Grilling turkey breast and zucchini with my Weber Q 2400 electric grill

A few months into owning my Weber Q 2400 and regular use on my condo balcony, a look at a typical meal: marinated turkey breast and zucchini with olive oil and red pepper flakes done on the grill, and sauteed swiss chard on the stove.
My review of the BBQ itself: • Weber Q 2400 Electric ...

[@pineconenose]

Just got 2400. Thanks for these videos !

[@catherineball3164]

Im going to use this recipe on my new weber q 2400

[@JeffJedras]

Enjoy!

[@s.s.athome7982]

beautiful job!

[@thomastague9359]

Can you add soaked wood chips in this grill?

[@JeffJedras]

Not sure, it's not something ai have ever tried. Am in a condo so I need to keep smoke to a minimum.

[@praisingann4him]

@@JeffJedras you can. I add soaked wood chips and place them in the small Weber smoking box. I make sure to use chips specifically for smoking in a BBQ- more like dust. Place them in the box, and them place toward the back of the Q 2400 when you have 5 min left of heat up. It does not become flammable and imparts smoke to your food. The smoke is very minimum.