I'm at Lara Farms tasting some Mangos I never had before. You can purchase mangos and other tropical fruit online from Lara Farms at their website: larafarmsmiami.com/
Paul does a fantastic Borat impersonation. “Very nice….very nice….very nice” Julian’s flavor descriptions are great though, gives you a feel for what the taste is actually like.
Thanks Paul for another excellent video of .Paul I am living on Long Island NY and because of you I order my first box mangoes from Tropical Acres Farms and I received my box today . 🙏🏾🙏🏾🙏🏾
I like mango green. I put coarse ground sea salt and red chile pepper flakes on it. I liked the intro and the background music with it. I liked this type of video. I learned that some mangos have "jelly".
Just came from a Puerto Rico vacation and there I tasted the most delicious little mango that I’ve had in my life . Don’t know the name but it was small, beautiful yellow and tasty. It was in the south west area of Cabo Rojo road . Lots of tree trees in the road.
Wow, I got my first Cogshalls this year, never had one before, it was one of the sweetest mangos I've ever eaten. Sweeter than my Carrie, like eating out of a sugar bowl. My Pickering wasn't nearly as good. But my Zil seedling and Facelle are amazing.
Tebow…really a “Young” mango developed by David Sturrock.. first fruit is in 1964. This is usually one of my favorite mangoes on the property. But this year we had so much rain that the flavor was a little washed out so I’m liking the coconut cream the best this year, but last year, the Tebow/young was my favorite.
I love your interviews with mango experts and afficiandos, Paul. By any chance, do you remember, from one of your videos, a relatively new mango variety that was compared to Pina Colada?
Got to try a tymour from Julian in a pack. Love the mango. Taste is outstanding. Only thing that stops me from putting it as a top so far is the fruit to seed ratio. Maybe I got a smaller one, but if I had local access, I’d eat them all season!
The only thing of this nature I am allergic to is mangoes. I can eat about five and then I get a super rash all over my face and neck. But dang it, it is worth the inconvenience.
Hello: I am a new subscriber and have been watching your videos on mangoes. Never knew there were so many varieties, so while shopping for grocery today, I saw some mangoes and decided to try one. Haven't heard you mention the variety I purchased. It is a Champagne. Can you tell me something about it, and when it is ready to eat?
Not sure about the Champagne, but most mangos in the grocery store are usually over ripe by the time they make it onto the shelves, except for the Tommie Adkins, which is not a good mango. Occasionally you might find one in the store worth eating, but most are picked to green and then sold for color, and the way they keep on the shelf. If it's still soft, it's either ready to eat or over ripe. If you want a mango at it's best, come to Florida and pick it from the tree. Or by a condo mango, Carrie, Cogshall or Pickering, all excellent and can be grown in pots.
Unfortunately, I've had nothing but problems with Lara farms. After spending nearly $1,000 trees, and giving him the benefit of the doubt, all I got was mislabeled trees, sometimes the wrong tree completely. When I reached out for customer support, i got no response. When I did get the right plant it was a runt of a tree in a 1 gallon pot for $85-90!! I could get a three gallon for the same price from a dozen other nurseries in south Florida. To make matters worse, the trees were always weak, barely keep alive on an all chemical diet, chemical life support as I call it.
Paul does a fantastic Borat impersonation.
“Very nice….very nice….very nice”
Julian’s flavor descriptions are great though, gives you a feel for what the taste is actually like.
Lara Farm is amazing I hope you go there for 2024. His trees are remarkable!!
I plan on making a trip from Tampa with the family can't wait! 🎉
Paul thanks for sharing Julian's farm with us and bringing his knowledge and experience to the world!
It's like you both are in mango heaven...am I the only one drooling while watching you both eating those goodies😅😅
You are so lucky to have access to all those varieties. I though Cheena was supposed to be a small tree.
His tree was 20 years old and also he said something came up from the below the graft graft
that Timor is goooooood
Thanks Paul for another excellent video of .Paul I am living on Long Island NY and because of you I order my first box mangoes from Tropical Acres Farms and I received my box today . 🙏🏾🙏🏾🙏🏾
Great video
Thanks for another great video .please give us a Egyptian mango taste test
Thanks Paul. I live in homestead so will try
Can you do a late season mango tasting video with varieties like m4 , little gem, ambika, neelam, honey kiss. Thanks for all the videos .
Great do more of tasting the fruit
Egyptian mangos video !❤
I like mango green. I put coarse ground sea salt and red chile pepper flakes on it.
I liked the intro and the background music with it. I liked this type of video. I learned that some mangos have "jelly".
Didn’t know Julian had so many amazing mangoes. I’m going to go visit him soon!
Just came from a Puerto Rico vacation and there I tasted the most delicious little mango that I’ve had in my life . Don’t know the name but it was small, beautiful yellow and tasty. It was in the south west area of Cabo Rojo road . Lots of tree trees in the road.
I tried alumpur beneshan and i thought it was a amazing mango.
I always enjoy these walks 👍
enjoyed watching the taste test mango plus giving us glimpse of his massive selection of diff mango varities.
Would love a video about Cochin jackfruit!
Wow, I got my first Cogshalls this year, never had one before, it was one of the sweetest mangos I've ever eaten. Sweeter than my Carrie, like eating out of a sugar bowl. My Pickering wasn't nearly as good. But my Zil seedling and Facelle are amazing.
You’re wrong. I got definitely got educated. Very helpful.
Glad it was helpful!
Watching this from Michigan with my mouth watering we only get common import varieties around here.
Tebow…really a “Young” mango developed by David Sturrock.. first fruit is in 1964. This is usually one of my favorite mangoes on the property. But this year we had so much rain that the flavor was a little washed out so I’m liking the coconut cream the best this year, but last year, the Tebow/young was my favorite.
Two awesome guys. Appreciate the work keep it up!
Wow 😮
One of the best video I enjoyed.
Planting fruit trees is the best investment I ever made
Shout out to the future bro 😂 🤟
Hi, my name is Paul. My life has become unmanageable, I am powerless over mangoes. 🥭
You know Paul left Lara farms with another tree he doesn't have room for 🤫
@@greatergood3706😂
@@greatergood3706😂😂❤
I love your interviews with mango experts and afficiandos, Paul. By any chance, do you remember, from one of your videos, a relatively new mango variety that was compared to Pina Colada?
Yes it's from Zills nursery but is not out yet
M-4?
@@greatergood3706Zill 40-26
Got to try a tymour from Julian in a pack. Love the mango. Taste is outstanding. Only thing that stops me from putting it as a top so far is the fruit to seed ratio. Maybe I got a smaller one, but if I had local access, I’d eat them all season!
Shalom paul. This was your lucky day.
Awsosme !❤
Bird Peck the Mango but it’s Ok to eat. Paul you are a brave man. 😂
Paul the mango you two eat in green, the actual pronunciation is " Pua Khai Mia" husband sell wife to buy that mango.
Pua=husband
Khai= sell
Mia= wife
Eid Mubarak 😊
Your video quality is getting better and better. I love the editing and the info! Tks
The only thing of this nature I am allergic to is mangoes. I can eat about five and then I get a super rash all over my face and neck. But dang it, it is worth the inconvenience.
Philippines has the #1 Guinness World Record Best Mango is MANILA mango.
golden are best
they don't sell budwoood, of course for them to sell their grafted seedlings.
None of the growers can graft trees fast enough. Miami-Dade, Broward, West Palm and SW Florida can't keep up with the demand
You have to watch your finger blocking the lens! LOL
Yes I know it was with my phone and I didn't have my selfie stick but I just got a new camera so that shouldn't happen again. .
🥭
Hello: I am a new subscriber and have been watching your videos on mangoes. Never knew there were so many varieties, so while shopping for grocery today, I saw some mangoes and decided to try one. Haven't heard you mention the variety I purchased. It is a Champagne. Can you tell me something about it, and when it is ready to eat?
Not sure about the Champagne, but most mangos in the grocery store are usually over ripe by the time they make it onto the shelves, except for the Tommie Adkins, which is not a good mango. Occasionally you might find one in the store worth eating, but most are picked to green and then sold for color, and the way they keep on the shelf. If it's still soft, it's either ready to eat or over ripe.
If you want a mango at it's best, come to Florida and pick it from the tree. Or by a condo mango, Carrie, Cogshall or Pickering, all excellent and can be grown in pots.
Do they allow picking?
Do they sell plants or seeds to grow ?? For shipped to SoCal ?
He does I’ve bought a bunch and had great luck with the 1 gallon plants.
Unfortunately, I've had nothing but problems with Lara farms. After spending nearly $1,000 trees, and giving him the benefit of the doubt, all I got was mislabeled trees, sometimes the wrong tree completely. When I reached out for customer support, i got no response. When I did get the right plant it was a runt of a tree in a 1 gallon pot for $85-90!! I could get a three gallon for the same price from a dozen other nurseries in south Florida. To make matters worse, the trees were always weak, barely keep alive on an all chemical diet, chemical life support as I call it.
Hmm. Somehow I don't beleive this 😂