How to make MOLE POBLANO From SCRATCH, The BEST Step BY Step Recipe + SECRET TIPS!!!
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- เผยแพร่เมื่อ 5 ส.ค. 2024
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*affiliate link- I earn commissions from my sponsored links. Thank you for your support ❤️ For more delicious recipes, visit our website www.viewsontheroad.com Ingredients for Mole Poblano
2 1/2 Ibarra Chocolate bars
6 mulato Chiles or Ancho chiles
6 Pasilla chiles
3 Chipotle chiles
1/2 cup of raisins
1/2 cup of sesame seeds
1/2 cup raw peanuts (no salt- not roasted)
1/4 cup of almonds
1/2 cup of gamesa animal cookies
1 platano macho (plantain)
1 piloncillo (total used was 1/4) OR 1/4 cup of sugar
6 garlic cloves
1/2 large onion or 1 med onion
1 tbsp salt + Extra
1/2 cinnamon stick
1/2 Tbsp cumin seeds
3 pieces of clove
1/2 tsp anis seeds
1/2 tsp coriander seeds
1 cup of lard + extra
1 corn tortilla
To prepare mole
1 to 2 cups of mole paste
3 to 4 cup of chicken broth
1 whole boiled chicken
Toasted sesame seeds
Step 1
Remove seeds from mulato and pasilla chiles (Save mulato seeds to toast in step 3)
Toast mulato and Padilla chiles
Soak in warm water 20 mins until soft
Fry chipotle chiles in 3 tbsp lard until fully- place in same bowl of soaking chiles
Step 2 Frying medium heat
Warm 1/2 cup lard
Fry raisins until fluffy then place in a bow of warm water (save 1/3 cup of raisin water)
Fry tortillas, garlic, onion, peanuts (10 minutes, almonds (15 secs), animal cookings until golden color, plantain until soft
Step 3 Toast on medium heat (continuously stir)
Toast following ingredients for 10 to 15 secs- Cinnamon stick, anis seeds, cloves, cumin seeds, coriander seeds, mulato Chile seeds, then set to the side
Toast 1 tsp salt + sesame seeds (save some for garnish)
Step 4 blend spice
Blend toasted spices first- cinnamon , anis seeds, clove, coriander seeds, sesame seeds, mulato Chile seeds
Add raisin + water, plantain, animal cookies, peanuts, almonds, garlic, onion, chiles + chili water
Blend slowly and starting picking speed.
⚠️‼️Suggestion
My blender was over worked! Try step 4 in batches of 3 to assure a smooth blend 😅
If using a different blender than a vitamix save 3/4 of a cup of raisin water and 1 cup of Chile water to assist your blend as needed. Not to worry the excess water will dissipate when cooking. Add 15 minutes to cook and stirring time. You got this corazón!
Step 5 cooking on medium heat mostly (Constantly stirring once mole paste touches the pot)
Add 1/2 cup of lard to pot allow to warm up and then add your mole paste
Cook 15 minutes while constantly to avoid burning and even cooking
In a bowl of warm water add desired chocolate bars + piloncillo once dissolved add to mole pot
Cook another 10 to 15 minutes taste and adjust chocolate and piloncillo as needed
Once you achieve desired sweetness add salt adjust to taste and continue storing to complete 45 minutes of stirring
Last 5 to 10 minutes switch heat to low and continue stirring amoricito, don’t quit, you got this babe.
Once paste is cooked set in a bowl and allow to cool a few hours
Place in an air tight container or small freezer bag in portions
If kept clean will last in refrigerator 3+ months
Will last in freezer 6 months to a year if not more 😋
Tips‼️
Have a lot of fun when making this recipe 😁
If you see smoke while frying or toasting lower temperature
Please watch video for SECRET TIP to the most flavorful way to cook mole
Make all recipes comfortable for your home
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I am 78 y/o man who’s been in hospital and rehab four six months. I pass the day watching cooking videos on my iPhone. I’m Mexican and watching you cook brings back a lot of happy memories of my mother’s time in the kitchen
I hope you are doing well and may you find many blessings!
Hello I love watching your videos my name is Veronica I am from Albuquerque New Mexico and I love making Mexican food yeah I love making food for my husband Lowe's hot food and also my son I never tried making molar but this is my first time just wanted to say nice to meet you and would like to make the recipes
Thankful for both of you for teaching me how to really experience authentic Mexican recipes. I didn’t expect to live in Texas in a million years and you helped me embrace your recipes and my family loves all of them ❤
Did you do this recipe How does it taste? ❤
If you’re someone who has never tried mole, it is the most DECADENT thing ever. Such a beautiful sauce, the heart of Puebla and Mexico as a whole ❤️ Please give it a try; it’s a nutty, chocolatey, spicy (not necessarily heat wise, just flavorful), rich sauce and I’m so thankful for this delicious, authentic recipe! Thank you Steph and Cloud for being a piece of home here on TH-cam ❤️❤️
I am sooooooo thankful for this channel to help me get back to my roots! i was adopted at a young age and didn’t grow up in my Mexican heritage like I would have hoped…but I found you guys and I feel you are family ❤️ taught me so much forever grateful ❤❤
What are the things that I love so much about this channel are the comments from all the wonderful people. It feels like a real community of genuine kindness and caring people.
awesome someone adopted and loved you. who ever they were.
I had no idea this process was so long and involved! Truly a meal made with love! ❤
I knew mole was a complex sauce but I didn't realize how labor intensive it was. Definitely a labor of love. Mole is one of my favorite sauces. Thank you for all of your recipes! ❤🙏
I'm so thankful that I found this channel, and I'm especially thankful for Steph and Cloud. You ladies work so hard to bring us the absolute best recipes.
I'm thankful for you girls .thank you for teaching me so much. My father is mexican his family is from Chihuahua, Mexico. My mother is a white lady who can't cook. I was not brought up with any of my Hispanic family, but now I feel like a real Mexican. I can cook like one thanks to your videos
Amen
What I am Thankful of is finding this channel. It was by accident. I am American(Oregonian) and Latina. I have been missing my Mother’s cooking. Your channel has brought back memories for me. Bittersweet. I lost my Dad 7 years ago to Cancer and 2 years ago I lost my Mother. I just want to say thank you for being you. Just hearing your voice crack with emotions, reminds me to say Keep close to your Family. Take lots of pictures and videos of your parents. Even record them talking. Your cooking makes me feel like I am back with my parents. My dad loved it when Mom made her Mexican food for us kids. God gave them 50 years of being together before He called them Home. My husband and I have reached the halfway mark (25 years this coming up May. Married. 26 years together. Friends for 28 years). Since it’s been a hard year for me (losing my Grandmother 96 years old), losing a friend to Cancer and losing a spiritual son just two weeks ago.) What I want to part with is Love like there’s no tomorrow and forgive each other. Be at peace with yourself. Happy Holidays Ladies. May God continue blessing you ladies and your families.
🙏🏻💝 so sorry all you’ve been through. Yes take lots of pics once they’re gone it’s too late 🥺 God bless.
I'm thankful for this channel and all the hard work you ladies put into making it awesome.
I’m thankful to you both for creating this channel and sharing the tips, tricks, and recipes over the years. It’s so beautiful to see two sisters who love each other so much having all the fun with blender dancing and “making it comfortable for your home” 🌺💜 ¡Buen provecho! 🍽
CONGRATULATIONS!!! 🎊🎉 IM SO PROUD OF YOU GUYS!! I was wondering when you guys were going to acknowledge your million mark. I have been following you guys for about 2 to 3 years now. And to see how much you guys have grown since then is amazing. You guys have taught me so much about cooking authentic Mexican dishes and I appreciate that. I am so thankful for the kindness and gratitude you show your subscribers.I’ve been wanting to cook mole for the longest time now and I’ve seen other recipes on TH-cam but I have saved myself for this day in particular. Continue to be great, continue to be amazing and on that note, let’s eat! I love you guys! ❤
Your Silent Viewer,
Josh
I’m so thankful for everyone & everything in my life. Also, thankful for both of you! You have taught not just me, but many others, your delicious recipes that people loooove!!! ❤️
Congratulations on 1 Million subscribers! I can't think of anyone who deserves it more than you two. So nice to see Cloud's smiling face once in a while.
Girls- those better be tears of joy! You both have worked so hard and have gone through SO much to get to where you are today. Thankful for all the recipes i’ve learned from you!
Hello Views, I never leave comments I’m one of those silent viewers. You are an inspiration, the sister bond you two have is beautiful. I am thankful for my family and how much we’ve grown in the past few years. Thankful to have found your channel and learn wonderful recipes. I personally didn’t have the opportunity to learn any family recipes. This channel is really a blessing, than you so much!
Everyone calm down, the kiss at the end was for me!💋🤭
Amiga, what a beautiful recipe. I will be writing it down to add to my binder. Thank you for not only sharing this recipe but sharing yourself her with us.♥️
I am so grateful and blessed by you two and the channel!! For your friendship and others that I have made on here!❤️❤️❤️ You have been the smiling faces to help get me through some sad and lonely days. I will be forever grateful for all the amazing recipes that I have made to feed family & friends. Love you both so much 💓💓 Praying for blessing for your families and the channel 🙏 ❤️ 💗 💛 #viewsclubforlife #viewsclubfamily #viewsclub
So so thankful for learning from all your talent and expertise! Your step by step videos make it so easy to follow. I have truly impressed my Hispanic boyfriend saying its some of the best Mexican food he's ever tasted. Being a white girl that's quite a huge compliment! Thank you girls for helping me find my way to my man's heart!🥰
Thank you for cooking our foods and loving our culture 💕✨🙏🏼 it touched our hearts so I know your BF is so thankful for your love and attentions!!!
I am also White and married a man from rural Mexico. I have been married for 13 years and make some food people from the USA haven't even heard of. I impress myself with how much I have learned! I even make tamales all by myself. Where my husband is from, the men all have the macho attitude, so I know my husband likes my food but he has never once expressed that he is impressed with me for learning all the foods he ate growing up. 😐 To him a woman cooking is just her duty. 🙄 So me being just being impressed with myself will have to do. Lol
AWESOME, CONGRATULATIONS 🎊 👏 💐 🥳 🙌 😀
! Million Subs!! Congrats!! I'm thankful for you guys having these awesome recipes and videos. I'm also thankful for those who love me and my friends. We're all in this together!
I am thankful for my family, friends and fur babies. I am thankful for all the good things in my life, and for waking up each day. I am also thankful for Steph and Cloud. You both give me something to look forward to each day !!!
I absolutely love mole, I had no idea labor intensive it is. This is one recipe, I will continue to pay$$$$with a smile.
Thank you ladies.
I love seeing your videos. I know how much goes into making and then editing a video. Thank you for putting in all that time and work. You have no idea how much your videos can help someone’s day be a lot brighter. Thank you for being that for me more than I’d like to admit. It’s like a gentle Pat on the back when you need it. Congratulations ❤🎉❤
Thank you so much. I've been wanting to learn this for years, since my friend, who was from Guerro, México orginally. We met while at University and then became roommates and were so until she mover away. She would make this along with chicken, Mexican Rice, and some white bean used in Mexican cooking and did it like refried beans.
So yes thank you.
I’m thankful that you and cloud are blessed in doing what y’all love and are willing to share it with us so thank you both! I’m originally from Texas but have been in Florida for 32 years and lemme tell you I have not found any authentic Mexican cooking to write home about so I have to watch you and learn (which is not a bad thing) 😊Keep doing what y’all are doing we are all living it! Stay blessed!
I AM THANKFUL FOR YOU TWO ! you really did teach me how to cook ♡ i found you both in 2020 and i am soooo incredibly thankful for the impact you had on me and my family . my grandmother and grandfather would always say before they passed away 🕊 how amazing your recipes were and how proud they were of me for being well versed in the kitchen - and that was all thanks to you ! you both were the mothers i never had & i couldnt thank you both enough for that . ❤️ muchísimas gracias amigas (:
😭😭😭😭😭🙏🏼💕✨ May they have journeyed well. Thank you for sharing this part of your life with us. We are your mamitas. We are always one comment away. Te mandamos muchos abrazos amorcito 💕👑
@@Viewsontheroad ❤🧡💛💚💙
This is so BEAUTIFUL
I’m grateful for my friends and church family. I just made this dish, thank you!!!! It’s delicious!!!
I am so grateful for both of you sisters. I am 56 & an only child. I always wished to have a sister. I am so happy for you guys. You guys always make me laugh. I began cooking more because of your inspiration. God bless you, you are beautiful and so blessed.
🎊Congratulations to 1 Million Subs! 🎊 👏🏼 Thank you for all of your hard work and time making these delicious meals! I've been following you for years now and can't wait until you reach 2 Million! 😁❤️💯
I’m thankful for you two. With you too, I always know what to do for dinner. My family has been enjoying all your recipes these past months.
I’m thankful for coming back to the channel. You ladies are the best!!🎉🎉🎉 No one else compares!!!!
Thankful for your recipes!! My mom was never patient enough to teach us how to cook, weirdly I love to cook!!! One day I will the that “mom”, cooking all the good food, for my kiddos and I’ll pass on your recipes!! Thank you for making my cooking experience better!! Las amo❤
🙏🏼✨👑💕
Ayyyy First lol Hayyy!! I'm grateful for my new life with my future wife Diahann in good ol Wisconsin. I'm so happy for you and grateful for this recipe and you reaching 1 million 💗
Hi it’s so lovely to see you this evening. 🌹 Steph
Looks delicious 😋 Hola Amigas I'm thankful for waking up and the air God has allowed me to breathe today. I've been waiting for this recipe 🙏🏽❤️ love you girls
Hola corazón 🌹 Steph
I’m thankful for all of the First Responders and Electricians from around the country that helped us in the aftermath of Hurricane Ian in Fort Myers Beach Florida. I’m thankful for you, your sister and your family recipes as well.
Thank you girls for this beautiful and delicious labor of love. I've been watching for a while, so I remember your mom's promise. I'm sure she is beaming with pride, watching over you (and in her own way) helping you stir that pot of goodness. Bless you both. Hugs from this Mexican grandma.
I’m thankful I found you ladies to teach me to make my favorite Mexican foods. Love and hugs from Arizona
Congratulations! Awesome duo teaching us so much 🤗. I'm thankful to my mother for my siblings. She passed away 2009 and I'm grateful we have each other. Also, thankful for 3 siblings- 1 sister and 2 brothers for their service in the Army.
I am Thankful for my Family who loves the meals i cook. I could never have increased the amount of different savory meals I make without you two! So you are definitely on my Thankful list too! You have brought Amazing Flavor to my Life! Congrats on 1 Million!
So excited to try this out! Mi abuela always made the best mole but i never got the chance to get her recipe. I am thankful that my family and I are all in good health!!♥️♥️
I am thankful for your traditional approach and your genuine interest in teaching people how to cook and do it well. That's coming from a special heart. I appreciate your effort and love the dynamic you share with Cloud.
Awww I am so happy for you guys hitting 1 MILLION!!!! Thankful for my family, my spouse and fur babies. Also, thankful for amazing food which you help me to accomplish. I used to live in AZ and had access to some of the best mexican food and now that I don't live there I now get the opportunity to try and recreate it myself. Thanks for you guidance in this!
Thankful for you ladies!! You two bring so much joy to me while I watch your videos. I really can feel the love you two have for each other. Thanks for blessing our lives with your presence!!! ❤
Wow! 1M subscribers? Good for you. You two deserve all the best. I love watching you, and the food is beyond wonderful. I've made several of your recipes and my family all rave about them and say that they wish you had a restaurant here in S/W Missouri.
I really enjoy your videos. Thank you for this wonderful recipe. My son’s mother in law makes this delicious dish and I have always wanted to know how she does it. I am grateful for my children and grandchildren.
OMGosh! I can't wait to try this!! I am thankful for Steph and Cloud!!! I will make this by 2023 and post you when I do! Thank you ladies! You're the BEST!😘👏🏽👍🏽
Awe congratulations to you & Cloud! Y’all deserve this & so much more!❤️❤️❤️❤️
history in the making! this video is a work of art and I loved watching it. if I ever eat meat again this is the first recipe I’m making. congratulations Steph and Cloud, it’s been a pleasure to be here along the road with you the past few years 🎉❤🥳
I am truly Thankful and blessed for everything in my life!!! I am thankful for running into your videos when you first started. I really think you both have amazing attitudes and just so truthful and honest. Being sincere and cool.I am so thankful for both Steph and Cloud. Thank You for all you do. I have learned so much from you both but also tweaked some recipes for my liking. I am thankful to know you from the very first videos to this one now. Wow!!! You all have grown and matured and gone through life's trials and tribulations and much successes. Thank You, I'm from Bakersfield, California and have made more than half of your recipes. Thank You Both! I Love You both and declare much blessings, success, happiness, and unconditional love. May you both stay blessed always in everything and anything you do. 🤗😘🤗😘🤗😘
Thank you for sharing! I can’t wait to make this; it looks amazing!!!
So thankful for the opportunity I get to make the recipes you post with my own mother. Your channel has provided joy to my family. Thank you for always being kind and sharing your recipes with the world! ❤❤❤
Congratulations!!! I really enjoy watching your videos. I have learned so much and have tried so many of your recipes. I appreciate what both of you do and all the work that goes into the videos and you taking time from your daily lives to post these for us to see and learn from. I'm proud of you ladies and you are both great examples. You make cooking enjoyable and make it look so easy. You deserved the mil followers long ago but glad you are finally there. God bless you and what you do and thanks again for another great recipe can't wait to make mole from scratch like my grandmother would make ! You're more than appreciated and loved!!! 🥰👏🎉
I have been waiting for this recipe. I am thankful for you both Steph and Cloud. I have enjoyed being on this journey with you. Of course the food! Congrats & thank you. You feel like distant family. ❤
I’m thankful for you ladies and this channel. I have been making your recipes for my family and they haven’t failed me once. In fact, they’re requested often. My nephew watched his video with me and now I’m heading to the store to get the missing ingredients for mole.
I'm soo amazed every time I watch your videos. I have a few family recipes that my Nana used to make. I have 3 amazing daughters and I have made a few of your recipes for them already and I can't wait to make this for them. I appreciate you for sharing your authentic recipes with the world and keeping our Hispanic culture alive for our future generations. Much love to the both of you!🥰 Christy hassen
Congratulations ladies you deserve it! I've been watching "Views on the Road" since 2019. So proud of you two ladies representing our"old Mexican traditional comida 🍲. Gracias 👋✝️🤗.
I am Thank full for God watching over my family and wishing everyone watching and reading this Blessings from above ✝️🙏.
Congratulations!!! I am so thankful for my and my familys health it has been a rough last few months but we are making it through and also thankful for you ladies for the wonderful recipes you share with us!
Congratulations ladies! 🎉 I absolutely love u two! I’m honestly so thankful for finding ur channel as I love watching and trying ur recipes. I’m a full time caregiver to my grandpa and often go through caregiver burnout and it can get lonely because I don’t have friends or siblings but let me tell you it does brighten up my day watching ur channel and learning new recipes! I’ve been watching you since your mukbang style vids! Cheers to many more vids and blessings to come! 🥂 ❤
Thank you for being kind and thoughtful! You have a beautiful heart 🙏🏼💕✨
I am thankful for you two Steph and Cloud and thankful for your channel that gave me something when I was cooped up at home during the pandemic! LOVE LOVE LOVE the recipes and cheers to many more!
congrats on a million! perfect time for you to upload my absolute favorite dish!
And so good to see you in person again, Cloud!
You know I been waiting. And I’m so so deeply proud of you gorgeous women. I love watching you guys grow and I’m so glad I have been here for so long
Also I’m so thankful for my family 2021 was insanely rough and I’m just thankful we’re getting better.
I'm thankful that I found your channel many moons ago and I love watching you put all your love into your food. Your sister relationship is beautiful and I love watching your babies too❤️ congrats on 1 million!!! Que'l fruto de tu esfuerzo siga bendiciendo tu familia.
Congratulations! I typically don’t leave comments but I feel that this moment deserves one. Thank you for sharing your recipes, sisterly love, and most importantly, your truth! Thankful for all that is good in the world. Cheering you on & can’t wait to try this mole. Buen provecho.
This is a very special recipe! I'm thankful for your delicious recipes ❤
Thank you 🌹Steph
Yes exactly😋😋😋😋😋😋😋😋😋💯👍🥰😉
@@Viewsontheroad do you have your own cookware?
I am thankful for waking up, opening my eyes, feeling all my limbs, being able to take care of my husband, my faith, and best of all my mommy (my bestie).
Congratulations 🎊 ladies. I can't wait to make some mole as sometimes I get some when my friends mother sends some from Veracruz.
Mole is my absolute favorite! This is truly a labor of love. Thank you for showing us how to prepare it!
Just wow! So happy for you. Grateful that I bumped into you. I love when you ladies make me laugh and feel like familia. So thankful for my life and my own family too! I see every day as an inspiration. Watching and learning how to make these recipes from you and knowing how delicious they are well, we have been enjoying the journey. Mahalo nui loa.🌸V
You keep it authentic and I love it!
I have memories of my grandmother, mom and tias making authentic mole from scratch. Even the chocolate bars were made there on the spot. Every ingredient that needed grinding was ground on a metate. BEST MOLE EVER!
🎉yaaaayyy!!!🎉 1 MILLION subs!! We love the way you treat each other!!❤ and we love the way you cook!! 😊 Thank you for putting the time in to make videos!! And I always open my mouth when you say, “ I’m going to need someone very special “ 😂❤ keep the videos coming!!
So thankful to know there are many other people who also cook their feelings. Big grats on 1M, it's well-deserved. Best of luck, and cheers to 1M more!
i’m thankful for mole poblano and my momma ❤️
Grateful for God, my children, grandchildren and great grandchildren ❤️ grateful to be able to watch you and Cloud. Love your recipes and have cooked many of them.
I thank God for allowing another day in life. Healthy kids and grandchildren my grandma just wanna say thank you two ladies as well!!
I'm thankful for your bomb barbacoa recipe you shared! Eating barbacoa tacos right now!! So good!!!
I love the recipes on this channel! They always make my family happy and satisfied, which is not easy! So thanks for all the great dinner ideas.
I live watching your channel and cooking with you, I honestly can’t wait to get my 2 plates of mole I ordered! I hope the sauce doesn’t spill. 😊 gracias!!
Thankful for family and grateful that im starting to learn all my dried chilis so i dont mess up you yummy recipes
Congratulations to both of you and Thank You for all your hard work! Both of you have had your ups and downs and worked your butts off to get this far! Awesome job ladies!! You should be very proud! 😘🙏❤️👍💪 Looking forward to more recipes and fun Las Doñas adventures.
Congrats on 1 million subscribers!! I'm grateful for delicious home cooked meals and the ability to learn new recipes on youtube. That means I'm also grateful for you guys! Thank you for always sharing positive energy with us 😄 Wishing you even more success in the future 👑💯
Congratulations🎉🎉🎉. Much respect to both of you ladies for sharing family traditions through the foods you share and holding respects for our culture.
I love you guys!!!!! I’m from California here in San Antonio at my dads bed side he is very ill. Watching you gals is giving me so much comfort. I have your channel on daily in my kitchen. I feel like your my family. Blessings my friends!!!😊
This looks so gorgeous! I can’t wait to make it. I love you and your sister, make me smile in the hardest of times!
Congratulations on hitting a MILLION!!! Thanks for sharing all your super great recipes. ❤️️🙏🌽🌹🌽🙏❤️️
I just love you guys! You're so sincere and beautiful people. Not only do u inspire me to cook good yummy Mexican food but you inspire me to be a better person! Much love from San Francisco! 💖🙏🏼😇
First of all, thanks to both of you, this is an enjoyable channel and I love learning the recipes. I'm thankful for having a wonderful life, I spent 47 years in healthcare now retired and doing what I want.
Muchas felicidades por el millón de suscriptores!! Thank you so much for sharing your recipes with us! This mole looks delicious 😋 Disfruto muchísimo sus recetas y admiro la linda relación que tienen ustedes ❤ un abrazo con mucho cariño desde Costa Rica!!
I love that my son bought me a I pad for Mother’s Day last year. And I have found lots of absolutely lovely woman to learn from, faith ,cooking, ethnic cooking and gardening. I’m blessed to have come across your channel a year ago. ♥️♥️♥️♥️✝️
I am thankful I wake up everyday and for my family. I'm also thankful for the internet because without it I would not be able to watch you two beautiful ladies. Thank you so much for all of your recipes but most of all thank you for keeping your channel real and down to earth. ❤❤❤
🫶🏽🥹🙏🏽
Congratulations to you and cloud for such an accomplishment! I am thankful for your channel and the wonderful recipes you provide.
Thankful for my family, allowing God to help teach us to be kind, loving, listeners, and being able to communicate with each other so that our bond can become stronger than ever! I’m thankful to have came across your TH-cam because you have blessed me with wisdom and knowledge and amazing recipes! Ty steph and cloud!! Your amazing and I want you both to know you have a #1 fan and you have truly made a difference in my life!! ☺️💛 God bless you both and may the Lord bless you and your families ❤
I NEED to make this recipe! everything that goes into it looks fantastic! Thank you, Stephanie and Cloud❤
Omg looks so delicious! I’m so thankful for you two!! You guys bring so much joy, love, and happiness in my life plus make me drool every frickin video! You two prove there are still good souls in this world ❤
Congratulations ladies! Your channel is one of my favorites! Thank you for sharing your amazing recipes with us!
Thankful for my family and love them - because they love me!!!💗💗
👏🏻👏🏻SO happy for y’all. You’ve worked hard and deserve goodness and happiness!
Sending Blessings to you and yours!👏🏻👏🏻
Thank you so much for helping me reconnect to food my grandmother made before she became ill. Molé is my favorite but her enchiladas were legendary.
Yay!💃🏻🎉 Congrats on 1+M subscribers!🤩 This dish is definitely a labor of love and I appreciate and I’m thankful for my family. I am also thankful for your thoughtful presentation to the masses of recipes I grew up with albeit slightly different, but that’s to be expected from family to family and also congruent with one of your motto’s of, “making any dish comfortable for your home”. Much love and blessings to you both and to your families!🕊🙏🏽🥰🙋🏻♀️💜tfs
I’m thankful that your love for cooking and showing your followers how to create delicious foods has allowed you to keep producing videos. Money and fame is not your motivator. Your motivators are clearly love for your family and wanting to help others. Food is not just nourishment it is love. Your family is growing up with the memories of the smells and the feelings of anticipation as the food is created!!!
I am doing the same!
From the beginning of your channel you two have not changed. Maybe circumstances but your love and hearts for this passion has only grown. Thank you thank you!!!
I got a ❤️!!!!! I feel like I just got recognized by my celebrity crush!!!
Thank you both so much. I am so glad I found and subscribed to your TH-cam. It has changed the way I cook. My family loves it. Keep it up! We ALL love and Appreciate you both very much!!
I am grateful to have found your channel. You and Cloud are precious! We absolutely adore you! ❤
you are amazing, both of you...i miss Mexican cooking, the real one like yours so much...worked in L.A for many years and had access to an amazing lady who would treat me with the best food ever..I am from Quebec Canada, although i have been a cook, professional to pay for my study, and at home everyday, mostly French cooking, Mexican food...always put a huge smile on my face ...miss it so much...promess i will watch your videos more and more...since winter is right here..and will learn hot to make your amazing food..you are both so amazing, love you and wish you the best...