Make sure you also watch Best Way to Make Rack Of Lamb: Smoked & Seared Australian Lamb Racks th-cam.com/video/fSp5QdEJ2So/w-d-xo.html and Smoked Goat Ribs Recipe - Does Goat Meat Make the Best Ribs? th-cam.com/video/9skjkFz6-1Q/w-d-xo.html
Thanks! I have some more goat videos coming soon too. Did you see my pulled goat leg video yet? th-cam.com/video/x9kAM87ndug/w-d-xo.html in case you need it
Goat is really not easy to work with and bit difficult to find but has a unique flavor profile in a good way! Great video as always, have a great week ahead Al!
Thanks Pig & Beef! And I can't tell you how much I love that Su-V Gun! Fans of EMV get a discount too - just use code EMV10 at checkout on bitly.4emv.com/GrillGun
Thanks for watching, Lane - and it WAS really easy and turned out great! Hey anyone watching this check out Lane's Channel his family is great - and watch for a video very soon that features Lane and his kids!
Thanks, Chris! Goat is typically a fall animal so it’s easiest to find fresh in September and October. I’m working on a year round source for frozen goat I will keep you informed!
Very well done... I've seen you do this and just wanted to bring it to your attention... when you load your smoker and or just after you season and have touched raw meat and you are talking to the camera you touch your clean hand with the gloved hand... try and be more mindful and just take the glove off ASAP?
Make sure you also watch Best Way to Make Rack Of Lamb: Smoked & Seared Australian Lamb Racks th-cam.com/video/fSp5QdEJ2So/w-d-xo.html and Smoked Goat Ribs Recipe - Does Goat Meat Make the Best Ribs? th-cam.com/video/9skjkFz6-1Q/w-d-xo.html
The first quality bbq channel I've found that will do goat. Thank you for showing the internet how delicious this stuff can be!
Thanks! I have some more goat videos coming soon too. Did you see my pulled goat leg video yet? th-cam.com/video/x9kAM87ndug/w-d-xo.html in case you need it
Great content. You channel really deserves more subscribers and views. They will come though with the quality of your content
Thanks so much, Satu! I really appreciate you watching and taking the time to share your kind words! -Al
Just stumbled upon this channel and I'm loving it!
Welcome Colin!
Goat is really not easy to work with and bit difficult to find but has a unique flavor profile in a good way!
Great video as always, have a great week ahead Al!
Thanks Hungry Man! Happy New Year!
I am definitely a carnivore and I really enjoy your editing and presentation. Your Rack of Goat looked fantastic. LOVED THE FOOD PORN! Subbed!!
Thanks, Phil! Hey fans - check out Phil's channel he's an amazing cook!
Fantastic content, as always! I need to try that. Also, I need to get my hands on one of those Su-V Guns!
Thanks Pig & Beef! And I can't tell you how much I love that Su-V Gun! Fans of EMV get a discount too - just use code EMV10 at checkout on bitly.4emv.com/GrillGun
Very captivating! I love your content Keep posting, you are inspiring us!
Thanks! And congrats on the new channel! I hope you do some videos for us keto folks - I can't eat either of your first two recipes!
Oh and BTW... as you can tell I am all caught up, LOL Thanks man really enjoying your videos a LOT!
You just made yet another one of my days my friend!
@@BehindTheFoodTV I call them like I see 'em!
Ohh man! That rack of goat looked amazing! Seemed like it was fairly easy to do too! Making me hungry again!
Thanks for watching, Lane - and it WAS really easy and turned out great! Hey anyone watching this check out Lane's Channel his family is great - and watch for a video very soon that features Lane and his kids!
@@BehindTheFoodTV Thanks for the comment shout out!
Excellent video! Now I just need to find goat in Chicago!
Thanks, Chris! Goat is typically a fall animal so it’s easiest to find fresh in September and October. I’m working on a year round source for frozen goat I will keep you informed!
What Foodsaver do you use?
Kind Panda - love it! I use this model FoodSaver: emv4.me/FoodSaver
Very well done... I've seen you do this and just wanted to bring it to your attention... when you load your smoker and or just after you season and have touched raw meat and you are talking to the camera you touch your clean hand with the gloved hand... try and be more mindful and just take the glove off ASAP?
I never realized I was doing that! Thanks, Dash!
@@BehindTheFoodTV Not a problem whatsoever
Truly plant based protein.
Correct!