I tried the recipe, with different vegetables. It's a hit with the family. I dialed back on the curry paste since there are a few that can't handle spice. Will definitely be remaking this again in the future.
Thank you so much Zoeyvfam! I love your recipes. Please keep them going. I just made this bean noodle dish and it's really good! I will be sharing with my family tonight! Yummy!
Hi, to my taste it does not. It give the noodles a hint of spice and you can taste a hint of curry only, nothing strong. It’s not a large amount of curry added.
![PLEEV CHOJ [Peev Choj]: Hmong Style Bean Thread Noodle Dish](/img/n.gif)
I tried the recipe, with different vegetables. It's a hit with the family. I dialed back on the curry paste since there are a few that can't handle spice. Will definitely be remaking this again in the future.
I appreciate how you explain each step and that way I wont feel so lost. Can’t wait to try it.
Hope you like it.
When the glass noodle is GLassy Glossy Shiny .... You made it perfect!!!!!
Thanks
I love the curry paste twist! Thank you for sharing.
Your welcome!
Thank you so much Zoeyvfam! I love your recipes. Please keep them going. I just made this bean noodle dish and it's really good! I will be sharing with my family tonight! Yummy!
Your welcome and thanks for giving my recipe a try. Glad you like it.
Thank you for the recipe. I love the curry twist. I used a different thai curry. The noodles were delicious.
Wonderful! Thanks for giving my recipe a try.
Wow!! I gotta try this!! Thanks for another great recipe ❤️
Your welcome.
Delicious
Gonna have to try that!!
Yes girl, give it a try.
Does the red curry make it taste like curry as well?
Hi, to my taste it does not. It give the noodles a hint of spice and you can taste a hint of curry only, nothing strong. It’s not a large amount of curry added.
I am starving now lol
Make some!
I try to make this recipe but i dont know why my noodle is alway in chuck
Hi, it could be due to overcooked noodles. The meat has oil so it should help prevent the noodles from being stuck in chunks.
Add a bit of coconut cream to your meat with the red curry. It tastes better
👍🏼
Crave so much!