Basic Food Safety: Chapter 4 "Avoiding Cross Contamination" (English)

This presentation is in 6 parts. Visit our TH-cam Channel Playlists for the complete series.
In "Part 4: Avoiding Cross Contamination" you will learn what causes cross contamination so you how to avoid this potentially dangerous problem.
Presented by eFoodHandlers Inc.
Get your basic food handler's card online today at www.efoodhandlers.com
See video 6 for full credits and attribution.

[@Edswald]

At 1:48 he looks like he being held ransom. Solid acting! 5/5

[@liljizzy2]

he does tho lol

[@thelorax7239]

So just wash your hands, clean your tools, keep your produce away from meat, clean your work Area, and KEEP THE COOKED MEAT AWAY FROM THE RAW MEAT.

[@cristinacabrera8462]

Thanks for sharing

[@vaporiiz]

short n sweet

[@rosettabevard2321]

Very helpful

[@sauryachauhan9722]

Why they are not following chopping board code
In white board they are using for everything,

[@sirghostie7472]

Let go this is easy

[@sirghostie7472]

Hujjjjguhjhjghtessfbn,lifewxvn,ihreumbfswqszsz%%###$$&55(();)’’’”

[@stevendavis7107]

I have to do this at school ughhh

[@poophands674]

pOoP

[@rippherzipper3018]

Question: why is it considered cross contamination when cutting veggies and meat when you put them in the same pan?

[@beardedxdeath]

Lmao

[@bbya..]

veggies are already ready to eat, if you cut chicken then cut veggies the chicken bacteria/blood/etc can get into the veggies and you might have to cook the veggies longer than u have to for the certain dish u are cooking

[@Daniel.echgoo]

Music is too loud

[@sakula1805]

哎哟。我的这个气哦

[@amritansarkar4960]

Plz stop the background music,

[@aftonedwards4533]

this crusty

[@loveladii69]

Who has this for school in life skills

[@alanhe2875]

Me😂

[@poophands674]

i throw poop

[@valebonfi4482]

Nah bro i have done everything wrong