This looks fabulous! I found you through 2025 Canuary. I’m looking back on your other videos. I’m also a solo person so I really like your small batch canning. I’ll be checking more out soon. I also appreciate all of the details and the fact that it looks like you follow safe and approved methods. Thanks.
Great tutorial, as always. This will be great for my smaller household. Sorry you are going through so many changes. Sometimes life isn't always fair. Keeping you in my thoughts and prayers.
Making split pea and ham soup hubby requested it and I will can it up for pantry since we can’t eat this big pot lol I am just worrying about the teaspoon of thyme not wanting it to turn bitter.
I would love to can my Instant Pot Split Pea soup, but the recipe includes 3 'iffy' ingredients; 3 tbsp salted butter, 1/2 cup Sherry, and ½ tablespoon Worcestershire sauce. Otherwise, it is identical to this recipe. I think your hair looks great too.
You could also can it without garlic, then add it when you open it up to reheat and eat it. Maybe sauté some onions and garlic in a pan, then add the soup. That would add a lot of flavor! :)
So sorry about your marriage ending. Seemed like you were very happy. Looking forward to small batch canning, just me and hubby 43 years married. Not easy but trudging on. Good luck, love your videos on canning..
New drinking game: Take a shot every time you say ‘tested recipe’
This looks great, can’t wait to try it.
FYI…..better than bullion also makes a ham flavor..I have it in my fridge right now. It’s very good.
Oooh. Good to know!
This looks fabulous!
I found you through 2025 Canuary. I’m looking back on your other videos. I’m also a solo person so I really like your small batch canning. I’ll be checking more out soon. I also appreciate all of the details and the fact that it looks like you follow safe and approved methods. Thanks.
I love split pea soup, thanks for reminding me it is time to restock.
So glad to have videos on small batch canning. I'm a widow and I also don't need to make large batches. Thank you
So glad to see you back ❤ thank you
Love to see your updated recipes....did this recipe earlier and it is delicious. Like the idea of small batch cooking. Thanks!
Yall should try the better than bullion ham soup base to add more ham flavor to your soup.
Glad to see you back. Love this recipe.Going to make some split pea soup this week. Carol rest in the Lord.
Thanks Carol! Your hair looks amazing btw!
As always, a great tutorial. So glad to see you!
Another wonderful recipe … Thank you Carol. I will add this to my list of youre ‘must can’ recipes.
Sorry for your losses. I’m glad to see you back, I love your videos! ❤
Great tutorial, as always. This will be great for my smaller household. Sorry you are going through so many changes. Sometimes life isn't always fair. Keeping you in my thoughts and prayers.
Thank you Carol for updating this recipe. I had made the original and it was so good I now keep this on my shelf. Have a great day!
I have putting off pea soup. Looks so good.
Making split pea and ham soup hubby requested it and I will can it up for pantry since we can’t eat this big pot lol I am just worrying about the teaspoon of thyme not wanting it to turn bitter.
I would love to can my Instant Pot Split Pea soup, but the recipe includes 3 'iffy' ingredients; 3 tbsp salted butter, 1/2 cup Sherry, and ½ tablespoon Worcestershire sauce. Otherwise, it is identical to this recipe. I think your hair looks great too.
This is great. I do need to can in small batches for the two of us. thank you
I’ve never made this but I know my daughter has made and canned this recipe several times.
Love your videos
It looks very delicious! 🤤
Thank you so much for your video. I always learn so much from you.
Looks delicious
Can I use bacon instead of ham? Love your channel 😊
Bacon is not recommended. Ham is what is approved for this recipe for safety. I wouldn’t change it
I never thought of adding allspice. I’m going to try it. I don’t understand why you can’t can cured meat. Not going to do it I’m just curious.
Hi, is this the same recipe that you used in the original video? I loved how that turned out and was hoping to make it again. Thank you so much.
Yes
@@carol-thriftychichousewife6231 Thank you, I am so excited.
Hi Carol,
My husband has an allergy to onions. Am I able to leave the onions out?
@@laurasgarden49 yes
Another great recipe Carol thank you! I'm sorry about your marriage and I wish you all the best!!!
Her husband passed away
I love celery in pea soup, would that be allowed?
Ball uses celery in their bean soup so a small amount should be ok
@ Thank you so much for such a quick reply. I have learned so much from your excellent information. All the best from Canada. ♥️ 🇨🇦 ♥️
Can fresh chopped garlic be used and, if so, what amount. Thanks for this recipe and all the details you give at the beginning.
Fresh garlic is only recommended in tested recipes. If you choose to use it do so at your own discretion 😊
You could also can it without garlic, then add it when you open it up to reheat and eat it. Maybe sauté some onions and garlic in a pan, then add the soup. That would add a lot of flavor! :)
@@mml5794 I love that idea. Thank you.
Hi do you think I can use smoked turkey meat instead of ham?
Hi, I wouldn’t bc I’m not aware of any tested recipe that uses smoked turkey
Thank you
I have 2 ham bones, couldn't I make broth with them to use and not add the ham?
Yes, absolutely!
Hi the recipe is also in the new and updated ball complete book of home preserving..page 405
Have you seen the new Ball book that just came out?
I also recently found a Better Than Bouillon in Ham flavor. I used it on a 15 Bean soup recipe. Glad to see your back.
I just posted an article on my page about it 😊
Can you tell me what size your canner is please? Thanks good video!!
All American 915. There’s a link to it in the description box below my video
@@carol-thriftychichousewife6231 Thank you for the information. 🙂
Has anyone tried this in half pints?
Can this be canned in half pints?
Yes for the same processing time
just you now?
Yes, my husband passed 18 months ago
Oh, I'm so sorry to hear that.
@@carol-thriftychichousewife6231Carol I am so sorry to hear that. I had wondered. I am sorry for your loss.
@@carol-thriftychichousewife6231 Sorry to bring it up
I’m terribly sorry for your loss.
👍🏼🫛
So sorry about your marriage ending. Seemed like you were very happy. Looking forward to small batch canning, just me and hubby 43 years married. Not easy but trudging on. Good luck, love your videos on canning..
Her husband passed away
Hi Carol, can this recipe just be doubled to make 10 pints?
Yes