Home winemakers are shown picking, crushing, pressing and bottling 1000 lb batches of wine, Petit Verdot, Cabernet Sauvingnon, and Merlot at Mann Vinyards in Gilroy, CA.
Great great video. Ignore the trolling childish idiots. Remain secure in the fact that you are doing a good thing and deny the trolls the ammunition they require by denying it by not responding. Thanks for posting this. I LOVED IT! I would love to live there and buy a bottle of it. Heck, id drink it right there! Thanks for posting.
Apparently many of the trolls on here have not seen wine making in the old world. Hang around some of the old timers in Italy and you will think this operation is sparkling clean.
how full do the bottles get before you cork? roughly what's the space beneath the cork? if you leave to much space versus to little consequences? (airborne bacteria vs broken bottle?)
overfilling usually just results in wine squirting out around the cork. Sometimes you do break the bottle. I think the optimal level is right at the neck of the bottle or about an inch beyond the cork. since you have sulfited wine, underfilling buy a little bit shouldn't matter.
I love that bottle filler were do you bought that one can u help me to get one please I love the video it looks like fun.thank u sir for all the time that u took to make this video
Hey I just started a youtube channel reviewing wine. I used to be a sommelier but now a med student. would it be fine if you send me a few bottle of your wine for me to review on youtube?
We'll first of all for anybody trying to make wine don't forget to add the secret ingredient ....Well is not so secret anymore since everybody saw in the video the guy putting his mouth in the bottle filler !
I am confused as to why you have the capabilities to do this, the know how and obviously the money. But you are not set up to do it. That makes no sense. Why not just build a 80' x 100' shed and put it all in there. Build a cellar below one part of it for the storage and be done with it. I would put the bottle filler on a Stainless steel counter up above where you can box and everything all at once. Doing a lot of work for nothing currently.
the grapes, when they're picked, contain a fair amount of dirt, spiders, and other unpalatable things. Starting the siphon with your mouth the least of the potential contaminations.
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This is fantastic thankyou guys
You all look like really good mates and have been doing this for ages together - thats what this is really all about
Exactly 11 years after, , I am watching this vid and I was 10 years old when you uploaded it
Great great video. Ignore the trolling childish idiots. Remain secure in the fact that you are doing a good thing and deny the trolls the ammunition they require by denying it by not responding. Thanks for posting this. I LOVED IT! I would love to live there and buy a bottle of it. Heck, id drink it right there! Thanks for posting.
Loved this!
Looks great!
the last minute was like an ASMR expo
Good work fellas.
Apparently many of the trolls on here have not seen wine making in the old world. Hang around some of the old timers in Italy and you will think this operation is sparkling clean.
Looks like fun!
Great video.
I have learned a lot. I want to give wine making a try. This video really helped.
Thank you
Very nice!!!
What did Angelo added to the grapes (powder) ?
Oh man what I would do for a bottle of that. Bet it tastes amazing.
this is cool but your big head is in the way of the corks going in. would have been cool to see.
how full do the bottles get before you cork? roughly what's the space beneath the cork? if you leave to much space versus to little consequences? (airborne bacteria vs broken bottle?)
overfilling usually just results in wine squirting out around the cork. Sometimes you do break the bottle. I think the optimal level is right at the neck of the bottle or about an inch beyond the cork. since you have sulfited wine, underfilling buy a little bit shouldn't matter.
I love that bottle filler were do you bought that one can u help me to get one please I love the video it looks like fun.thank u sir for all the time that u took to make this video
We got ours from various recyclers.
I want to drink that wine :)
Those plastic fermentation containers you use are nice...what are they called and where can one get them? Thanks...
Never trust a winemaker wearing sandals with socks.
Feed that skin cake to the hogs, make prosciutto from the hogs..lol..
that's probably some potassium metabisulfite.
lol Thats okay,ill take the next bottle you take the first.
ممكن الخطوات بلعربي
تبغاء تسكر هاااا بيغاء تسكر
I am serious...and if you want to be a troll. go ahead.
Hey I just started a youtube channel reviewing wine. I used to be a sommelier but now a med student.
would it be fine if you send me a few bottle of your wine for me to review on youtube?
We'll first of all for anybody trying to make wine don't forget to add the secret ingredient ....Well is not so secret anymore since everybody saw in the video the guy putting his mouth in the bottle filler !
lol...nice try..
I am confused as to why you have the capabilities to do this, the know how and obviously the money. But you are not set up to do it. That makes no sense. Why not just build a 80' x 100' shed and put it all in there. Build a cellar below one part of it for the storage and be done with it. I would put the bottle filler on a Stainless steel counter up above where you can box and everything all at once. Doing a lot of work for nothing currently.
Um... Not very sanitary..... I wouldn't drink that...
One day when you're in prison we'll drink some toilet wine
I let overweight French women smash my grapes with their bare feet. Yum want some¿
You think any wine is sanitary? Lol also this is for personal use only not commercial. It's wine, it'll be fine.
That's so gross, sticking your mouth in the bottle fillers? Yuck!!!!
the grapes, when they're picked, contain a fair amount of dirt, spiders, and other unpalatable things. Starting the siphon with your mouth the least of the potential contaminations.
+al miller great i look your wine colour is good
horrible filming