Nama For Lunch II Month of Mayhem Day 18_Vlog 179

for the vlog description: We’re back home after an incredible 3-night trip to Kavewa Island, and we didn’t come back empty-handed! The kind villagers gifted us some Nama (also known as Sea Grapes), and of course, Jon was the happiest-it's his absolute favorite seafood. 🥰🌊
In today’s vlog, Koroi, Qase, and Vara show you how to prepare a simple yet delicious Nama dish for lunch. If you’ve never tried it before, you’re missing out on one of the best seafood experiences ever!

[@JayJayEss]

Where are the Waka aprons? 😁 Looks delicious.

[@kamalnadan6114]

I'm gona go buy nama and prepare it just like this. Looks absolutely delicious. Awesome Vlog guys. Vinaka

[@naneez123]

Seagrapes with taro is the best combo 🤤😊🤗

[@senemeli8898]

Samoa sea grapes is called Limu

[@r.t8995]

Interesting! In Fiji,seaweed is called Lumi

[@SonaLevu-hi5zc]

When ?

[@WakaFamily]

So what do you call seaweed then?

[@devbedamu]

In my village in the st Matthias group of Islands,in PNG 🇵🇬 We call it goru.

[@Mpro087]

Wow, in the cook islands, we call it rimu delicious

[@patriciafusco6561]

Yum

[@arjiopisyal7149]

lato ang tawag nyan dito sa pilipinas

[@poboikaffellc2150]

❤

[@isirelimainatua4225]

Misi❤

[@WakaFamily]

Kusima😁

[@IkogaoAu]

Totoka

[@WakaFamily]

Vinaka🙏