I cooked the exact same thing two weeks ago, delicious! Today I added ginger and scallions, bit of soy sauce and cooked the tofu only till brown so it was still soft all around. So good!
When i tried this for the first time they loved it and made me make again the other days. I also tried the sauce with the fried chicken it also goes well with it! Thanks for the nice recipeee
It's a lot easier if you cook the tokwa before cutting it and mas makakatipid din sa oil. My dad scolded me kasi nadurog yung first batch na finried ko😭. Anyways, nice recipe (watching this in 2024)
i suggest you speed up the process or use timelapse etc. parang makalumang cooking video ang approach nito and people nowadays have very short attention span, so medyo nkakainip cya like watching the entire process for the tofu to get the golden brown look when you could've skipped it and move on with the result/outcome. hindi ko dinidiscredit ang purpose ng video because it's effective and i'm following this one, i just find it too dragging. nvertheless, thank you! masarap cya 🙂
thank you sir, pero ang reason po neto is para sa mga talagang di marunong magluto, at curious kung ano ba ang nangyayare habang niluluto at gaano ito katagal lutuin. naisip ko kase nun na pwede nman iscroll ung video. ginamitan ko din eto ng timelapse, pero matagal pa nga rin😅 pero sa mga susunod ko pang mga video, bibilisan ko nlng ung timelapse. thank u sir, appreciated😊❤
Masarap nga yan natikman ko niluto ng boss ko sarap pala,pero hinde oysters sauce ang nilagay nya ibang klasing sauce,ayaw naman e share ng boss ko kasi daw secret sauce daw lol kaya subukan ko na lng ang oysters sauce mukha naman masarap,thank you for sharing,God Bless!.
My favorite tofu dish. Hinahaluan ko ng brocolli pag nkbili ako ng murang brocolli sa bgsakan. Ok din xa with celery. Na try ko din with kangkong pag low budget tlga.
pwede din nman po ganun sir. depende po sa kagustuhan ng magluluto.. ako kase sir gusto ko toasted yung gilid ng tofu na maliliit kaya ko po ginanyan.. thank you po sa suggestion🤗
ung dad ko hinahalo nalang sa tofu na nasa bowl ung oyster sauce with green sili and onion then pepper tsaka mayonnaise normal lang ba un hahahaa di na niluto ingredients
thank you for your suggestion.. pero sa lahat ng dish, depende po yan sa hilig ng kakain. magkakaiba po kase tayo ng preference. ako po kase gusto ko na prito ung buong palibot ng bawat slice. again its up to you po kung paano mo sya ipiprito. thanks po :)
Thank you bro ginawa ko rin to kanina lang ehhe sana ma check mo. spring onion nga lng ginamit ko kasi wala ng available na onion. ito sakin th-cam.com/video/8HhP2TB8VIg/w-d-xo.html
Dati hindi aq kumakain ng tofu pero ngayon gusto ko na xa lalo na yung prito tapos isawsaw lng sa suka na maraming onions. Parang masarap sa kanin yang luto mo po.
firm tofu po bilhin nyo...pwede nyo po ifry muna ng buo bago hiwain.. ganon po ginagawa ng iba.. ako kase gusto ko ung na fry ung bong palibot ng nahiwa na kaya priniprito ko muna.. depende po sa inyo.
Hello po dto na po ako :) eto pinanuod kasi magagwa ko sya dto sa japan :) ayun sir. Ano po pala fb page nyo? Ndi ko po makita comment nxo kanina buti nlang po nag comment kau sa isa kong vlog
Im new to ur Chanel thanks for sharing! Im cooking it the same right now…prang ang bait bait nyo po hehe nakaka excite magluto . Salamat again kabayan God bless you even more😊
![ลองสั่งของจากแอพ temu ถูกจริงหรอ?? ( part : 1/2 ) [โกงไหมครับ ep.89 ] | DOM](http://i.ytimg.com/vi/RTcZSQTiDZw/mqdefault.jpg)
Mas better if i coat niyo sa cornstarch ang tofu before frying it para mas may texture and crispy
I also do this but i do not add brown sugar for a healtier dish. Oyster sauce is enough to make it a little sweeter😊
True 💕 no need to add sugar. :)
Brown sugar is healthy tho
tama po no sugar added
yes oyster sauce is enough
@Wilbert Laureano 😊
Look so Gooood.
I cooked the exact same thing two weeks ago, delicious! Today I added ginger and scallions, bit of soy sauce and cooked the tofu only till brown so it was still soft all around. So good!
thank you po❤
Woww very nice cooked
ANO PONG LASA PAG MAY GINGER ? 🥺🥺🥺
0e0039300039r0848t0e0039300039r0848t570095
What oil did you use
Nagluluto rin ako nyan. Much better kung Butter gagamiting pang gisa.
Agree
When i tried this for the first time they loved it and made me make again the other days. I also tried the sauce with the fried chicken it also goes well with it! Thanks for the nice recipeee
Great to hear! thank you😊❤
@@AngSimplengLutuinSara p
Natry ko sya ngaun lng.ok ung recipe.bago sa panlasa.😊
Congrats sir sa million views.. wow.
thank you sir jelon :)
Actually gagawa ako niyan ngaun for pulutan sa ginpomelo😂🥂🥂🥂🍻
Wow gagawin ko ito , thabks 4 sharing 💌
It's a lot easier if you cook the tokwa before cutting it and mas makakatipid din sa oil. My dad scolded me kasi nadurog yung first batch na finried ko😭. Anyways, nice recipe (watching this in 2024)
i suggest you speed up the process or use timelapse etc. parang makalumang cooking video ang approach nito and people nowadays have very short attention span, so medyo nkakainip cya like watching the entire process for the tofu to get the golden brown look when you could've skipped it and move on with the result/outcome.
hindi ko dinidiscredit ang purpose ng video because it's effective and i'm following this one, i just find it too dragging. nvertheless, thank you! masarap cya 🙂
thank you sir, pero ang reason po neto is para sa mga talagang di marunong magluto, at curious kung ano ba ang nangyayare habang niluluto at gaano ito katagal lutuin. naisip ko kase nun na pwede nman iscroll ung video. ginamitan ko din eto ng timelapse, pero matagal pa nga rin😅 pero sa mga susunod ko pang mga video, bibilisan ko nlng ung timelapse. thank u sir, appreciated😊❤
Nde nmn xa nakakainip kc Kong titingnan mo yun time ng video nya 8 mins lang. Mainip ka kong aabutin ng 15 mins ang video tas tofu lng recipe...
gusto ko nito tapos lalagyan ko ng sitaw
truee pwede mo nmn ifast forward tas tsaka mo ilagay sa caption kung ilang minutes dapat maluto yung tofu ..
Madali lng gawin. Try q to minsan. Sarap cguro papakin yn. 😊😊
Masarap talaga with oyster sauce..natakam tuloy ako sa niluluto mo po
Masustansya na ulam, new friend here may dala along regalo sayo ,sana mabigyan mo din ako. God bless us all.
Masarap nga yan natikman ko niluto ng boss ko sarap pala,pero hinde oysters sauce ang nilagay nya ibang klasing sauce,ayaw naman e share ng boss ko kasi daw secret sauce daw lol kaya subukan ko na lng ang oysters sauce mukha naman masarap,thank you for sharing,God Bless!.
Wow sarap nyan, nagkaroon ng lasa ang tokwa, sa tokwat-baboy ko lang yan nakakain
Looks delicious, thanks for sharing.
very sweet Kasi medyo matamis na ang tufo tapos nag add pa ng asukal lalo matamis
Wow sarap nman god bless
Looks ok and simple pero Mukang masarap naman
Pambihira 1st time ko mag luluto pinag halo halo q hahahahah ayun durog ang tufo q huhu
Kala ko si chef Vanjo sa panlasang pinoy sa pag sabing "Hi guys welcome"
Thanks for sharing your recipe. The taste was perfect. 👍😊
I like tofu.thank you for that recipe.
Nagluto ako nito ngayon, masarap sya kaya lang mas masarap syang papakin😂
If you have air fryer skip the frying n use that instead to prevent tofu absorbing excess oil and less glossy appearance made by cooking oil
How many minutes and how much Heat please? Does the tofu in fryer will be Crunchy also?
I have tried air fryer but i went back to frying 😊
Watching from Colorado USA
Love your tofu recipe .thanks.norjUSA
Good job! Easy and affordable
I love it 💕❤️
Thank you!
New subscriber here in
Dasmariñas City, Cavite 😋👍
simpleng lutuin pero rock dahil ginalingan mo sis
My most fave dish cooked by my partner, meron additional ingredient though...some greens....spinach :)
Miren
B gabaldon
U
Yummy dish
i will try this also
gusto ko po presentatiom niyo Sir, just continue sharing po, from new friend in KSA
Hi! It would be so helpful if you could add English subtitles for non Filipino speakers 💜 love ur vids!
Do you still need instructions? I can tyoe it for you.
Sml
filipinos are proud people though almost all speak english.
@@suryamoorthy4924racist comment
wow it tastes like oyster sauce. thank you
Hello po! Aq po buo q po piniprito ang tofu then saka q po i-slice into cubes😊...
My favorite tofu dish. Hinahaluan ko ng brocolli pag nkbili ako ng murang brocolli sa bgsakan. Ok din xa with celery. Na try ko din with kangkong pag low budget tlga.
I loved it🤧ansarap pal
first time ko magluto. pulutan sana kaso my kids loved it. inubos. followed ur instructions. thank you very much. so happy.
Ur welcome sir😊
Puedeng pulutan
yummy
Thanks for sharing po
Salamat Po sa pag bahagi
Naku sakto yan din ang niluto ko para hindi lagi may meat
Glad i saw this video because I recently bought some tofu and uncertain of how to cook them😋
Thanks for sharing.
yummy...🤤🤤🤤
namiss ko lola ko, hindi sya nakakaantok magkwento 😴
Instead of green chili I put the red capsicum and it's great
Napa google ako agad haha
wow ang sarrap nyan ngayon ko lng nalaman n may iba p luto s tofu
Hinde po ba sobrang tamis na siya? Matamis na kase ang oyster sauce tapos may asukal pa?
I've tried this recipe and boom...so flavorful..thank you..for sharing..🥰
Hello new friend thank you for sharing your video stay safe and God bless dalaw ka naman sa bahay ko pagluluto Kita antayin kita
.ㅡㅡㅡㅡ .ㅡㅑ.ㅗ........ㅡ ...ㅡ..ㅡ.ㅡㅡ.ㅡㅡㅡㅡ.ㅣ........ ㅏ,ㅡㅡ..ㅡ.ㅡ..
Dapat hinde muna ginawang Cube Ung rofu para mas mabilis ma prito. Then after nun Doon mo nalang Hiwain, para d kumain ng oras
pwede din nman po ganun sir. depende po sa kagustuhan ng magluluto.. ako kase sir gusto ko toasted yung gilid ng tofu na maliliit kaya ko po ginanyan.. thank you po sa suggestion🤗
Yummmy 🥰
wooow yummy looks..new friend here
Thanks sa video...magluluto kasi ako ng tofu mmya stir fried lng kaya nanuod ako nito...more recipes pa po
Pwede mo naman lutuin by batch yung tokwa. Hindi tuloy nakalubog sa mantika yung iba para naging even ang pagkaprito
Try to put Mayo also.
Is it more nicer with mayo?
Favorite 😝 ❤️
Nice! But make ur video for up to 3-4 mins Lang.
Thanks for the recipe. 😁
ung dad ko hinahalo nalang sa tofu na nasa bowl ung oyster sauce with green sili and onion then pepper tsaka mayonnaise normal lang ba un hahahaa di na niluto ingredients
ngwa nyan ni mama masarp
Advice: s nonstick pan po kayo mag prito para di dumidikit...😊😊😊
prito nyu muna ng buo ang tokwa .. pag naluto na saka nyu slice into pieces .. suggestion lang 😁
thank you for your suggestion.. pero sa lahat ng dish, depende po yan sa hilig ng kakain. magkakaiba po kase tayo ng preference. ako po kase gusto ko na prito ung buong palibot ng bawat slice. again its up to you po kung paano mo sya ipiprito. thanks po :)
Talaga po bang walang asin
yes po.. maalat na yung oyster sauce
Thanks for sharing ...matry nga
Thank you bro ginawa ko rin to kanina lang ehhe sana ma check mo. spring onion nga lng ginamit ko kasi wala ng available na onion. ito sakin th-cam.com/video/8HhP2TB8VIg/w-d-xo.html
yummy..thanks for sharing !: :-)
mas ok lods kung sa butter mo ginisa brown sugar at nilagyan mo ng paminta.. optional add ketchup
ubos n oras mo
If you don't want to add brown sugar,pwede naman ang stevia na lang ang gamitin. Stevia is a natural sweet plant.
I'll try this LATER : )
Did u tried yet?😂😂
Dati hindi aq kumakain ng tofu pero ngayon gusto ko na xa lalo na yung prito tapos isawsaw lng sa suka na maraming onions. Parang masarap sa kanin yang luto mo po.
yes sis masarap to with oyster sauce:)
Fav to ng amo ko babae..
Parihas kmi kumakain tufo..ibang lng pagluto ko ma try nga to sa kanya.....para ma iba nmn....reciepe ko...
Pwede malaman your recipe too?
Thanks for sharing. I will try this simple yet healthy recipe
Crowded yung kawali sa dami ng tufo dapat di sabay sabay ng maganda luto
while I'm looking for any dishes of tofu, this one is good :)
anong tofu po ang ginamit yon bang fish tofu ba ito og yong soya tofu?
bago po i prito wala na po ba kayong inilalagay para hindi madurog o maging mas masarap
Na istress ako sa pag fried ng tufo 😅
Ako gusto ko Jan halfcook lng tofu para manuot ang sauce with chili din yummy.
Mas masarap cguro to kung me malilit na hiwa ng liempo😂
👍
Haba ng pag preto ng tufo..cut mo naman ung video..hahahaha
PEDE MAG FORWARD BRO !
hindi ba mahirap ifry pag slice tofu? ksi malambot sya madaling madurog lalu na korean tofu
firm tofu po bilhin nyo...pwede nyo po ifry muna ng buo bago hiwain.. ganon po ginagawa ng iba.. ako kase gusto ko ung na fry ung bong palibot ng nahiwa na kaya priniprito ko muna.. depende po sa inyo.
sibuyas muna bago bawang :(( mabilis masunog yung bawang
miguel revelar depende po...
Parehas lang mabilis masunog pero bawang mas maganda masunog
it's 2022 and still this was my fave tofu recipe ❤️
Pde ba soy sauce?
Hello po dto na po ako :) eto pinanuod kasi magagwa ko sya dto sa japan :) ayun sir. Ano po pala fb page nyo? Ndi ko po makita comment nxo kanina buti nlang po nag comment kau sa isa kong vlog
ginawa ko na to nun.. pwede dagdagan ng kikiam and squid balls.. tpos un pulutan na 😁
Sobrang ang sarap pala neto... Kakaluto ko lang.. Thanks sa recipe...
Im new to ur Chanel thanks for sharing! Im cooking it the same right now…prang ang bait bait nyo po hehe nakaka excite magluto . Salamat again kabayan God bless you even more😊
Kuya bat kutsara gamit mo red chilli po
Dahil fave ko nag tofu at dahil dyan napa subscribe 2loy ako haha
Ohhh woww sarap naman yn, dali lng pala gawin.