Flavours of PESHAWAR in WEST DELHI I Pure Non Veg Food Tour - Liver Daana, Chicken in Brain Curry
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- เผยแพร่เมื่อ 16 มิ.ย. 2024
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Timecodes:
0:00 Introduction
0:59 New Khalsa Restaurant
6:41 Kohli's Dhaba
14:09 Pul Bangash Wale
19:15 Channi Pishori Chicken
24:24 Dolphins
30:55 Best Paan Shop
Today's episode is all about a short yet gluttonous non veg tour across some neighbourhoods of West Delhi, along with our host cum fellow culinary storyteller Rajesh Tara who is a resident from one of those localities. Although we have previously eaten in these areas, today's food tour introduces us to some of Rajesh Ji's favourite eateries. Since most of the residents in these areas were partition refugees, incidentally this food tour turned out to be a scrumptious experience revolving around the flavours of Peshawar which was the part of North Western Frontier Province. Let's take you through the details.
The first stop was New Khalsa Restaurant near Hotel Palace, Mayapuri Phase 2. Here we met the young owner Tajinder who talked us through this famous joint that has evolved from a humble food cart started by his grandfather. Here we tried some liver dana, tawa chicken with bheja and mutton burra. Glossy, bite size skewer-grilled piece of mutton liver wrapped in a layer of fat, liver dana was nothing less than a piece of art. Tawa chicken with brain was a rich and spicy curry made of minced mutton, goat's brain and half cooked chicken pieces whose umami flavours and moist and thick texture was mind blowing. Mutton burra too was tender, succulent, smoky and flavourful.
The second stop was Kohli Dhaba, a legendary non veg eatery on Jail Road which has a huge loyal fan base including Rajesh Ji. Although they have an eclectic menu revolving around chicken, fish and paneer, Rajesh Ji's all time favourite is the tawa chicken masala which is a rich, tangy and spicy chicken curry that is prepared in a huge griddle with lots of onion, garlic, spices, butter, milk etc. While speaking to the owner we got to know that this business was started by his father in 1965 with a limited menu and was expanded by him. The outdoor sitting space gives you a feel of dhaba in a busy and glittering locality. We thoroughly enjoyed it with tandoori roti and hari chutney mixed onion rings.
The third stop was Pul Bangash Wale. It is a small non veg takeaway shop sandwiched between some iconic ones but the crowd circling the tandoor in the front at any point of time gives you an idea of its huge popularity. The family that runs it are from Pul Bangash in Delhi 6 where one of their relatives runs a famous fish fry shop. Here they have a tempting menu of mostly appetizers. Here we tried the fish finger, egg pakoda and chicken malai tikka of which the first two are a crowd favorite. With a thin gram flour coating, the boiled egg pakoda was a fun convenient snack. Fish finger made of sol fish was juicy inside and crusty outside. Lastly the chicken malai tikka had a smooth, buttery, slightly smoky and meaty mouthfeel.
The fourth stop was Channi Pishori Chicken in Vikaspuri. It is a takeaway place popular for their tandoori and gravy items and rolls. Here we met the young owner who turned out to be a happy follower of our channel and an admirer of Anubhav. This place originally belonged to his father in law and was passed on to him as he didn't have any son to look after it. With immense joy he served us some chicken kebab roll, chicken seekh kebab and chicken malai tikka. The first one was a succulent and hearty wrap made of just a seekh kabab and rumali roti. Chicken sheekh kebab was cut into small pieces and tossed in butter and cream. The last one was quite similar to chicken seekh kebab except that it had tandoori chicken pieces in it. The last two dishes were delicious yet a little dry. One of their specialties is the mayo and cream tossed onion rings that accompany these appetizers.
The fifth and final stop was Dolphins which is another old establishment over here. Rajesh ji is very fond their butter chicken, stuffed tangdi and few other stuffs so inspite of a nearly full tummy we accompanied him there. we ordered kalmi kebab, tandoori chicken, tangdi kebab, butter chicken and reshmi kebab among which our favourites were the butter chicken and tandoori chicken. The former ticked all the boxes of a perfect butter chicken.
Finally we ended the tour with some meetha paan from Best Paan Shop.
About the host:
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Text by Swetaleena Nayak
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I am planning to film part 2 of West Delhi food tour sometime in November. Please share your recommendations. We will try to feature them. Thank you!
Anubhav sapra Sir next time janak puri aao ham khilayaenge aapko veg aur yaad rakhoge ke
Try both the chicken and veg soup from Pishori Soup outside Hari Nagar depot, Dosa and Idly Sambhar and Dal Makhni from Temple street in Ashok Nagar.
Sunny chicken and soup - tilak nagar
Sethi chicken- rajouri
happy spicy tawa- rajouri
pyara chicken- rajouri
manjeet chicken-tilak nagar
paramjeet machhi wale- rajouri
Here are some recommendations from Paschim Vihar -
1. Pappi machi wala - Jwala heri
2. Little chef
3. London grill
Would love to join on a food tour :)
Great video Anubhav ji. I wish I could join you sometime and take you to good places in West Delhi for food. I would recommend you to try the following which I feel are amazing options in West Delhi-
1. Ashok Meat Wala for mutton Qorma - sundar vihar market paschim vihar (open only for lunch) must try
2. Khalsa in pashchim puri for starters and main course
3. Pappi macchi wala or pishori chicken near Jwala heri(for starters and good kebabs)
4. Curries and More (Punjabi Bagh)
5. Alkakori for kakori and galauti kebabs Punjabi bagh
6. Ikk Punjab restaurant in Rajouri garden for butter chicken and other main course
7. Tummy section (jail road) for shawrama Chinese etc
8. Champaran meat from Janakpuri
Namak Mandi is still an old bazar in Peshawar city and Namkeen Gosht, Patta Tikka, Barra and such foods are famous specialities there since 19th century. Those are more Pakhtun than Punjabi dishes but were adapted by Punjabis during the Sikh Khalsa regime.
What do u wana say ??
She is actually saying right ...All these recipes are originally from Peshawar
Will be in Qissa Khwani Bazaar in Peshawar on 15 December for three days, for the fifth time in last four years.....🤗😊
Such kind of comments increase knowledge keep it up
Gup kho na lagay?
The first two dishes are quite authentic from Peshawar. People still love and enjoy them.
The only difference is that only salt is used to cook them slowly on coals, nothing else
Being a pakka Delhi wala...i love such videos. West Delhi is heaven for non veg food lovers. Old Delhi non veg food is overhyped.
I’d fly to India just to have a Delhi Food Tour 🤤
Proud to be a West Delhiite !!! Yahan ka Punjabi food ki variety alag level ki hai ❤❤❤❤❤
sir i think that west delhi tour would be incomplete without trying pappi machhi wala in jwalaheri market paschim vihar.
Dish u must try are;
1 bhatti chicken (spicy treat)
2 mutton mallai seekh roll
3 afghani chicken (creamy heaven)
Why can't food bloggers comments on high prices of breads cost of chicken is equal to 4 butter naan , whereas earlier difference between roti and naan was small , most of restaurants are now equating breads with major dish
In 2008 i used to eat naan for rupee five and size use to bigger as compared to now . And i am talking about Delhi .
Now the same restaurant serve one naan for 60-80 rupee.
Beautiful vlog! I’ve never seen such a good presentation and the choice of outlets was soo good!
Cheers to good work!!
Channi power cream pyaazz Channiii ❤️🔥🔥🔥🔥🔥
Rajesh ji aapki khane ki knowledge aur yaadasht ko salute hai👍👍
loved this video so much
🎉amazing video … great job done RT sir 👌👌👌
Anubhavji Namaste enjoy great Peshawar flavor in West Delhi I am a pure veg but the way you express their taste and aromas is amazing 🤗👍😋😍💖
Delhi is femous for tandoori items love to eat 👍❤
we are always looking forward to your videos...will enjoy this one again,...
Nice video. Foods look delicious all and really fun. Thank you for your sharing. Have a good time my friend
Punjabi aa de khaane di koyi Rees nhi saare world ch👌👌👌
Maza aa gaya 👌
Tasty food I like so much .
Anubhav ji
Big love from Kolkata 😊😊
Do visit Ikk Punjab in Rajouri Garden - Amazing Old Punjab recipes ...
اللہ پاک بہت رحیم اور بہت رحمان ہے ۔good job
Wow, so tasty and delicious non veg food in the restaurant.
Big Like 52, TFS.
Amazing mouthwatering melting non veg food; best non veg Punjabi / peshawari food of west Delhi. Cannot be replicated anywhere in the world!
These are also replicated
आप के सभी वीडियो🎥 मुझे बहुत पसंद है
Awwww feels great to listen peshawar’s name from ur vlog bro thank u 🙏
Dolphin's Gravy was very sweet _
Sanjay uncle's hairstyle is awesome 💯💯
Wow Its Amazing bro
All dishes are delicious food 😋 😍
I'm big fan of yours. I like your simplicity sir. Honestly I tried Kohlis tawa chicken today aapka video dekh ke and it was wastage of money
will surely visite west delhi food stalls... in my bucket list...
Peshawar me Chicken se zyada mutton, dumba/sheep ur Beef use hota hai!!! Tandori roti ke ilawa wahan tandori ki jaga steam or fried milta hai
I feel adding cream or mayonise to any authentic dish simply makes it unauthentic.
Sanjay ji 🥃🍻🍺 miss kr rhe hai sayad
Dangerous combi booze & non- veg. Even smoking stimulates the pleasure sensors in the brain. It is followed with sex. Addiction leads to disaster but people dont understand.
The person is no longer in control of his brain as he is a slave to the pleasures of life.
Life is all about balance, moderation. Anything in excess is bad.
Interesting
Sir n wahi wala piece utha liya Jo mujhe acha lag raha tha
Great vlog as always
your best
Great
Rajesh is the star.Definatley knows his food and must be extremely good cook!
Anubhav ji ke sath, iss baar hain Rajouri garden ke Subash Ghai!! 😜
My Peshawari roots feeling happy seeing this
Good to see West Delhi Episode
West Delhi main best mutton seekh kebab milenge Ganesh, BG8, Paschim Vihar main.
As we all know, Ganesh is famous for fish. It mutton seekh kebab is second to none. Must try.
Also, Dhabha at Rajouri Garden serves great and rich butter chicken and khurchan.
Good info. Thank you Sir.
At times I simply wonder how much the tv audience is missing by not getting to watch Anubhav Sapra tasting food with that child like curiosity. Easily the best channel on food journalism in India!
Kohli Chicken's Tawa Chicken is the best 👌
The background music is awesome. Is this a song?
Sir West Delhi me Rajouri Garden, Tilak Nagar aur Janakpuri ka food jarur taste kijiyega...hum sabhi West Delhi wale previlaged feel karenge aapke aane par 🤠
मुझे तो देख कर ही बहुत मज़ा आ गया तो आपको खाकर तो बहुत tasty लगा होगा।. Thoroughly enjoyed the video 👌👌
Anubhav I was not at all aware of these joints while live in Paschim Vihar. Will surely try liver Dana and Tara chicken . This time Rajesh ji has given enough knowledge about these joints it was nice combo with u both 👏🏻👏🏻
Sir so yummy 😋 flavour
7:23 Puri line non- vegetarian hai.
Deepak Vaishno Dhaba close up :D
Awesome 😋😋
Winters begun...❄️
Sir.. please share the music link
Shaandar,zabardast, zindabad...
West Dehli , Gurgaon (then Gurgawa) , Mehrauli mei Muslim population mostly thi they moved to Karachi , Multan bringing Western Haryanvi ,Dehlival food to Pakistan ... My Grandparents came from Gurgaon and Mehrauli
Bilkul Delhi haryana mai 1947 say phelay bahut jyada muslim population thi... Hamare ancestral villages mai bhi 1947 say phelay mostly muslim theay
Please provide restaurant name and google location, I want to visit as soon as possible
Beautiful foods analysis 👍👍
Swaad Aa Gaya Yaar.... Bohat Wadhiya G Bohat Wadhiya... Love from PAKISTAN 🇵🇰❤❤❤👌👍
Rajeshji truly knows a great deal about Delhi's non-veg food. Would love to see him feature in more episodes. He and Gopalji (IIRC his name, from Ramleela food episode) are probably the best ones @AnubhavSapra got on this show.
We are planning to film part 2
@@delhifoodwalks Great. Looking forward to it. Keep exploring!
Peshawar Is Love
Gujarat aur himachal ki veg tour ki saari bhadaas nikal di delli me non veg kha ke...
Nice compliment
Food🍲🍲🍲🐔🐔🐔 at Dolphins🐬🐬🐬 was 💯💯💯tasty😋🥗🍲
Proud to be Punjabi ❤️❤️💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞
proud to be an Indian first
Sanjay Ji appears to be very knowledgable. Does he has his own vlog? Would love to watch being delhihite
Zabardast nice one Waseem tahir Nottingham uk 🇬🇧
Mouth watering delicious vlog maza agaya Sapra g
Delhi ki 60% population Punjabi Hindu ki Jo Pakistan say 1947 mai aaye theay
Good
But ab kohli Ke chicken m wih baat nhi hai joh inke father banate the . Tab token ki line lagte the. Ab woh nhi hai.
Sir ye itna nonveg sab pachane k liye ko sa churan khate hai plz recommended plz ☺️🙏
🙏🙏👍👍👍bhaiya bohot badia
Very nice 👌 👍🏻 👏🏻
Super Umda ❤❤❤
Wow, all the dishes looked delicious! All these eateries are on my PlateList destinations next time i am in Delhi. Thank you Anubhavji, for yet another great video.
ek hue Rajesh Khanna , eh hai yeh Rajesh Khaana, khaate raho
Nice video sir 👍👍
Sir, west Delhi mai aur bhi zaike hain.. please cover more
Anubhav ji, Hum koo bhee yaad kar ly ty
Sir hm bi west delhi se h apko dekha bahut echa laga kash hm apse mil pate but apke sath jo red tshirt m tenwo mere brother te apse mil k bahut kushi hui
Wonderful kebabs.....wonderful delicious dishes!!👌👍🌹🙏
V niceeeeeeeee episode
Anubhav ji i hope you are doing well, mai bahut samay se apke food walks aur vlogs dekhte aa raha hun .. aur apki originality and simplicity has always been your USP, i love your content and your channel is certianly one of the best ones out there. humne ek restaurant shuru kiya hai janakpuri mein Mezbaan Kitchen ke naam se, kisi din mauka dijiye mezbaan team ko .. i promise you will be pleasantly surprised with what we have to offer, please sir you are welcome anytime. hoping for a positive response :)
Bhai originally purvanchal bihar se ho bhai 😊
Mast channi bhai
Chicken seekh se apko kya seekh mili ?
Location bro
Kamal love from ancient city of Multan , South Punjab !!
The liver in sheep fat is called Patta tikkai. Great to see people enjoying Peshawari food.
Tandoori Mutton.
We dont find any of it in Delhi.
Wow food wow place with wow people nice episode sirjee pls try to visit daman and silvassa along with valsad will help you to cover it
Tasty Punjabi Non Veg food 🍗🥩 ❤
Rajesh bhai nae ghaat ghaat ka pani piya hua jaisa experience Chicken specialisation mae kiya hua hai.
Khalsa walon ka magaj to waqai signature dish mani jati hai yahan suburbs mae.
Bahut dinon ke baad Anubhav ke mooh se more than once umda istemal karva diya Rajesh bhai ne.
Yahin, Tihar jail wale petrol pump kae sath mae there's this soup vendor people swear by..
Janakpuri district centre mae, Raju ka Champaran meat..
Malkaganj wale Gullu's ka outlet band ho gaya hae wahan, nahi to unka zayka to needless to say, hae hee bemisal..
❤
red t-shirt वाले bhaisaab beech beech m ja k ek adha laga k fir se join kar lete h 😂😂
The guy look like Goga Kapoor
That's street food is Punjabi style non veg food...but few dishes are copying in old delhi style..
Sir aap Mirzapur nhi aaye