Sorrel Ponche De Crème

[@jameelthomas607]

Aunty Lynne Say she hadda look for ah husband inno.....LMAO!!!! OH LAWDDDDDDDDDD

[@poolmattysooknanan867]

Very interesting will love to try this recipe

[@ElizabethNatasjja]

Ravi got really nice tattoos ..

[@7917Simone]

Aunty Lynne I thought you wasn’t cooking lol 😂❤

[@mercedesbeckles]

Where can we get the full recipe?

[@pointboy12]

I will try making this for Christmas.

[@banzaitnt]

Family recipe, Never used heat, never refrigerated, )asted all year in a cupboard

[@angelstarr5509]

Ours as well.

[@Brklyn_NuYawka]

Aunty Lynne not easy 😂

[@kimmyleechin7834]

Where can I find the recipe

[@Yayon]

Ok, I have to try this… I never knew you guys on TH-cam, ah late 🤦🏾. Gonna subscribe for sure.

[@patricia-annecockburn9656]

I going n try this inno ❤

[@annabrewster2303]

Love this I must try ❤❤❤❤❤

[@ElizabethNatasjja]

I really want to try please ..

[@WendyLovell-zn3dc]

I love this Aunty

[@dennise8778]

Sorry, but I need to take the seed out of the sorrel 1st. before boiling!

[@rendelina1]

Why ,?

[@angelstarr5509]

That's the way I was taught as well

[@dennise8778]

@@angelstarr5509 yes and it's more hygienic as sometimes there's fungus to the base of the seed. So when the sorrel petals are separated from the seed it can be washed/rinsed thoroughly & then boiled.

[@gracebaksh5454]

We boil our sorrel with the seeds for the past 50 years and still going.

[@dblessed55]

Same here it makes the sorrel slimeeeee

[@dellafelipa8970]

Look so delicious 😋🦾🌲✨🥂😍🤗

[@safetylady1799]

that's a big pinch lol