Ry this is a great idea. I'm definitely going have to cook a few of these up. I know thier going to rate my taste great with lots of flavors. I'll make alot because I know these are going to go very fast. Thanks for sharing this great recipe Ry. Your a great guy 💯👍👌🍻🐖
Thank you for yet another great video.I am in Australia and have never heard of Crescent Roll dough.Is there an equivalent I can use ? Puff pastry or a pizza dough ?? thank you for your time, regards Phil
Those look great. I'd have to use a different hot sauce. I wish Sriracha didn't change their peppers. I can certainly tell the difference in flavor and I'm not a fan of it since they changed pepper distributors.
Looks good but not gonna lie, after watching you spend that time cleaning those peppers out, those 3 seeds hanging on for dear life while you filled the pepper had my OCD twitching. 😄
Look like another winner Ry. I love Sriracha! It’s surprisingly fairly mild of a hot sauce. I love it in ramen noodles.
Yum! I'd like to try smoking the filled peppers, then wrap them and pop them in the oven.
Genius❤
Ry this is a great idea. I'm definitely going have to cook a few of these up. I know thier going to rate my taste great with lots of flavors. I'll make alot because I know these are going to go very fast. Thanks for sharing this great recipe Ry. Your a great guy 💯👍👌🍻🐖
These look very tasty! Great job!
Thanks, Ry, and all the best to you in the New year.
what a great idea Ry. Happy New year!
Happy New Year!
I've seen a lot of jalapeno popper recipes but not this Thanks Ry
Looks great quick and easy can't wait to make'm 😊
Thanks, Ry!
I like how those poppers in a blanket look. Hope you have a Happy New Year. Cheers, Ry! 👍👍✌️
Love the appetizer videos.
I’m gonna try some with bacon and some with smoked chuck roast
Definitely trying this one. My kids beg me to make your soft pretzels and also bacon wrapped hot dogs on the kettle.
Looks Awesome, now I got more food to make before next year 😅😂✌🏻❤️
Superbowl, I'm ready
Thank you for yet another great video.I am in Australia and have never heard of Crescent Roll dough.Is there an equivalent I can use ? Puff pastry or a pizza dough ?? thank you for your time, regards Phil
I've seen people do similar with puff pastry. A thin pizza dough could work as well :)
I like it but are the peppers soft or crunchy?
Like regular crescent rolls. Flaky not crunchy.
Those look great. I'd have to use a different hot sauce. I wish Sriracha didn't change their peppers. I can certainly tell the difference in flavor and I'm not a fan of it since they changed pepper distributors.
Looks good but not gonna lie, after watching you spend that time cleaning those peppers out, those 3 seeds hanging on for dear life while you filled the pepper had my OCD twitching. 😄
LOL. They were determined 😂🌶️
Those were the kill it with chopped brisket
Acceptable floppy state?
A little past that 😊