Delightful Plate
Delightful Plate
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Vietnamese Stir-fried Squid (Mực Xào)
(English & tiếng Việt) This Vietnamese stir-fried squid with veggies (Mực xào thơm và hành tây) is quick and easy to make for dinner. The squid is sautéed until just cooked through to retain its mild sweetness and a pleasant texture.
The dish comes together very quickly, about 5 minutes, so make sure you prepare all ingredients before heating the stove.
Ingredients:
1/2 lb squid, cleaned and cut into rings or bite-sized pieces (225g)
1/4 teaspoon salt (to taste)
1/4 teaspoon black pepper (to taste)
cooking oil
1/4 cup thinly sliced yellow onion (about ¼ of a large onion, 40g)
1 tablespoon minced garlic
1 1/2 cups pineapple cut into bite-sized pieces (about 200g)
half a medium tomato, cut into wedges
1 teaspoon fish sauce (to taste)
1/2 cup leaf celery chopped into 2-inch long pieces (about 10g. Leaf celery can be found at Asian grocery stores. If you cannot buy it, the best substitute would be the leafy part of the regular Western celery. Otherwise, you may use more onion and scallion instead.)
1 large scallion stalk, chopped into 2-inch long pieces
To print this recipe and get more tips on how to make it, visit: delightfulplate.com/vietnamese-stir-fried-squid/
Thanks for watching, and if you enjoyed the video, you can subscribe to our channel here to get notified of new videos every week: th-cam.com/channels/gefeVlffN0YhqZvB030B3A.html
Instagram: delightfulplate
Facebook: delightfulplate/
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Nguyên liệu và cách làm mực xào thơm/dứa:
225g mực, khía và cắt miếng vừa ăn
1/4 thìa cà phê muối (tuỳ khẩu vị)
1/4 thìa cà phê tiêu (tuỳ khẩu vị)
dầu ăn
40g hành tây, thái múi
1 thìa canh tỏi bằm
200g thơm/dứa cắt miếng vừa ăn
nửa trái cà chua, thái múi
1 thìa cà phê nước mắm (tuỳ khẩu vị)
10g (1 bó nhỏ) cần tàu/cần ta cắt khúc
1-2 nhánh hành lá cắt khúc
Chúc các bạn ngon miệng!
___________________________________
Background music: Epidemic Sound subscription
มุมมอง: 1 790

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ความคิดเห็น

  • @guillermohernandez5661
    @guillermohernandez5661 2 วันที่ผ่านมา

    Excellent! Delicious! Thanks so much...greetings...👍😊

  • @havefuntazarasu5367
    @havefuntazarasu5367 25 วันที่ผ่านมา

    Which part of meat should i buy?

    • @DelightfulPlate
      @DelightfulPlate 25 วันที่ผ่านมา

      I used ribeye, but you can try other steak cuts such as New York strip.

  • @cindytan7877
    @cindytan7877 หลายเดือนก่อน

    Hello Thanks for sharing your recipe yummy yummy 😊😊👍

  • @OciLife
    @OciLife หลายเดือนก่อน

    This recipe is very tasty I just try this last night my Vetnamise friend cook it on her birthday...watching your videos fr brunei

  • @damiann4734
    @damiann4734 หลายเดือนก่อน

    Nice, this is what I grew up with but we didn't have daikon. Usually cabbage and carrots.

  • @HungNguyen-so5yb
    @HungNguyen-so5yb หลายเดือนก่อน

    Không bỏ 1 chút đường cho cân bằng ăn mặn chát!

  • @christalbott450
    @christalbott450 2 หลายเดือนก่อน

    ********************************************************** Breathe air. To life. God made everything. His son, Jesus, pardoned all of all wrongs.

  • @ronnieconsular8163
    @ronnieconsular8163 2 หลายเดือนก่อน

    Yummy❤❤

  • @CherrysClassroom
    @CherrysClassroom 2 หลายเดือนก่อน

    wooow arap nitong hipon, nag crave ako

  • @martineaku4413
    @martineaku4413 2 หลายเดือนก่อน

  • @kksonguitesonguite9371
    @kksonguitesonguite9371 3 หลายเดือนก่อน

    Ewww did exactly what you did taste like shit

  • @anaellica6911
    @anaellica6911 3 หลายเดือนก่อน

    Im going to cook this one ,try tnx for my learning to ur bdio

  • @voda5130
    @voda5130 3 หลายเดือนก่อน

    Siêu ngon và đẹp mắt cảm ơn bạn rất nhiều ❤❤❤

  • @naturechill63
    @naturechill63 3 หลายเดือนก่อน

    What seasonings and wine should I use for marinating meat?

  • @meysam9
    @meysam9 3 หลายเดือนก่อน

    Delicious and good recipes

  • @trangjourney
    @trangjourney 3 หลายเดือนก่อน

    👍

  • @FamVenture
    @FamVenture 3 หลายเดือนก่อน

    Pls tell me what song your background music is

  • @grantmcclellan777
    @grantmcclellan777 4 หลายเดือนก่อน

    I would like to make this but no Measurements of Ingredients was given?

    • @DelightfulPlate
      @DelightfulPlate 3 หลายเดือนก่อน

      Hi. If you click to expand the description under the video, you will find the detailed list of ingredients and measurements. I look forward to hearing how it turns out for you. Thanks!

  • @annax290
    @annax290 4 หลายเดือนก่อน

    i have a vietnamese friend and neighbour. One time she made this and brought me a serving and it was soooooooo yummy!

    • @DelightfulPlate
      @DelightfulPlate 3 หลายเดือนก่อน

      You have a very kind neighbor :)! I'm glad to hear you liked the dish.

  • @tinaokie5079
    @tinaokie5079 4 หลายเดือนก่อน

    Starting to learn how to cook. Thank you for your instructions ❤

  • @bamamama-ws7kp
    @bamamama-ws7kp 4 หลายเดือนก่อน

    Thanks I'm going to cook this right now 😊

  • @thuthuytram895
    @thuthuytram895 5 หลายเดือนก่อน

    Cảm ơn quá ngon

  • @gptty
    @gptty 5 หลายเดือนก่อน

    Good idea, black beans are high protein.

  • @stephenjmate
    @stephenjmate 5 หลายเดือนก่อน

    My dough didn't increase when I fry it, somebody help me. I am craving this. (FYI_ I didn't add the baking soda, other stuffs i add

  • @jers21tvofw
    @jers21tvofw 7 หลายเดือนก่อน

    Where is the complete recipy thanks

    • @DelightfulPlate
      @DelightfulPlate 6 หลายเดือนก่อน

      Hi. You can find the full recipe on my website here: delightfulplate.com/fried-dough-sticks-youtiao-quay/. Please let me know how it turns out if you give it a try.

  • @romeodegremiore4257
    @romeodegremiore4257 7 หลายเดือนก่อน

    What other ways can I steam it?

    • @DelightfulPlate
      @DelightfulPlate 6 หลายเดือนก่อน

      Do you mean how you can cook it if you don't have a steamer? You can wrap the fish fillet, all the julienned ginger and veggies, and the sauce in a foil packet. Then bake in the oven until the fish is cooked through. This method may take slightly more time.

  • @scottsterling4713
    @scottsterling4713 7 หลายเดือนก่อน

    One minor tip: cook the pork first by boiling it then straining so you won’t need to remove the ‘foam / impurities’ later

  • @FairyRosee_
    @FairyRosee_ 8 หลายเดือนก่อน

    My mom and I used to have this at a restaurant 10 years ago and I never saw it again on any menus! Thank you!

  • @Ayumi649
    @Ayumi649 8 หลายเดือนก่อน

    Sigh....😩 Thank you so much for this recipe and taking the time to film this video. But do you want to know why you have almost 3,000 views and no comments? It's likely because people immediately clicked off the video once they saw that you added ZERO seasoning to your chicken before putting it in the air fryer. I almost clicked off as well.. But I decided to give it a chance till the end, and I'm now taking the time to leave constructive feedback. There are so many other recipes for Vietnamese fish sauce wings here on TH-cam and also on Instagram and they literally make your mouth start to water as you're watching them. This video did not do that for me. The chicken you made will only have flavor on the outside.... No flavor on the inside, and that is unfortunate. I just wanted to give some feedback so that going forward maybe you can get more engagement on your page. Take care and all the best.

  • @missterious9607
    @missterious9607 9 หลายเดือนก่อน

    Hi! What's the volume of the Phin and the clear glass that you used in this video?

  • @J7shorties
    @J7shorties 10 หลายเดือนก่อน

    Thanks so much i was looking for the good recipe everywhere and i finally got it thanks 🙏

  • @sophroniel
    @sophroniel 11 หลายเดือนก่อน

    The fact that yeast is "men" in your language is just the funniest thing to me... like lil bois working hard to raise my dough.... yum 😋

  • @aulia11180
    @aulia11180 ปีที่แล้ว

    🎉❤ ban oi cam on rat nhieu. Minh lam that ngon...🎉❤

  • @LakesideTable
    @LakesideTable ปีที่แล้ว

    The way you have expertly paired different ingredients in this recipe is truly impressive. It's a testament to your exceptional culinary expertise.

  • @LakesideTable
    @LakesideTable ปีที่แล้ว

    Well, this recipe has left me completely speechless! It's like a flavor explosion waiting to happen, a culinary marvel that defies all expectations. I can practically hear the sizzle of excitement coming from the kitchen as the ingredients come together in perfect harmony. It's as if the recipe itself has a secret ingredient of pure joy, guaranteed to bring smiles to everyone's faces.

  • @LakesideTable
    @LakesideTable ปีที่แล้ว

    I can't help but imagine the look of delight on people's faces when they take their first bite. This recipe is simply extraordinary, a true testament to the magic that can happen when creativity meets culinary expertise. Bravo to the brilliant mind behind this masterpiece!

  • @Madinaalimova640
    @Madinaalimova640 ปีที่แล้ว

    I tried to do it. But My meat was not cooked well. Can you say why did it happen? I fried them more than 7-8minutes.

    • @DelightfulPlate
      @DelightfulPlate ปีที่แล้ว

      The cooking time will depend on the thickness of the meat, your skillet as well as how powerful your stove is. You may need to adjust cooking time accordingly. I think 7-8 minutes is quite a lot for small beef cubes like this. If your stove is not powerful, you can cook in small batches.

  • @kerryh3918
    @kerryh3918 ปีที่แล้ว

    This is absolutely delicious….I made 2 & topped 1 of them with a dark chocolate ganache & wow!! The best I’ve tasted & so so easy….thank you so much for the video & recipe.

    • @DelightfulPlate
      @DelightfulPlate ปีที่แล้ว

      Hi Kerry! That is so great to hear. I also love how easy it is to make this banana bread. Thank you so much for the comment!

  • @patginsd
    @patginsd ปีที่แล้ว

    I'm no cook. But I just made this and it's yummy! Thank you for the great recipe!

    • @DelightfulPlate
      @DelightfulPlate ปีที่แล้ว

      I’m glad it turned out great. Thank you for the comment!

  • @audreynguyen1713
    @audreynguyen1713 ปีที่แล้ว

    Easy to follow instructions but the salmon dish looks so yummy. Thanks for sharing the recipe!

  • @snake1625b
    @snake1625b ปีที่แล้ว

    What's the point of putting them in sugar canes?

  • @ThuTran-zy1xb
    @ThuTran-zy1xb ปีที่แล้ว

    Just made this recipe! Probably one of the best ones I’ve found. Thank you so much!!

    • @DelightfulPlate
      @DelightfulPlate ปีที่แล้ว

      I’m so glad you liked it. Thank you for the great feedback!

  • @jeanlim1280
    @jeanlim1280 ปีที่แล้ว

    Thank you ❤

  • @main2333
    @main2333 ปีที่แล้ว

    Is this better than cooking sugar in oil?

  • @matchacake1249
    @matchacake1249 ปีที่แล้ว

    Thank you for sharing this! This was so easy to make and delicious!

  • @Varooooooom
    @Varooooooom ปีที่แล้ว

    Excellent video!!

  • @jw6451
    @jw6451 ปีที่แล้ว

    thank you for the video! btw just a note about your music, it is causing cracking and distortion sound. please use some other audio. thank you again!

    • @DelightfulPlate
      @DelightfulPlate ปีที่แล้ว

      Thank you for letting me know and I’m sorry about the issue. This was one of the first videos I created. Now I have learned a little more and switched to a better software to improve the quality 😊.

  • @hanhchu7708
    @hanhchu7708 ปีที่แล้ว

    Ngon quá

  • @banafighta
    @banafighta ปีที่แล้ว

    Nice 1

  • @kanatnaimamachaelah6635
    @kanatnaimamachaelah6635 ปีที่แล้ว

    👍👍👍👍👍👍👍👍🤲🏻🤲🏻🌹🌹