BEST EVER HOMEMADE Zesty Dill Pickles by Everyday Gourmet with Blakely

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  • เผยแพร่เมื่อ 28 ธ.ค. 2024

ความคิดเห็น • 40

  • @billhill4929
    @billhill4929 5 ปีที่แล้ว +6

    Great recipe I will definitely be doing this!!

  • @Kimberbeagle
    @Kimberbeagle 2 ปีที่แล้ว +3

    If you lay the jars on their side as you load them you’ll have an easier time getting the pickles in. You might be able to add one or two more ! It’s picking season right now for me! I pickle for long-term storage. 😁

  • @janholman6192
    @janholman6192 7 หลายเดือนก่อน

    Making them now! 😃

  • @vonbaconstien760
    @vonbaconstien760 3 ปีที่แล้ว +2

    I will be trying this. Thank you!! I know you did this a year ago but it still looks awesome

    • @EverydayGourmetWithBlakely
      @EverydayGourmetWithBlakely  3 ปีที่แล้ว +2

      Thank you so much!

    • @vonbaconstien760
      @vonbaconstien760 3 ปีที่แล้ว +1

      @@EverydayGourmetWithBlakely 100%, we have made like 3 gallons of pickles using your recipe and will NEVER go back. We love it. Thank u so much!! 💜💜

    • @EverydayGourmetWithBlakely
      @EverydayGourmetWithBlakely  3 ปีที่แล้ว +2

      @@vonbaconstien760 Yay!! I love to hear this!

  • @thefastingflamingo
    @thefastingflamingo 2 ปีที่แล้ว +1

    Great video, thank you! Can you make it without the sugar?

  • @jaykemm3472
    @jaykemm3472 2 ปีที่แล้ว

    Yes, looks great. I'd for sure eat that.

  • @knoxvillehermitfreemoviesm3625
    @knoxvillehermitfreemoviesm3625 11 หลายเดือนก่อน

    thanks for video very hepful

  • @Mariekr49
    @Mariekr49 5 ปีที่แล้ว +2

    Can’t wait to try but where do u live that ur growing cucumbers? I live in pa it’s winter

  • @patrickcrouse3023
    @patrickcrouse3023 2 ปีที่แล้ว

    Set out in Rm. temp. for 10 days ?

  • @Lucidleo-li8yu
    @Lucidleo-li8yu 3 ปีที่แล้ว +5

    I hate to break it to you Blakely but vinegar is basically just acetic acid (5-10%) and water (90-95%.) It doesn't really matter whether or not it's "organic". What makes yours organic is this case is that it was made from non-GMO corn vs. regular corn but even that doesn't matter. As stated, since vinegar is just acetic acid and mostly water, the fact that it comes from GMO vs. non-GMO corn is really irrelevant. Stop wasting your money! Your pickles were great though!

    • @EverydayGourmetWithBlakely
      @EverydayGourmetWithBlakely  3 ปีที่แล้ว +3

      Interesting!! I appreciate you commenting and clarifying that. Definitely didn't know that and will switch back to regular :)

  • @therealbradleywebb3058
    @therealbradleywebb3058 5 ปีที่แล้ว +2

    Looks great Blakely!! I love your videos!! 👍

  • @kevorkboyrazian4143
    @kevorkboyrazian4143 3 ปีที่แล้ว +1

    Thank you for this informative video. I just wanted to know how long can this method be kept on a shelf versus inside the refrigerator? I know you mentioned 10 days before eating them. I see that a lot of people have been water bathing the jars for a stable shelf-life. Is that necessary or can these jars stay out of the fridge without water bathing prior to opening the lids?

  • @willr7849
    @willr7849 2 ปีที่แล้ว +3

    Great recipe, I enjoy it but just a reminder if you are not going to do the water bath step those will need to be refrigerated

  • @pinayfusioncooking4222
    @pinayfusioncooking4222 2 ปีที่แล้ว

    I can't wait to try this recipe. Is it okay to use the big long cucumber??

  • @LordThree
    @LordThree ปีที่แล้ว

    Shouldn’t the dill go under the cucumber?

  • @siCk214-
    @siCk214- 5 ปีที่แล้ว

    Will be trying this thank you

  • @caseytyler8326
    @caseytyler8326 2 ปีที่แล้ว

    The coriander is a nice addition

  • @kimboeskeim397
    @kimboeskeim397 2 ปีที่แล้ว

    Do these need to be refrigerated ?

    • @Kimberbeagle
      @Kimberbeagle 2 ปีที่แล้ว

      Yes. She didn’t water bath them.

  • @bradjon7231
    @bradjon7231 3 ปีที่แล้ว

    Do these need refrgerated or canned or water bath?

    • @EverydayGourmetWithBlakely
      @EverydayGourmetWithBlakely  3 ปีที่แล้ว

      I just refrigerate! If you want to keep them longer then a water bath would be great. Pickles don't last longer than a few days in my house.

  • @christophniedermeier7892
    @christophniedermeier7892 3 ปีที่แล้ว

    Are they sour or sweet

  • @nancymarshall5545
    @nancymarshall5545 2 ปีที่แล้ว +1

    All of the things you're putting on the top should be put on the bottom ..before the cucumbers 🥒

  • @harrycraft3359
    @harrycraft3359 2 ปีที่แล้ว

    Valley girl😉

  • @joannarobinson4625
    @joannarobinson4625 3 ปีที่แล้ว

    Hey I’m new to your channel, you are absolutely awesome.

  • @LuisLopez-cz8qi
    @LuisLopez-cz8qi ปีที่แล้ว

    Tried it, worst pickles I ever had . Still sitting in my fridge lol sorry

    • @beyondu9048
      @beyondu9048 3 หลายเดือนก่อน

      Might be you.