วีดีโอ

あけましておめでとうございます。何時も見せていただいています。私も50年前にサラワクに住んでいたことがあります。その後５０年間ほぼ毎年マレイシア行きます。マレイシア好きと言うより里帰りと言う感覚です。貴方のマレイシアでの生活スタイル素敵です。マレイ語の勉強、手で食べる等、他の日本人で見たことがありません。感動しました。マレー人にとっては最高にうれしいことです。楽しく、うれしく見せていただいています。いつかサラワクにも足を伸ばしてください。サラワクは先住民が多く本島とは違った文化があります。サラワクラクサ、コロミー、ミディン（ワラビのような野菜）、最高ですよ。いつかクアラルンプールでサラワクラクサを食べましたが全然違っていました。ご家族の健康と幸せを祈っています。Malaysia Boleh ‼

Nasi lemak burung hantu. Burung hantu in malay is owl

If you say tempoyak are spicy maybe you're spice tolerant still very low but it's ok

now i save this place as the restaurant i will go in 2025...thanks for reviewing the food there..really happy for you too

Durian Always have in Malaysia every month. No season.

"Kita makan Patin tempoyak".not "kita makan tempoyak".catfish in Malaysia:Patin.,Sembilang.,Keli(African catfishbreed.,ikan Duri and many more catfish family.

Saya suka tengok video awak.. semangat selalu nya..😊😊

The spiceness of the tempoyak gulai is kind of a setback, the Perak tempoyak gulai is more mild suits every one's palette

"The right way" to taste durian is not to mix it while eating. Means that if you start with IOI you just go and finished it, then you start with D197 Musang King. Bu using the right approach of eating durian, your taste bud will start to recognise the difference and uniqueness of each (different) clones. While Musang King has a super balance mix of sweetness, creamy & bitter taste, IOI has been known as a "Malay Market Durian" due to its sweetness & creamy taste which is favoured by Malay people. I highly recommend you to taste BLACK THORN & Musang Queen (Tekka) durian. For Musang Quuen, it's advisable for you to get a freshly durian that just came out from orchad less than 48 hours due to it's rapid (diminishing) quality after its fall. Black Pearl with a weird looking pale soft flesh, is an other must try. Origato gozaimatse! 😂😂❤

come temerloh,jerantut,chenor and you will taste the real king of gulai tempoyak ikan patin..

Mula2 saya pun tak suka patin tempoyak. Tetapi disebabkan bini suka, terpaksa makan juga. Skrg dh normal, bole makan macam biasa.

Enjoy a Malaysian hospitality ,that man 'belanja makan''for you guys.Hopefully u are happy here.

Catfishes aren't common in Sarawak either, people don't even sell it Well, very few freshwater fish are You might stumble of village hawkers selling them, but even they prefer more ocean catches, or prawns really

penang is a nice place , hahaha....

Nooooo, why you pick body.. the head part is much much more delicioussss

Masak tempoyak is most popular in state of Pahang and Perak.

Mushi mushi welcomes to Malaysia

Penang is food heaven in Malaysia...❤ from Kuching Sarawak Malaysia....

If you like durian surely you also like tempoyak....tempoyak ikan patin famous in Temerloh Pahang...

In perak durian in season (batu kurau,tg malim,teluk intan)

It's not the actual catfish..we called keli if it is catfish but the one you eat is patin. It's not the same. Patin is much larger than keli and it's only catch from the river.

after penang, take your time and travel east coast of malaysia

Actually It is not cat fish. It is Dory fish.

Tempoyakとナマズを食べきれたので登録します。🎉🎉 もっと色んなロカル食を食べてみて世界に紹介してくださいね😊 ちなみに、ドリアンを食べたいならペナン島までに行かなくてもいいんですよ。😅

Tempoyak isn’t signature dish for Negeri Sembilan. The correct is Perak & Pahang which is the most durian harvest in Malaysia. While Negeri Sembilan signature dish is masak lemak cili padi (spicy yellow curry in coconut milk) & itik salai (smoked duck)

"Tempoyak comes from Negeri Sembilan"... Me, A Pahangean who watch this vid with our signature state dish : Hmm... You're win this time, fine. Regardless, It is really tasty if you manage to get the proper one! Glad you're enjoying it.

Berhati2 dengan tulang ikan...

Barulah handsome boy mkn durian😅👍👍👍

Yes, you're actually right, Catfish skin contains a large amount of collagen

Oooooh fuyooooooo..patin masak lemak tempoyak is the best. By the way, it's tempoyak gravy, not curry as it doesn't use curry powder. Syabas you guys tried it.

It is sweet because you go to that restaurant. I dont like the taste it is oversweet. I prefer the famous one in setapak. (Best Ever Food Review) youtuber also go there.

Dont feel weird when a Malaysian pay for your meal. Thats just how Malaysian are <3

I think in English it's called Silver Catfish not just normal catfish. Their appearance and taste is slightly different

Rasa nya sama gak dengan tempoyak Sumatra khususnya daerah saya di jambi

😊 👌

I don't like tempoyak curry fish, but i like tempoyak grill fish.

There are also a lot of burger stalls in Malaysia that are below average or not so good. I'm glad you chose a great stall for your first time trying ❤

Timothy 🎉🎉🎉🎉🎉

You cant stop eating that 😅

Patin is not a catfish, although its called silver catfish in english

Itu lah... Soalan dia.. KENAPA?? Aku pn kompius

oh yes, the smell like gas leak.... who doesn't like it lol

See you again next year!

Hi Is life in malaysia worse or better than Japan? Do you want migrate to Malaysia for good? Do you think that there is a trend that malaysia or south east Asia is becoming a popular destination for immigration as major economic shifts occur in this world?

ichi-kun will build heat resistant body growing up here😂

Durian season coming soon. January..

Most of Malaysian is pro Japanese , not all foreigners will get that treatment.

nooooo....the star of the show ichikun is sleeping the whole video

どれも美味しそうで保存が止まりませんでした！！今週土日にペナンに1歳9ヶ月の息子と、KL在住の父母と旅行することになりました！今回1泊2日ということですが、1泊か2泊か迷っています。泊まる場所にもよると思いますが...1泊でバタバタではなかったですか？🥺ちなみにまだ宿も飛行機も取っておらず、宿はジョージタウン周辺にしようと思っています！

10:32 actually that is a cultural custom or common thing in a country called Malaysia. This matter has been around for ages and there are still individuals who maintain it to this day to whomever they want whether it is a tourist or a local, what is important is sincerity. There are also people who do not know who paid for them because when they want to pay at the counter, the casher informs them that they have already been paid. 😊