I sure hope so too, but how can you conceal his niceness to his "horns up" in the name of Satan and that terrible music, if we could call it that? How? Maybe it's just the phase. I sure hope so, he seems nice and good person. God bless him and help him find you. Amen.☦️
This is such an original cooking show... There is even metal playing in the background and it's not getting in the way of the clear instruction or satisfying results. Keep staying true and cool.
everything spot on. One thing i would use, instead of spatula, use an offset knife, like for cake decorating, will make smoothing filling and the beautiful ganache topping so much easier. Thank you for making this video.
I made this last night. Had a piece for breakfast. It was delicious!!!! I think I have to have another piece now! Just for today. It is a holiday here, after all!
I made this over the weekend and number one; no one suspected it was keto, two; the brown butter was an awesome tip, and three; I had to freeze the other half- I had a hard time stopping, he's absolutely right. I think it's the best keto dessert I've made. Maybe the best dessert period! Thank you!
@@FoodforThought12345678dsdsIt is if you only have one serving! One serving - 1 slice of the cheese cake cut up into 16 slices. Therefore the Net Carbs: 3g Carbs: 6g. Where is the 40g of carbs? Net carbs 3g X 16 = 48....that is the whole cake. Who the hell eats a whole cake? I for one would be sick and if a person does that then they clearly have an eating disorder and need food addiction therapy because eating plan will ever help.
@@FoodforThought12345678dsds stop with the keto police BS! It’s all how the individual person can fit these macros to sustain a ketogenic lifestyle! Some can achieve with higher carb ratios and some have to lower their carb ratio! It’s not a one size fits all!
Wow, I love Your Keto Food Recipe's Headbanger's Kitchen, no doubt, I've taken out all my ingredients will be spoiling hubby tomorrow evening with our favourite cheesecake recipe, thank you so much, Luf The Randall Family, South Africa, Eastern Cape, Gqeberha, recently reborn as, and use to be beautiful Port Elizabeth.
Just finishing the last piece! May have to make it again immediately! Seriously...do make the peanut butter cookies first. They are just scrumptious and then you'll be ready to do the cheesecake. This has got to be one of the best cheesecake recipes on the planet, Keto or No Keto !! I kid you not!! Hard to believe it is legal and am still losing! I limited ourselves to a slice every other night or we would've been lost!
@@commonsense246 I can't find the recipe for the peanut butter cookies. Can you post the link or send me in the right direction to find it? I just found his videos tonight and would like to make this cheesecake....thanks.
I made this a couple of weeks ago and let me tell you...his reaction when eating it was exactly mine. Nailed it on my first time! It was amazing and many of my non-keto colleagues I made try it loved it! No sugar except for what is in the peanut butter and dark chocolate AND tastes as frigging good as it does?? Game changer! I'm going to make my second one tonight! Awesome recipe!
That looks amazing. Maybe you can make little individual cups and keep in the freezer for a treat. You make keto look great and I’m excited to start again :)
Cheesecake, chocolate, and peanut butter have to be three of my favorite foods. Combining all three would put me in a state of ecstasy. Thank you sir for giving me a culinary version of celestial bliss.
I made this yesterday & had a small slice today. IT IS AMAZING! I love the cookie crust, such a nice change from the almond flour crust I normally use. Thanks for the recipe. YOU ROCK!
I found your Videos recently and I am very impressed, you have a clear tone and an unrushed approach, really entertaining and educational to us early Keto adopters.
I just made a non-Keto version of this for a birthday cake. 🙄 But this will be my go-to recipe next time. The browned butter is a touch of genius! Wow!
@@sasharenee7613 Definitely not just you. We live the experience of eating thru others in a way. And when I'm fine, I like to plan my break fasts. But when I'm struggling, I watch people eat in disgusting ways (weird mukbangs). Great cure for cravings.
I’ve been making this regularly. I’ve changed it a little though. Instead of using the peanut butter cookie crust, I use the chocolate crust from the coffee tart. It’s great! And saves the step of making the cookies!
Gosh. I'm losing it. Lol. When he said that he did a lemon strawberry cheesecake in a past video, I literally said out loud, "You never told me that!!" Oh I just love My TH-cam show Hosts. Horns Up Sahil.
Ok, I just finished making this cheesecake.. My thoughts.. first, absolutely delicious. That is what is most important. I used the 7” springform pan and it is really too small. 8” would have been much better. I made the cookie recipe and had lots of crumbs leftover. Lots of filling leftover too. I used all the extra stuff to make 5 extra small portions in cups. Darned if I would throw any of this away.. This recipe is a keeper. I also added a bit more sweetener to the filling. Good you suggested to taste,
Its official, just finished our first slices and nobody could tell the difference in this and the sugar Peanut butter Pie I used to make before Keto. Absolutely delicious!
Followup on this dessert. It is fabulous. Ganache was perfect on top. Thanks so much for this recipe. I may actually share it with family at Thanksgiving this year. :)
I feel the same way every time I take a bite of this dessert! It’s lovely!!! I also have made it in a loaf pan lined with parchment paper. You can lift the whole thing out and slice it. Makes portion control easier too!
I know what you mean about locking away something. I made stuffed jalepenos out of canned whole and onion and chive cream cheese and then wrapped in bacon. I cooked all twelve thinking I might like them but could resist and freeze the rest. Well there's not one left. Next time I will make them and freeze them before I cook them that way they will last. But oh soooo good
I really can't imagine the taste of combined peanut butter and creamcheese but the look in your face when you tasted it made this dessert mouth-watering. I'm drooling. Lol I can't wait to make this treat!
Wow!!!! This looks Deeelllliiissshh!!!! you did such a beautiful job and it looks better the store bought. I will be making this for mah family. Thank you for sharing your recipes. Ooh oooh, it must good because no one leans on the counter and takes this long to respond. Love it!!!! ❤️❤️❤️❤️❤️👏🏾
had to come back here to say thank you (not 😉) for this awesome recipe. Celebrated my 5kg weight loss and it was so worth it. I’m still drooling. Now back to business.
OMGOSH!! I made and it is definitely one of my favorite keto goodies! It’s a little work but oh so worth it!! It also freezes well in case anyone wants to know!
I love your site. Your recipes are written out, and easy to access and print. You include macros which are extremely difficult to figure out, for me anyway. None of the apps that claim to do macros, actually do. I enjoy your high energy and honesty and most of all, your recipes are excellent. I subscribed and liked as you as leaving keto, but that's okay, look what I have to catch up on!
Of all that is holy I cannot thank you enough for this recipe. I made this today and my head is still spinning. This is decadent and luscious. The only thing I changed was that I used an 8 inch cake pan because that was the smallest spring form pan I had. It made it not as thick as yours which was fine because it means I am not eating as big a piece. I also had a little difficulty with the conversion to US because I don't have a digital scale. I looked up everything and the numbers were weird so I just rounded up. It was the perfect dessert but it's dangerous. I am going to try and cut these into small slices and freezing it. That way I won't eat this every night. You are the best!
I have to make this. You seemed about to breakdown and cry after the first bite. You had me at that point.
It's freaking delicious!
No lockable fridge in my kitchen so yeah - 5000 calories in one sitting it is.
hahaha!!
😂😆😂
2500 calories a day so that's 6 meals perfect weekend is upon us.
Me too omg better than ..
Well you know ...lol
Hey it was cheat day anyway 😏
I honestly like his personality i feel he’s such a nice lovely man
And his music is killer too
Isnt he wonderful? His dad is cool too
He's just being sincere and kind, I love his vibe
I sure hope so too, but how can you conceal his niceness to his "horns up" in the name of Satan and that terrible music, if we could call it that? How? Maybe it's just the phase. I sure hope so, he seems nice and good person. God bless him and help him find you. Amen.☦️
Really tho?
Who else gets really happy and satisfied watching him tasting it 😂😂
This is such an original cooking show... There is even metal playing in the background and it's not getting in the way of the clear instruction or satisfying results. Keep staying true and cool.
I couldn’t do Keto without your wonderful recipes.
Brookie Cookie 🍪 me love this guy🥰
What's the point of doing keto if you're going to stay fat eating all these calorie dense desserts
You're right, it's all about portion control: in my case that's one cake, one portion 😄
Lmao
You can use coconut oil ,grape or other healthy fats.
Low-fat cream cheese....and you’ll have much less calories.
xD
This made my day. Don't change anything about yourself or your approach
everything spot on. One thing i would use, instead of spatula, use an offset knife, like for cake decorating, will make smoothing filling and the beautiful ganache topping so much easier. Thank you for making this video.
Some people just have that special personality needed for TH-cam..... And he has it 100%.
Absolutely love the comprehensive instructions & all the extra tips, not to mention your sense of humour. Thanks!
I made this last night. Had a piece for breakfast. It was delicious!!!! I think I have to have another piece now! Just for today. It is a holiday here, after all!
I made this over the weekend and number one; no one suspected it was keto, two; the brown butter was an awesome tip, and three; I had to freeze the other half- I had a hard time stopping, he's absolutely right. I think it's the best keto dessert I've made. Maybe the best dessert period! Thank you!
it isn't keto, it has over 40 grams of carbs
@@FoodforThought12345678dsdsIt is if you only have one serving! One serving - 1 slice of the cheese cake cut up into 16 slices. Therefore the Net Carbs: 3g Carbs: 6g. Where is the 40g of carbs? Net carbs 3g X 16 = 48....that is the whole cake. Who the hell eats a whole cake? I for one would be sick and if a person does that then they clearly have an eating disorder and need food addiction therapy because eating plan will ever help.
@@FoodforThought12345678dsds stop with the keto police BS! It’s all how the individual person can fit these macros to sustain a ketogenic lifestyle! Some can achieve with higher carb ratios and some have to lower their carb ratio! It’s not a one size fits all!
Wow, I love Your Keto Food Recipe's Headbanger's Kitchen, no doubt, I've taken out all my ingredients will be spoiling hubby tomorrow evening with our favourite cheesecake recipe, thank you so much, Luf The Randall Family, South Africa, Eastern Cape, Gqeberha, recently reborn as, and use to be beautiful Port Elizabeth.
I love how you don't need a big stand mixer for this.
I've been waiting my whole low carb life FOR THIS!!!!
I was just telling my hubster I need peanutbutter cheesecake!!!
Just finishing the last piece! May have to make it again immediately! Seriously...do make the peanut butter cookies first. They are just scrumptious and then you'll be ready to do the cheesecake. This has got to be one of the best cheesecake recipes on the planet, Keto or No Keto !! I kid you not!! Hard to believe it is legal and am still losing! I limited ourselves to a slice every other night or we would've been lost!
@@commonsense246 Hahaha!! YES!!! Im so on it!!
@@commonsense246 I can't find the recipe for the peanut butter cookies. Can you post the link or send me in the right direction to find it? I just found his videos tonight and would like to make this cheesecake....thanks.
@@janettmead2055 headbangerskitchen.com/recipe/keto-peanut-butter-cookies/
I made this a couple of weeks ago and let me tell you...his reaction when eating it was exactly mine. Nailed it on my first time! It was amazing and many of my non-keto colleagues I made try it loved it! No sugar except for what is in the peanut butter and dark chocolate AND tastes as frigging good as it does?? Game changer! I'm going to make my second one tonight! Awesome recipe!
Your reaction when you took the first bite, priceless. You've gained another subscriber.
Adding vanilla bean instead of extract to make it extra special. Adding burnt butter is also a good move 😎.
That looks amazing. Maybe you can make little individual cups and keep in the freezer for a treat. You make keto look great and I’m excited to start again :)
Cheesecake, chocolate, and peanut butter have to be three of my favorite foods. Combining all three would put me in a state of ecstasy. Thank you sir for giving me a culinary version of celestial bliss.
Drake Santiago or a Nirvana. OMG
Könnte es nicht besser beschreiben. 👍👍👍 Schöne Grüsse aus der Schweiz 🇨🇭🙋♀️☀️
He’s so relatable I feel like we’re friends 😂😂😂
That look on your face when you took a bite made me jump up, run to my stove and start browning some butter. 😍😍😍
That look on his face after the first bite told me to MAKE THIS RECIPE!
I made this yesterday & had a small slice today. IT IS AMAZING! I love the cookie crust, such a nice change from the almond flour crust I normally use. Thanks for the recipe. YOU ROCK!
My willpower won't handle waiting for the other 15 servings. BRAVO!
Ok, 5 seconds in & I realise that I'm greeted with a head bangin, Indian dude cooking keto 🤘🏻😆 straight away subbed 😂😂
I totally luv watching headbanger kitchen videos!
I'm so glad!
I found your Videos recently and I am very impressed, you have a clear tone and an unrushed approach, really entertaining and educational to us early Keto adopters.
Love your recipes. Thank you for taking the time to demo!
Proper funny commentary well chuckled at the knife bit! Looks so nice too.
I just made a non-Keto version of this for a birthday cake. 🙄 But this will be my go-to recipe next time. The browned butter is a touch of genius! Wow!
Why am I watching this on a fasting day? How am I supposed to survive until tomorrow? 😂
Me too! :)
That's so funny! I always find myself watching keto food videos during my extended fast... U made me giggle... So... It's not just me!!!! Lol
@@sasharenee7613 Definitely not just you. We live the experience of eating thru others in a way. And when I'm fine, I like to plan my break fasts. But when I'm struggling, I watch people eat in disgusting ways (weird mukbangs). Great cure for cravings.
I’ve been making this regularly. I’ve changed it a little though. Instead of using the peanut butter cookie crust, I use the chocolate crust from the coffee tart. It’s great! And saves the step of making the cookies!
Gosh. I'm losing it. Lol. When he said that he did a lemon strawberry cheesecake in a past video, I literally said out loud, "You never told me that!!" Oh I just love My TH-cam show Hosts. Horns Up Sahil.
Ok, I just finished making this cheesecake.. My thoughts.. first, absolutely delicious. That is what is most important. I used the 7” springform pan and it is really too small. 8” would have been much better. I made the cookie recipe and had lots of crumbs leftover. Lots of filling leftover too. I used all the extra stuff to make 5 extra small portions in cups. Darned if I would throw any of this away.. This recipe is a keeper. I also added a bit more sweetener to the filling. Good you suggested to taste,
Your first expression of taste... it was so... beautifull! It was like watching a kid in christmas unwrapping a gift ^^
I love your videos and your energy is amazing! I will absolutely be making this thank you so much
OMG you are the funniest and so much fun! I can't wait to try this!! Love that macros are available
THANK YOU SO MUCH!!!!! You’re making keto so easy. I make mine as mini cheesecakes in my muffin pan to regulate portion control 👍🏾👍🏾👍🏾
That feeling when you make something so good you have to hold onto something...that reaction alone makes me want to make this!!
Its official, just finished our first slices and nobody could tell the difference in this and the sugar Peanut butter Pie I used to make before Keto. Absolutely delicious!
My hubby and I are June babies and he has already ordered another for his bday! He's addicted!
That looks absolutely mouthwatering, thank you - I'm _SO_ doing this for my birthday
Followup on this dessert. It is fabulous. Ganache was perfect on top. Thanks so much for this recipe. I may actually share it with family at Thanksgiving this year. :)
I love that he has to brace himself after each bite🙂
I was the same way when I made mine from the recipe. It was incredible and about 3 of my non-keto colleagues loved the pieces I gave them.
OMG this is insanely good! I've made it twice now and i just can't get enough!
You are fun! Thanks for sharing and keeping it real!
Your reaction is genuine and awesome
Another old gem! May I suggest doing a shorts version of this? I feel it'd absolutely bang!
I agree
I feel the same way every time I take a bite of this dessert! It’s lovely!!!
I also have made it in a loaf pan lined with parchment paper. You can lift the whole thing out and slice it. Makes portion control easier too!
Good idea! Thanks for the suggestion.
I know what you mean about locking away something. I made stuffed jalepenos out of canned whole and onion and chive cream cheese and then wrapped in bacon. I cooked all twelve thinking I might like them but could resist and freeze the rest. Well there's not one left. Next time I will make them and freeze them before I cook them that way they will last. But oh soooo good
Your reaction when you tasted it convinced me I have to make this. Thank you!
I love your sense of humor! This looks amazing!
Love your channel man, subscribed!!! I'll use the Lily's milk chocolate for this and I make my own Peanut Butter so this will be good.
You eating that cake is making my mouth water, I will have to make it
That looks delicious I need to try this thanks for the recipe
This is the best keto cake I have ever made. Whaw! My new go to 💯
I love how you take support after the first bite
That's AWESOME when your own cooking/baking leaves you speechless! Rock on and keep up the wicked good videos and recipes!!🤘
i love this guy! Totally authentic!
This just showed up in my feed... why I haven't I seen this channel before? He's awesome. Subscribed!!!
I just love this guy
Sir, just found your channel. I can already tell you are a legend!
Okay, this turned out to a totally amazing! The chocolate ganache was a total must!
I FREAKING LOVE YOU FOR THIS VIDEO!!!!!!!!!! Thanks for taking your time to help us all, you’re amazing!!!!!!
"Pure sin", lol....love it and very convinced I'll be making this soon!
I really can't imagine the taste of combined peanut butter and creamcheese but the look in your face when you tasted it made this dessert mouth-watering. I'm drooling. Lol I can't wait to make this treat!
The way you’re eating it encouraged me to make this recipe as soon as possible 💐💐💐
Wow!!!! This looks Deeelllliiissshh!!!! you did such a beautiful job and it looks better the store bought. I will be making this for mah family. Thank you for sharing your recipes. Ooh oooh, it must good because no one leans on the counter and takes this long to respond. Love it!!!! ❤️❤️❤️❤️❤️👏🏾
LOVE LOVE LOVE this guy - OMG FUNNY, FUN and easy to follow recipes!
*This peanut butter cheesecake looks so yummy. Thank you for another amazing recipe* 😍
had to come back here to say thank you (not 😉) for this awesome recipe. Celebrated my 5kg weight loss and it was so worth it. I’m still drooling. Now back to business.
i love this guy! I could watch him all day!
Pure sin is right!! It looks soooo good... thank you for this recipe!
I know what I'm going to have next year for my birthday! Thank you so much for another great recipe.
OMGOSH!! I made and it is definitely one of my favorite keto goodies! It’s a little work but oh so worth it!! It also freezes well in case anyone wants to know!
I love his reaction after he ate a slice . That looks so good.
Yum. I’m going to make this for my keto son. Glad I found your channel. Anyway.........
Oh my word, ty for sharing!! I never thought about using pb keto cookies for a crust! You’re amazing!
Thank you for the recipe, looks so delicious!
You are so fun to watch!
Your reaction after tasting it 😂😂😂. Love it! I’m trying this one for sure!
I prepared this cake today !! Simply fantastic, I used less ingredients but the final result is so good !!! Thank you !!! Love from Italy !!!
Wow! That looks AMAZING!
Excited to try this! Your desserts are always delicious
I love your site. Your recipes are written out, and easy to access and print. You include macros which are extremely difficult to figure out, for me anyway. None of the apps that claim to do macros, actually do.
I enjoy your high energy and honesty and most of all, your recipes are excellent. I subscribed and liked as you as leaving keto, but that's okay, look what I have to catch up on!
Awesome, thank you!
You sir are my favorite keto channel love it man keep up the great work
Look how thick and fluffy it is! I’m definitely going to try this. Subbing now.
Bravo! It looks like a regular cake.Great keto dish
Loved the recipe...
I will try this I am on keto today it's my 10 th day I m going to complete 45 days
This is such a genius recipe idea
Reese’s + cheesecake? That’s amazing
Outstanding! Your reaction alone ensures I will make this.
You convinced me with your web site, the clear way in which macros are explained. Thanks for that effort!! Una nueva subscriptora desde México 🇲🇽
My family loved it, thank you
I am no longer keto but I still enjoy your videos!
That looks soo good. Will try this for my birthday 😀 but a smaller one with half of the ingredients.
Made this cheesecake family loved it .
Thank you
Of all that is holy I cannot thank you enough for this recipe. I made this today and my head is still spinning. This is decadent and luscious. The only thing I changed was that I used an 8 inch cake pan because that was the smallest spring form pan I had. It made it not as thick as yours which was fine because it means I am not eating as big a piece. I also had a little difficulty with the conversion to US because I don't have a digital scale. I looked up everything and the numbers were weird so I just rounded up. It was the perfect dessert but it's dangerous. I am going to try and cut these into small slices and freezing it. That way I won't eat this every night. You are the best!
Wow, outstanding job. That looks absolutely delicious!! Thank you for sharing the recipe, take care, Joe
I've tried a few of your recipes and you are too good, funny and itsa joy to see your recipes and try it👍 God bless you!
Not going to lie - as soon as I saw the title, I said "Oh my God" to myself. Peanut butter, cheesecake, no bake. I don't see a downside here.
Seeing your comment a year later I echo your words exactly...lol
Except for the 6 hour chill for the centre and a 1 hour chill for the chocolate to harden..NOOOOOOOO...omg it looks deeeeelish!