It should be a double boiled egg yolk mixed with vinegar and sugar known as 黄身酢おぼろ. Definitely a lesser known but traditional pairing with cooked prawn nigiri. Making that sauce or powder is quite labour intensive, imagine hollandaise sauce but cook it till it dries out. The white grainy stuff chef putted on top of the cooked prawn sushi is Oboro which is similar to a shredded version of the French Quenelles de poisson, whereas the brown powder should be some sort of raw sugar.
saludos desde Bahia asuncion baja california sur mexico capital del abulon y langosta roja ¡¡¡¡¡¡ felicidadez xla delicia k preparan 👍👍👍✌✌✌🇲🇽🇲🇽🇲🇽🦀🦀🦀🦀🐙🐙🐙🐡🐠🐟🐬🐋🐳🦀🐙¡¡¡¡
😋😋😋😋👍👍👍
Reupload?
🇧🇷😋😍
安過ぎ、、もっと高くして！
What was the yellow seasoning on the king prawn sushi?
your in
It should be a double boiled egg yolk mixed with vinegar and sugar known as 黄身酢おぼろ. Definitely a lesser known but traditional pairing with cooked prawn nigiri. Making that sauce or powder is quite labour intensive, imagine hollandaise sauce but cook it till it dries out. The white grainy stuff chef putted on top of the cooked prawn sushi is Oboro which is similar to a shredded version of the French Quenelles de poisson, whereas the brown powder should be some sort of raw sugar.
Bang aku mau coba bang..tapi uang ku ada 20ribu boleh bang ? Gpp sedikit juga bang
saludos desde Bahia asuncion baja california sur mexico capital del abulon y langosta roja ¡¡¡¡¡¡ felicidadez xla delicia k preparan 👍👍👍✌✌✌🇲🇽🇲🇽🇲🇽🦀🦀🦀🦀🐙🐙🐙🐡🐠🐟🐬🐋🐳🦀🐙¡¡¡¡
師父壓力山大
next time puree the sea urchin 🙄🙄🙄
So the chef made 6 but only gave you 1??
You don't have enough $ ?
2