Tomatoe sandwich is a staple for me from a kid to a 64 year old now. Love the green beans I put in a smoked ham hock yummy eating. Growing up we always had veggie dinner from the garden it is the best. Corn on the cob, green beans the fried squash and tomatoes, sliced cucumbers, green onions, and wilted lettuce and cornbread. Summer meals were the best. My Mom and dad were from the south and thought me the best in life as a Michigander. But my heart and soul is in the south.❤️
Oh yes! Tomato sandwiches are 🔥 I love them on toast with a tomato 🍅 still warm from the sun. I 😍 pepper too! Thanks bestie we ate butter and sugar sandwiches when i was a kid. My friends had ketchup sandwiches 🥪 not my thing
funny story, when I was little I liked to match my food with what I was watching. like Tom and Jerry I ate cheese the Flintstones I ate fruity pebbles Popeye I ate spinach and my moms favorite movie is fried green tomatoes. and she would make them for me when we watched the movie. yep I'm a weirdo.
Hi Sweet Brooke. Here in Missouri we do peanut butter and honey with a little butter mixed it. Put it on bread and dip it in our chili!!!! Best ever!!!!!
I was born in Ft Smith Ark and my grandparents were farmers in a little town call Kibler outside of there. I had the most amazing memories from spending time with them. Huge tomatoes came from their garden ant we always had slices of baloney from the Deli added to the sandwiches. Sometimes it was fried for supper along side all the homegrown veges for supper
“Just do it til your soul tells you it’s right” exactly how I do my seasonings.. Love it 😂💖 Tomato and mayo or Banana and mayo sammiches were my mama’s favorites… we’re from Florida… the REAL Florida. I miss her so much.. this video reminded me of her making those sandwiches💛 The Redneck pancakes looked good.. I think my kids would like those!! Also, that BLT looked delicious!! Thank you for your wonderful vlogs🕊💛🙏
U are the most wonderful mother. The interaction u have with your family is pretty amazing. U can tell the boys are great kids! Have a great day.👏👏👏👏❤️
I love all these southern foods. Except we use white Karo syrup instead of pancake syrup with the peanut butter. We make a sandwich out of it instead of eating it in a bowl. I absolutely love fried squash and zucchini and could eat a ton of it.
Up north (Canada!) we enjoy Toasted Bacon and Tomato Sandwiches. SUPER yummy! ❣ Just plain toasted tomato sandwiches will do very nicely, as well! 😋 Thanks, Brooke! 💖
Nothing better than froed green tomatoes to me! And, I love the other veg fried, too. Brings back memories. When the garden started producing, my mom would often make lunches with fresh, raw veggies. Melon and strawberries. ❤❤❤
Food is always better when it’s fresh from the garden! I love this, brings back memories of granny and papa’s during the summer, snapping beans and fried squash, cornbread and milk, yummy!!!!!
My husband eats peanut butter and syrup but my Southern Momma made peanut butter and honey sandwiches. That's what was in my lunch box most of my childhood. I still eat it. Kool-aid in my thermos...
I'm Hispanic... but i love eating southern meal's! I enjoy hearing that music beat at the end lol...i like when you had it at your intro of your video's to 😁 🎵 i always tap my foot while watching the video's 👢 😂
My great grandparents used to make this, but with Honey instead of syrup... My moms cousin called it Pooh-Butter sandwiches because Pooh loves honey. I also spent many a summer on their front porch breaking beans, shucking corn, and shelling peas... great memories! And if any of y'all don't like tomatoes, like me, (it is a texture issue, makes me gag) Try a BLO sammich... Bacon, lettuce, and red onion (with real Mayo)... delicious! All of this reminded me of my childhood growing up in northeastern Oklahoma at my Great Grandparents farm... Grandpa always had the cornbread and milk, I preferred saltine crackers and milk... but we used the Jelly Jars instead of mason jars, lol. Thanks for all of the reminiscing!
My mom started me young on peanut butter and syrup in a bowl. That was one of my favorite snacks as a kid and that combo always went on my pancakes and waffles and I raised my kids that way too. I never put bread in the bowl with it, but I would wad up bread pieces and dip them. I never dreamed this was a Southern thing. My mom's from Oklahoma so, who knows.
I love tomato sandwiches with lots of pepper and extra mayo! You got me craving fried zucchini and green beans with potatoes. I was born and raised in NC. In the summer we ate veggie plates for dinner often with fried silver queen corn, sliced tomatoes and cucumber, corn bread and sometimes a slice of fried fat back. Those meals were the best. My uncle loves cornbread with buttermilk but I never liked buttermilk. I'll have to try it with sweet milk instead. Great video!
I had a BLT craving yesterday too. That is so funny but yours looked better with the fried green maters! All the recipes reminded me of my childhood. 🙂
There’s not much better in the summer than a tomato sandwich!! Of course we also had banana sandwiches and crushed pineapple sandwiches. Right beside the pimento cheese sandwiches. Great memories…
Love love LOVE IT once again!!! Great job and I always look forward to you having your kids or husband taste your food. They are men of few words lol but it's obvious that they love you and that you take such good care of them. You have a beautiful family. Thank you for your hard work.
It always bothers me to have the left over flour, eggs, and corn meal left from frying, so I mix it all together and add some more corn meal and make corn bread.
Being from the extreme north these were all so 'different' to me! I'm gonna try some of them tho. I think that fried green tomato sandwich looked so good.
These are traditional southern summer foods our folks would eat because it gets so hot here. The only AC people had was a box fan if they were lucky. I'm 58 and remember those days well . My grandmother would have her lunch meal cooking as everyone ate breakfast. Supper was left overs from lunch, milk and bread or a sandwich. They avoided cooking late because they didn't want the house heated before bedtime which was usually just after dark.. I'm talking before TV was available.. Oh and their morning usually started about 4am. Wow.. I just opened the time machine door...🤣
Oh this video made my heart happy. My grandpa and grandma and mom and her sisters lived here in Tennessee when they were kids they ended up moving to California and he had a house with 5 acres which you don't find in California usually but I grew up snapping beans so many of these recipes I had as a kid in Cali I always new Tennessee is where I was meant to be my mom moved back here 10 years ago she was raised in the Appalachia mountains we are in middle Tennessee but she brought her sister back here and this is where we plan to stay my children have decided they love Tennessee and decided this is there home I love green beans and potatoes I think we will be trying some fried green tomatoes we have lots in our garden we have already been enjoying the fried squash and zucchini. I want to try the poor man's pancakes it looks good. Thank you for all that you do.
Oh there’s nothing better than cooked all day green beans…. and in the summer we always had sliced tomatoes at every meal. I miss those days! Great video as always!!
My husband loves the pb and syrup! I’ve thought he was crazy for years, I never heard of anyone else mixing those together on a sandwich….of course all our kids love it too. I remember my mom making pb and honey sandwiches for my lunch…pretty much the same, but I still laugh every time he gets a bowl out to mix his pb and syrup😂 Thanks for the video!
Oh my how I love all those vegetables. And you can not beat fried squash and green tomatoes. Add a bowl of pinto beans and cornbread with that and that is a good southern meal.
I love all these recipes and I've made them before. It's very rare to find green tomatoes in northern Maine, but whenever I do, I love making fried green tomatoes
Just did that tomato sandwich with a fresh picked tomato yesterday. Yum!!! And my husband loves to dip bread in syrup and peanut butter.and by the way, I want that plate of food😄.
I am Michigan born and grew up in SC. I love Appalachian cooking especially fried green tomatoes! I could eat a whole veggie plate and be over the moon. Oh but did you say canned Bacon??? 😯😯 Could you do a video of canned Bacon? I'm intrigued, please and thank you! As always love your videos
Miss Brooke❤️ I think these are love recipes!! Because I grew up eating all of them in Amarillo Texas! And so did my Mama, she was a San Diego Cali girl. I’d love to sit down at your table and eat with you and your family sometime. You just make my heart feel so light!
Your corn bread in milk, when I was a child, we would have ordinary sliced white bread, in a mug, pour milk on top, with a little sugar. We called it bread boily. North East of England.👍🙏
Girl, I eat Pretty much the way you eat.. I always put potatoes in my green beans.. And the corn bread and milk was raised on that so reminds me of my daddy. That is the way we eat in North Carolina. Love this video!
Love your videos. Reminds me of my Nana cooking. She is from Kentucky. I grew up with all these wonderful meals. Make them for friends out here in northern California.
My Grandma grew up during the Great depression. She taught me onion sandwich, bean sandwich, creamed potatoes with peas,she also made the best light bread biscuits.
When we were little, my momma would take dark Kara syrup, stir a good amount of butter in it, and dip it up with toast. Still one of my favorites! And we did the cornbread and milk too!
When I was 13, I thought I invented tomato sandwiches with mayonnaise. Now, some decades later, I find out this is a traditional Southern thing. I never knew.😂
I've eaten peanut butter and syrup with toast all my life. Was one of many treats my Dad taught us. Something from out of the depression days I believe.
I’m a southern gal myself…Southern California that is 🤷🏻♀️… I’m so impressed with your gardening and if I ever grew vegetables the way you do…I’d brag on myself all day every day and I’m not kidding. Really enjoyed seeing what you fixed in this video!
I lucked up and found some big ole beautiful beefsteak maters and I have eaten them eaten a matter sammich everyday for 2 weeks. Now I'm on to cornbread and buttermilk, which is always 4 meals a week for me! My teenager loves a peanut butter sammich with honey and granola!
southerners fry everything, I love tomato and cornbread sandwiches, I also like crumbled cornbread scambled with eggs and a onion if ya have one, yummy.
I remember tomato sandwiches from my childhood! I still eat them, and they are amazing! I tend to fry them first though, after dipping them in egg and flour. They come up hot and crispy every time. Awesome on a hard roll with cheddar cheese, pickles and mayo! Okay, I kinda made my own version! I also love fried eggplant marinara sandwiches on brat buns. Basically dip eggplant slices in egg and cornmeal or flour, fry. Then set oven to broil. Place eggplant slices on large bun or hard roll, top with marinara sauce, and fresh grated mozzarella cheese. Put under broiler until mozzarella is melty and the bun in partly crispy. Put top half of bun on eggplant half. Enjoy! I'm not sure if that Southern but it's deelicious! 🙂🙂💖💖💯💯
Soo, I'm from the north ...... but I ha e family that came from the south. And Tomatoe sandwiches are the best !!!!! Everything else looks amazing I will most definitely have to give them a try. Thanks for the share !
Hahaha that peanut butter “cereal” reminded me of the “cereal” my daughter used to eat at night. She put a bunch of croutons in a bowl and added ranch dressing… ate it with a spoon. 😂
We always just mixed the syrup and peanut butter together and made sandwiches with it. Always tastes great with chicken noodle soup! At least here in southern WV it does!!!!😁
I love these recipes I'm from Michigan and I grew up back in the day eating all of these. The only difference was on my tomato sandwich I use miracle whip and the rest of the family uses mayo. The peanut butter and syrup we just had as a sandwich. We always fried the squash and green tomatoes just like you do. I do live in southern Michigan LOL
Cut squash in squares instead of rings cooking with Brenda Gantt taught me this. Time saver and still delicious same with green tomatoes, egg plants ect.
Brooke we use to put the peanut butter and syrup on cornbread , delicious with a glass of milk!! I love all these recipes and also make them myself !! Yummy God bless ❤️🙏🙋🏻
You have my mouth watering right now. I love all of these dishes so much! I live in the south, but I live in an apartment so I don't have a garden right now. As always, great content!
Love this video! We always have peanut butter and white corn syrup sandwiches when we have chili. There’s nothing better than southern cooking! Please show us how you canned your bacon! Happy Fourth! 🇺🇸🇺🇸🇺🇸
When I was a child mom would make a big pan of biscuits, and we would smear peanut butter and syrup on a biscuit, I ate at lease three, my brothers maybe 6 biscuits.
All ya missin' is the fried okra. Whether it was to be fried in flour or corn meal was a point of contention in my grandparent's house that was never settled...😂
We eat peanut butter and syrup sandwiches...have not had the read broken up in it...looks yummy!!! Tomato sandwiches are my favorite!!! I love them!! Another great thing to try is fried green tomato BLT sandwiches!!!
Growing up, I hated tomatoes. One day when visiting my grandparents, (I was in my early 20s) they made tomato sandwiches with some of their home grown tomatoes, and I fell in love with them and realized I was always missing out!🙌🏻😂💜😋
I must admit Bestie I'm addicted to watching you and your family everyday to destress. I feel right at home
Tomatoe sandwich is a staple for me from a kid to a 64 year old now. Love the green beans I put in a smoked ham hock yummy eating. Growing up we always had veggie dinner from the garden it is the best. Corn on the cob, green beans the fried squash and tomatoes, sliced cucumbers, green onions, and wilted lettuce and cornbread. Summer meals were the best. My Mom and dad were from the south and thought me the best in life as a Michigander. But my heart and soul is in the south.❤️
Green beans cooked to death with baby taters perhaps a touch of onion bacon grease. Heaven
Oh yes! Tomato sandwiches are 🔥 I love them on toast with a tomato 🍅 still warm from the sun. I 😍 pepper too! Thanks bestie we ate butter and sugar sandwiches when i was a kid. My friends had ketchup sandwiches 🥪 not my thing
funny story, when I was little I liked to match my food with what I was watching.
like Tom and Jerry I ate cheese
the Flintstones I ate fruity pebbles
Popeye I ate spinach
and my moms favorite movie is fried green tomatoes. and she would make them for me when we watched the movie.
yep I'm a weirdo.
Field peas cooked like the green beans fried green tomatoes chow chow and fresh sliced tomatoes one of my fav childhood meals
Make some drop dumplings with the left over beans and potatoes...delicious
Hi Sweet Brooke. Here in Missouri we do peanut butter and honey with a little butter mixed it. Put it on bread and dip it in our chili!!!! Best ever!!!!!
Food is the language of love in the South.
I was born in Ft Smith Ark and my grandparents were farmers in a little town call Kibler outside of there. I had the most amazing memories from spending time with them. Huge tomatoes came from their garden ant we always had slices of baloney from the Deli added to the sandwiches. Sometimes it was fried for supper along side all the homegrown veges for supper
I wish you were my personal chef! Or BFF & you invited me over all the time.
Same
I remember snapping with my grandma! Green beans, peas, blackeyed peas, corn...SO MUCH FUN!
“Just do it til your soul tells you it’s right” exactly how I do my seasonings.. Love it 😂💖
Tomato and mayo or Banana and mayo sammiches were my mama’s favorites… we’re from Florida… the REAL Florida.
I miss her so much.. this video reminded me of her making those sandwiches💛
The Redneck pancakes looked good.. I think my kids would like those!!
Also, that BLT looked delicious!!
Thank you for your wonderful vlogs🕊💛🙏
Oh my gosh that's exactly what our nanny used to say,and may i just SAY i think your bloody greatxxx
Yes! We used to dip our pb/syrup bread in our chili/soup. So delicious.
U are the most wonderful mother. The interaction u have with your family is pretty amazing. U can tell the boys are great kids! Have a great day.👏👏👏👏❤️
Peter pan honey roast is my all time favorite peanut butter. I'll eat it on a piece of break with a glass of milk
I love all these southern foods. Except we use white Karo syrup instead of pancake syrup with the peanut butter. We make a sandwich out of it instead of eating it in a bowl. I absolutely love fried squash and zucchini and could eat a ton of it.
Mater sandwiches is something I will never get enough of. I just toast my bread though and we call it mater toast lol
Up north (Canada!) we enjoy Toasted Bacon and Tomato Sandwiches. SUPER yummy! ❣ Just plain toasted tomato sandwiches will do very nicely, as well! 😋 Thanks, Brooke! 💖
Nothing better than froed green tomatoes to me! And, I love the other veg fried, too.
Brings back memories. When the garden started producing, my mom would often make lunches with fresh, raw veggies. Melon and strawberries. ❤❤❤
Love Tomater Sandwiches
Pinto bean,onion and cucumber sandwiches are wonderful too!Heck,anything goes with mayonnaise and bread.
Food is always better when it’s fresh from the garden! I love this, brings back memories of granny and papa’s during the summer, snapping beans and fried squash, cornbread and milk, yummy!!!!!
10:01 my mamaw loved this, with buttermilk lol
My grandma always gave me buttermilk cornbread warmed up in a mason jar and then poured buttermilk over it.I miss that.
I had a Cousin that made us Squash Blooms out of her Garden that way in the Spring. They were Delicious.
My husband eats peanut butter and syrup but my Southern Momma made peanut butter and honey sandwiches. That's what was in my lunch box most of my childhood. I still eat it. Kool-aid in my thermos...
I'm Hispanic... but i love eating southern meal's! I enjoy hearing that music beat at the end lol...i like when you had it at your intro of your video's to 😁 🎵 i always tap my foot while watching the video's 👢 😂
My great grandparents used to make this, but with Honey instead of syrup... My moms cousin called it Pooh-Butter sandwiches because Pooh loves honey.
I also spent many a summer on their front porch breaking beans, shucking corn, and shelling peas... great memories!
And if any of y'all don't like tomatoes, like me, (it is a texture issue, makes me gag) Try a BLO sammich... Bacon, lettuce, and red onion (with real Mayo)... delicious!
All of this reminded me of my childhood growing up in northeastern Oklahoma at my Great Grandparents farm... Grandpa always had the cornbread and milk, I preferred saltine crackers and milk... but we used the Jelly Jars instead of mason jars, lol. Thanks for all of the reminiscing!
My mom started me young on peanut butter and syrup in a bowl. That was one of my favorite snacks as a kid and that combo always went on my pancakes and waffles and I raised my kids that way too. I never put bread in the bowl with it, but I would wad up bread pieces and dip them. I never dreamed this was a Southern thing. My mom's from Oklahoma so, who knows.
“Just do it till your soul tells you it’s right” Love it 🥰 and love your videos!
Every summer once our garden produces tomatoes my husband eats a tomato sandwich every single day. I prefer a fried green tomato sandwich lol.
I have LOVED fresh tomato and mayo sammies! since i was a kid! (but i was born and raised in Maine, so I th8ink its an all over kinda thing, lol)
It's a thing in California too. That's my favorite sandwich.
Me too! Poor kid from Amarillo Texas!
Me 3. Quite popular in Ontario Canada 🇨🇦
I love tomato sandwiches with lots of pepper and extra mayo! You got me craving fried zucchini and green beans with potatoes. I was born and raised in NC. In the summer we ate veggie plates for dinner often with fried silver queen corn, sliced tomatoes and cucumber, corn bread and sometimes a slice of fried fat back. Those meals were the best. My uncle loves cornbread with buttermilk but I never liked buttermilk. I'll have to try it with sweet milk instead. Great video!
I had a BLT craving yesterday too. That is so funny but yours looked better with the fried green maters! All the recipes reminded me of my childhood. 🙂
My cat 😺 is awake with me and likes your voice
You and your family are now my most favorite channel. And how frugel you are amazes me
There’s not much better in the summer than a tomato sandwich!! Of course we also had banana sandwiches and crushed pineapple sandwiches. Right beside the pimento cheese sandwiches. Great memories…
Love love LOVE IT once again!!! Great job and I always look forward to you having your kids or husband taste your food. They are men of few words lol but it's obvious that they love you and that you take such good care of them. You have a beautiful family. Thank you for your hard work.
It always bothers me to have the left over flour, eggs, and corn meal left from frying, so I mix it all together and add some more corn meal and make corn bread.
Being from the extreme north these were all so 'different' to me! I'm gonna try some of them tho. I think that fried green tomato sandwich looked so good.
These are traditional southern summer foods our folks would eat because it gets so hot here. The only AC people had was a box fan if they were lucky. I'm 58 and remember those days well . My grandmother would have her lunch meal cooking as everyone ate breakfast. Supper was left overs from lunch, milk and bread or a sandwich. They avoided cooking late because they didn't want the house heated before bedtime which was usually just after dark.. I'm talking before TV was available.. Oh and their morning usually started about 4am. Wow.. I just opened the time machine door...🤣
@@Ubette-th7kw we called it supper too 😅 no AC either (I'm 59) but not as hot. Soda crackers and milk was our afternoon treat lol
Texas girl here! I say dont knock it till you try it. My friend adds avacado to her mater sandwich! Thanks Brooke! 😊
Oh this video made my heart happy. My grandpa and grandma and mom and her sisters lived here in Tennessee when they were kids they ended up moving to California and he had a house with 5 acres which you don't find in California usually but I grew up snapping beans so many of these recipes I had as a kid in Cali I always new Tennessee is where I was meant to be my mom moved back here 10 years ago she was raised in the Appalachia mountains we are in middle Tennessee but she brought her sister back here and this is where we plan to stay my children have decided they love Tennessee and decided this is there home I love green beans and potatoes I think we will be trying some fried green tomatoes we have lots in our garden we have already been enjoying the fried squash and zucchini. I want to try the poor man's pancakes it looks good. Thank you for all that you do.
That’s what I have been eating. Green beans and taters and peanut butter with honey on bread. Fried green tomatoes. Yummy!
Oh there’s nothing better than cooked all day green beans…. and in the summer we always had sliced tomatoes at every meal. I miss those days! Great video as always!!
Oh my goodness, Brooke. I could smell this entire video and it smelled like home. Thank you!
My husband loves the pb and syrup! I’ve thought he was crazy for years, I never heard of anyone else mixing those together on a sandwich….of course all our kids love it too. I remember my mom making pb and honey sandwiches for my lunch…pretty much the same, but I still laugh every time he gets a bowl out to mix his pb and syrup😂
Thanks for the video!
Love your channel, Brooke! Your channel has taught me to take a risk and try mixing vegetables into casseroles. Tomato sandwiches are scrumptious!
Oh my how I love all those vegetables. And you can not beat fried squash and green tomatoes. Add a bowl of pinto beans and cornbread with that and that is a good southern meal.
Peanut butter and syrup was my go to as a kid!!!😋
I just spread mine in the bread and ate it -though eating it with a spoon is very smart!
I love all these recipes and I've made them before. It's very rare to find green tomatoes in northern Maine, but whenever I do, I love making fried green tomatoes
Just did that tomato sandwich with a fresh picked tomato yesterday. Yum!!! And my husband loves to dip bread in syrup and peanut butter.and by the way, I want that plate of food😄.
I am Michigan born and grew up in SC. I love Appalachian cooking especially fried green tomatoes! I could eat a whole veggie plate and be over the moon. Oh but did you say canned Bacon??? 😯😯 Could you do a video of canned Bacon? I'm intrigued, please and thank you! As always love your videos
Miss Brooke❤️ I think these are love recipes!! Because I grew up eating all of them in Amarillo Texas! And so did my Mama, she was a San Diego Cali girl. I’d love to sit down at your table and eat with you and your family sometime. You just make my heart feel so light!
I’m So Glad your having more videos. Makes me want to cry when you don’t have a new video I haven’t watched. You make my day!
Tomatoes on a sandwich with mayonnaise salt and pepper delicious. I like little salt with a lot of pepper. N
Girllllllll, you know what’s up. All of my favorites, I’m from TN, too. 😋😋😋❤
Your corn bread in milk, when I was a child, we would have ordinary sliced white bread, in a mug, pour milk on top, with a little sugar.
We called it bread boily.
North East of England.👍🙏
I’m in the northeast and a tomato sandwich is a MUST especially in the summer when tomatoes are the best!
Girl, I eat Pretty much the way you eat.. I always put potatoes in my green beans.. And the corn bread and milk was raised on that so reminds me of my daddy. That is the way we eat in North Carolina. Love this video!
Redneck pancakes❤️❤️❤️
We enjoy many of those also. I remember butter and pickle sandwiches as a child.
Love your videos. Reminds me of my Nana cooking. She is from Kentucky. I grew up with all these wonderful meals. Make them for friends out here in northern California.
Awesome recipes, thanks for sharing 🇺🇸🇺🇸🇺🇸
My grandma used to make cornmeal mush (like porridge or oatmeal) with sugar and milk. YUM
My Grandma grew up during the Great depression. She taught me onion sandwich, bean sandwich, creamed potatoes with peas,she also made the best light bread biscuits.
When we were little, my momma would take dark Kara syrup, stir a good amount of butter in it, and dip it up with toast. Still one of my favorites! And we did the cornbread and milk too!
WooHoo!!!! I love Southern Food. Especially fried squash and green maters.
When I was 13, I thought I invented tomato sandwiches with mayonnaise. Now, some decades later, I find out this is a traditional Southern thing. I never knew.😂
I've eaten peanut butter and syrup with toast all my life. Was one of many treats my Dad taught us. Something from out of the depression days I believe.
I’m a southern gal myself…Southern California that is 🤷🏻♀️… I’m so impressed with your gardening and if I ever grew vegetables the way you do…I’d brag on myself all day every day and I’m not kidding.
Really enjoyed seeing what you fixed in this video!
My Mom was from North Carolina, I love all these. Thanks for the memories
I lucked up and found some big ole beautiful beefsteak maters and I have eaten them eaten a matter sammich everyday for 2 weeks. Now I'm on to cornbread and buttermilk, which is always 4 meals a week for me! My teenager loves a peanut butter sammich with honey and granola!
southerners fry everything, I love tomato and cornbread sandwiches, I also like crumbled cornbread scambled with eggs and a onion if ya have one, yummy.
I remember tomato sandwiches from my childhood! I still eat them, and they are amazing! I tend to fry them first though, after dipping them in egg and flour. They come up hot and crispy every time. Awesome on a hard roll with cheddar cheese, pickles and mayo! Okay, I kinda made my own version! I also love fried eggplant marinara sandwiches on brat buns. Basically dip eggplant slices in egg and cornmeal or flour, fry. Then set oven to broil. Place eggplant slices on large bun or hard roll, top with marinara sauce, and fresh grated mozzarella cheese. Put under broiler until mozzarella is melty and the bun in partly crispy. Put top half of bun on eggplant half. Enjoy! I'm not sure if that Southern but it's deelicious!
🙂🙂💖💖💯💯
Anyone remember Southern breakfasts? Biscuits and milk gravy, egg gravy, or tomato gravy?
Girl!! Some of this Alabama girls favorites but the bacon sammie with cheese ranch and green tomatoes! Yummo. Def stealing that one
The cornbread and milk reminded me of the fried mush my mom makes.
Soo, I'm from the north ...... but I ha e family that came from the south. And Tomatoe sandwiches are the best !!!!! Everything else looks amazing I will most definitely have to give them a try. Thanks for the share !
My mom made green beans an potato but she cooked hers in the pressure cooker for about 15 minutes.
Love my some fried green tomatoes. They bring a smile to my face 😃
I always love a summer veggie meal. My mom & I always ate milk & cornbread. Everything looked wonderful!
My husband is always mixing pb and syrup, he loves it.
Hahaha that peanut butter “cereal” reminded me of the “cereal” my daughter used to eat at night. She put a bunch of croutons in a bowl and added ranch dressing… ate it with a spoon. 😂
We always just mixed the syrup and peanut butter together and made sandwiches with it. Always tastes great with chicken noodle soup! At least here in southern WV it does!!!!😁
We eat peanut butter and syrup over our biscuits as we also toast bread and spread peanut butter on it with syrup. Delicious 🤤
I hope your sister is doing well. I continue to pray for her.
I love these recipes I'm from Michigan and I grew up back in the day eating all of these. The only difference was on my tomato sandwich I use miracle whip and the rest of the family uses mayo. The peanut butter and syrup we just had as a sandwich. We always fried the squash and green tomatoes just like you do.
I do live in southern Michigan LOL
Cut squash in squares instead of rings cooking with Brenda Gantt taught me this. Time saver and still delicious same with green tomatoes, egg plants ect.
Brooke we use to put the peanut butter and syrup on cornbread , delicious with a glass of milk!! I love all these recipes and also make them myself !! Yummy God bless ❤️🙏🙋🏻
You have my mouth watering right now. I love all of these dishes so much! I live in the south, but I live in an apartment so I don't have a garden right now. As always, great content!
Love this video! We always have peanut butter and white corn syrup sandwiches when we have chili. There’s nothing better than southern cooking! Please show us how you canned your bacon! Happy Fourth! 🇺🇸🇺🇸🇺🇸
Looks like my childhood meals at my grandma's house. Yum!!!
When I was a child mom would make a big pan of biscuits, and we would smear peanut butter and syrup on a biscuit, I ate at lease three, my brothers maybe 6 biscuits.
Plain ole bacon lettuce tomato and mayo on toast for me❤
All ya missin' is the fried okra. Whether it was to be fried in flour or corn meal was a point of contention in my grandparent's house that was never settled...😂
Oh my goodness the cornbread and milk made me think of my dad!!! He loved that!!!!! Love your videos😊
This is what I grew up on. It is even mote satisfying when you have grown the veg your self. Yum.
We eat peanut butter and syrup sandwiches...have not had the read broken up in it...looks yummy!!! Tomato sandwiches are my favorite!!! I love them!! Another great thing to try is fried green tomato BLT sandwiches!!!
We used to eat peanut butter, honey and dry milk mixed together. YUM.
Growing up, I hated tomatoes. One day when visiting my grandparents, (I was in my early 20s) they made tomato sandwiches with some of their home grown tomatoes, and I fell in love with them and realized I was always missing out!🙌🏻😂💜😋
And my favorite! Grate zucchini and add some crab claw meat. Fry up some little crabby frapes. Absolutely delicious! Sub any meat you want!