Chicken Adobo with Egg
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- เผยแพร่เมื่อ 25 เม.ย. 2017
- This video will show you the step by step procedure on how to cook Chicken Adobo with Egg. This is a type of Filipino chicken stew with soy sauce and vinegar. Dried bay leaves, lots of garlic, and whole peppercorns are also added.
This version of chicken adobo requires the chicken to be marinated in soy sauce for a few hours so that the flavors will be absorbed prior to cooking. This makes chicken adobo very flavorful. The addition of hard boiled egg is a plus. This dish is best eaten for lunch or dinner with newly cooked white rice. Enjoy this recipe! - แนวปฏิบัติและการใช้ชีวิต
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Bigtime na ang panlasang pinoy! Dati nagsisimula lang ito like other Filipino cooking channel. Ngayon malapit na mag 1M. Congrats, chef!
First time ko magluto ng Adobo :D
Maraming salamt po sa mga Video nyo Sir Vanjo Merano..
Since buntis si Misis ako na lang yung laging nagluluto sa aming 2, napakalaking tulong po ng videos nyo and recipes para sa mga newbie when it comes to cooking.
Thank you po ulit Sir!!
you know Mr.handsome my favourite the adobong manok with egg.. very delicious,ohh nakakagutom 😍😘😘 God bless you always 😍😉😃
cookin it right now! fantastic!
salamat po sir eto ang niloto ko ngayong gabi sarap♥️🇯🇵
OMG!!! This is my favourite!! Adobs with boiled egg!! 😘😘😘😘
sarap nmn nyan gustonq kong matutu maqluto
Thank you for your show , the food is so good.
LOVE!! It's like I am relearning Tagalog!!
sarap naman ng chicken adobo version mo kuya vanjo 😊
My favorite channel
Thank you!
i saw this recipe on Pinterest but i had to see it hand on ..rhis look delicious i will try to make it asap
looks yummy
..kuya vanjo seguro.chief ka.kasi dami mong Alam sa luto.bet ko pa namn mag luto at yan po ang priority ko sa aking Kurso na kinukuha.
i add a little bit of BBQ sauce when marinading. this will add a hint of bbq taste and would caramelize the outside when you fry. I would also put the chicken on top of garlic while browning to catch the flavors of garlic, this I learned while watching a chinese cook. Try!
Heehe gonna try this tomorrow, thank you for your recipe instruction.. Now I know how to cook adobo with special dish egg.. 😊😊😄
Srap magluto
favorite yan ng anak ko adobo with egg.....pashout out naman poging chef vanjo. Jeannie Uy Capangpangan of Gen. Trias, Cavite
Bikol Express
Hndi Ka poh gUmagamit Ng sibuyas SA adobo??
Pwede din po ba gumamit ng checkin cubes.
Sir i just want to know what camera do you use?
Yan ang tamang ingredient ng adobo, yung mga tiyahin ko na kapampangan at hipag ko na taga bicol ganyan din ang ingreddient. pag nilagyan mo ng sibuyas, di na to adobo bistek na ito, pag naman nilagyan mo ng luya teriyaki na ito at di adobo.
Sarapppp! I love adobo eggs. I made a video about the Vietnamese version with quail eggs and caramelized pork. Also delicious! 👨🍳😊👍
hello po pede po ba use chicken cube then pakuluan?Salamat po.Gobless
Dapat stir mo sa pan habang natutuyo ang sabaw para kumapit yung lahat ng ingredient sa chicken. maganda ang presentation pag ginawa mo ito. kung gusto mo ng me sauce ,set aside portion of boiling sauce then mix them on serving plate w the chicken.
Salamat pO.Try ko po ngayon.
Pwede po bang damihan ang bawang? I love garlic.
Cheif poydi din bang mg lagay oyster sauce
siguro mas masarap kung merong sibuyas
puwdi rin pla n wlng luya ag adubo
I love watching your videos but I don't understand a thing, lol. Any possibility of getting English subtitles? 😄
He has made this before with pork. The recipe in English is available at - panlasangpinoy.com/2012/10/20/pork-adobo-with-boiled-eggs/
+Simon Peter Thank you so much for taking the time to reply. That was really kind of you. 😆
You're welcome. You are right about adding English subtitles; if he could do that or at least regularly provide a link to the recipes in English, he could widen his potential viewership.
Adding hard-boiled eggs to adobo does not appeal to me, but I do cook it with potatoes.
Simon Peter I do, too! I love it with potatoes or jasmine rice. I'm going shopping tonight to get the ingredients for this dish. Hope it turns out! 😅
His blog posts are in English, panlasangpinoy.com.
Yummy tAlAgA Ad0b0 with Egg 😊😊😊thAnk y0u p0h
Where is the recipe for chicken adobo with boiled eggs please
ilang adobo posts pa sir chief? hahaha
The voice is lot way more encouraging. 👍
San po ung suka jan sa vid hindi ko kc nakitang nailagay
pwede po ba meron English subtitles, kasi kaibigan ko na Thai hindi maintindihan ang recipe mo kasi gusto niya magluto ng pinoy foods..
Bkt wlang onion
ilang oras mo minarinade yung manok?
Micai The Explorer mas maganda overnight imamarinade para hanggang sa loob yung lasa :)
bakit yung sayo mala dark brown yung luto ko mala blackk yyyyyyy???????????
usually di po ba pag chicken ang iaadobo may luya at sa pork lng po wala. at mas maraming sibuyas mas masarap bakit po wla sa list of ingridient nyo po yong dalawang importanteng sangkap.
Suman
pre mention din yung ilang minuto so that the viewers will know exactly..importanti kasi yan...
I think he wants the viewers to visit the website... sinabi nya sa huli that viewers can check the website for the exact measurements
Kapag po sa website niya nakalagay po doon kung ilang minutes.
if you watching video much better mention din yung minutes not just viewing on website..
Mar Da oh well that's his style.... I guess it's a marketing strategy to promote his website
Luiz manzano ikaw ba yan?
Kinamusta ko un niluto kong adobong manok.. putcha dedma ang peg.. buti pa un itlog..
Bakit May tubig yung adobo
Video looks good but any chance you film in English? Such a pity!
Kamusta ka na adobo??
pede po ba mag add ng ginger habang nag gigisa ng garlic?
Aldrin Buen pwede pero onti lang para hindi mas mangibabaw lasa ng luya hehe tanggal lansa lang :)
oo nga ehh hahaha. Pantanggal lansa lang ng chicken, hahaha. Pinag iisipan ko nga kung ano gagawin kong luto bukas sa Chicken sa fridge eh, kung ginataang manok or itong chicken adobo with egg eh haha.
Aldrin Buen manok naman kahit wala na.
Can you add the measurements on the vid pls
kunti lng ung vinegar mas maganda if maaasim ung adobo ung nanunot ung asim..
Ang sarap nan nyan 😍😍😍 pero pag ako ang mag lolotu ang pangit tignan bakit ganu 😟😭😭😭
Konting practice lang yan Kim, masasanay din :)
fried over medium eggs mix with rice is also good with adobo..i dont put pamintang malalaki coz when you bite that shit is not good..i add brown sugar, a little bit of oyster sauce if you have and it has to have lots of garlic..if you like it saucy mix cornstarch with the sauce to thicken..happy cooking!
gaanu ka tagal ang pag marinade ng manok?
Kinamusta nyo rin ba yung manok nung sinabi nya? Hahhahahhahah 😂😂🙈
Criselda David buti pa manok kinakamusta, ex ko wala eh 😂😂
Criselda David oo di mo ba narinig? pag bukas nya ng kaldero sabi nya. "kamusta na manok?"
#PanlasangPinoy binibili ba ang chicken broth??
parang wala man nito sa pilipinas
You should mention the measurements and the cooking time para sa mga beginner palang sa kitchen like me. Baka kasi pag nagtantya kami, di maachieve yung derired taste. Yun lang po :)
Erza Scarlet he does that on purpose so we click on the link to his website (where the full recipes are, on text) .That’s how they make addtl money, aside from “Per click” revenue on their TH-cam videos.
Erza Scarlet comen since mo nalng if ilang menoto bobo kba
naaaliw po ako sa into Lara laying pari mag salita
Philipines food
first
pashoutout po kuya vanjo nice video po,thanks po
BAKIT wala ka po nilagay na suka??????? bakit toyo lang?????
Pagkatapos nyang lagyan ng dahon ng laurel saka nya nilagyan ng suka.
thats a lot more then 5 tablespoons of soy sauce? lol
This would not be in English 😑😑😑
Ling Time No Hear...
na overcooked yung chicken :(
Im Eating Adobo While Watching This Video At The Same Time!
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sarap nmn nyan gustonq kong matutu maqluto