Recipe for Hot and Sour Soup Chinese Style | 酸辣湯
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- เผยแพร่เมื่อ 9 ก.ค. 2024
- This recipe for hot and sour soup Chinese style is a delicious combination of spicy hot chilis and vinegar to make a delicious soup. If you’ve never tried it, this combo works really well. Whats great about this soup is the light heartiness of this soup. The highlight of drinking of this soup is enjoying the variety of vegetables and the vinegar and spiciness aids digestion! The soup has bamboo shoots, wood ear mushrooms, and shiitake mushrooms to give the soup a nice bite with the broth.Thankfully, this soup is not your typical chinese soup that takes hours to stew and make. This soup can be made quickly in 30 minutes with just a few ingredients.
Full Recipe: adashofsoy.com/blog-1/2022/02...
#recipeforhotandsoursoupchinesestyle #hotandsoursoup #chinesesoup
Chapters
00:00 Introduction
00:57 What You Need for Recipe for Hot and Sour Soup Chinese Style
01:33 Soak Mushrooms and Wood Ear Fungus
02:11 Slice Tofu
03:07 After Soup Boils, add Ingredients
03:42 Add Chili Oil as an option
03:53 Stir in Egg White and Turn off Stove
04:08 Tasting of Recipe for Hot and Sour Soup Chinese Style
04:37 Recipe for Hot and Sour Soup Chinese Style Finished
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great recipe vlog
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