[1000 Gallon Smoker Build] How To Mark And Cut Doors On Your Smoker Part 3

In this video we show you our favorite tools, how to plan, and some time saving layout methods for cooking chamber doors you don't want to miss!
By the way, we just published the plans for this build on smokerplans.net
You will find them here:
smokerplans.ne...
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If you're ready for that new smoker but need help deciding what to build please visit smokerbuilder.com and I'll help you decide!
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[@tRdoc21]

Great explanations on how and why to tack hinges on the ends and methodically setting them to make sure they're all square and not 'bound up', with each other! Thanks, guys!

[@relkins6679]

Great job gentlemen alot of good information 🔥🔥

[@soumynonareverse7807]

Hi Frank, great looking pit. I've seen one of your videos where you mentioned gallons is not important when deciding what size pit you need to get but it is important if you're designing individual components of an offset. What's the best ratio of size smokebox, cooking chamber and smoke stack when it comes to airflow design?