How do you make fuggias, a famous East Indian dish especially made during festivals. I would love to have your recipe for it. I don't know if your abv recipe is the same thing.
Hi, this is East Indian Varias recipe. I have already uploaded a video how to make Fugias here is the link for the same East Indian Fugias Recipe: th-cam.com/video/aOq7sEoCZu0/w-d-xo.html Thanks for watching dear
You may try with store brought flour, but the texture won't be the same as home ground. Home made flour still has that little grainy texture in it, as we do not sieve the flour before using. I hope this helps
My favourite varias
My favorite too. Thanks for watching 💖
You so sweetly explain the various zteps. You are God's Blessing to us.
Thank you
Thanks so much for the appreciation, means a lot. GBU
very good
Thanks for liking
Varias yummy tasty 👌
Thank you so much
Very nice tasty recipe ma'am looks somewhat like medu vada...👌👍👌
Thanks for liking dear
How do you make fuggias, a famous East Indian dish especially made during festivals. I would love to have your recipe for it. I don't know if your abv recipe is the same thing.
Hi, this is East Indian Varias recipe. I have already uploaded a video how to make Fugias here is the link for the same
East Indian Fugias Recipe: th-cam.com/video/aOq7sEoCZu0/w-d-xo.html
Thanks for watching dear
Thanks for sharing ..interesting .easy to make
Thanks for liking
Made this only once , your tip of grinding the ingredients and keeping makes sense.
Very nicely explained and well demonstrated
Thanks so much for liking this recipe🙏
Awesome!! Thanks for the recipe. Haven't eaten varias since I was a kid. Will surely try.
Thanks for liking. Do try them you will love them
Very tasty
Thanks for sharing your recipe
Wow wow !!! Garfins 🌷🌷🌷🌷very proud Eastlndians.Delicious varias. me too one of them. Thanks Love u
Thanks for liking dear. Proud to be an East Indian too 😘
Very nice …. Next doughnuts 😊
Thanks for liking.
I do have a video on Eggless Strawberry cream doughnut: th-cam.com/video/dyqDXxqn-0k/w-d-xo.html
Hope you like this 💝
Wow nice Varias...will make them soon 😊
Thanks Anita so much
Instead of whole dal and rice can we use all powder form
You may try with store brought flour, but the texture won't be the same as home ground. Home made flour still has that little grainy texture in it, as we do not sieve the flour before using. I hope this helps