Vodka is also good for making flaky pie crusts. It's that whole food chemistry thing. I learned about it watching America's Test Kitchen. It didn't make much sense until I did it. And I very rarely bake.
Thank you for showing the two options. I don't like the crust too thick. The way you perfectly described the test piece with the thin layer is what I like. Appreciate this video!
Matt when I saw lil packet of Sazon…I was in like Flynn 😉 You gave that ‘addictive crunch’. Vodka huh? That’s my daughter’s move…I’ll have to get some from her.
I’ve this recipe twice so far and the Chicken Wings turns out super crispy! I use different seasonings but I still follow this flour and brine recipe and its on point.
Amen 🙏🏾 I love ❤️ Fried Chicken Wings 🪽 Amen 🙏🏾 I love ❤️ Chicken Wings with Homemade Potatoes 🥔 with Onions and Garlic 🧄 Amen 🙏🏾 . Let get on Chef 🧑🍳 Mr. Make It Happen Amen 🙏🏾 ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Hello Matt!! Love your channel & I’m glad to be here in the chat with you and everyone!! Looking forward to seeing your fried chicken recipe!! Much love and blessings to you and your family!!🙏🙏🙏😍😍😍
in the video you went buttermilk to the batter to the flour, in the recipe you went buttermilk to flour to batter to flour again, LOVE the double dip. squeeze the chicken pieces to help the flour to stick, like UNCLE does, lol. now i need some Tito's. lol
@@krose9941 not really, but I clean them and season them and cook them first so I snack on them when I’m cooking and I see if the real wings are on point or not lol
Will beer give it the same kind of crunch? I live where vodka isn't sold in stores and it's just easier to buy beer. But if I have to take a trip to the liquor store I will. 😂
One of the secrets to crunchy Chinese food is using SWEET POTATO STARCH, instead of the standard CORN STARCH. It also makes an excellent instant rue.
😊 thanks
My guess is mustard. Even if my guess is wrong mustard also makes the crispiest chicken hands down. I know it sounds crazy but it's delicious.
That crunch sold me
Hello everyone!! Wishing you all a blessed Sunday!! 🙏🙏🙏😍😍😍
You too!
You also
I never would've thought about using vodka for crispy chicken
Vodka is also good for making flaky pie crusts. It's that whole food chemistry thing. I learned about it watching America's Test Kitchen. It didn't make much sense until I did it. And I very rarely bake.
Thank you for showing the two options. I don't like the crust too thick. The way you perfectly described the test piece with the thin layer is what I like. Appreciate this video!
Also use egg whites and water. That with the rice flour, vodka, and baking powder will make your chicken Uber crispy
Am I invited?
Uber ?
Matt when I saw lil packet of Sazon…I was in like Flynn 😉 You gave that ‘addictive crunch’.
Vodka huh? That’s my daughter’s move…I’ll have to get some from her.
Yes!!! I knew it had to be vodka!! I was right!! Whoop whoop 🙌 👏
I made this , definitely a kick Ass recipe! Super crispy !
Hope all will be safe from the tropical storm
Thank you
Looks delicious. This works in an air fryer too.
I’ll try it out
@@MrMakeItHappenstop drinking the ingredients 😂😂
You use equal parts rice flour and ap flour or potato starch. Then add your vodka. The ultimate crispy chicken 😊
I’ve this recipe twice so far and the Chicken Wings turns out super crispy! I use different seasonings but I still follow this flour and brine recipe and its on point.
Hello did you still use the vodka? Glad it worked out for you!
The chicken 🍗 looks excellent.. It was very interesting seeing you put it together.
Hallelujah to the CRUNCH 😂
Time to see what I'm having for dinner
Baybayyy I can’t wait to make these for hubby. I don’t dry chicken often, but next time I do, I’m using this recipe!!
Don't ever DRY chicken,lol
Fry chicken… FRY 🥴🤣
@@MissCeliesLeftBraid I know,I'm just being silly...it's wine Wednesday
It has a hell of a crunch. I will follow this recipe.
That crunch!!!!
I tried this before, it’s very good
So good
@@MrMakeItHappenthank you
Looks so delicious 😋 !
I will be trying this, ty Chef🥰
This is looks very tasty. 😋😋😋😋😋😋 That crunch is just 🔥🔥🔥🔥🔥🔥🔥🔥
I make it my sons love it a lot .. thank you 😊
Man I heard that crunch! Sounds good!
7:23 the most satisfying sound none to man
I’m definitely trying this method
Amen 🙏🏾 I love ❤️ Fried Chicken Wings 🪽 Amen 🙏🏾 I love ❤️ Chicken Wings with Homemade Potatoes 🥔 with Onions and Garlic 🧄 Amen 🙏🏾 . Let get on Chef 🧑🍳 Mr. Make It Happen Amen 🙏🏾 ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Hadn't planned on it today, but the wings gotta come out the freezer right NOW, cause I'm gonna do this!
Hello Matt!! Love your channel & I’m glad to be here in the chat with you and everyone!! Looking forward to seeing your fried chicken recipe!! Much love and blessings to you and your family!!🙏🙏🙏😍😍😍
Thanks for your support
Thanks! I'll be making this tomorrow.
That was some next level crunch. I'm curious how do you vent the smoke when frying indoors and you're not under the vent hood over the range top?
Whew that crunch.. I’m
Making this tomorrow lol
This is how I make my fried chicken with the exception of the vodka. It comes out the same way. I’ll have to try that next time
Oh I can't wait! ❤
I've see Fish & Chips recipes where they add vodka to the batter for crispiness!
Morning everyone
Good morning
You have so many 'best' videos.
Hell yeah can’t wait to try. This stuff is so easy 😂
in the video you went buttermilk to the batter to the flour, in the recipe you went buttermilk to flour to batter to flour again, LOVE the double dip. squeeze the chicken pieces to help the flour to stick, like UNCLE does, lol. now i need some Tito's. lol
Always double dip,always on anything fried unless u like a light crunch.
Looks delish!!!
This is such a great tip!
Gonna make this one! TY Chef.
Truly a keeper 😋👍
Tito’s Vodka is what i use and also potato starch.
Thank You 🍗💖
My gawdddddddd🤤🤤🤤🤤 that crunch
I am going to guess that it's vodka
Maybe I can use the cheap vanilla extract I just bought. Its full of Vodka.
Me too,makes pie crust super flaky,lol
Wow! And here I thought you were joking guessing vodka!
Damn you win 😭😭😭
Awesome video, thanks
This looks like Miami grills restaurant crispy chicken. I’ll def have to try this mix
Hey Mr Make it Happen. Yummy 😋🤤 Enjoy! 🐞
I want to try this recipe but I don't have your seasonings. Do you mind sharing what seasonings can be used? Thank you.
Straight from the top my hero 😂😅❤Titos for the win!!!
What up Matt , what kind we use offer than vodka for the wet batter?
Before I even hit play on the episode I know it's got to be vodka!!! Because I drink it all the time LOL😂
😅❤
Nice work bro ❤
Crunchy 😋🔥👍🏾
Oh my it was gooooooooddddd!!!!!!
Drink out of the bottle then add it to the batter....got it 😮😮
Excuse me Sir! My momma was from NC and my daddy was West Indian, I’m eating the wing tip 😂
Is there meat on it? I just eat the breading off and toss it,I'm going to try per your advice,lol
@@krose9941 not really, but I clean them and season them and cook them first so I snack on them when I’m cooking and I see if the real wings are on point or not lol
@Mr Make It Happen I like to believe the secret ingredient is Louisiana Hot Sauce and Buttermilk Ranch.
Can I use your flour in place of your flour and just add the other ingredients leaving out the seasonings thats already in your flour??
Will beer give it the same kind of crunch? I live where vodka isn't sold in stores and it's just easier to buy beer. But if I have to take a trip to the liquor store I will. 😂
We as black folks tried to tell the world decades ago but noooooooo, we were bullied for loving good 'ol fried chicken. Now look at society, lol.
I was planning on fasting tomorrow.🤔 Maybe the day after tomorrow would be better. 🍗😂Yeah
Did you one fried chicken hot sauce with butter milk
That was a good amount of vodka for the wet batter LOL
If your trying to stay away from alcohol what is the alternative that can be used for the chicken
Club soda
Now I Want some !!!!!! I get the crispy chicken at the local chicken restaurant. Sure doesn't look that good. Theirs has a zing to it.
He went Sandra Lee w/ that vodka tho 😂😂😊
All that buttermilk makes it darker
Hey looks delicious but do you taste the Vodka?
Not one bit
HT brand buttermilk ?
Leave the wing tips on and eat the whole thing!!
I love chicken wings. They look delicious.
im ready
I love the crunch, But can not the hot spices you always you.
Yall see how that pan looks? Don't trust a cook whose fry basket/pan dosent look like that..that's flavor!!!
Loookingoood
I miss seeing the camera guys enjoying what you cook
It’s in like 99% of the videos lol
Holy MSG...
Chicken. 🐔
Maybe y’all should do a testing. Vodka, rum, tequila, white wine, red wine, sparkling wine,
The alcohol burns off. I think people forget alcohol burns up before oil even bubbles lol
9-12 minutes in the in 360 degree oil lol no wonder there crispy haha still a great video as always
I'm a chicken head so I'm ready for this 😂😂
Corn starch always ends up everywhere on the counter when pouring it out of the container.
I thought ground corn flakes❤
Nah bruh Grandmama fried that whole wing ain't cutting off nothing😂😂
Club soda? 👀
Umm what is a substitute for the vodka
Club soda.
🔥🔥🔥
Did this before wife wonderd why the kids went staright to bed after dinner and we enjoyed desert😏
Puerto Rican Sofrito
Did this change his gloves after cutting chicken wings, before handling the butter, spices
Yes, you can tell his gloves aren’t wet when he’s touching the spices and all that.
🔥🔥🔥🔥🔥🔥
I'm guessing powdered sugar
Vinegar.
Nope lol