How to make homemade banana and almond cake: Banana and almond cake with a quick and perfect recipe

Hello to all lovers of cooking and homemade desserts! 🌟 Today we are at your service with an incredibly delicious and hearty tutorial: banana and almond cake. This soft and moist cake with the perfect combination of ripe bananas and chopped almonds is a unique dessert for any occasion. Join us to make this culinary masterpiece together!
In this video you will learn:
- Ingredients needed for banana and almond cake
- Simple and step-by-step steps to prepare this delicious cake
- Professional tricks for a soft and fragrant cake
ingredients:
Eggs: 3 pcs
Flour: 2 glasses
Sugar: 1 glass
Oil: half a pint
Milk: half a pint
Banana: 2 pcs
Baking powder: 1 tablespoon
Vanilla: half a teaspoon
Sliced ​​almonds: as desired
It is cooked at 180 degrees for 45 minutes.
important points:
- Mash the bananas well so that the texture of the cake is uniform and soft.
- Use fresh and quality almonds to make the cake taste better and more hearty.
- Bake the cake at the right temperature and time so that it puffs up well and has a great taste.
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