Easy French Toast Recipe I Quick and Delicious french Toast I Classic french Toast Recipe

Hi everyone! I would like to share this quick and easy French Toast recipe that's perfect for breakfast. My husband always loves this recipe and I hope you'll give it a try.
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French Toast Recipe
Servings: 1-2 servings
Ingredients:
*1 Large Egg
*1 tsp granulated sugar
*1/3 cup milk
* a pinch of salt (1/8 tsp)
*1/4 tsp cinnamon
* a quick splash of vanilla (1/4 tsp)
*3 slices of Texas toast (brioche, it is recommended to use a day old bread)
* fresh berries (strawberries, blueberries)
Procedure:
Crack and beat a large egg in a wide shallow bowl, add the sugar, milk, a pinch of salt, ¼ tsp cinnamon, a quarter tsp of vanilla. Whisk the ingredients together with a fork until well blended. Place a slice of bread into the mixture, allowing both sides to soak just a little bit or more depending on your liking.
Melt about half a teaspoon of butter in a skillet over medium heat. When the milk solids in the butter starts to turn golden, the pan is ready and you may now fry the French toast. Fry until browned on one side, (around 2-3 minutes on each side) then flip it over and cook it on the other side. Serve warm with maple syrup or blueberry syrup. Dust with powdered sugar if desired.