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Looks delicious

That looks delicious.

Nice. Where GDL will be available?

IT IS NOT MENTION HOW MUCH WATER WE NEED TO USE, HOW MUCH QUANTITY OF SURFUR HYDROXIDE AND SALT.

Followed the instructions to

May I know what are the alternatives for bee wax and paraffin wax ?

I like the way she couldn’t get the last screw into the last hole so she just said screw it, and left it out. 😂😂😂😂😂😂

How about the taste? Which has no Sour taste?

Is this good for health?

harmful for cake baking??

Thank you 👍👍

What the heck is GDL?

Century eggs are black in colour & taste vile.

What is gdl

What solution did you use to clean the filter??

For the same amount of solution, can I add more eggs instead of 12? I wanted to make large batch for families and tripled the solution following the same ratio but it didn’t work. Maybe too strong? The egg yolks were formed but not the egg whites. Any help would be appreciated.

That was very helpful! Thank you!

this recipe is much harder than it looks on video. very sensitive to temperature and egg size. i highly recommend in the first try take some extra eggs to check one every day after initial week. it is very important to not overdo them. (they are screwed easily)

Which one is better at making tofu? gypsum or nigari? I have been told that gypsum is better because it brings out the sweetness of the soybeans whereas nigari is very bitter.

thank you for this. we have this in our house, and been getting warning light about it not draining. took it apart like this and cleaned it all out, lots of calcium scale and mung. cleaned it all out, used a shop vac that sucked all the mung out, wasnt hard to do. i will never buy another dishwasher that doesnt have a removable filter. this is not a good design for long term.

Hi are you making commercial tofu? Could you pls tell what coagulant agent is best for commercial

Can this be done with chicken eggs or does it have to be duck eggs?

If you're like me and came to rhis video hoping to figure out how to remove the very last screw (the one on the moving wheel/disc) it turns iut it's reverse threaded and easy to strip. I got it off by holding the wheel with one hand so it wouldn't spin and then carefully but forcefully using a hand screwdriver turned the screw clockwise (like you'd normally tighten a screw)

你总是显示"1920克"豆浆,是否就是泡的" 240克 "干豆? 谢谢.

你用的是盐卤液体,如果换了是盐卤结晶粉呢,是多少比例( 例如一杯黄豆就算150克,是否用3克还是更多些)? 谢谢.

Cream of tartar ki expire hone ka kese pata chalain ?

It is not clear in the video for gdl, do you put the silken tofu in the press and for how long? How much cooked soy milk to use and how much gdl for a medium firm tofu? Thank you

I have been doing this for years. for 1 lt water 50 g salt and 50 g caustic soda. Here in the tropics it is too warm to leave at room temp so I discovered that 13 day in the fridge makes beautiful golden eggs. I then wrap each in cling wrap for another 10 days or so. It works for me.

Hello new fren here❤ nice blog

Thank you. I didn't know I needed too

Muh m jubaan naa hai kaaa

Why Bother making a Video Without saying a word, Stupid

May I know which to use to make medium firm tofu ?

AWESOME

I totally agree with “can’t believe an adult designed this.” Bozos. Don’t buy Samsung!! Costco comes up lame. Must prewash”. Dishes are filthy after 3 washes. Samsung repair guy says they suck. After 3 months, brand new, chucking it for a $1000 Bosch with easy-to -remove screen/filter. And no.prewash. Anyone want this 3 month old Samsung? In Philly.

I totally agree with “can’t believe an adult designed this.” Bozos. Don’t buy Samsung!! Costco comes up lame. Must prewash”. Dishes are filthy after 3 washes. Samsung repair guy says they suck. After 3 months, brand new, chucking it for a $1000 Bosch with easy-to -remove screen/filter. And no.prewash. Anyone want this 3 month old Samsung? In Philly.

What an awful design! So many screws to just clean filter which u are supposed to do every couple months. Great video though-thanks.

yow. what is the music you have playing in the background. It is amazing

请问怎么用nigari 做豆花?试了几次没成功

Hi can use to ice candy cream of tartar thank you

can use mung bean wa?

it is lik-a da Buffala Mozzarella no? mama mia.

Thank you! Great video.

Very detailed instruction, will try later. However, I still believe century eggs are best tasted in congee or soup.

Nice ❤

I just looked up if sodium hydroxide can damage glass and it can! That is so scary!

😍👍👏👏👏

Thanks it's very clear 👏👏

So much work just to eat a egg... i prefer soft boiled eggs, they are packed with nutrients as opposed to those nasty ear wax eggs.

Awesome video, hidden from 6 7 billion people around the world