Fermented Indigo Vat + Wild Clay + Harvesting Organic Veggies, a Day Tending a Handmade Life
ฝัง
- เผยแพร่เมื่อ 5 ต.ค. 2024
- A day or two Tending a Handmade Life ... the waxing and waning of my organic raised beds, getting ready to build my wood fired kiln and processing a small bit of the recently discovered vein of clay on our land, and feeding my homegrown indigo fermentation vat*.
. . . . . . . . . . . . . . . . .
Here's a link to my Wild Clay Series of videos: tinyurl.com/4v...
. . . . . .
For my indigo fermentation vat, I started with these instructions: tinyurl.com/2p... ; more info on Catherine Ellis' blog post here: tinyurl.com/2x... ; and another set of directions here: tinyurl.com/3r... . I've combined these into my current approach, which is close, very close, to being ready!
. . . . . . . . . . . . . . . .
*side note regarding my indigo vat ... I think I've been stirring it too vigorously as it has yet to reduce. It has a wee bit of a coppery sheen on the top, but the vat liquid is still blue and not the telltale yellowy/green. So I've added some water and reheated the bran/madder mixture to add some more reducing liquid, then giving it a 'gentle' stir and see how it looks tomorrow.
. . . . . . . . . . . . . . . .
#indigofermentation #wildclay #tendingahandmadelife
hi, I just wanted to say that I am overwhelmed with gratitude to have found your channel and to have your wisdom now as a resource. thank you for sharing the art that is your existence♥
Golly ... thank you so very very much for taking the time to watch and leave this incredibly kind comment! With light filled blessings and deep gratitude ...