Hello from Singapore, Sophia. Thank you very much for this recipe and video. I tried making this following your video very closely and I have never tasted doughnuts these good. They stayed soft even 24 hours later at room temperature. Your recipe is a keeper. Thank you again 💓.
Just made my first batch of Thermy Doughnuts today and they were amazing.!!!! Thanks so much for your vid. I just had to make a small adjustment (decrease) to the deep frying time and oil temperature. My next batch will be hot jam doughnuts. Yum!!
They look good but NEVER put a lid on a deep fryer when it is on. When it fry’s food it creates steam that will collect as condensation on the lid and then drip back into the fryer. And hot oil don’t mix together well.
Hello from Singapore, Sophia. Thank you very much for this recipe and video. I tried making this following your video very closely and I have never tasted doughnuts these good. They stayed soft even 24 hours later at room temperature. Your recipe is a keeper. Thank you again 💓.
This is a reason a to get a deep fryer - never thought I would want one until now!! These look so delicious!
I know! It's the only reason I have one! haha!
They look amazing. Definitely will be making these for a special occasion.
Great video, thanks for sharing! I got so excited watching this and can't wait to try it out myself!
I’m buying a thermomix to try this recipe
So good!!! Ha ha, love seeing her digging into the donut at the end. I am inspired to try a vegan version now.
They look divine, can’t wait to have an excuse to make them.
Thanks! Glad you love them! Valentine’s Day is coming up, might me a lovely excuse to make them! Let me know how it goes ❤️
Wow I love these. Can’t wait for you to come back to us tonight
Yay!! Can’t wait!
Hi Sophi, Just wondering how would these go if they were baked instead?
Looks yummy. Will have to give them a go 😀
Good luck :)
Beautiful!!
These look so amazing. I'm watching your TM6 opening. Very Excited.
where's this video?!
These look so good! I don’t have a deep fryer though so could they be oven baked by any chance? Thanks for all your amazing recipes :))
Just use a pot
Oh my favourite! Can't wait to try! Thanks Sophia.
They look amazing! :)
I want that piping tube!
Thought thermomix was going to do everything.... I make it with my hands whole wheat flour in less time and with less effort
Well, if you have a Thermomix then why not?
Thanks for another great recipe I can’t wait to try it on. I am watching your Facebook video about TM6 and I am loving.
Yay!
Just made my first batch of Thermy Doughnuts today and they were amazing.!!!! Thanks so much for your vid. I just had to make a small adjustment (decrease) to the deep frying time and oil temperature. My next batch will be hot jam doughnuts. Yum!!
Hi Sophia, instead of frying, could we bake them instead?
These look amazing!
Thanks :D
Thanks for the video - I haven't got a thermomix but considering one. What do you all think of it?
I love it!
@@sophiapeace and I became an uncle for the first time on Monday so it's an excuse to get one and make delicious food for tired mummy!
Congrats!
I love mine! I make so many yummy stuff!
In Quebec, I have normal bread flour, what is strong white bread flour?
Strong flour = bread flour
The best recipe!
Thanks!
Great video! Can't wait to try!
I use instant yeast so I guess I just add it to my flour but still warm the milk? Is that right?
Yes ;)
Do think I could you honey instead of sugar?
I have instant dry yeast, do I have to activate it also? Thank you, love your videos...
Thanks and yes :)
So Thermomix doesn't deep fry food?
I looked for the custard recipe in your website and I couldn't find it. :(
sophiaskitchen.blog/desserts/5-tricks-for-the-perfect-custard-thermomix-recipe/
They look good but NEVER put a lid on a deep fryer when it is on.
When it fry’s food it creates steam that will collect as condensation on the lid and then drip back into the fryer.
And hot oil don’t mix together well.
I made them today and they were More like small cakes than dougnuts
its not easy i baked them 5 times they turned out wrong,maybe if you can give me some tips how to bake as perfect as yours
Lovely donuts but annoying background music
Whaaaat termomix cant deep fry?
Bet Morrisons are better, 50p for 5, I could walk there and back by the time your doughs risen
Just finished them..so sorry but this donuts are not nice at all 😣 they dont taste like donuts.. 😣