I tried the recipe!! After thoroughly cross checking different recipes, I thought yours would give me the best satisfaction for my cravings and yes! It was amazing!!! Made 2 rolls and it was gone in less than 24 hours! Shared it to my family and friends and they were all so so so impressed!! Thank you for the recipe, I had a bad craving of lechon pork and you’ve totally hit home. Would definitely choose your recipe to cook again!
yan ung dko matutunan paano palutungin ang dami pala dpat na oras ako kasi madalian palagi. gusto ko ito i try ung day off para may free time sa pag prepare. grabe ang crunchy parang nabibili tlga sa mga resto! iba k tlga muset naglaway ako
crunchy that is the real lechon tunog pa lang ng pagnguya nio po nakakagutom na how much more pag nasa harap mo na salamat sa kaalaman kung paano po lutuin idol
I tried this recipe today! And my in-laws who never tried lechon cebu loved it. To have a crispy skin make sure to remove moisture. This recipe is Perfect for Christmas
bbq sticks instead of strings, "genius idea" , I was planning to use metal meat hooks but not anymore after seeing that your bbq sticks worked perfectly, thanks, I will also try metal bbq skewers,
Hi, I tried your recipe and the meat was flavorful and tender! Love it :) It was my first time making crispy pork. Btw, I have a question - some parts of the skin weren't airy and crispy. It was tough and hard to bite through. May I know what are the possible causes? Also, does choosing the right cut of pork belly helps? Thank you for sharing this recipe :)
Wow ! Lutong basic na literal.. Ang lutong naman talaga ng iyong inihayin samin. Crispy pork belly ang nasa menu for the day. Ang galing mo. Di ko akalain na meron easy way how to cook this crispiest, juiciest, at yummiest lechon na kayang kaya gawin kahit sa bahay lang. Pinalinamnam ng tadhana.. Niluto ng panahon at Ginayat ng buong galak. Hahaha . Instagramable na naman oh ! Congratulations! Mukbangan na ! Pwedeng pwede talaga kayo magpa order. Skip the dishes na yan :) Happy New Year ! :)
How would I pull this off? I have an electric oven with upper and lower heating coil. Non-convection. Should I turn on both coils or just one of them? And alin sa dalawa?
At akoy naglalaway na hahah gusto ko din yan kelan kaya ako makakakain ng lutong pilipino
Waw! Nakakagutommm! Sobrang lutong! Lutong Basic, Basic na basic lang ang pagpapalutong at pagpapasarap ng Lechon!
Oh my favorite kakagutom naman pag uwi ko tlaga nku naman sarap ang lutong
ansarap nmn nyan grabeee gusto ko nnmn ng lechon sarap ng skiin napaka crunchy, merry christmas
So yummy nmn po crispy..nagutom tuloy ako wala pa nman makain dito .
I tried the recipe!! After thoroughly cross checking different recipes, I thought yours would give me the best satisfaction for my cravings and yes! It was amazing!!! Made 2 rolls and it was gone in less than 24 hours! Shared it to my family and friends and they were all so so so impressed!!
Thank you for the recipe, I had a bad craving of lechon pork and you’ve totally hit home. Would definitely choose your recipe to cook again!
aaacckk crispy ng balat jusko nagugutom tuloy ako! huhu sanaol may letchon
Tumutunog pa talaga sa lutong ang lechon. Nako naglalaway tuloy ako rito.
yan ung dko matutunan paano palutungin ang dami pala dpat na oras ako kasi madalian palagi. gusto ko ito i try ung day off para may free time sa pag prepare. grabe ang crunchy parang nabibili tlga sa mga resto! iba k tlga muset naglaway ako
Thanks Glam di lang crunchy ang balat sobrang juicy pa ng laman sobrang lambot .Try mo sa Off mo salamat
aaahhhh rinig na rinig mo yung pag ka crispy kakagutom the best talaga ang lechon cebu
Ay nako.. sarap sa taenga.. crispy nakoooww... nakakagutom
Kalami ba ani oy lechon makagutom nako naman yan penge po
Ang sarap tingnan..kaso d ako kumakain ng pork ehhh
Wow ang crunchy nmn nyan sarap nmn ang lutong.lutong nkka gutom nmn po
crunchy that is the real lechon tunog pa lang ng pagnguya nio po nakakagutom na how much more pag nasa harap mo na salamat sa kaalaman kung paano po lutuin idol
I tried this recipe today! And my in-laws who never tried lechon cebu loved it. To have a crispy skin make sure to remove moisture. This recipe is Perfect for Christmas
grabe gutom nanamm ako kakatapos ko lang kumain eh hahaha
Kalami ba ani oist. 🤤🤤🤤🤤
hala sarap nyn .naglaway ko ba hihi
Wowh.. belly sarap nyan idol bekenemen jajajja sarap nakakapag alway Naman idol
Nako naman yang ang ssrap ludi,, gusto kong komain yan huhu pakabusog poh ludi
ang Sara namn po yan perfect sa chat ng occasion po advance happy new year po
Aray nagutom ako, gwin ko nga ito bigyan niyo po ako ng resipe
Gutom ko 🤤
ang sarap naman nito waiting ako
natuwa ako sa grabing lutong! saraaap eh!
Yay, ang sarap naman dinig na dinig ko ang kagubkob...
Yummy! Saan po nakakabili ng ganyan draining oven rack po
Food is life nga namn hehhe keep safe po .. and more vid like this pa po heheh
Sarap naman po nyan, may sawsawan pa, aw sarap
Ang galing, subukan ko amg technique mo, instead twine barbecue stick ang gamitin ko. Nagutom ako
Subukan mo din barbeque stick ang gamitin para mas madaling gawin .Proud Cebuana UK ang sarap talaga ng lechon ng mga cebuano.
naghahanap ako ng resepi nito para sa pasko, this looks delish so ito ang susundin ko hope it come out the same😋
Ty po kung may tanong ka po message ka lang sa instagram Cloud nine tummy
@@cloudninetummy pwede rin mag message sa IG para mag tanong po? Hehehe
@@cherrydc7276 Sige po:)
gusto ko to for new year sarap
Hu! naglalaway ako LB ang sarap at crispy ang belly lechon perfect ang pagkaluto, dinig na dinig ko ang pag papak.. Enjoy
Ai ang sarap naman nyan, nagutom tuloy aq ngaun. Napaka crispy pa naman..
Ang lutong....ang sarap...pitok batok to hahaha
Wow ang sarap naman pang bagong taon na yan
Kalami bah ana oi panghatag pud lods ahh lami jud kau na bay
Malambot po yung skin ng pork namin follow ko nmn ang procedures
wow ang crispy pa! ansarap! nakakagutum idol oyy!
Sinubukan ko yung recipe na to super scrap😋
Omg Ang sarap kakagutom crunchy hehe
want to try that recipe,so crispy an yummy... nakakagutom itsura palang..happy cooking
penge po hahaha gagawin ko yan promise ,
d kc ganyan ung paggawa ko
Ang sarap naman ng Lechon Cebu Pork Belly ang sarap sarap naman
Ang sarap naman niyan niluluto mo naman niyan sarap niyan...
Masarap talaga ang lechon ng cebu at nakakagutom naman crunchy pa siya yummylicious... Happiestme
Nakakatakam nman po nean grbe kau... Rapsa haha! Penge nman nean...
-nimakhuletz vlog
Sakto ito gagawin ko sa pasko ang galing ng pag kaluto😍😍😍😍
ang sarap naman yan sana makakuto ako ng ganyan
bbq sticks instead of strings, "genius idea" , I was planning to use metal meat hooks but not anymore after seeing that your bbq sticks worked perfectly, thanks, I will also try metal bbq skewers,
Naku Ang sarap sarap naman po Nyan napaka lutong ng pagkalaluto
Cebu has the best lechon ever!
Visayas and Mindanao same lechon.
@@lourdes86179 nope!
Waw subrang lutong namn yan Ang sarap pa
Yumie yamie 😋😋😋😋
yum yum. lechon baboy gusto ko to huhu
wow ang sarap ng baboy ay lechon pala crancheeeeeeeee
wow chet pat...galing mo tlg😊
Salamat po April Gacosta :)
Sarap naman nito lutong basic, may tira pa ba hahahaha, wlang pork dito sa sri Lanka,
wow, ang lutong ng balat, sarap isawsaw sa sili wew
ang srap nmn nyan lechom is the one of my favorite
Lutong nang balat...tunog pa lang nakakagutom na....
Grabe and sarap nmn po nya baka nmn. Po ako
Sarap naman nyan nakakagutom extra kanin plssss!!!! Jovy A. Here 😍😍
Sarap nman ng mga niloloto mo
Ang sarap Ng lechon nakakagutom Naman yan
ito ang klase ng video na gustong gusto kong panoorin
Natakam namn po ako dyan sarap sarp
sarap naman nakakagutom, ingat po always more vlog
Ang bonga nito! Pwede ba sha sa air fryer?
Pwede siyang lutuin sa Air fryer.Thanks for watching Monina Ellana
Hi, I tried your recipe and the meat was flavorful and tender! Love it :) It was my first time making crispy pork. Btw, I have a question - some parts of the skin weren't airy and crispy. It was tough and hard to bite through. May I know what are the possible causes? Also, does choosing the right cut of pork belly helps?
Thank you for sharing this recipe :)
ff
Ff
Anong Oven setting ang ginamit mo nito? Grill mode or Fan mode? Thanks
Ang saraaaap haha gamot sa hb 😂
Thanks for sharing
Crispy lechon looks so delicious.
Kagutom nman ang sarap nyan host
Why do you have to rinse after marinating?
oh may ang sarP nman nian oh shocvvkkkk ang lutong pingi nman jan jellyboi
Wow ! Lutong basic na literal.. Ang lutong naman talaga ng iyong inihayin samin. Crispy pork belly ang nasa menu for the day.
Ang galing mo. Di ko akalain na meron easy way how to cook this crispiest, juiciest, at yummiest lechon na kayang kaya gawin kahit sa bahay lang. Pinalinamnam ng tadhana.. Niluto ng panahon at Ginayat ng buong galak. Hahaha . Instagramable na naman oh ! Congratulations! Mukbangan na ! Pwedeng pwede talaga kayo magpa order. Skip the dishes na yan :) Happy New Year ! :)
Wow i like your technique, hindi chicharon ang skin, let me try this kudos👌👌👌🍖🍖
Salamat po:)
How would I pull this off? I have an electric oven with upper and lower heating coil. Non-convection. Should I turn on both coils or just one of them? And alin sa dalawa?
Galing naman ❤
Ano po ginamit nyo pangtusok bago yang stick?
Yummy 😋😋 miss ko na ganyan food
Di Po talaga ako kumakain Ng lechon lods for a serious reason heheh
Sending Our Support....
Sarap naman nyan
Nakakagutom
Grabe sa lutong
Sarap naman nyan ang lutong
Nakakagutomm naman hehe, shereep
Karasa mandaw hito baa la/jellyboi
ang sarap naman po niyang lechon belly niyo po
Ang crispy naman po nyan ang sarap
napakalutong namn nyan ang sarappppp
Hi po, electric oven po gamit nyo or gas? Ang ganda ng balat po, pulang pula.
Electric po oo nga po ang ganda ng pagkaluto ng balat lalo na yung laman niya sobrang moist at malasa.:)
500 grams water? O 500 ml ?
Same lang po ang 500grams na water at 500ml na water
Yung pagbrubrush po ng oil tig ilan minuto po yun at ilan beses?
Ang sarap namn yan ipgptuloy niyo ng yab
May I know what cut of pork, frozen / fresh?
Fresh
Can i airdry it overnight?
Yes much better
Ang lutong po, mukahang masarap po ang inyong luto, pagawa ko po yan sa parents ko