Kevin you’re delightful. I wish you and your spouse and your sweet animals were my neighbours. Thank you for your low key and quiet elegance ie no yelling and loud look at me tactics. It’s much appreciated
Kevin, do you ever feel like not cooking? Do you always present so elegant or just on filming day? I'm really curious. Everything is so thoughtful. Mr. Fox is a lucky man.
ohh...how clever to put it in the oven....I never thought of that and did mine( I knew it with cailiflower) in a frying-pan-struggeling to keep it together...you allways have great ideas of recepies or top the ones I know...so I am sooooo glad to gave discovered you .. I talk to all my students and of course my 3 sons-who love good food;abou your recepies...oh,how I wished I would have known your channel-when my sons still lived at home, I would have treated them to a variety of delicious,healthy lunches/,dinners .. Have a good day-
Ohmygosh, I did this from memory tonite. And, I actually remembered how to do it, watching the video again lol :-) These cabbage steaks were delicious! They tasted like caramelized veggie noodles. The best veggie noodles I have tried. We made a snack-ish dinner of bagels with cream cheese and herbs. And, the cabbage steaks were a delicious addition! Thankyou so much for a great recipe and a tasty way to prepare cabbage!
I am a cabbage lover, and it is so healthy. I will try making it this way. Simple, uncomplicated, meatless dinner. Vegans could use plant butter. Not to be religious, but would work well for a Lenten supper. Also for those who are cutting back on meat. I like how you made the eggs in the biscuit cutter rounds.
I love cabbage steaks! I always try different seasonings. I did Mexican style cabbage steaks and a egg with tabasco. So yummy 😋 Thanks for the recipe. I am diabetic so perfect for me.
I made your cabbage steaks tonight as a side dish to perogi. It was outstanding. My partner wasn’t sure about it but he had to admit that he was sold on them! Thank you Kevin!
Genius, Kevin! My husband & I love cabbage & I do a similar dish to this by putting the cabbage "steaks" in the steamer for a half hour, then browning them in butter for the caramelization, but it makes SO much more sense to just roast them from the get go! Why have I never thought of that?? Because my husband's a big active guy who needs a bit more protein than this provides as is, I top the cooked cabbage slices with a seared ham steak or thick slice of baked ham, then top it all off with a cooked egg. Heaven!
Oh My Gosh!!! I just made the cabbage steaks for my dinner. I just had the seasoned cabbage. What a revelation and so easy! The cabbage was about 5" in diameter (13 cm) and about 3/4" (or 2cm) thick. I nearly ate the whole thing and only have two steaks left. And, lol, I ate all the caramelized edges on the pan, too.Thanks again Kevin! Have a good week!
Kevin, I tried this meal for breakfast this Sunday morning, but with poached eggs. It was a hit! Really, good. We also put a little Cholula sauce on the side. It worked well too. Thank you for sharing.
I am going to make all of your recipes. This one is already a favorite because I have a recipe using savoy cabbage topped with grilled salmon. It's delicious. Merci!
This is a great video! I have NEVER heard of making cabbage steaks. I will give this a try very soon. It looks healthy AND delicious! Thank you so much for showing us how to do this! I love your stories you share. You are always so great. One of the many reasons we love you and Mr. Fox! Take care, be safe and keep making your wonderful recipes and video! Much love to you and Mr. Fox! 😊💖🙏
Looks delightful, i do this on the grill out side it comes out soon good you get a lot if the carmilization and the taste of out door grilling . You can get your steak seasoning on Amazon. Check it out. Gonna try the eggs looks wonderful.
Well I can't believe I never thought of this. These look magnificent! Thank you for this recipe. I wonder if Penzey's online has your steak seasoning.... hmmmm.
Re: MONTREAL STEAK SEASONING: Greetings, Kevin! I have these in the oven as I write this. Can’t wait to try them! QUESTION: Did you ever locate some Montreal Steak Seasoning? (You mentioned you were having a challenge finding some.) If not, I can ship you some from here, in Ontario, Canada. It would be my gift and my pleasure...as a thank you for sharing your recipes. Do you have a public email or PO Box number - Or advice as where to ship? All the best! Edit: Cabbage steaks were delicious! 🙏🏼
So glad I tuned in! At first I thought this was Cabbage, Steaks and Eggs but realized... Oh cabbage steaks! I like cabbage especially raw in a salad or slaw but this looks so yummy! Thankyou! Thanks also to the woman from the garden tour! Thankyou Kevin! 💚
I love cabbage but never know what to do with it, so now I know! Thanks for this simple recipe. xo ps Does anyone have ideas for what to serve alongside? This would be enough for me, but my son and husband would be starving if this is all I gave them. Was thinking rice, but what else? What's another veg side that would go well?
I think a creamed vegetable would work out nicely here. Creamed spinach or creamed peas come to mind. Green beans cooked with bits of ham would be lovely too.
Hi Kevin, if you haven’t found the Montreal Steak spice and still wanted some I can send it to you if you wish. I’m just heading home to Canada for Xmas from AZ. PM me your mailing address if so. Cheers from 🇨🇦 or Az at the moment.
@@kevinleejacobs1364 Oh good, didn’t want you to be without lol. Just want to tell you, how much I enjoy your videos…binge watching for the last week and that you make me laugh out loud at some of your antics. Wishing you and yours a Merry Christmas too. Cheers from Canada. Ps love your piano playing.
Kevin you’re delightful. I wish you and your spouse and your sweet animals were my neighbours. Thank you for your low key and quiet elegance ie no yelling and loud look at me tactics. It’s much appreciated
I remember making brunch for a crowd in the late 80s and used washed tuna cans (top & bottoms disgarded) as egg rings.
Hi Kevin, Love Cabbage Steaks so much. Thank You for sharing another great recipe. God Bless.
Made these last night for my wife. They were delicious She had me buy another cabbage today she loved it so much
I love how you learn from your mistakes (not that you make many) like changing to a serrated knife. So real.
I fixed these cabbage steaks tonight without the eggs. They were delicious. Like you, I didn't know I liked cabbage! Thanks for sharing this idea.
Glad you enjoyed the Cabbage Steaks!
Almost comfort food. Delicious, healthy, inexpensive and more. Thank you!
Kevin, do you ever feel like not cooking? Do you always present so elegant or just on filming day? I'm really curious. Everything is so thoughtful. Mr. Fox is a lucky man.
ohh...how clever to put it in the oven....I never thought of that and did mine( I knew it with cailiflower) in a frying-pan-struggeling to keep it together...you allways have great ideas of recepies or top the ones I know...so I am sooooo glad to gave discovered you .. I talk to all my students and of course my 3 sons-who love good food;abou your recepies...oh,how I wished I would have known your channel-when my sons still lived at home, I would have treated them to a variety of delicious,healthy lunches/,dinners ..
Have a good day-
I liked that story!! Nice to find out how you came to love cabbage!! ❤ It took an open mind to try ❤
I love the caramelized cabbage too!
Ohmygosh, I did this from memory tonite. And, I actually remembered how to do it, watching the video again lol :-) These cabbage steaks were delicious!
They tasted like caramelized veggie noodles. The best veggie noodles I have tried. We made a snack-ish dinner of bagels with cream cheese and herbs. And, the cabbage steaks were a delicious addition! Thankyou so much for a great recipe and a tasty way to prepare cabbage!
Sounds wonderful, Donna. So glad you enjoyed the "steaks"!
I am a cabbage lover, and it is so healthy. I will try making it this way. Simple, uncomplicated, meatless dinner. Vegans could use plant butter. Not to be religious, but would work well for a Lenten supper. Also for those who are cutting back on meat. I like how you made the eggs in the biscuit cutter rounds.
I love cabbage steaks! I always try different seasonings. I did Mexican style cabbage steaks and a egg with tabasco. So yummy 😋 Thanks for the recipe. I am diabetic so perfect for me.
I love the way you cook. The little corrections you make are so inspiring. You let us know that we can do what you do!
I’ve been wanting to try cabbage steaks since like forever. You finally convinced me. This looks incredible, Kevin.
I made your cabbage steaks tonight as a side dish to perogi. It was outstanding. My partner wasn’t sure about it but he had to admit that he was sold on them! Thank you Kevin!
Genius, Kevin! My husband & I love cabbage & I do a similar dish to this by putting the cabbage "steaks" in the steamer for a half hour, then browning them in butter for the caramelization, but it makes SO much more sense to just roast them from the get go! Why have I never thought of that?? Because my husband's a big active guy who needs a bit more protein than this provides as is, I top the cooked cabbage slices with a seared ham steak or thick slice of baked ham, then top it all off with a cooked egg. Heaven!
Ooo -- that sounds wonderful, Janette. Your husband is a lucky man!
You are ingenious. Marvelous!
Bravo!
Oh My Gosh!!! I just made the cabbage steaks for my dinner. I just had the seasoned cabbage. What a revelation and so easy! The cabbage was about 5" in diameter (13 cm) and about 3/4" (or 2cm) thick. I nearly ate the whole thing and only have two steaks left. And, lol, I ate all the caramelized edges on the pan, too.Thanks again Kevin! Have a good week!
Glad you enjoyed it!!!
Kevin, I tried this meal for breakfast this Sunday morning, but with poached eggs. It was a hit! Really, good. We also put a little Cholula sauce on the side. It worked well too. Thank you for sharing.
So glad you enjoyed these cabbage steaks with (poached) eggs! Yes to Cholula sauce. I love it!
I am going to make all of your recipes. This one is already a favorite because I have a recipe using savoy cabbage topped with grilled salmon. It's delicious. Merci!
Thanks Kevin. I like both roasted cabbage and eggs.
Didn't think of combining them. Has to be good.
This looks delicious Kevin! Thank you for a great idea 👩🍳🥂🍾some of the best dishes are the simplest and from years gone by ❤️
Very chilly hungry morning here and your breakfast recipe looks so so good!!
This is a great video! I have NEVER heard of making cabbage steaks. I will give this a try very soon. It looks healthy AND delicious! Thank you so much for showing us how to do this! I love your stories you share. You are always so great. One of the many reasons we love you and Mr. Fox! Take care, be safe and keep making your wonderful recipes and video! Much love to you and Mr. Fox! 😊💖🙏
Kevin, I have a cabbage in the fridge and I am going to give this a try, your recipe is very enticing……
I was nervous as you sliced the steaks.
Thank you.
A fabulous meal. I love cabbage steaks.
Kevin, you could probably order the Montreal seasoning from the company or online. Looks delicious! Enjoy your shows so much.
I love cabbage and eggs !! I can’t wait to try this recipe !!!
I too am now a cabbage fan!
Cabbage is amazing. But I like the red kind!
Looks delightful, i do this on the grill out side it comes out soon good you get a lot if the carmilization and the taste of out door grilling . You can get your steak seasoning on Amazon. Check it out. Gonna try the eggs looks wonderful.
Lm looking there too♡
Well I can't believe I never thought of this. These look magnificent! Thank you for this recipe. I wonder if Penzey's online has your steak seasoning.... hmmmm.
What is the recipe for jello with cream cheese? I can't wait to make both! Thank you for a great video and recipe!
Looks so good.
Add some pork sausage or bacon and you have a good luck meal on New Year's Day. Thanks. for sharing.
That looks delicious! I have a green cabbage & will make this tonight. Have you ever tried this with red cabbage? Thanks for the idea!
Thank you for your videos. ❤
You’re the best Kevin!
Thanks for this great idea. Spice is available on amazon Canada, maybe you can search yours for the spice hopefully is there as well.
VERY NICE ,,,,,JUST LIKE A BOSS...😎😎😎
This is lovely thank you
Re: MONTREAL STEAK SEASONING:
Greetings, Kevin! I have these in the oven as I write this. Can’t wait to try them!
QUESTION: Did you ever locate some Montreal Steak Seasoning? (You mentioned you were having a challenge finding some.) If not, I can ship you some from here, in Ontario, Canada. It would be my gift and my pleasure...as a thank you for sharing your recipes. Do you have a public email or PO Box number - Or advice as where to ship? All the best! Edit: Cabbage steaks were delicious! 🙏🏼
So glad I tuned in! At first I thought this was Cabbage, Steaks and Eggs but realized... Oh cabbage steaks! I like cabbage especially raw in a salad or slaw but this looks so yummy! Thankyou! Thanks also to the woman from the garden tour! Thankyou Kevin! 💚
Thank you very much. Making this today for my supper. I will let you know the result
Great recipe, Kevin! Also, will you explain how you make the jello and cream cheese dessert? It looks luscious!
The jello dessert is creamy-dreamy-delicious. I will film the video recipe this week!
Good for brunch, too
Amazon carries McCormick Montreal Steak Seasoning. Enjoy your videos.
Amazon also carries Gustus Vitae Montreal Steak Seasoning.
Damn Bro, killer!!
Yum
Thank you ❤😊
I love cabbage but never know what to do with it, so now I know! Thanks for this simple recipe. xo ps Does anyone have ideas for what to serve alongside? This would be enough for me, but my son and husband would be starving if this is all I gave them. Was thinking rice, but what else? What's another veg side that would go well?
I think a creamed vegetable would work out nicely here. Creamed spinach or creamed peas come to mind. Green beans cooked with bits of ham would be lovely too.
@@kevinleejacobs1364 Thanks for the tips! :)
I think I saw Montréalsteak season in either the Dollar Tree or Big Lots
❤❤❤
How long to bake cabbage ?
I’ve found the Montreal steak seasoning on Amazon if you are still looking for it!
😊😘👏👍
Love your cooking and gardening, but please reconsider the personal exercise segments.
Aaaaaaahh!! Your fingers!
🥬🥬🥬💚💚💚
FYI: Everyone's favorite giant online retailer sells Montreal Steak Seasoning
Hi Kevin, if you haven’t found the Montreal Steak spice and still wanted some I can send it to you if you wish. I’m just heading home to Canada for Xmas from AZ. PM me your mailing address if so. Cheers from 🇨🇦 or Az at the moment.
Hi Carol - I ordered and received a BIG bottle of Montreal Steak Seasoning from Amazon, so I'm good for now. Happy holidays to you!
@@kevinleejacobs1364 Oh good, didn’t want you to be without lol. Just want to tell you, how much I enjoy your videos…binge watching for the last week and that you make me laugh out loud at some of your antics. Wishing you and yours a Merry Christmas too. Cheers from Canada. Ps love your piano playing.
Cabbage steaks , a great way to use a flavorful but inexpensive ingredient. Don’t ever do a zucchini dish!