony from a woman about spell caster who cured his HIV and she dropped this Email which i used to contact him and told him about my problem, he told me that i will need to do some things which i did, and after he finished every thing, he told me that my husband will take the medication for 2 weeks which we did and 3 days ago we went for a test and surprisingly me and my husband are now HIV negative, thanks to Dr idunga for saving our life and i will advice any of you who needed help out about this deadly virus should contact his Email;idungasolutionspelltemple@gmail.com
ANY TYPES OF PROBLEM LIKE
(1) HIV /Aids
(2)Cancer of Blood
(3)Lancer fever
(4)Epileptic
(5)Gonorrhea
(6) If you want your ex back.
(7) Love spell
(8) You want to be promoted in your office.
(9) You want women/men to run after you.
(10) If you want a child.
(11) You want to be rich or win a lottery.
(12) You want to tie your husband/wife to be yours forever.
(13) If you need financial assistance.
(14) if you cant satisfy your partner.
(15)if you want to stop your divorce.
(16)if you want to divorce your husband.
(17)if you want your wishes to be granted.
(18) Pregnancy spell to conceive baby
(19)Guarantee you win the troubling court cases & divorce no matter the stage
(20)Stop your marriage or relationship from breaking apart.
Dr idunga is a very good and honest man he can also help you try him and all your problem will be solved,any kind of problem you have just message him him with this Email( idungasolutionspelltemple@gmail.com ) or call his contact +2330238478137 thanks
Every egg plant I've ever cooked in 30 years you can't eat the outside green skin.?
M
I would have drizzled some Bechamela over it, but that's just me. ;)
THIS IS AWESOME,, BELL LIZ EMO , HAVE TO GET MY IRISH WIFE TO MAKE YOUR STUFF ED EGGPLANT!!!🦀🦀🦀🦋🦋🦋🌀🌀🌀👄👄👄👄👍👍
It looks great but I have a question:why have to be boiled eggs,and not fresh?after you mixed all the stuffing,the eggs are not to be seen.And I have to tell you that it's not healthy to mix meat and milk in the same dish,so instead of milk,you can soak the bred in water,and instead of cheese,you can wisk some eggs on the top to be crispy in the end,but otherwise the receipt is good,thank you!!!😊
@audrey rangelfvuh
h.
bb
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Dirty hands, good food; just the way I like it.