Your kitchen is charming in its simplicity! The less appliances, the less to clean around. Your pallet wood decor is rustic and ironically trendy. I like everything about your kitchen. Peace and Blessings 🌻
We gave our 11 year old granddaughter 4 Easter Eggers for Easter and they have just started laying. She has blue and green eggs and the first 3 eggs that were cracked open were double yolks! She also just sold a dozen eggs to us, and I made my first batch of mayonnaise using her eggs. What a joy. This all started with a science project where she hatched chickens in a homemade incubator.
Thank you for sharing your pallet functional ideas. I'm also purging my kitchen/ home from the summer clutter. You're so inspirational. Bless you and thank you
I love the simplicity of your kitchen, mine is quite simple as well, I think it makes it so much easier to work in it….you are like me, my kitchen is and has always been my happy place❤️
I love your kitchen. It was the thing that first attracted me to your site. I thought - there’s A REAL kitchen! Mine is smaller, but I try to keep it simply functional.
Yum I love baguettes with French onion soup so I will definitely be making these on my days off. I love how rustic your kitchen is. I have all my dry legumes, rice, pastas and lentils in mason jars on a rod-iron shelf that my uncle made many years ago. It’s been left to me and I love it and it shows off all my dry goods and also holds my KitchenAid, Vitamix and cast-iron frying pan. It’s to my heart.
A charming working kitchen it sort of reminds me of Julia Child's famous work kitchen. The vintage table for two, wood floor, and curtain below the sink add such a warm vibe. I haven't tried making baguettes yet. I usually make the big round rustic loaves.
Your kitchen looks so nice. Thank you for sharing this sourdough baguette recipe. I will be making these tomorrow. lol God bless you both...Sherri-Payette Idaho
We just added 8 more chicks to our flock I can’t wait for the new eggs as we have 2 sapphire skies and 2 americas 2 leghorns and 2 Isa Brown’s 😬 I’m super excited also I’ve been hoping you would do sourdough baguettes can’t wait to try them 🤭🍃🌷🍃
Wonderful video. What type of flour did you use? I really want to make this, but I mill my own wheat, and I doubt I can get those kinds of holes in my bread with whole grain. Please let us know.
I went to feed my starter last night, and it REEKED of vinegar!! I fed it anyway, and it looks happy, but still smells. I’ve had it about a year and it’s never smelled anything like this!! Did I kill it somehow?
No, I just changed the name of this one to almost what it was. I left the "The" off. They have informed me I will never have that channel back and won't let me appeal anymore.
Your kitchen is charming in its simplicity! The less appliances, the less to clean around. Your pallet wood decor is rustic and ironically trendy. I like everything about your kitchen. Peace and Blessings 🌻
We gave our 11 year old granddaughter 4 Easter Eggers for Easter and they have just started laying. She has blue and green eggs and the first 3 eggs that were cracked open were double yolks! She also just sold a dozen eggs to us, and I made my first batch of mayonnaise using her eggs. What a joy. This all started with a science project where she hatched chickens in a homemade incubator.
Mary, you make my day 365🤗❤️
Thank you for sharing your pallet functional ideas. I'm also purging my kitchen/ home from the summer clutter.
You're so inspirational. Bless you and thank you
I love the simplicity of your kitchen, mine is quite simple as well, I think it makes it so much easier to work in it….you are like me, my kitchen is and has always been my happy place❤️
I love your kitchen. It was the thing that first attracted me to your site. I thought - there’s A REAL kitchen! Mine is smaller, but I try to keep it simply functional.
I ❤️❤️❤️ my Hoosier Cabinet! Mine has green edges.
Thank you ❤
Yum I love baguettes with French onion soup so I will definitely be making these on my days off. I love how rustic your kitchen is. I have all my dry legumes, rice, pastas and lentils in mason jars on a rod-iron shelf that my uncle made many years ago. It’s been left to me and I love it and it shows off all my dry goods and also holds my KitchenAid, Vitamix and cast-iron frying pan. It’s to my heart.
Thank you!!
My first try was pretty good but I’m excited to try your recipe. Thanks for sharing! Enjoy those simpler but beautiful fall days ahead! 💕
Your kitchen looks so nice, and the bread looks delicious.
A charming working kitchen it sort of reminds me of Julia Child's famous work kitchen. The vintage table for two, wood floor, and curtain below the sink add such a warm vibe. I haven't tried making baguettes yet. I usually make the big round rustic loaves.
I adore your fall kitchen. I could just imagine the smell from your sourdough bread, with the fall feeling in the kitchen, so relaxing!
Thank you for sharing 🧡
I so love your kitchen...many thanks for sharing!
Your kitchen looks so nice. Thank you for sharing this sourdough baguette recipe. I will be making these tomorrow. lol God bless you both...Sherri-Payette Idaho
Such a homey kitchen ❤
Mary your kitchen is very primitive looking . I just love it.❤
We just added 8 more chicks to our flock I can’t wait for the new eggs as we have 2 sapphire skies and 2 americas 2 leghorns and 2 Isa Brown’s 😬 I’m super excited also I’ve been hoping you would do sourdough baguettes can’t wait to try them 🤭🍃🌷🍃
I love your kitchen! Val C
Hi Mary..
I can't wait to try this recipe. Thank you!
Your kitchen is so cozy and inviting ❤
I absolutely love your kitchen!!!!!
Love your fall kitchen!
Looks great!
What a quaint little kitchen ❤🙏🏼🍁
Love watching you
Kitchen Looks great! My kitchen is small. Counter seems the size of a postage stamp. 😔
Wonderful video. What type of flour did you use? I really want to make this, but I mill my own wheat, and I doubt I can get those kinds of holes in my bread with whole grain. Please let us know.
I did mostly fresh milled hard white wheat with about 1/4 all purpose since I was taking photos for the blog to give it a bit more airiness.
I went to feed my starter last night, and it REEKED of vinegar!! I fed it anyway, and it looks happy, but still smells. I’ve had it about a year and it’s never smelled anything like this!! Did I kill it somehow?
No, that's pretty common. If you want to tone down the smell, next time pour off some of the liquid on top before feeding it.
@@therosehomestead2 Thank you!!
Your kitchen is SO beautiful and homely ❤
Did you get your channel back? I noticed you have your original channel name again.
No, I just changed the name of this one to almost what it was. I left the "The" off. They have informed me I will never have that channel back and won't let me appeal anymore.
@@therosehomestead2, I am glad you at least got your name back, almost!