Hi Smitha, I tried your egg drop curry today and it was delicious, I didn’t want to hassle with roasting the coconut and spices. I used 400ml of coconut milk and added all that was in the recipe. I have shared the recipe with family and friends. Thank you so much for this easy recipe. God bless you dear and I enjoy all your recipes.❤😮🙏
Your recipe and description for this egg drop curry was wonderful I wish I saw this on good Friday as Christians we don't eat meat on good Friday but will try it some other time thank you it sounds delicious
Hello Smita Madam,they were telecasting your prawn rawa fry recipe at Oakland International Airport now..You are such a splendid cook!! Your recipes are amazing!!
I from chicago. I have made a new friend from india. he show me how to cook egg flowers ( Egg Drop Gravy ) add with tolias flowers on it. It is so perfect meals .
I would've added way more liquid that that, maybe 1/2 cup of coconut milk and 1 c of water and let it simmer up to a boil before adding the eggs then cover, simmer for another three or four minutes then take it off the heat to set. I like a nice sauce and soft, runny eggs to soak up with warm bread.
its very good , my mom usually make this but the name given by her to dish is TOMOTO FRIDE EGGS , any ways you made the same way , its very fast and easy dish to cook . great video
Here in Mangalore it’s called Egg pulka curry .. really like it when my mother cooks it in leftover chicken /mutton curry for next morning breakfast.. goes well with neerdose
My mother used to do this type of egg drop curry. Instead of coconut milk she would ground the roasted coconut with masala and would be a little more gravy.
Cooking is an art given by God , just like any other thing in life.But you know this is the easiest thing to cook since the ingredients are always lying in the kitchen ready to cook and combine well with chapatis, rice bread , aapam, idiyapam etc
That looks really good. What is the name of your traditional clothing that you’re wearing? It’s very pretty. I’ll have to make this. I love curries and eggs any way.
egg drop curry recipe. very tasty and yummy.
new recipe to us. wonderful recipe. nice sharing
The recipe is all nice but can we take a moment to admire how beautiful the chef is !!!! 😊😊
You have my vote
Curry version of Shakshuka...will definitely try!
Ma'am ur recipe was excellent, I tried it every one liked it very much. Much apprecition
Thank you ma'am for teaching this recipe.
You are a really best cook 👌👌👌
Hi Smitha, I tried your egg drop curry today and it was delicious, I didn’t want to hassle with roasting the coconut and spices. I used 400ml of coconut milk and added all that was in the recipe. I have shared the recipe with family and friends. Thank you so much for this easy recipe. God bless you dear and I enjoy all your recipes.❤😮🙏
Super.. I liked it. I love it.
Its my style of cooking eggs
Super recipe.. You have some of the best simple recipes... Thank you for sharing them with us..
Hooooot Egg 🥚 Curry 🍛
Looks fantastic and it's so easy. Will surely try it. I am a great fan of yours.
Wowwwwwww..m drooling...😁
My husband just what's app me the link of this receipe saying I want this tomorrow.... ..😁....😁😁so delicious 😋😋😋☺️👌🏽👌🏽
Lovely recipe looking very yummy will definitely try it
V tasty recipe 🙏🏻🙏🏻 thankyuuu 🌹🌹
Yum Yum Yum!! Shall make it ASAP. I substitute haram masala with Masala A Magic. Tastes so very different. And so good too!
Thanks a heap, Smita Deo!
I'm a Filipino but i love to eat Indian recipes
Wav mam thank u he recipe dakhvlya baddal🙏
I have tried this earlier but with your recipe looks different.. tomorrow I will try.
Dressed well Chef..👍
Reminds me of shaksuka, will def try this tasty looking dish. Thank you.
Lovely recipe 👌🏻 Greetings from Scotland 😊 Have a wonderful day 🌻
Your recipe and description for this egg drop curry was wonderful I wish I saw this on good Friday as Christians we don't eat meat on good Friday but will try it some other time thank you it sounds delicious
What is your favorite Egg Recipe?
Scotch eggs🤤🤤
Andyache bhujne & omlette 😊
Kearla style egg 🥚roasted 😋
Egg Bhurjee
Fried poached eggs
Good preparation n presentation
Looks so tasty and easy. I will be making . Thank you for sharing this recipe
Looks yummy and very easy to make , will try it
Superb recipe ma'am 🙏🙏🙏 It's got a touch of Goan/ Mangalore/ Kerala dishes with the distinct yummy coconut milk flavour. Love your presentation 🙏👍
Loving it n yummy, I do this recipe adding potato also 🥰🥰😋😋😋👍👍👍👍
Hello Smita Madam,they were telecasting your prawn rawa fry recipe at Oakland International Airport now..You are such a splendid cook!! Your recipes are amazing!!
I from chicago. I have made a new friend from india. he show me how to cook egg flowers ( Egg Drop Gravy ) add with tolias flowers on it. It is so perfect meals .
tried And came out very well. Goes well with dosa too 😋
Looks Yummy and tasty recipe 💐💐😋😋😋
We have been making this recipe since long
But I always love watching you making any recipe
And you are looking ultimately beautiful in this attire!
Desi Shakshuka 💯
Mam as usual testy and easy recipe.
I Love eggs...seems very tasty recipe...will try it soon...your cast iron kadahi with lid is of which brand
Omg ma'am you look so graceful.
A great take on Shakshuka!
Hey ma'am you are looking gorgeous ... stay blessed ... thanks for the mouth watering recipe!
Fantastic recipe from you as usual....
This dish is Jaw Dropping
Realy best and testy recipy
Looking beautiful, like all your recipes do. 😄
Looking great Mam...Hunbly requesting u to pls show us how to make Sri Lankan Chicken curry using grated coconut.
Here is Recipe of Shri Lankan Chicken Curry - th-cam.com/video/LhpV18Xodlo/w-d-xo.html
I would've added way more liquid that that, maybe 1/2 cup of coconut milk and 1 c of water and let it simmer up to a boil before adding the eggs then cover, simmer for another three or four minutes then take it off the heat to set. I like a nice sauce and soft, runny eggs to soak up with warm bread.
its very good , my mom usually make this but the name given by her to dish is TOMOTO FRIDE EGGS , any ways you made the same way , its very fast and easy dish to cook . great video
It's looking delicious😍😍
So nice and quick recipe
Nobody fries or bhuno onions like you. Nice one once again.
JUST WANT TO SEE YOU ..SMITAJI ..YES I LOVE EGGS RECIPYIES ...NOW COOKING ..TAKE GOODCARE OFYOURSELFAND FAMILY..ALWAYS LOVE TO YOU...
Wonderful, thank you. I love Indian food.
Ohoo lovely
Soumen
Kathmandu
Looks delicious,
Yummy 🤤🤤😝😝😝
Hello dear Mam,
So much delicious recipe.
Very nice video 👍👍👍👍👍👌👌👌👌👌
Yeah ! Smita Mam is Back
Mouthwatering dish.
Very nice and easy to cook 👌❤️
Superb
Very easy.&look tasty. Which kadhai you are using.please give link to purchase.thanks
Kal try karuga egg drop curry
Looks awesome, my breakfast for tomorrow.
Looking charming
Looking so delicious...
Lovely recipe 😋👍🏼
Very nice supper saime kerala stayil
Wonderful
Whenever we don't want any veggies for dinner we make this curry..but this looks awesome 👍👍👍
Here in Mangalore it’s called Egg pulka curry .. really like it when my mother cooks it in leftover chicken /mutton curry for next morning breakfast.. goes well with neerdose
Yeah. We too do it.
My mother used to do this type of egg drop curry. Instead of coconut milk she would ground the roasted coconut with masala and would be a little more gravy.
Pls let us know where do you buy your cooking pots from...thank you
Definitely trying this recipe
Looking Delicious 🤤
this is basically what my mom cooks only it doesn't look this good
but damnnn does it taste awsm
Please suggest some alternatives for coconut milk
I’ve tried this recipe. It turned out really nice. Just replaced coconut milk with yogurt as I’m not a fan of coconut.
Looking good as always ❤
Definitely trying it 😍
This recipe reminds me of shakshuka
very nice
Any option instead of coconut milk?
who knew that even raw eggs could look co cool in slow mo
Wobderfulll
Lajavab
In iron vessel, how come it doesn't turn blackish?
You are looking great mam in new fabulous dress and hair style
Cooking is an art given by God , just like any other thing in life.But you know this is the easiest thing to cook since the ingredients are always lying in the kitchen ready to cook and combine well with chapatis, rice bread , aapam, idiyapam etc
I do make always.. It's tasty.
That looks really good. What is the name of your traditional clothing that you’re wearing? It’s very pretty. I’ll have to make this. I love curries and eggs any way.
she's wearing a saree :)
@@ms.matter Thank you. I was thinking this but I figured it can’t hurt to inquire 👍 They’re very pretty.
Nice hairstyle❤️❤️❤️❤️❤️ nice looking ✌️
Green chiili paste egg??
🥰😍smita ji u look so beautiful yaar .bless u .
Maam, you look extremely graceful in Saree.
Iooking delicious
Is this a Cast iron utensil. Will not not turn the food black when it cooks
Can anyone share any link to buy that serving bowl. Thanks in advance.
Looks like an Japanese version of shakshuka
Can we add curd instead of coconut milk??
Add milk not curd
You are the cutest !
Alternate of Coconut Milk ????
I had same doubt,what is the alternate, I didn't use coconut milk
I too make this and my kids call it brown anda curry.