I just bought your book Secrets to Ultimate Weight Loss and I’m really enjoying it!! Thank you so much for this recipe, I will order these items and make them!! They looks delicious!!
I tried the Madagascar vanilla bean powder & didn't think it was all that great. It didn't seem to have that bursting vanilla flavor Chef A.J. talks about!
I finally received the ingredients and just baked these cookies. I ended up eating 2 small cookies and my brain was on overload😂!! Incredible how sweet these are, loved them!! I think I can only eat them twice a week! Can’t wait for your new book the come out.
Ohh. I love this! It looks excellent and I can't wait to try. Wanted to ask though if you or the plant based doctors (McDougall /Sabatino/ Goldhammer) are in the know about cassia cinnamon possibly not being safe. It contains a toxin called coumarin and the recommended intake would be less then a teaspoon per week. It appearently effects the liver. I don't know that there are any human studies though so it could be the same as with the flax and cyanoglycodies... sounds bad but really doesnt effect humans. Anywho - dr Greger recommends ceylon cinnamon instead of cassia.
Hello Chef, AJ, This is Chenelle, I didn't make your recipe however, I had to put 20 of the non-Petit dates into my recipe. I did 2 cups of oats and I added some pumpkin spice to mine because it's the phone I want a little bit of that pumpkin flavor along with the cinnamon and then I dipped them in cinnamon and coconut sugar, a fourth of a cup of coconut sugar in 2 tablespoons of cinnamon, and all they came out good I made about nine of them so I will take a picture and let you see what it looks like after I'm done. Now this is coming from someone is visually impaired so I hope they look OK and I had to cook them for 10 minutes five on each side. .
Ymmm.....Chef AJ, these Vegan snickerdoodles look so good, thank you for sharing and ya know, every time I watch a livestream or one of your videos I always learn something new and in this case I had no idea Vanilla Powder was a product! Thank you for sharing the amazon link and hoping I can get some. :)
Yum :D thank you for sharing, and I couldn't agree more wholeheartedly, that the quality of spices make a huuuuge difference :) real vanilla bean powder is THE best!
Hi Chef AJ. Thanks for sharing this. 😊 I was wondering if your upcoming A Date With Dessert is the same as the PDF one I recently bought? I looked and don't see this Snickerdoodle recipe in my PDF.
The printed book a date with dessert will contain many of the recipes in the book plus many new ones but I haven’t even started on it because I’m finishing up the 10th anniversary of unprocessed
ZipTop box - could you please put a link to them. Also quick question, what type of hat do you know to shield your face from the sun - recently moved to Florida - thanks so much
@@CHEFAJ where can we get that cook's essentials tray you used in the video? I would love a solid one like that. not seeing on your amazon page or on the kitchenkitchen website. thank you!
where can we get that cook's essentials tray you used in the video? I would love a solid one like that. not seeing on your amazon page or on the kitchenkitchen website. thank you!
These cookies are so good! I made the vanilla frosting, too, but they are just as delicious without it. Amazing what quality ingredients can do💕
Thank you!
These are SO good. Thanks for sharing the recipe!
You are so welcome!
❤️Love these. Thank you Chef AJ you are doing great things. I'm so grateful for all you do. ❤️Keep shining your light 💥
Thank you, I will ♥️
I love these cookies so much! I've made them twice in the last two weeks. 😋
I just bought your book Secrets to Ultimate Weight Loss and I’m really enjoying it!! Thank you so much for this recipe, I will order these items and make them!! They looks delicious!!
I can see having 1 of these with my "nice cream." Thank u
I bought the Saigon cinnamon delicious!!!! Thanks for the recommendation ☺️
OMG!!!! Thanks chef aj. These were absolutely delish!!!!
Glad you like them!
Way to go Chef AJ!
I made these cookies tonight and they’re delicious! Thank you, AJ for all that you do to encourage others to eat and live well! 😊💕
Glad you enjoyed them!
$39 for Vanilla !!!???! I didn't have a heart attack because I'm plant based. 😂
That's nothing hunny! The one I got from Dr. Fuhrman was $200!!! :)
I tried the Madagascar vanilla bean powder & didn't think it was all that great. It didn't seem to have that bursting vanilla flavor Chef A.J. talks about!
I don't have a food processor but I do have a vitamix and a strong wrist muscle. What's a work around?
Thank you very much. Those look so 😋 I will try to make them .
I love Snickerdoodles
I making these now! Can't wait to eat them. Thank you, Chef AJ!
You're welcome!
i really love it
..
Placed my order for the vanilla powder and Saigon cinnamon recommended here. Fall, here I come!
These look so yummy! I can't wait to learn how to make sandwich cookies too.
hi Heather, miss ur videos, always so helpful . Take care hon xo👍🙏🍠🌽🥔💪
That looks great! Thank you.
I just made a batch!! They are great!!
I finally received the ingredients and just baked these cookies. I ended up eating 2 small cookies and my brain was on overload😂!! Incredible how sweet these are, loved them!! I think I can only eat them twice a week! Can’t wait for your new book the come out.
Wonderful!
Made these and we LOVE them, and add bit to your nice cream!!! Deeeeeliah… thanks Chef AJ
Glad you like them!
Ohh. I love this! It looks excellent and I can't wait to try. Wanted to ask though if you or the plant based doctors (McDougall /Sabatino/ Goldhammer) are in the know about cassia cinnamon possibly not being safe. It contains a toxin called coumarin and the recommended intake would be less then a teaspoon per week. It appearently effects the liver. I don't know that there are any human studies though so it could be the same as with the flax and cyanoglycodies... sounds bad but really doesnt effect humans. Anywho - dr Greger recommends ceylon cinnamon instead of cassia.
Vietnamese cinnamon tastes so sugary good. It's my favorite.
upcoming book? i feel like i bought an ebook called a date with dessert a while ago. cant find it tho.
Hello Chef, AJ,
This is Chenelle,
I didn't make your recipe however, I had to put 20 of the non-Petit dates into my recipe. I did 2 cups of oats and I added some pumpkin spice to mine because it's the phone I want a little bit of that pumpkin flavor along with the cinnamon and then I dipped them in cinnamon and coconut sugar, a fourth of a cup of coconut sugar in 2 tablespoons of cinnamon, and all they came out good I made about nine of them so I will take a picture and let you see what it looks like after I'm done. Now this is coming from someone is visually impaired so I hope they look OK and I had to cook them for 10 minutes five on each side.
.
They look so yummy!
Snickerdoodles! Say what?!!? 😍😍 you’re the best Chef AJ!
Thank you!
Have you ever done them in the dehydrator? If so, for how long would you do them?
no I haven't
Ymmm.....Chef AJ, these Vegan snickerdoodles look so good, thank you for sharing and ya know, every time I watch a livestream or one of your videos I always learn something new and in this case I had no idea Vanilla Powder was a product! Thank you for sharing the amazon link and hoping I can get some. :)
Yum :D thank you for sharing, and I couldn't agree more wholeheartedly, that the quality of spices make a huuuuge difference :) real vanilla bean powder is THE best!
Do you store them in the fridge or just on the countertop?
Countertop--they don't last that long!
@@CHEFAJ Thanks, just made them and had two right away. So good! :)
Delicious!
Thank you 😋
How do I access the actual recipe?? These look delicious!
The recipe is in the show notes below the video
Hi Chef AJ. Thanks for sharing this. 😊 I was wondering if your upcoming A Date With Dessert is the same as the PDF one I recently bought? I looked and don't see this Snickerdoodle recipe in my PDF.
The printed book a date with dessert will contain many of the recipes in the book plus many new ones but I haven’t even started on it because I’m finishing up the 10th anniversary of unprocessed
I can’t have dates, dried fruit or banana. Any substitutes? TIA.
it would depend on the recipe.
Yummy!
Where did you purchase your Nutramilk?
thenutramilk.com. Add code CHEFAJ50 for your discount
“Regular people” 😂 These look great and I can’t wait to try them.
ZipTop box - could you please put a link to them. Also quick question, what type of hat do you know to shield your face from the sun - recently moved to Florida - thanks so much
For the sunhat--check out my favorites on my Amazon page--that is the hat I wear here in the desert: www.amazon.com/shop/ChefAJ
the link is in the show notes
Where can a person get the silpat pan?
You can find it on my Amazon favorites page: www.amazon.com/shop/ChefAJ
@@CHEFAJ where can we get that cook's essentials tray you used in the video? I would love a solid one like that. not seeing on your amazon page or on the kitchenkitchen website. thank you!
Does chef AJ ever eat corn?
Yes, but it's not my go-to starch
where can we get that cook's essentials tray you used in the video? I would love a solid one like that. not seeing on your amazon page or on the kitchenkitchen website. thank you!
I think you can find then on QVC
@@CHEFAJ thank you!
these would be good unbaked either
Thanks for such an easy recipe Chef Aj. But you didn’t eat one, not even a bite🍪 ?
Yes, I do eat them
"A date with dessert"...
I presume dates would be used for many of the recipes!
Yes!