Dude, I sell a 20 oz fresh squeezed lemonade for $5, 32 oz for $7. My lemons in soflo are $.33 each and I use half a lemon for the 20 oz drink. Total cost is right under $.30 for the 20oz.
yes even today as food prices have gone up Tacos are still king on cheap ! remember adding even a variety of toppings you can attract even more customers simple variety !
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Dude, I sell a 20 oz fresh squeezed lemonade for $5, 32 oz for $7. My lemons in soflo are $.33 each and I use half a lemon for the 20 oz drink. Total cost is right under $.30 for the 20oz.
Genius
Is that factoring in the cup, straw, sugar and ice?
Food cost ist not come from only material cost, we have pay also worker cost, parking fee, and more....
Absolutely! Also gas, wear on equipment, and cost for the spot if needed
I literally cheered when you said tacos! Tinga de zanahoria will be relatively cheap to make!
yes even today as food prices have gone up Tacos are still king on cheap ! remember adding even a variety of toppings you can attract even more customers simple variety !
@@foodtruckfreeks yucateca pickled red onions, pico de gallo, radishes, cucumbers maybe
All the selling prices seemed to be at minimum half of the price I've seen and paid.
Imperishables. Shave ice🐸🍺🔪🔥
n`ice !
New sub loved it
Welcome!!
If you want to make even more money forget the food truck and make inaccurate videos about food trucks on you tube.