Amritsari Chicken Masala Recipe | How To Make Amritsari Chicken | Authentic Recipe By Smita Deo
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- เผยแพร่เมื่อ 11 ก.ค. 2024
- Amritsari Chicken Recipe | अमृतसरी चिकन मसाला | Amritsari Chicken Masala Recipe | Amritsari Chicken Curry | Amritsari Chicken Fry | Punjabi Special Recipe | Amritsari Chicken Butter Masala | Punjabi Cusine | Punjabi Chicken Gravy | Amritsari Murg Masala | Get Curried Authentic Recipes | Smita Deo
Learn how to make Amritsari Chicken Masala Recipe with our Chef Smita Deo.
Amritsari Chicken Masala is an authentic Punjabi dish. Chicken is simply made in the unique Amritsari Gravy and flavored with cream, butter, and tomatoes.
Ingredients -
To Marinate Chicken:
- 1 Kg Chicken
- 1 Tbsp Garlic Paste
- 1 Tbsp Ginger Paste
- 1 cup Yogurt
- 1 Onion (finely chopped)
- 1 tsp Cumin Seeds Powder
- 1 Tbsp Coriander Seeds Powder
- 1 Tbsp Red Chilli Powder
- Juice of 1/2 lemon
- 1 tsp Vinegar
- Salt
To Make Gravy :
- 2 Tbsp Oil
- 1 Tbsp Butter
- 1 Inch Ginger (finely chopped)
- 4 Green Chillies (finely chopped)
- 5 Tomatoes (finely chopped)
- 1 tsp Red Chilli Powder
- 1/2 tsp Turmeric Powder
- 1/2 tsp Turmeric Powder
- 1 tsp Coriander Seeds Powder
- 1/2 tsp Cumin Seeds Powder
- 1 Tbsp Oil
- 1 Tbsp Butter
- 2 Cups
- Salt
- 1 tsp Garam Masala
- 1 Tbsp Cream
- Cream for garnish
- Coriander Leaves
- Green Chillies (finely chopped)
#AmritsariChickenMasala #PunjabiChicken #GetCurried #SmitaDeo
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Masha Allah aap bhaut tasty recipe btati h. Aapke Khana bnane ka aur btane ka andaaz usse bhi zyada achcha h♥️♥️♥️
I have started following you and tried a number of recipes. I tried this recipe too and it turned out amazing . Thankyou
I have tried chicken recipe for the first time and it is so amazing, thanks for the tips
Awsome Recipe 👌🏽. Thanks for sharing Smitaji.
First ever cooked ❣️ and directly this 😍😍lets taste
Made this yesterday...super simple recipe to follow and I love how the spice can be adjusted throughout the recipe! Thank you for this gem!
Most beautiful n graceful chef on TH-cam n ..yes.. well spoken too. 🙂
Just loved the recipe😍😍😍😍😍😍💜💜💜💜
I made it today. Awesome recipe 👌👌👌👌❤️❤️❤️❤️
I have been following you for long. Love your narration. Neat and tidy work. Love your presentation and cooking techniques as well.
p
.ppp...
Young Lady Totally Awesome !!!
Cooking it as we speak. Thank you so much, Smita ji. Been following your recipes for some time now. I must add, you are simply adorable. Spitting image of my Mumma. The dish is turning out to be succulent.
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Tried this recipe a few days ago and it turned out to be delicious. Thank you 😊
Easy recipe & turned out really good. Saved to prepare again. Thanks.
I started experimenting all your recipes... None have failed me so far... Thanks a lot.
The kadais you have used..what material are they made of?
Maine aaj banaya its was aweesome...
This channel is one of my favorite cooking channel and I have learnt quite a lot. Many thanx. Keep going. And best wishes to all the get curried chefs.
I will try this.... Looks yummy 😊
Just mouth watering... Will definitely try
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Ma'am you are looking so Incredible and your dish also that is so true
Really u get for us the best n always new chicken recipes,they r easy home available ingredients, with different taste👌👌👌👍👍😊
That looks lovely!
Thanks Miss from France ! 😎
Superb chicken mam🥰😋
Amazing!
Yummy thanks for the best chef in the world
Most welcome 😊
One of my favorite indian food
You are great chef 👌
God i love your recipes ... And the fact that tgey turn out to be just the way you show.. its just soo amazing... Thankyou for sharing ur lovely recipes with us💕 God Bless you❤❤
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I always immediately click when I see Smita!
Why
@@AniruddhaTalange beautiful eyes
@@aidanhamilton7758 yes
Great tasty dish. Simple way of explaining.
You guys are setting up some great standards 🙌🙌
Looks delicious & mouthwatering 😊👌
Love your cooking dear
Wow! I am going to try this. Thanks 👍🏽
You only make delicious chicken recipes 🤤🤤🤤😋
wow! Thanks for sharing this.
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Hi mam...all your recepies are awesome. Thanks a lot
👌
Superb recipe.
Shall try this weekend.
All the best.
Awaiting next recipe.
Im gonna add this recipe to my hotel school recipes for the students...Thank you..
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👌👌
Smitten by her aura...
Love you 😊
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Nice receipe 🌷 looks yum 😎👍
Love your recipe
Thanks a lot, Rahul Malik😊
Very nice demonstration to make amritsari chicken by you .I shall prepare this dish on specíal day thanks alot
looks great
Awesome as usual... The receipes become more delicious by the techniques of ur presentation.. You are just superb Di... Every morning I search You Tube, weather you have posted any receipe or not...and the day you post, you make my day..God bless you Di..
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Thank you Aunty. I will definitely try.
Woww nyc recipe
trying out this amritsari today looks great and I am sure it also wil taste yummy
Yummy.... 😋😋😋
Amazing food
Your receipes are always delicious Madam. Thanks for new updates. Which kadai is used?
Excellent
I will Try this reciepe
It's look very tasty and delicious.
It is!
I’ve just made this for dinner last night and it was really good. I’ve roasted my own whole spices in double quantities and ground them and measured it totaling powder measurement. The spice mix was such a bomb it was so fragrant! It tasted fresh, slightly sour from yogurt and lemon juice, and chopped ginger had a bite to it in a good way! Last time I made authentic Indian food was a while ago and it was butter chicken lol. This sure was spicy even though I used half chili powder and used half sweet paprika powder to make it mild. Good thing I only used half red spicy chili powder, I would have died from it. 😆 Thank you for sharing this recipe! I’ve just subscribed!
For me it's the butter that makes it different from other "usual suspects" :D I'll try it to see if it makes a huge difference from just oil or ghee.
yes it would
Nice recipe 👌
yummy 😍😍😍😋
I love your recipes Mam they are just superb. I also noticed iron kadai can you share the link to buy the kadai.
I really admire the way you cook. Keep doing it😇
And, I tried your upma, andra chicken recepies earlier and will try this dish over this weekend.
On a lighter note: please let us know when you cook such delicious dish, we will hop at your place with the plates 😁😁
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Excellent recipe maam tfs
The whole video I'm just admiring you & you only ,wat a gorgeous you're hmm lucky person...
Yes Sir, I have the same sentiments !
मी केली ही रेसिपी.सगळयाना खुप आवडली.
Awesome recipe. I would like to see u
Superb
Superr.. I noticed you used an iron kadai?? Would it taste the same in an aluminium urli?
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👌👌👌👌👌💕
Nice😍😍😍
Nice recipe
You are very informative and presentative, no doubt about your skills, please try to explain why n what are the reasons of adding kahada masalas and the flavour/aroma it adds. Need to understand how to trap the juices in all types of meats.
Smitha, that kadai, is that bergner too?? Or just the lid?? Can't find it online.. loved your cookware..
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Thanks for your recipes👍 have tried a few & they easy to follow & amazing. Can we marinate the chicken overnight & cook it the next day? Could you please confirm 🙏
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Good 👍🏻
Wow looks so yummyyyyy
Thank you 😋 do try this at home let us know how it turns out.
@@getcurried of course thanks I will definitely try
So nice
Nice...
I will be making this for tonight it looks just delicious. Thank you for posting
Let us know how it turned out
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Awesome recipe
Thanks a lot, Ritam's Stuff. Do try this recipe and let us know how it turns out.
@@getcurried Oh! surely, indeed I was planing this recipe for the Sunday lunch this week.
Very nice
I’m from the Middle East, love Indian food , and I’ve learned how to prepare many of the dishes , and still learning of course, but I couldn’t help noticing how very similar most of the curry recipes are , more or less same ingredients, same cooking methods, eventually similar taste, even when eating it in restaurants . Love it just the same , and I’m learning a lot from you, so big thanks 😊
Hey smita made this but with mutton... It's delicious
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Very nice recipe 👍 Also I would like to have the iron kadhai that you used..where can I order them from
Ma'am you are soooo beautiful😍😍😍😍😍.
Nice recipe, yo english is excellent,,,
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@@nikhatsaba827 i hav suscribed yo channel,,, nice shami kebab recipe,,, im frm karnataka
Wow mam...yummy recipe. I Vl try your recipes in my channel in Tamil from Chennai Tamil Nadu. All your videos r great watching. Thank you 🙏🙏🙏
lovely recipe! how many people does it serve?
What utensil you used mam
Niceee
Your recipes are awesome but in the description could you also write down the preparation or provide a link where we can check out the preparation as well for noive cooks like me
I am the first viewer for this one.
Yes, you are!
Ma'am, I tried this dish. It was amazing as usual when tried all your recipes. Thank you for your video ☺️
Lovely...
Keep Motivating...
@Beingbhantai
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I have learned a very good recipe. Your recipe is excellent. I have also made some good recipes. Hope so that you like it. Thank you.
What kadai are you using? Where I can i get the same?
Which tomatos did u use Desi or hybrid
Great recipe! Thank you. Also, complements to the chef who is amazingly beautiful!
Can we marinate for overnight?
Hi ...do you use cast iron kadais ??