Easy and Delicious Skillet Potatoes Recipe| How To Make Breakfast Potatoes
ฝัง
- เผยแพร่เมื่อ 5 พ.ค. 2024
- Easy to make deliciously seasoned Breakfast Potatoes!
Ingredients
4 russets potatoes
1 large onion
1 tsp. salt
1 tsp. paprika
1 tsp. dry parsley
1 tsp Cajun seasoning
1/2 tbsp. onion powder
1/2 tbsp. garlic powder
1/4 tsp ground black pepper
4 tbsps. oil
1/4 cup chicken broth or water
If you like this video and would like to see more don't forget to like, share, and subscribe and hit the bell for a notification of the latest video.
====================================================================
Clicking this link to become a member of Island Vibe Cooking.
/ @islandvibecooking
Check Out My Husband's Cooking Channel
/ @whipitupwithjay
Check Out My Amazon Store
www.amazon.com/shop/islandvib...
r
====================================================================
Personal Instagram page @rose_demesier
Follow us on IG @IslandVibeCooking
Like our Facebook Page @IslandVibeCooking
====================================================================
Production Tech:
Canon EOS M50
Lense 50 mm
Neewer camera field monitor
Microphone: Rode Wireless Go
For business inquiries:
Email: islandcookinginfo@gmail.com
Send me stuff..
Island Vibe Cooking
PO BOX 223063
West Palm Beach FL 33422-3063
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. - แนวปฏิบัติและการใช้ชีวิต
11 months later I finally made this exact recipe and loved it with one exception. I dropped the sliced potatoes in already boiling water for exactly 10 minutes, drain the water then cooked for only 3 minutes. I microwaved two Bar S Polish Sausages for 2 minutes and cut them up and dropped them in. Thank goodness I live alone and don't have to share them with anyone.
I feel like the pre boil would make them actually cook evenly and faster
Definitely will try pre boiling ! They take so much longer to get fork tender in the skillet
I sliced the potatoes and then put them into the microwave for about 4 minutes, and then fried them, it worked for me. ( Too lazy to parboil )
Ten minutes seems a long time for thin slices of potatos
@@juancervantes313 8:26
Thank you I’m 77 yrs in Palliative Hospice care. You are Great!!!!!!!!
Who asked?
This dish has been in my family for many years. We love the leftovers for breakfast…scrambled eggs, breakfast meat of your choice…Delicious!
My Mom used to make potatoes like this and that was over half a century ago. Brings back memories. Maybe I’ll make them tonight for dinner. ❤️
That's one of my favorite side dishes...my mother showed me how to make them at a young age. Now your recipe looks so good.
What's up Mr. Mack brother?
You slightly resemble an old acquaintance of mine who was a bouncer at a Chicago nightclub called Dingbats, where my African American wife and I used to go dance.
A few years later he became an actor on a TV show. His look is dif today. His name is mr. T and now he is retired.
BTW just subscribed to your channel. Love soul food !
Love potatoes since I was a kid as well ! Have a nice day ! 😁
E
Looks delicious, that is how my granny made those potatoes as a treat for Sunday morning breakfast!
I've just cooked this to accompany our meal this evening. Thank you! It was amazing! I didn't have any Cajun spices, so substituted with some chilli flakes, but it tasted delicious. I'll definitely make it again!
I made these. What a difference from how I learned and have been making fried potatoes all my life. Out with the old and in with the new!!!! Thanks so much for this recipe. I made mine for dinner…paired them with a steak and grilled veggies…so dang good!
Lol you said it all ready. I did not have to say anything. Lol
Hello
This is how my mom prepared potatoes while I was growing up and I had forgotten about them because during my working years there didn't seem to be time to cook at home we were so busy. Thank you for reminding me. When I prepare them I think I will add some fresh garlic being careful not to burn it. God bless you!
Evelyn I have made the potatoes for so many years I like bell pepper and onion,I can't do a lot of spices but do a little garlic and when I know they r done I purposely turn the heat up we like a little crusty on the bottom of potatoes so good anytime of the day
This breakfast recipe is so good, I love to have this skillet potatoes more often.
Been eating potatoes like this my whole life, for breakfast with eggs and chili on top....and dinner ......i love making them with pork chops or meatloaf. Can never go wrong with fried potatoes. Love your video.
Beautiful, quick, easy but sooo good ! Thank you for sharing!
You did it again! Hubby love the potatoes, even though I cooked these smothered potatoes before, your recipe is great!
Those are beautiful potatoes! I've cooked up a lot of potatoes in my life, but never spiced like yours. I'm going to try them as soon as I can. Thank you for the wonderful recipe!
This has become one of my favourite breakfast dishes. Sometimes I add shredded cabbage as well as the onion but however it’s cooked it always turns out great. A couple of fried eggs are a great addition to get extra protein but it’s a great breakfast whatever. Nice to have another vegetarian breakfast option and the spice is a great morning kick! Great video and very clear instructions. More vegetarian meals would be great 🌿. Thanks from England, UK.
I absolutely love potatoes I’ve been making this for years I usually add shredded cheese and cover it for few minutes until melted very delicious
😋
No longer able to lift a cast iron pan ! Sad but had to switch. be safe....
Please where is the recipe.
Yes my grandma called these fried potatoes. We would have them sometimes for Breakfast or dinner. Delicious
@@brega6286 😢😢 I can no longer able to life my larger ones. I’m fortunate to to have help. 🤗
Looks absolutely delicious! Thanks for the great recipe. Great video.
This recipe IS delicious. I've been making potatoes this way for 45 years, but, I leave the skins on because that's where the vitamins are. You can also put this recipe in the oven and top with shredded sharp cheddar that gets a golden, crusty top. Awesome! Or, you can top with a little sour cream & chives. Russets and baby reds are my two favorite potatoes. Well, I must say I DO love a baked sweet potato with butter on top. Yummy!. Thanks for all the delicious recipes from a long time subscriber! Having grown up in South Florida, my family has been eating your recipes for decades. You do a wonderful job in the prep, cooking, garnishing and presentation. You do that so well I can smell the aromas of great food. You are a wonderful cook. Thanks for bringing back my childhood!
I leave the skins on too. But I boil the potatoes first and cube and fry. The skins are delicious when they crisp up on their own.
I watched this this morning and cooked it tonight. So, so good! Thanks for sharing.
Thank you. I just made these for my kids. Loved it. Brings back memories as a kid having them. 😊
I’ve eaten pan fried potatoes with onions all my life! The only thing different is, I’ve always used a cast iron skillet…
Your potatoes looks delicious 😋
Pan fried potatoes have been around for centuries. Im in my 50's and my parents are in their 70's so u know its been around forever, lol. I love fried potatoes n onions
I've always used Cast Iron as well.
AWK. Me too. Grew up on cast iron skillet dinners. Mom was great at it.
Cast Iron Skillet, the "Little black dress" of cookware.
We always used a cast iron skillet or pan, when frying.
These potatoes look AMAAAAAZING! Thank you so much for sharing this recipe!!
OMG!.They are so delicious! My German Bauernfruehstueck is very similar and has been my favorite for more than 60 years but these have now become my to go to skillet potatoes dish. The chicken broth makes all the difference in the world. Since I have become Vegan (WFPB) I eat these potatoes every day with different additional vegetables. My favorite is the addition of Shitake mushrooms and spinach. Another one I made with lots of different colors bell peppers and asparagus, another one with green and yellow squash, etc., etc. I am adding more and more different vegetables, and the beauty of it is that the chicken broth takes on the flavor of the vegetables you add to it and it tastes different each and every time. Thank you for sharing !!!!!!!!
These are our favorite potatoes and I have been making them for decades for my family. We eat them for more than just breakfast. If you really want to kick them up a notch, especially for breakfast, Fry them up in bacon grease and add in some crumbled cooked bacon along with the onion, some diced bell pepper, and some diced jalapenos. I have also been known to add a bit of salsa and extra cilantro just before serving. It is fantastic. Thanks for sharing your version, I think the addition of the Cajun seasoning is a marvelous idea and I may try that. Thank you and may Blessings to you always.
Tried these today- Quite good and pretty easy to make. Used one of those mandolin things to slice the potatoes thin, which made things even a bit quicker I think. Seasoning was perfect (though one person thought she would cut down on the teaspoon of cajon spice---but to me that was needed). A keeper of a recipe. Thanks!
Beautifully executed,simple directions,very clean, and seasoned perfectly.Made the potatoes came out delicious.
Thank you for another practical and delicious how to video. Your genuineness shines through every time. Keep it going!!
Found your channel and tried making these. My wife and I absolutely love these. Thank you!!!!!
I'm from Alabama. We make these in a cast iron skillet, and add some bell pepper, instead of the powder (paprika) and maybe a dash of cayenne, and some cubed ham or crumbled bacon. Scramble some eggs = killer breakfast! Great channel, cher!
I just wanted to say I'm loving your videos I have binged them all since last night! Now I have a full list of recipes to try! 😁
Looks fantastic! The chicken broth is a very unique addition. I would never have thought of that.
I’ll be trying this recipe on Monday February 6th for dinner. Looks absolutely wonderful. Thank you so much for this video. Covina, Ca.
You always make cooking seem so easy. Thank you for sharing! 🥰
Made this recipe for my family for dinner with some baked chicken and roasted broccoli they absolutely loved it!! I would love to make this for breakfast with some soft scrambled eggs😋 YUM!!!
You come through every time when I need ideas. Keep it coming!❤️
Great recipe! I've made this many times and have changed it up with a meat but honestly I feel keeping it simple is better. In a pinch I have made this like hash browns in a giant skillet. When the potatoes were done we parted them to make a doughnut hole in the center and added in eggs to scramble in the same pan then mixed it all together. Very easy and only one pan to clean.
Wow, this dish looks so delicious 😋! Can't wait to try it for my family. Thank you so much.
I love how you cook!!! You season so well, I can smell and taste your final results. I've tried everything you've posted thus far to the T...every recipe has been fabulous!!
Totally agree!
How can prepare it so difficult
8
Hi there I am precious I love watching your cooking videos i have a question thou for this receip if you don't have chicken stalk can you add water
Hi there I am precious I love watchin
Definitely love these, have been making this dish for many years.
Thanks for sharing recipe. I always had problems making home fries, they never came out good till I tried your recipe. I made them 2 times and they came out great!
Wonderful preparation sis, the skillet potatoes turned to golden color and very tasty, stay blessed! Great sharing!
Love this recipe. You mentioned bacon and it sounded so good so I added bacon. It's so good either way, with or without bacon. I eat it at least a couple times per week and it's easy. Thank you.
You did a remake of my Moms potatoes, I will definitely try this recipe. Love all of your recipes, thanx for sharing them with me. God bless you young lady 🙏🏼!
Thanks for the video,i made it for our breakfast and the crew loved it. I served it with over easy eggs and bacon.❤
This is really a great recipe. This video proved that cooking is an art and you are the artist. Thank you so much for the recipe.
I made this today with some cooked saltee spinach, fish and rice. Came out great! My family loved it. And I played some vocal jazz, sipped on some Appleton while I was cooking 😁 Thank you for the recipe. Tomorrow I'm trying your baked chicken.
those extras sound delicious !! Tracey from Austin Texas 😊😊
That’s a gentleman
My mother cooked the potatoes and onions, with black pepper and salt, and a little water. It was delicious. The way you have cooked with the difference spices it looks so delicious. I love the spice's. Must have a go . Yummy
Didnt know the humble potato could look so delicious ... cant wait to try this recipe out. Thanks!!!
This will be made first thing in the morning! It looks absolutely delicious and I'm going to make a big batch that I can reheat the next morning too because I am a one-person household. I can't wait and should know better than to watch late at night.
It’s 5:40am… can’t wait for my kids to wake up 😂
It's 2:30 am and now I'm starving! This looks delicious!
These look amazing 👏🏽 and all of the recipes I've done watching your channel has not failed, so I'm pretty confident these potatoes aren't deceiving one bit & you're god sent for the gems you put out.❤💕
I make these all the time, they're so good! I think I'm going to make some for dinner
I'll be trying this recipe, looks amazing!
Yay another way to cook patatoes !! I love it🤗can’t wait to try it! Thank you
This is a go to meal & breakfast, can be made with so many different spices and seasonings and topping wonderful!! I have had fried potato's like this added cheese, eggs, parsley,vegetables the list go's on keep showing this added, with because some my not know love it!!! Back then in the day! and now!
Easy and delicious easy and delicious thanks for sharing easy and delicious thanks for sharing with us and the world
These potatoes look so darn good! Going to make them this weekend, can’t wait! Thank you for sharing. 😊
Hello
Thank you Sis. Some people are so stingy with their great recipes but you are not and every dish you make is absolutely delicious 😋💜🙌🏾🙏🏾
These look amazing!!!! Thank you for a great recipe!
Ohmy word! It looks delicious! It is a fabulous idea to make for breakfast when you have lots of people visiting. Love it! Thank you for sharing.
I just made this recipe, and I cannot wait to dig in. I am going to cancel the bread, and meat. They are good all by themselves. Thank you for getting me to try something new with my homefries. Generally, I’m a salt, and pepper girl, but these are better. Keep cooking… 🦋🦋 Hugs 💕
Boy, that’s looks so good! That would be great as a side for dinner too!!♥️
“Bravo” 🙌🏾 , I love ❤️ theses skillet potatoes 🥔 🥔 . Excellent recipe.
they look delicious 😋 I while back i made something similar; thin potato rounds, sliced onions and grated cheese, salt, pepper, i put it in layers in a casserole dish. I'm definitely going to try this.
Yesss I love some fried potatoes and onions! Definitely a classic dish! I feel like I could taste them through the video! Lol love to see someone else with a cooking YT channel 🤗
This looks so good! I’m trying this this weekend
That looks absolutely delicious and I am going to give it a try thank you for sharing this recipe 💖💖💖💖💖
Oh my goodness another one of my favorite of all times you need your own spot on Food Network and I approve this message Love the Island Vibe Cooking Show !
Love potatoes ! These look wonderful!!😍I’m gonna cook them too!
Thank you-
I can watch you eat all day I love how much you enjoy the food you cook
You hope we enjoy today's recipe, huh? How could we NOT ? ? ? Miss Lady, wow, this looks so awesome I can't wait to try it. Thanks EVER so much for posting this. Now I have to go and check out your other recipes.
Looks really good Rose. I'll be tryin' them this week. Potatoes are hard to mess up. I think you could batter them in mud and cook 'em and they would be good. Thanks for the recipe. They will be on my plate this week.
It looks delicious 😋 I will be cooking that recipe. Thanks for sharing 👍
My Grandmother use to fry her potatoes with onions, salt, n pepper. Yours looks absolutely delicious!
I love fried potatoes. Looks like an awesome tasty recipe cant wait to try
Great recipe I love skillet potatoes 🍳 I can’t cut with such precision I used a mandolin for the perfection cut my potatoes would be all different sizes😊Thank you for sharing this delicious recipe ❤️
YUMMY !!!! They're so delicious and heavenly 😍. After my first try at this awesome breakfast dish, I've decided this is my ultimate skillet potatoes recipe for life. Thanks SO MUCH for the demo, Island Vibe Cooking 🥰
Hello
Ok, I’m picking recipes to try for 2023… Stuff I already know how to cook but by another lovely chef. This is my favorite girl so far. I have fallen in love with her charisma and cooking techniques. So down home… this is soul food at its finest ☺️☺️😍😍😘😘
These potatoes are absolutely delicious, I do them so often now. Thank you for sharing😊
Food always looks delicious 😋
Wow.. this is amazing... I love the way you explained it. You season it so well... its looking delicious.. Potato is not my favorite, but after watching your preparation I will definitely be making it💖💖💖
I love this recipe thank you for sharing
@Island Vibe Cooking thank you for this amazing recipe.
I happen to love potatoes, as well as onions, and I look forward to making this skillet breakfast potatoes recipe, sometime this weekend. Interestingly enough, about four minutes before you said that one could eat this, not only for breakfast, I had the thought that I could make this for lunch or dinner.
I can already see myself adding some shredded cheese, too, and since having some spicy kick is always nice, I could add some red pepper flakes.
I AM definitely saving this recipe so I can refer to it, this weekend. Thank you so much.
Oh my goodness! This looks delicious!
Looks delicious like the rest of your meals I can’t wait to try it thank you for sharing your meals with us and given us different ideas🔥🔥🔥🔥🔥🔥🔥🔥🔥
What t the spices used in this recipe
Do you tell thé spice Thank you
Looks delicious 😋
OMG, my mouth watered when you tasted them. 🤤
I tried the Cajun chicken breast and it was amazing and my family loved it, I'm also going to try this one, thank you for sharing and making this easy
I was always terrified to make breakfast potatoes making them now...I think I did it right 🤗 thanks for this sis❤ Happy Sunday.🙏🏽
Look very delicious 🤤 😋 I different kind of potatoes
Looks delicious! I usually par boil the potatoes before I fry them. I will try this recipe with these spices.
This looks amazing! I'll have to try it, since my momma made the BEST fried potatoes, (the best everything!), but I haven't tried for 20 years, because just couldn't get it right. I feel that I could do this.
Yup tomorrow morning for sure. Thanks ❤
Looking forward to this your recipes are amazing 👌👌👌
Mmmmmm, this recipe sure looks yummy. I'll try it tomorrow morning. Thanks for sharing, Rose!
Oh my gosh! I'm drooling over here! 😅 This is the kind of food I love! Thank you for your recipe!
This looks so good and very well prepared i like it so much thanks for sharing this recipe new friend ❤️😋
Hello
What a great recipe, and it looks easy to make! I think that I'll make this meal for dinner along with some seared pork chops!! Thank you for sharing this with us!
It was delicious.
@@delorestyler3494 I noticed she had a bowl of water on the side. Do you soak the potatoes in water after they've been sliced?
Such a lovely yummy delicious recept potatoes. Thanks for sharing the reciept 😋👌
I'm so amazed at how you kept your hand on that hot skillet! But the potatoes look delicious.🤤
look so yummy!! we finally see your face now. I have been wondered how you look like with the previous video which only showing the cooking and your voice. you are so beautiful, Rose!
Thank you for sharing your easy and delicious dishes!!