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Liaquatabad ki Tawa Kaleji Recipe (Liver Fry) لیاقت آباد کی مشہور توا کلیجی
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- เผยแพร่เมื่อ 20 ธ.ค. 2018
- Learn how to make the juiciest and softest tawa kaleji just like you find at the Famous Liaquatabad Kaleji Stall in Karachi. A quick 10 minute recipe with guaranteed same taste.
INGREDIENT LIST
Mutton kalaji 950 grm
mustard oil 1/2 cup
onion 1
ginger(chopped) 2 tbs
turmeric 1/2 tsp
garlic(chopped) 2 tbs
water 1/2 cup
red chili flakes 2 tb
cumin and coriander 1 tbs
salt to taste
green chilies 3
Mutton kalaji 950 grm
mustard oil 1/2 cup
onion 1
ginger(chopped) 2 tbs
turmeric 1/2 tsp
garlic(chopped) 2 tbs
water 1/2 cup
red chili flakes 2 tb
cumin and coriander 1 tbs
salt to taste
green chilies 3
Ismay kasuri methi aur dahi shamil karo!
کوئی مانے یا نا مانے آپکی کلیجی کی ریسپی ماشاءاللّٰه بہت عمدہ لگی مجھے
Liaqat Abad ki kalygi sabse laziz hoti he my my favorite men specially khany jati hon
Boht time bad achi Urdu suni lag raha tha Radio 📻 sun rahe hain mashAllah god job
بھائی جان پہلی بار کسی مہاجر بھائی کے منہ سے جعلی لیڈر کا سن کر آپکی ریسپی کی طرح اچھا لگا
Naan Liya bhai wah kia kaleji hai
Excellent recipe
very informative
zabardast😋👍👍👍
Zabardas 🎉
I like ur xcent & Urdu bohat achchi hy.Allah bless u
thanks Chicken tikka recipe video is now live. Watch at your convenience.
Exilent broo
Your voice mashallah
Zabardast
Nice video
I love the way you speak and Mashallah you are having lot of knowledge.Allah bless you .
Thank you for the appreciation and JAZAKALLAH for the prayers and nice words. I will be live today 5pm in a few minutes with a new recipe on Authehtic Sarson Ka Saag. Do join the live session if you can.
جۓ الطاف جۓ مہاجر
ALLAH tala kisi kisi ko nawazta h aap bhi in me se ek h Masha Allah achhi recipe k saath uske baare me zabardast maalumaat sone pe suhaga salam from India 🇮🇳
Kiya baat haiiiiiii uff uff uff
Thanks. Do watch my new documentary video on Karachi fishery where I have discussed of salt water fishes from Rs.30 per kg to Rs.3000 per kg.
MASHALLAH perfect recipe we were used to to buy kaleji n fish katakut when we visit our grand maa's place at lalu khet Dak khana .what a childhood memory.
Ur words about muhajir community are so heart touching .💝
I will try it on eid
buhat mazay ki bani, thank you for the recipe.
Thanks for watching and trying out the recipe.
بڑا معلوماتی چینل ہے ہر ایک کو اس سے استفادہ حاصل کرنا چاہئے اس سے کھانے کا میعار اور ذائقہ بہتر ہو گا
thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
Thanks for testy recepie
Thanks Sani. I will be live today in a few minutes at 5pm PST with a new recipe on Sweet and Sour Pumpkin Prawns. Do join the live session if you can
Bhi jaan Aap ka tarikha bahut acha legaa nice
thanks bhai jaan Thanks. Do watch my New Video On Beef Ojri (Tripe). Dont forget to Subscribe
Outstanding tawa kalaji & outstanding liaquatabad ❤️❤️
Good work 👏👏
I am impressed! keep posting
GIA Muhajir. Dude, I slaughtered a goat in my friend's ranch two days ago. These Texans think that they are entitled to be the BADASS only. When they saw me slaughtering and clean a goat all by myself their jaw dropped. I earned respect their true respect when I let the goat hung on the tree and prepared "Kalegee" with your recipe. These guys can take hot food easily because of living with Mexicans for so long. The dish turned out to be AWESOME!!!. Thank you so much. You are my new hero. I love my people and you are the special one.
damn! thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
Mashllh..bht khoob ...xplantion was outstndg.
Thanks for liking
Wah lajawab bht hi achi tips well done sir
Buhat shukriya janaab. BTW new recipe video on Achari Bhindi is now live on Food Scientist Channel.
Bht zabardast andaaz ha aapky bolne ka
shukriya Chicken tikka recipe video is now live. Watch at your convenience.
Thanks for you reply I’ll be waiting for your recipes
Thanks Seema. coming soon
Bhai wah. It cooked very well and tastes great despite being a very simple recipe. Thanks a lot for your efforts.
Thanks for watching Mazhar. BTW new video on how to make real butter is now live on Food Scientist Channel. Do watch it if you can.
Won maanain ya na maanain aap ki recipies bohat achi hoti hain
Woh bhi ek na ek din maan jayegay. Thanks Baqar Zaidi. I will be live today in a few minutes at 5pm PST with a new recipe on Sweet and Sour Pumpkin Prawns. Do join the live session if you can
Woh many ya na many ap ka indazy guftgu bht aala hy
thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
janab jitnay mazay ki kaleji thi uss say zyada mazay ki aap ki batain...great knowledge a side of great recipe.. Ma-Sha-Allah
thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
Zabrdst andaaz he aapka
shukriya. Chicken tikka recipe video is now live. Watch at your convenience.
MashaAllah.. Very Delicious and yummy recipe.. Give your hands a beautiful description.. Nice sharing
💖💜♥️🌹👍👌🤪
Bhai Big Fan of you... Love your work.
Wow salute to you
thanks. Do watch new video on afghani boti bbq recipe
AsalamoAlaikum Sir Jee🤓 Shahid here. What can i say after watching this superb recipe video. Really i appreciate your efforts to make fantastic recipes.i wish I can talk to you.😟
Zabardast 👍today i will try your tawa kaleji ❤
thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
May you live long and happy thank you so much
Thank you too Thanks. Do watch my new documentary video on Karachi fishery where I have discussed of salt water fishes from Rs.30 per kg to Rs.3000 per kg.
Yummy recipy but kaleji bhi tasty or batten bhi buhat zabardast liaqat Ali khan sb ki or Urdu speaking logon ki buhat nice tc be happy
Thanks for watching tahira. BTW new recipe video on Javed ki Nihari is now live on Food Scientist Channel. Do look it up
Best good bhai style thanx.
thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
INTERESTING!
thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
Very good
Thnaks for watching memoona. new recipe video on mango murabba is now live on Food Scientist Channel
Bhai zbrdst recipe h
Thanks for watching Alisha. BTW new Mango Ice cream recipe is now live on Food Scientist Channel.
Already liked. Keep sharing videos like this.
Thanks for liking
Food Scientist can u please make your research on “chicken Sajji”. I looked on youtube found many recipes but no one of them is authentic or traditional everyone made his/her own recipe and named it “Sajji”. I shall be very thankful if u make your own research share it with us. Thanks and kind regards
@@mujahiddin7908 sajji is a very good example of dry brining or brining in general. will do a recipe
Food Scientist thanks
Great
Thanks
Political kaleji , love you bro☺
True
thanks
Koi manay yah na manay har aik mint bad kaleji ko chukh kr check krna h phir jb tk kaleji matlooba nataij tk aaey gi tawwa khali ho Chuka hoga koi mane yah na manay
yeh bhi hai. BTW new recipe video on Javed ki Nihari is now live on Food Scientist Channel. Do look it up
Ap kaleji ko sirf dant me daba kr check Kare khaen mat
Layqat ali Khan kalaji wala
ASALAM O ALKUM Taman doston ko jo khanay ka shokeen ha Aziz kalayji Nazimabad number 4 Abdullah floor mill timing 4 pm sa 10 pm Tak hota ha check karen Aziz kalayji and Bbq
nice looking nice
Thank you! Cheers! thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
اپ مانیں یا نہ مانیں، میرا تو ویڈیو دیکھ کر ہی منہ میں پانی اگیا.....!
ویل ڈن!
really sorry for the late reply. Eid Mubarak. Do watch New Bakra eid Special recipe videos on Food Scientist Channel
@@FoodScientist sure thing. will do!
مانیں یا نہ ما نیں سب ویڈیوز لاجواب ہیں 👍
haha. thanks Chicken tikka recipe video is now live. Watch at your convenience.
Sure
Waqai
😂🤣kadwi bat bht achi lagi...maza agya..u made my day bro...👍jazkllh...
thanks for watching. thansk.Do watch new video on afghani boti bbq recipe
Apky wordings bohat achy hai ....
Buhat shukirya. BTW new recipe video on Achari Bhindi is now live on Food Scientist Channel.
@@FoodScientist u also vist my channel to..thnx
I wait for your videos. Your expertise makes the videos really interesting.
Please try "DUM PUKHT" in your style. Thanks
recipe coming soon. new recipe video on mango murabba is now live on Food Scientist Channel
Sir tawa chicken Kalegi Bhee Same Method say Banana hai. Please Reply. Much thanks.
I am proud Lalukheti (now living London)! In my childhood - there was a famous Bhoray Khan nihari at number 10!
I'm also lalukheti living in 2 number near apwa school 😜😂
@@amberkvlogs2185 then you know aslam sharbart wala?
10 number per kahan. mene kabhi nahi dekha. proud lalukhaiti too janaab
mee too
@@FoodScientist This shop was on the right hand side just opposite the Shia Imam Bargha - never opened again after the Shia Sunni riots of 1983-1984
Woh manaina keun na
maan jayegay. Thanks. Do watch my new documentary video on Karachi fishery where I have discussed of salt water fishes from Rs.30 per kg to Rs.3000 per kg.
Good
Thanks Chicken tikka recipe video is now live. Watch at your convenience.
بھئجان لیاقت آباد کے بٹ چستہ کی ریسیپی بھی بتائیں پلیز
👌👌👌
Thanks New video on Restaurant style Chicken Tikka is now live on Food Scientist channel. You can also share your experiences and food pictures with us on twitter @foodscientist5
@@FoodScientist i donot use twitter
behtareen yrr recipe k sath sath apki bato ko b baut enjoye kiya😂❤
logo ko yeh baatien zaida pasand nahi ati. BTW new Mango Ice cream recipe is now live on Food Scientist Channel.
@@FoodScientist lekin mujy baut pasand hn apki batn me sach farast hun jo sach hota mujy whi pasand chahe meeta ho yh karhwa😄
Agr chicken ki bnani ho to kitna time lgay ga
good
Kamstec Athar Hashmi thanks for watching and the kind words
Asalam aliekum
Kia Chicken Kalegi Bhee Lay Saaktay Hen.?
ہماری کلیجہ پھتر کیو بن جاتا ہے ہر بار سمجھ سے باہر ہے
We all r Pakistanis first.. unity is dignity..who kept speaking against Pakistan and army cant be a good person nor a good Pakistani...b/w ur recipe is mouthwatering i subscribe ur channel...thanks keep the peace
True. Its high time to stay divided on the bases of language. Thnak you for the appreciation
Ap plz boltan ki tawa kalji ki recepi btyan ge plz.
Sir you are wrong karachi have traditional spices street food all karachi street famous Liquatabad every place urdu speaking have traditional food nihari beryani qorma haleem our traditional dress kurta pajama from denmark🇩🇰🇩🇰🇩🇰🇩🇰🇩🇰
awaaz se lg raha movie dhaikh rahay 🤣 but recipe achi hai
How is muhajir i am from India Mohd Naushad
History ke liye alag channel bana bhai recipe sahi se de
sahi baat hai. BTW new recipe video on Javed ki Nihari is now live on Food Scientist Channel. Do look it up
Assalam o aleykum! Some people say keep kaleejij in sirka or vinegar for 10 min...wash it and then add in tayar masala...ap ka kia point of view hai?
@@FoodScientist I LIKE THE INFO YOU GAVE...THE DEMO WAS GOING ON AND YOU TIPS MATCHED WELL WITH WHAT YOU WERE DOING...............WE NORMALLY COOK ON LOW FLAME.....THERE IS WATER OOZING TOO ...SOME ADD WATER......VIDEO AND ...I AM PUTTING ON YOUR VIDEO AND COOKING ALONG WITH IT.
WISH ME LUCK
❤️
Thanks. Do watch my new documentary video on Karachi fishery where I have discussed of salt water fishes from Rs.30 per kg to Rs.3000 per kg
Bahi it's too much time no new video what?
Okhai ki dal bnana sikha den ..aur frontier ya dua resturant jesi karhai .. Mutton aur chi white karhai
Mutton karhai recipe coming soon. I will be live today in a few minutes at 5pm PST with a new recipe on Sweet and Sour Pumpkin Prawns. Do join the live session if you can
Bhai scintest agr namak akir my dalo gy to kaleji pani Kam chory gi.ary Bhai scintest kaleji my namak akir my dalo toh bi sakat ni ho gi . Mind na kerna man lo
thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
Bhai shoroo main namk dalny se kalyji sakhkut ho jati haiii
@@haroontechnogamer8622 aanch tez ho toe namak shoro mein daalne se kuch nahi hota. namak daalne se kaleji pani chor deti hai aur agar chor de tow phir sakht hojati hai. hum kyon ke annch tez raktay hain is liye namak choro mein ad kertay . end mein namak add kerne se kaleji ka flavor utna nikhar ker nah aa pata. cholha tez ho tow tex aanch per pakaye aur namak shoro mein add kerain zaida behtar result ayega
Wo mana ya na mana aap ne is mein khatass k liye kuch bhi nahi use kia?
hi bhi
مانیں نہ مانیں آپ نے بہت بور کیا،
thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
Many ya naa many
Where u lost??
Please share recipe of mutton ojri, also
Mutton kam hum beef ojri zaida banatay hain. pakora mix recipe is now available on the channel. do watch the new video
Assalam o alykum Janaab.. Bahut hi umdah receipes aap banate hai.. Mashaallah
Mere 3 doubts ko clear karde
1. Kya kaleji boil karke banayi jaa sakti hai (uski na gawar smell nikaal ke liye)
2. Cooking ke duraan ye pata chal jaaye ki kalegi mein bad smell aa rahi ho toh kya kara chahiye
3. Kaleji se bad smell hataane ka koi behtar tarika..
Boil kerne ke over cook hojayegi kaleji tow pehlay boil na kernain.
to reduce the smell use kasuri meethi aur lemon
fresh kaleji se smel kam ati hai. kaleji jitni purani hogi smell utni zaida hogi.
Aoa app ki videos nai aa rahi
Thanks. Do watch my New Video On Beef Ojri (Tripe). Dont forget to Subscribe
کلیجی کو کاٹ کر دھونے میں کیا مسئلہ ھے
پلیز تفصیل بتا دیں
بظاہر اگر بوٹیوں کو دھویا جائے تو زیادہ خون بہہ جائے گا اور صفائی زیادہ ہو گی
kaleji dunya sa sab se zaida ghizayat se bharpur organ meat hai. kaat ker dhoonay se iski ghizayat kam ho jati hai is liye pehlay dhoo lain phir kaat lain.
#truestory wo manay ya na manay
thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
Zahid ki nihari b sikha den bhai
ok.
lagan kya hi?
baratn ko boltay han. thanks. Do watch new video on afghani boti bbq recipe and dont forget to subscribe
eid py aur konsi recipes aa rahi hain?
javed ki nihari, dumpukht, bqq series. filhal yehi planned hain
cook kalaji for 8 minutes.
GIA Muhajir :)
:) Gia Mahajhir
Gea mahjir
Plz tell me agar qurbani k janwar ki kleji gurday fry krna hon to twa zruri he kyunk cow liver kafi zyada hoga or twa pr manage krna mushkil
Hargiz zaroori nahi lekin ker lain tow behtar hai. bara tawa majood na ho tow gher meinmujood sab se bari deghchi ka istemaal kerain. BTW new recipe video on Achari Bhindi is now live on Food Scientist Channel.
اب کیوں اپ لوڈ نہیں کرتے آپ ریسیپی ۔۔۔ بہت سائنٹفک طریقے سے کوئ ریسیپی بتاتے ہیں ۔۔ میں اکثر اپکی ریسیپی ٹرائ کرتی ہوں پورے کانفیڈینس کے ساتھ ۔۔ لیکن دکھ ہے کہ اپ اب غائب ہوگئے ہیں ۔۔ اگر یہ کمنٹ پڑھیں تو پلیز رپلائی ضرور دیں
Fish kuta kat bhi bteya ga....10 no liqatabad ki
recipe already mujood hai janaab food scientist channel per. Thanks New video on Restaurant style Chicken Tikka is now live on Food Scientist channel. You can also share your experiences and food pictures with us on twitter @foodscientist5