Mexican cuisine is actually more vegan-friendly than most know. It's extremely easy to whip up a meatless alternative and STILL preserve the integrity of the recipe
@@familyguyandablunt im a white westerner in England but i hate white western food 😂 been vegan over 15 years and would have been lost without ethnic restaurants and shops!
All New Vegan Channel Here You may enjoy some of my recipes as well Delicious Mushroom Ranch Wrap or Taco w/quinoa lettuce tomatoes and onions "All Vegan"th-cam.com/video/vXc5bzG5ne0/w-d-xo.html
I'm Ethiopian vegan too. Maybe we can hashtag #Ethiopianvegan in our social media posts. I'll try to find you all :) There must be a lot of us. Ethiopian have many vegan recopies because of fasting season.
even food now has to be treated like they are marginalized or discriminated upon. Thai food is one of the most Iconic Cuisines in the universe. “Food Representation” just ruined my appetite and made vegans sound so uncool. I’ll go grab a bacon burger now, and some chicken wings.
@@Quran2Ear I don’t know the orgin of it but google says egypt and Lebanon. It doesn’t mention Sudan so can u specify it for me plz. I love sudanese culture, we usually eat it for breakfast in Ethiopia.
Glad to see some Thai vegan dishes featured. As a Malaysian, the ingredients are all familiar to me and I can make the recipes easily. Love the Ethiopian and Mexican dishes too!
I’m from Slovakia and my all time favourite cuisines are Ethiopian and Thai (haven’t had a chance to have much Mexican yet). I was so happy to find an Ethiopian restaurant where I live in the UK and I go there regularly. Such beautiful food
I don't know where you live in the UK but if you're anywhere near London you should try out Andu Cafe! It's a vegan Ethiopian restaurant and it's really good!✌🏻✌🏻
I’m so happy that my Eritrean girlfriend introduced me to berbere! If I eat a meal without it I’m almost sad lol I can recommend it a 1000% y’all, I believe you can order it pretty conveniently online if you’re not sure where to get it at a store near you
@@teainortakoy make sure that it's authentic! It's really important that you buy the berbere from someone/company you trust because I've heard that some add toxic and unwanted chemicals in the berbere
@@unknownname5143 thanks, I didn't know that. I think the company I buy it from are good but I'll have another look. My 83 year old mother whose never had Ethiopian food had some at my house, enjoyed it and lived to tell the tale so fingers crossed!🤤
I love this! I’m an Ecuadorian vegan and I grew up with lots of Mexican and Asian influences in my food. Love to see the cultural differences ❤️ Thai and Ethiopian are delicious.
I have owned many gourmet vegeterian restaurants since 1975 and know cooking talent when I see it. The Thai lady named Misha in this video really knows her stuff. Her cooking lesson was spot on. Good Job!!
I love this series! Please keep em coming! I grew up eating delicious Mexican dishes, so it's great to see veganized versions and even then variations! 🥰 All the cuisines look amazing. 🤤
I've been really craving Ethiopian food lately. Unfortunately all the places near me are expensive (unlike back home) but maybe now I'll try one of these recipes!
Do one with Sri Lankan food please!! Our cuisine is the easiest to make vegan since we cook with coconut milk and not ghee and stuff. Hoppers, string hoppers with kiri hodi/ pol sambol/ polos curry, kiribath, different versions of polos (jackfruit), kirikos (young jackfruit), kos ata (jackfruit seeds), pittu, yellow rice, vegan koththu, pol roti with lunu miris, pol roti with polos, ... and now I'm hungry...
The Ethiopian girl is like "enjoy it with some Injera"...and I'm sitting here laughing because she just says it like you go to a store and just buy it or make it in 5 mins. But I know how hard it is to make Injera. It takes a few days to make it. But it's worth it. 🥰 My favorite food.
well, you can go to a local Ethiopian store and buy injera in a package of 6-10 for like $5-7 depending on where you're located. otherwise, I agree with the rest of your statement.
Thai food has always been top demanded food in Europe and America, also in most part of Asia. This is where Misha comes in to explain how easy thai food is cooked. Love it. Great job
More videos like this please. Great to see my favorite Mexican dishes vegan-friendly dishes but also love learning about other dishes. International cuisine is a beautiful thing.
At some places and countries, there is something similar called a butterfly fritter/(蝴蝶煎) hu die jian, but usually with sesame and slightly sweet. There is also a longer version of something similar to what was made called the dough fritter/油条 (you tiao).
Patongo seems very similar to (油条) you tiao/you char kway/dough fritter and (麻煎) ma jian/(花煎) hua jian/ (蝴蝶煎) hu die jian / butterfly fritter. These are usually sold in local vegetarian/vegan chinese stalls where I'm at.. can be commonly found in neighbourhoods' market/hawker centers. Over here, we also commonly have it with soy/soya milk, bith warm and cold. At times, some of us also have it with local kopi (milk coffee), or even milo.
That’s because back in the days many chinese people immigrated to Thailand and brought their culture with them so Thailand was influenced by chinese culture a lot
WOW! How I long to have the mouth watering THAI dish made by the beautiful chef Misha. Will try all the recepie she has shown on the video. Keep it up Misha. The Ethiopian and Mexican dish also looks good.
I'm am American black woman who grew up on soul food. I've been looking into veganism and I've come to the conclusion that it will be much easier and fun if I diversify my meals even more than I do now. New vegans should absolutely look into food from all over the world to veganize to make the journey easier. It's also fun.
Oh wow, I am so excited about this one! I have very little experience with Thai, Mexican or Ethiopian cuisine so I would not be able to ever veganise it but all these dishes seem incredible! I am definitely saving this video for future experiments! Also, I really appreciate the fact Eden shared some vegan recipes with us even though she is not plant based herself!
Mexican food is extremely easy to veganize. Most traditional Mexican food (not TexMex) is pretty plant based to begin with so you sometimes need to be a little creative (like those "beef" soy curls or the tofu eggs). I actually had bean tostadas for lunch this week and they are so good.
@@j.munday7913 its the same in Ethiopia. Most dishes here are plant based. I think most dishes outside of the west include wide variety of plant based dishes, its just we don’t hear a lot about them esp in the usa.
@@Noname-cu4dx Exactly. I can only really speak about Mexican from experience, but it seems like everyone outside of Western culture has a whole plant-based cuisine. The US had that culture as well since it's a super old way of eating, but they really did try their best to scrub it in the name of "progress". Now people act like you're trying to poison them when you only eat plants.
As soon as I saw the 3 cultures I was sxcited. Normally these 3 areas arent shy about their veggie incorporation in their meals so vegan style didnt seem too tough. Loved it and I got some inspo from it. Thank you!
There's an Ethiopian vegan food stand in London, UK that I love so now I cook Ethiopian wat's all the time. Tonight I had Misir and Atakilt wat - they're my two favourites! I've tried every recipe I could find online.
Why did I watch this? It’s 7:35 am and I am sooooooo hungry. I’m actually having Ethiopian for dinner today with a loved one. It’s been a while and I miss it. Good job to each of you in the video. Everything looks amazing. I will definitely try all of the recipes. 🥰❤️🌺
I am very happy to see different cultures vegan food recipes especially Ethiopian!!! God Bless you all !!! Am sure this is an eye opening for a lot of people!!!
Thai food is my FAVORURITE cuisine and as a vegan, this video is perfect for me! I'm always searching for the perfect Tom Kha at all the Thai restaurants in my city. I can't wait to try this recipe myself! ❤❤
Most Ethiopian/Eritrea food is basically vegan and fairly quick to make. However injera is pretty time consuming you have to bake and ferment a blend of flours before you cook it in a special injera pan
Omg! I'm a professed foodie turned "plant based" eater for health reasons and am so INSPIRED by all of these amazing cultural vegan recipes! I've got a pen to write down ALL of these spices so I can have a diverse amount of seasoning choices. Thank you for great content!
Wow, SO amazing to see vegan-friendly dishes from diverse countries around the world! I'm drooling! Mexican and Thai are long-time faves, Ethiopia is a newly discovered fave!
All the dishes looked so delicious! Also thhe fact that Eden made sure to bring attention to the plight of the Tigrayans is so based. Mad props to her!
Thank you for sharing all this goodness. I love love love multi cultural cuisines. I have been able to take what I have learned and mixed culture and turn it into some fantastic dishes. I love these videos. I am mixed with lots of goodness as well. :D So I always appreciate taking things to the next level. God bless. Y'all are gorgeous!
Finding vegan food in Thailand was so difficult for me since everything had fish past or fish something. I had to special order meals from the hotel or restaurants most of the time. Street food was strictly just fruits for me while I was in Bangkok.
Wow, that wasn't my experience at all, I think mainly because I speak a little bit of thai? there are many traditional vegetarian/vegan restaurants in thailand because some sects of thai buddhism are vegetarian/vegan and many buddhists give up meat and animal products for lent. Even with street food and local spots, it's really common for people to order their food adding or removing ingredients, all you need to know is how to ask. I guess it also depends on where in thailand though, but bangkok and chiang mai definitely have tons of great vegan spots
yay I'm not vegan but so excited to try some of these, very approachable dishes, I think the Mexican breakfast would be good with cauliflower instead of tofu as well
Love love LOVE this! Wish you could add links to the recipe’s on each person’s website. I’m a bit of a new cook and like to bring a detailed recipe with me to the grocery store and the kitchen so I don’t miss anything. Hope you’ll consider this! I’d love to go to the original recipe rather than googling one!
What does Misha dip the Patongo in at 2:58? It looks like condensed milk, but I’ve yet to find a vegan condensed milk that looks like that or even tastes like the real thing.
In Thailand, you need to know how to cook to be a vegan, since raw ingredients is quite cheap except those alternative meat and dairy substantive. But if you want to order a delivery which is not some kind of salad or veggie. The price is super high. For those substantive meat and dairy product like egg, yogurt, minced meat. if you want, find it in the mall, the vegan street food is rare to find.
Mexican cuisine is actually more vegan-friendly than most know. It's extremely easy to whip up a meatless alternative and STILL preserve the integrity of the recipe
Yup , I find it easy to veganise our cuisine. Also Asian meals are easy to make vegan 😛😋😋😋
Yes 'cuz avocados taste better then any animal products anyway😅
@@flex20171 so true lol
Yes, I was so happy about this when I found out 😭
@@flex20171 avocados are an incredibly versatile ingredient
Yes! Love multi-cultural vegan content SO much! More of this, please!
Amen!
Yesss!!
yes! im tired of white westerners being the face of veganism -i need some flavor!!!!!
@@familyguyandablunt im a white westerner in England but i hate white western food 😂 been vegan over 15 years and would have been lost without ethnic restaurants and shops!
All New Vegan Channel Here You may enjoy some of my recipes as well Delicious Mushroom Ranch Wrap or Taco w/quinoa lettuce tomatoes and onions "All Vegan"th-cam.com/video/vXc5bzG5ne0/w-d-xo.html
As an vegan Ethiopian , I appreciate seeing habesha representing because I NEVER have! Hope to see you in more vegan videos!! Elelelelee 👌🏾😁♥️
me 2!!
Here I am thinking I'm the only ethiopian vegan. We need more representation.
I'm Ethiopian vegan too. Maybe we can hashtag #Ethiopianvegan in our social media posts. I'll try to find you all :) There must be a lot of us. Ethiopian have many vegan recopies because of fasting season.
I’m Eritrean and I love the food she presented
She, not Ethiopian she considers herself as a junta so it doesn't count. when she says home she meant home she is tigry.
I am inspired to make Ethiopian food merely because the woman is inspiring!
Thank you beautiful
@@Black-lioness Thank you for representing Motherland!!
🇪🇹 🇪🇷
I love seeing more Thai food representation! It’s an amazing cuisine
All of her dishes looked amazing 😍
even food now has to be treated like they are marginalized or discriminated upon. Thai food is one of the most Iconic Cuisines in the universe. “Food Representation” just ruined my appetite and made vegans sound so uncool. I’ll go grab a bacon burger now, and some chicken wings.
@@eduardochavacano did someone hurt you
@Cian MacGana I never said it wasn’t, but it is generally less popular in the US than, say, Chinese food or Indian food
@Cian MacGana I mean in media 🤠
I loved all the Ethiopian dishes because they are very similar to Indian food and looked very flavorful
Ful (the Ethiopian breakfast dish shown here) is one of the best dishes I have ever head!
Glad you like our food 🙏🤍
@@Quran2Ear I don’t know the orgin of it but google says egypt and Lebanon. It doesn’t mention Sudan so can u specify it for me plz. I love sudanese culture, we usually eat it for breakfast in Ethiopia.
Glad to see some Thai vegan dishes featured. As a Malaysian, the ingredients are all familiar to me and I can make the recipes easily. Love the Ethiopian and Mexican dishes too!
Yup...that crispy donut is cakoi...which is delicious
I’m from Slovakia and my all time favourite cuisines are Ethiopian and Thai (haven’t had a chance to have much Mexican yet). I was so happy to find an Ethiopian restaurant where I live in the UK and I go there regularly. Such beautiful food
I don't know where you live in the UK but if you're anywhere near London you should try out Andu Cafe! It's a vegan Ethiopian restaurant and it's really good!✌🏻✌🏻
Slovegán :))
Im Slovak and my two favorite cuisines are Ethiopian and Thai!!! But I live in the usa
I’m so happy that my Eritrean girlfriend introduced me to berbere! If I eat a meal without it I’m almost sad lol
I can recommend it a 1000% y’all, I believe you can order it pretty conveniently online if you’re not sure where to get it at a store near you
same, I'm a berbere fan here in the UK. I buy a few at a time from amazon - its good stuff! :)
@@teainortakoy make sure that it's authentic! It's really important that you buy the berbere from someone/company you trust because I've heard that some add toxic and unwanted chemicals in the berbere
@@unknownname5143 thanks, I didn't know that. I think the company I buy it from are good but I'll have another look. My 83 year old mother whose never had Ethiopian food had some at my house, enjoyed it and lived to tell the tale so fingers crossed!🤤
I love this! I’m an Ecuadorian vegan and I grew up with lots of Mexican and Asian influences in my food. Love to see the cultural differences ❤️ Thai and Ethiopian are delicious.
I have owned many gourmet vegeterian restaurants since 1975 and know cooking talent when I see it. The Thai lady named Misha in this video really knows her stuff. Her cooking lesson was spot on. Good Job!!
I love this series! Please keep em coming! I grew up eating delicious Mexican dishes, so it's great to see veganized versions and even then variations! 🥰 All the cuisines look amazing. 🤤
Ethiopian food is really delicious and very healthy.
I love that Eden added a call to action. I’m donating to Ethiopia through UNICEF today.
I love Eden’s sincere compassion for her motherland! I love Ethiopian food and would love speak up for my Ethiopian brothers and sisters. ❤️
This way so wholesome (the folks adding their personal touches to their food) and informative (new inspo, thank you very much)!
I've been really craving Ethiopian food lately. Unfortunately all the places near me are expensive (unlike back home) but maybe now I'll try one of these recipes!
Do one with Sri Lankan food please!! Our cuisine is the easiest to make vegan since we cook with coconut milk and not ghee and stuff. Hoppers, string hoppers with kiri hodi/ pol sambol/ polos curry, kiribath, different versions of polos (jackfruit), kirikos (young jackfruit), kos ata (jackfruit seeds), pittu, yellow rice, vegan koththu, pol roti with lunu miris, pol roti with polos, ... and now I'm hungry...
I LOOOVE how legit the Thai breakfast is, as a Thai myself. Patango takes so much time to make but easy to buy in Thailand though!
The Ethiopian girl is like "enjoy it with some Injera"...and I'm sitting here laughing because she just says it like you go to a store and just buy it or make it in 5 mins. But I know how hard it is to make Injera. It takes a few days to make it. But it's worth it. 🥰 My favorite food.
well, you can go to a local Ethiopian store and buy injera in a package of 6-10 for like $5-7 depending on where you're located. otherwise, I agree with the rest of your statement.
@@saramike8759 sadly there is no store around here :(
@@monrose7 oh, I'm sorry, didn't know that. I see your sentiment now
Thai food has always been top demanded food in Europe and America, also in most part of Asia. This is where Misha comes in to explain how easy thai food is cooked. Love it. Great job
Pretty much all my favourite cuisines, particularly for vegan food.
Eating a vegan taco is like a gay man having sex with his wife just to make a baby.
@@eduardochavacano tf is wrong with you.
@@eduardochavacano huh
Can we pleeeeeaaaaassseeeeee get more of these Mexican recipes?!?!?!? 🙇🏽♀️🙇🏽♀️🙇🏽♀️🙇🏽♀️
más vegan here on youtube has a bunch of traditional mexican dishes! :)
Thank you so much! Love this video from 3 delicious cuisines of Thai, Mexican and Ethiopian. Makes me happy!
Been waiting for this. Love it!!! Excited to try these. Especially the berebere spice :)
I am so familiar with the Ethopian dishes because my daughter is part Eritrean. I have grown to love Ethopian/Eritrean meals.
Omg the carne con chile! Forgot to mention how awesome that looks!
More videos like this please. Great to see my favorite Mexican dishes vegan-friendly dishes but also love learning about other dishes. International cuisine is a beautiful thing.
The donuts looked like a butterfly 🦋 to me
At some places and countries, there is something similar called a butterfly fritter/(蝴蝶煎) hu die jian, but usually with sesame and slightly sweet.
There is also a longer version of something similar to what was made called the dough fritter/油条 (you tiao).
This video is sensational! Not one poor recipe. I wanna eat it all!! You've resuscitated my culinary inspiration
Patongo seems very similar to (油条) you tiao/you char kway/dough fritter and (麻煎) ma jian/(花煎) hua jian/ (蝴蝶煎) hu die jian / butterfly fritter.
These are usually sold in local vegetarian/vegan chinese stalls where I'm at.. can be commonly found in neighbourhoods' market/hawker centers.
Over here, we also commonly have it with soy/soya milk, bith warm and cold. At times, some of us also have it with local kopi (milk coffee), or even milo.
That’s because back in the days many chinese people immigrated to Thailand and brought their culture with them so Thailand was influenced by chinese culture a lot
The Ethiopian food looked so good!! I gotta try that ful!!!
WOW! How I long to have the mouth watering THAI dish made by the beautiful chef Misha. Will try all the recepie she has shown on the video.
Keep it up Misha. The Ethiopian and Mexican dish also looks good.
I'm am American black woman who grew up on soul food. I've been looking into veganism and I've come to the conclusion that it will be much easier and fun if I diversify my meals even more than I do now. New vegans should absolutely look into food from all over the world to veganize to make the journey easier. It's also fun.
All these meals look so flavourful !
Oh wow, I am so excited about this one! I have very little experience with Thai, Mexican or Ethiopian cuisine so I would not be able to ever veganise it but all these dishes seem incredible! I am definitely saving this video for future experiments!
Also, I really appreciate the fact Eden shared some vegan recipes with us even though she is not plant based herself!
Mexican food is extremely easy to veganize. Most traditional Mexican food (not TexMex) is pretty plant based to begin with so you sometimes need to be a little creative (like those "beef" soy curls or the tofu eggs). I actually had bean tostadas for lunch this week and they are so good.
@@j.munday7913 its the same in Ethiopia. Most dishes here are plant based. I think most dishes outside of the west include wide variety of plant based dishes, its just we don’t hear a lot about them esp in the usa.
@@Noname-cu4dx Exactly. I can only really speak about Mexican from experience, but it seems like everyone outside of Western culture has a whole plant-based cuisine. The US had that culture as well since it's a super old way of eating, but they really did try their best to scrub it in the name of "progress". Now people act like you're trying to poison them when you only eat plants.
Ethiopian are best humble earthy ppl loving caring religious
As soon as I saw the 3 cultures I was sxcited. Normally these 3 areas arent shy about their veggie incorporation in their meals so vegan style didnt seem too tough. Loved it and I got some inspo from it. Thank you!
Omg the Ethiopian food! 🥰 I’m Mexican but Ethiopian and Thai are some of my fave foods. These are great recipes, thank you.
Amazing video!! So happy to see Ethiopia represented!
There's an Ethiopian vegan food stand in London, UK that I love so now I cook Ethiopian wat's all the time. Tonight I had Misir and Atakilt wat - they're my two favourites! I've tried every recipe I could find online.
Thai food is my favorite, Thanks to the 3 recipes shown to us, I am excited to make them all from breakfast to lunch to dinner. So perfect!!
FINALLY ETHIOPIAN FOOD
We're currently in Thailand and we're vergetarian! perfect video!
Yassss, that FUL!!! I like diced cucumbers and a squeeze of lemon in addition to everything else on top.
I love all of these cuisines so much. Pretty overwhelmed with all of this vegan goodness! Grateful ☺️ for this episode!
I love the different ethnic backgrounds
Why did I watch this? It’s 7:35 am and I am sooooooo hungry. I’m actually having Ethiopian for dinner today with a loved one. It’s been a while and I miss it. Good job to each of you in the video. Everything looks amazing. I will definitely try all of the recipes. 🥰❤️🌺
I am very happy to see different cultures vegan food recipes especially Ethiopian!!! God Bless you all !!! Am sure this is an eye opening for a lot of people!!!
Thai food is my FAVORURITE cuisine and as a vegan, this video is perfect for me! I'm always searching for the perfect Tom Kha at all the Thai restaurants in my city. I can't wait to try this recipe myself! ❤❤
Thai food best know for its aromatic smell..They are super delicious & healthy as well.
It’s nice to see different cultures represented. All the food looks great and delicious.
Yum! The Thai lady uses a lot of lime! The Ethiopian food looked bomb and is easy to veganize! Just need to learn how to make injera bread!
Most Ethiopian/Eritrea food is basically vegan and fairly quick to make. However injera is pretty time consuming you have to bake and ferment a blend of flours before you cook it in a special injera pan
Omg! I'm a professed foodie turned "plant based" eater for health reasons and am so INSPIRED by all of these amazing cultural vegan recipes! I've got a pen to write down ALL of these spices so I can have a diverse amount of seasoning choices. Thank you for great content!
Jesus is your free gift to heaven when you believe in his death, burial and resurrection you are immediately saved.
Wow, SO amazing to see vegan-friendly dishes from diverse countries around the world! I'm drooling!
Mexican and Thai are long-time faves, Ethiopia is a newly discovered fave!
I love the Ethiopian food recipes. Red lentil is one of my favorites.
All the dishes looked so delicious!
Also thhe fact that Eden made sure to bring attention to the plight of the Tigrayans is so based. Mad props to her!
ive never tried ethiopian food but i def am now. it looks so delicious
pleaseeeeee more videos like this!!! i absolutely loveeee
Thank you for sharing all this goodness. I love love love multi cultural cuisines. I have been able to take what I have learned and mixed culture and turn it into some fantastic dishes. I love these videos. I am mixed with lots of goodness as well. :D So I always appreciate taking things to the next level. God bless. Y'all are gorgeous!
This is where Misha comes in to explain how easy thai food is cooked. Love it. Great job !
This is exactly the video I have been searching for thank you!!!
Wow the ethiopian food sounds sooo good
Finding vegan food in Thailand was so difficult for me since everything had fish past or fish something. I had to special order meals from the hotel or restaurants most of the time. Street food was strictly just fruits for me while I was in Bangkok.
Wow, that wasn't my experience at all, I think mainly because I speak a little bit of thai? there are many traditional vegetarian/vegan restaurants in thailand because some sects of thai buddhism are vegetarian/vegan and many buddhists give up meat and animal products for lent. Even with street food and local spots, it's really common for people to order their food adding or removing ingredients, all you need to know is how to ask. I guess it also depends on where in thailand though, but bangkok and chiang mai definitely have tons of great vegan spots
Wow, what an interesting use of hominy (hominy corn I think 🤔 ). I really enjoy hominy in Jamaican porridge. Definitely have to try this savory use.
You can add hominy to any soup too and it gives an awesome flavor.
It's so yummy you won't regret it 😋
yay I'm not vegan but so excited to try some of these, very approachable dishes, I think the Mexican breakfast would be good with cauliflower instead of tofu as well
We love Thai food... super delicious.. Healthy... Flavorful... Tastes the best!!!
More of these kind of videos!!!! Love this so much!!!!!!!
I'm Mexican and definitely your pozole recipe is so easy to do 🙈 I will be trying it 🥰 thanks.
these videos always make me feel calm
Great video - 3 amazing vibrant cuisines, and 3 talented cooks. I'd love to try all of these.
BRO the ethiopian food looks so good
I love Ethiopia food thank you!!!
aaah! I love this video so much!! Loved every single recipe! and the people were so nice
Eden is so beautiful 😍
u can make croquettes and other dishes with okara too so you dont have to discard it in compost. has a lot of proteins.
This content is gold!!! more like this please Goodful!!
Jesus is your free gift to heaven when you believe in his death, burial and resurrection you are immediately saved.
Oh Gawd that habesha recipe got me drooling. Mouth-watering - yum yum! Berbere is our God given spice.
I really like that you mention Tigray, Ethiopia. People are forgetting that atrocities are still ongoing.
love this video showing 3 beautiful cultures and beautiful dishes :) drool....
i just made pozole rojo last week and added some beyond sausage for a pork flavor and some oyster mushrooms for the meaty texture. it was amazing!
you can also sauté chopped mushrooms (shiitake and/or oyster) and add them to your pozole if you’d like to have a “meaty” counterpart with the hominy
The misir looks so good! Are there written recipes anywhere?
I love all these vegan recipes. Thanks for mixing it up! I may try the Mexican and Thai ones.
I’m happy that Eden took the opportunity to share the condition of northern Ethiopia rn
komal agame!
@@redseayouth9119 She didn't do anything ? She said Northern Ethiopia 🇪🇹 What's wrong with that huh ???
@@Therealest212 starting the fire themselves and then appearing to be the victim is nonsense! That is why Agames are the most hated!
My mom always makes me pozole verde with just the maíz and as a substitute for the meat she adds oyster mushrooms and it’s ✨chef kiss 🤌🏼✨
omg more of this please! This gives so much inspiration and I'm not even vegan. I'd like to request Chinese, Vietnamese, Italian
Omg I loved seeing so many new diverse dishes I‘ve never ever seen or tried! Thank you for sharing! ❤️
All of these recipes look incredible. I can't wait to try them. :)
Love love LOVE this! Wish you could add links to the recipe’s on each person’s website. I’m a bit of a new cook and like to bring a detailed recipe with me to the grocery store and the kitchen so I don’t miss anything. Hope you’ll consider this! I’d love to go to the original recipe rather than googling one!
I need to try all the Ethiopian food omg ! looks delicious.
What does Misha dip the Patongo in at 2:58? It looks like condensed milk, but I’ve yet to find a vegan condensed milk that looks like that or even tastes like the real thing.
Love these types of videos with different cultural representation. These different cuisines make eating vegan so easy!
I love this! Do more of these!
In Thailand, you need to know how to cook to be a vegan, since raw ingredients is quite cheap except those alternative meat and dairy substantive. But if you want to order a delivery which is not some kind of salad or veggie. The price is super high. For those substantive meat and dairy product like egg, yogurt, minced meat. if you want, find it in the mall, the vegan street food is rare to find.
Yes! Thank you. I love learning vegan or veganized recipes from people from different food cultures. They usually try to keep the flavors authentic.
i love this series!!!
You guys are flavor gods of Veganism 🏆😍. Going to absolutely eat lol of these dishes. I already use all of these ingredients. Thank you ❤️
I love pazoles and am so glad to see a vegan version, mucho gracias!! Can we see more mash up cultural vegan recipes like this!!?
All of these dishes look so tasty! 💜