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And that bonus tip at the end is exactly was my problem because I use a 6 cup Moka pot and wanted to find a way to store the leftovers. Thanks

This is the first video I watched from this channel and I subscribed by the end of the video. Thank you

Hello Annalisa, do you mean illy classico for moca pot preparation? why illy espresso? Thank you so much for this nice video! Best regards from Austria!

Just love all your videos. Thank you for sharing your lifestyle tips with us. Would you share the ratio of Robusto and Crema beans for the blend please? I’m so looking forward to trying this combination.

I used Bialetti Nocciola coffee with boiling water，and~tamp😂 now i know that’s stupid.thanks for saving my cup of coffee❤

Thank you for this lovely video. When I first started using the moka pot I did it in the way you show it - using illy coffee, same method, but it tasted bitter. I started looking it up as I wanted it to taste nice, and tried all the tricks that "coffee experts" recommend - using hot water from the start, putting a spoonful of water in the upper chamber, using freshly roasted coffee from a specialty shop, and switching off the heat as soons as the coffee started to pour (always keeping the lid open). It got too complicated and didn't really improve my coffee. I decided to go back to basics and was happy to see that is how italians make it :-) I'm now using filtered water (that made a difference) and ground coffee from the supermarket (against all "experts" advice), and I take it off the heat and pour it as soon as it starts sputtering, and that's it, I can enjoy my home espresso. Just haven't figured out how to keep the coffee hot for more than a brief minute... Any advice you can give?

Annalisa miss you when will you be doing more videos? Happy holidays to you and your family 🎄

What a wonderful and such a relatable refreshing post ! Right at the beginning of your video, it brought back this memory, when was I was at the hospital and because I was not completely disheveled, wearing lipstick. -(being a person that cannot get out of bed, in any state not wearing at least that-) The nurse remarked upon it & there said that I didn't seem to be in enough pain to warrant to have some Tylenol I requested "😨 You have made me feel so much less guilty about my what I had not understood familial even therapeutic 🇮🇹Bella Figura 🙏🏼

We all love James Hoffmann and we trust him about coffee BUT after trying the lovely Annalisa's method, I've decided that moka pot is really something that Italians have mastered. If you've ended up here, that mean's your moka pot coffee is lacking something. I've tried both of the methods. The only difference was; I've used Colombia Supremo Excelso beans and freshly grind them just before use on my DF64 Gen 2 grinder. You wouldn't believe the flavor improvement of Annalisa J.'s recipe. I strongly recommend you try this one. You will not use another method for the rest of your life for moka pot... Grazie mille Annalisa :)

Yes! So happy to see this video back online, its a MASTERCLASS.

Thank you for a great video.❤

Ciao Annalisa, I miss your thoughtful videos so much! Is there any chance of your return to TH-cam? Please!

This was a wonderful video thank you for sharing the proper way to make coffee, i wish i had've watched this when i first bought home my moka pot.

❤❤❤🤙

i have a delongi espresso make an recently i started to make the shots with moka pot,i think it tastes better,less watery,richer taste and stronger shots

Hello. What is better Bialetti aluminum or stainless steel? Does the material affect the flavor? for 2 people what coffee capacity

Trying my Mika pot for the first time. Will toss out the first two. So many people say to freeze the coffee grounds, but you keep it on counter in a canister. Does it stay fresh?

Love this thank you ❤

Hi.. Thanks for sharing your tips on Moka pot brewing. Wondering what do you think of the Brikka? I've read online that Brikka brewing method isn't quite the same as Moka. Also i saw you stir the coffee in the Moka pot, and my first instinct tells me not to stir the coffee in the Brikka as it will ruin the crema

Good video. Gosh, it’s so hard to find a good supporting bra for a 64 year old who’s losing density. I’ve tried so many bras and just don’t have luck.

Hi Annalisa J, so when you mix the Rossa with the Creama, is that a 50/50 mixture? If you said in the video, I missed it.

excellent tips, madam.

Any experience with Bialetti Brikka pot

❤ this was the best tutorial ever .. enjoyed my cuppa coffee ☕ indeed a skill

Happy belated birthday! Welcome to your 50’s, it’s a great decade… I turn 54 myself today. Loving the freedom of caring less, loving my gray hair and loving the confidence that age brings.

Happy belated birthday! Maybe you had told us your age before and I missed it, but I’m glad you did share this milestone. I will be 50 in a few months and I’ve been having a lot of feelings about what that’s supposed to mean. Anyway, I think you are absolutely delightful at any age.

Happ Birthday Beautiful Lady!

Anna, When i became grey i got criticised from italian women when i became black i got criticised again. Now I have my black hair with white roots and because I tie it in a bun or pony tale without a fringe bangs i don't really care. People are jealous no matter what you do. I think if is long enough for ponny tale without bangs it doesn't really matter

Happy Belated Birthday. 50 is the best!! Life just gets better and better. I'm 71 and still feel youthful.💕🎂

Ahh A very happy birthday wish to you. It is a beautiful time of revelation and self awareness. Awesome time in a new chapter of life.

Tantissimi auguri!! 🎉🎉🎉

Happy 🎉 birthday 🎁

H🎉

Fake friends have no slot in my life anymore. Why would I allow toxic mess in my life? I, too, love solitude and have a lot of hobbies and interests. My walls are high. I don't have time for b.s. There are so many better ways to spend my time.

Annalisa! Love you and missed you so much

happy birthday 🎉🎉🎉🎉 love your videos & advice.. I'm a few years ahead of you, & 50 was a turning point for me ❤

Happy 50th! Im 53.. and i love it. I embrace my age. ❣️

We have close birthdays! Mine was last week. This video is truly what beauty is. Thank you for sharing!

Happy birthday dear!

Happy birthday 🥳🥰🥰🥰🥰

Happy belated birthday, Annalisa! 🎉 I recently turned 60 in June, and I wonder where the time has gone. I don't think it's necessarily inevitable for everyone, but I do feel myself slowing down a bit, and that's just fine with me. I'm looking forward to this next decade and journey, and I wish you all the very best on yours! So good to see you again! 😘

Not saying this just to be kind, but I thought you were much younger! You have such beautiful soul full of joy and youth. tanti auguri 💞🎂

Buon compleanno, Annalisa!

Tanti auguri per il tuo compleanno ⚘️🥂🎉

❤

This subject hits home hard. I'm 52 and I've been wondering a lot about this subject lately.

Happy Birthday analissa ! 50 is young , wish you love , peace , health 😘🫠😍❤️

Happy birthday to you dear Annalisa🎉 Love you

Good day Annalisa, so happy to see you. I hope your summer is going well. Pretty hot these days. Next month I will celebrate my 70th birthday. I have had a myriad of emotions happy and sad and I can't believe how fast 50 - 70 went by. I have gained some wisdom in regard to expectations, relationships and finding my own voice and using it. I have lost too many friends/family in the past 5 years that have succumbed to cancer and heart attacks. I am thankful to wake up each morning and be able to walk, talk and think, because I have M.S. When I was first diagnosed I thought I would die young. So, becoming 70 is a wonderful thing. Congratulations on your 50th and may you have many more to come. Ciao!

Congratulations Annalisa.