Fun fact. Chocolates Azteca was actually founded by two brothers who originally are from Cotija Michoacán. My moms side of the family were the ones who originally worked with them to make the first chocolate under their company. They went on to make Carlos V and chocolate Abuelita which they sold off to nestle ✌🏽
Your resident Arab here to say we have deep and rich historical ties with the origins of Latin and Hispanic cultures. We're more similar than you'd think and we look alike too 😂.
I think is because Arabs conquered Spain and many of their traditions and food remained with them long after that and dispersed it in the countries they conquered.
Another Arab here and have to disagree. Telenovelas were the extent of our exposure to Mexican culture but even that ended in late 2000s. The only Arab culture that has ties with the Mexican and Hispanic culture as a general are the Lebanese (and it was also because of them that the rest of the Arab world were introduced to Telenovelas in the first place).
6:21. “I’m not going to eat churros anymore. They lied to me. They told me, Do you want a churro? Mr. Churro-man, you lied to me. You were handed the recipe already.” 😂😂😂
To be fair, Mexican and Spanish Churros are not exactly alike. The Mexican version is made with a choux dough (yes, Mexican churros are gastronomically related to eclairs and profiteroles) that consists of flour, water, melted butter or oil, eggs, a little salt, and vanilla while the Spanish version is made sans the eggs, sugar and the fat is sometimes omitted too. Another difference is that we Mexicans often add sugar and cinnamon to our churros after frying while the Spaniards may omit adding sugar. I will have to try making BOTH versions in order to make a good and fair comparison.
@@jesusgamboa9899 My sister went to Spain and she had the churros with some thick chocolate and she said it was gross 😂 The churros were different than our Mexican ones
@@sandraalva4811 The Spanish ones are definitely plain and not as rich (by which I mean that they lack eggs, sugar, and dairy) as the Mexican/Latin American Choux-based versions.
Saying Churros aren’t Mexican is like saying Horchata and Burritos and Tacos Al Pastor aren’t Mexican 😐 Almost every modern Mexican dish is influenced by Europe and Asia and Africa.
Great to see another video MaMah! I really enjoyed watching it as always. Mexico and it's cuisine is amazing and I really like so much about it! Can't wait for the next video! 🇲🇽 🇲🇽 😄😄
Funny story…My girlfriend is from Vera Cruz and we went to this authentic Mexican restaurant, we live in Arizona, that she likes and I got Sopes but insisted I have a coke from Mexico, which they had there in glass bottles, because it’s the only way to have Mexican food…or Cerveza😆.
i was so excited to learn that Xochitl is from Ensenada because that is my hometown i still live there , i love the way that you criticize food and talk about your experiences in Mexico , you are so authentic , keep going !
Me olía la del churro. En Perú también los tenemos como postre de antaño pero si dos países conquistados por el mismo país (España) tienen platos compartidos, podemos inferir que ese plato vino de los conquistadores.
I always knew churros were from Spain for some reason and in my house eating a Chimichanga is like eating a hotdog that’s more American and not Mexican. Personally I like Cholula sauce over Tepito.
La salsa "Tapatío" no es muy conocida en el centro del país (México). En el centro de México (ciudad de México y alrededores), la famosa es la salsa "Valentina". El chocolate "Abuelita" ya no es mexicano. Y tampoco ya no es tan popular porque está muy dulce. El mejor chocolate es el chocolate "Mayordomo", marca originaria de Oaxaca.
I knew the churros one since I live near Spain and it's literally a breakfast item there and there's several varieties. I love fresh churros rings dip in a little sugar and cup of coffee, it's literally heavenly morning!
All the girls are so pretty!!!! And the content is great! I bet if we became friends the holiday parties would be so much more interesting! Ugh! So cool!❤❤❤
Fun fact: Chimichangas were invented in northern Mexico they made their way to Texas and Arizona because they used to be Mexican states and Mexicans were and are still there. Chefs in Mexico have the evidence and are shutting up people that are hating on Mexican food and trying to claim it’s not of Mexican origen when it is. This video was made for fun it’s not approved by experts and neither are other TH-cam videos.
About churros, the kind we know rolled in cinnamon and sugar ARE Mexican. They were taken to Mexico from Spain, but the Spanish churros didn’t have sugar and cinnamon dust. They had a type of glaze more like you’d see in a doughnut. It was Mexico who started the conventional churro we think of in this side of the world now.
But the recipe isn’t the point. The point is the origin of the dish. It makes sense that a recipe would somewhat change in another country. Pizza is another example. How is made can change in different countries. It doesn’t change the fact pizza originated in Italy
2:00 That sticker is from the state of Sinaloa but in 1824 when it was united with Sonora and even when México still had La Mesilla (now part of Arizona) I don't know if cry or laugh 😭😭😭
It does count and the topic of chimichangas, they were invented in northern Mexico and made it’s way over the border to Mexicans that stayed on souther states of USA because they usted to be Mexican states, there is evidences from experts. Not everything that people read on the internet is true we all should know that from school, there’s verified online libraries from universities that people can use to do research. Because of the success of Mexican cuisine there is people hating trying to convince the world that some Mexican foods, pastries and drinks are not Mexican and Mexicans are proving they are Mexican. In Mexico we have food that was brought to Mexico from Europe, Asia, Africa, Arabic countries and we did fusion of combing the cuisines because us Mexicans are multiracial.
I'm not sure the younger "Mexican mom" qualifies as Mexican. She seems very Mexican-American as far as the way she speaks. Her Spanish pronunciation makes her seems more like a heritage Spanish speaker rather than a native Mexican Spanish speaker.
I get what you mean but it comes off as gate keeping 🙂 I think it's good to have a spectrum of backgrounds. People who grew up in Mexico, those who moved to US young and those who were born in the US.
Hot Cheetos were born right here in Texas!! Oddly enough it wasn't down here in south Texas because Frito Lays headquarters is in the north Texas city of Plano. I grew up there but I moved to go to College several years before their headquarters moved there.
I can promise you chimichangas are mexican!! They are very different then what you see in the US ( I was so disappointed the first time I ordered one at a restaurant) they’re not as wide as us burritos, thinner like a Mexican burrito, flour tortilla and deep fried, we eat them in Sonora at Cenadurias and Antojitos Mexicanos all the time!!
The chimichangas were invented in northern Mexico, Mexican chefs have the evidence in Mexico, food experts and UNESCO have been involved and know now, they have been doing research for many years. The chimichangas made their way to the southern states in the USA because they usted to be Mexican states and Mexicans lived there and stayed there. Burritos were invented in northern Mexico.
@@irisfigueroa5249 Going to need a source on that one. I have not seen a single source anywhere that says anything other than them being invented in Tucson, Arizona
@@BroadwayRonMexico you do know that as of 2010, Mexican cuisine has been recognized by UNESCO as an intangible cultural heritage of humanity, they have don a lot of research and given credit to a lot of Mexican recipes that non Mexicans have been trying to claim, credit has been given to Mexican cuisine look it up. The burrito was invented in northern Mexico and sed to believe that it was in Juárez chihuahua Mexico. Just how tacos can be fried, the same with burritos. We also make flour tortilla tacos that are a little fried. The flour tortillas were invented in northern Mexico right after the Spanish conquest, they introduced flour to the indígenas people of northern Mexico and they invented flour tortillas, this happened 500 years ago.
@@irisfigueroa5249 Yes, burritos are from Sonora, but again, every source I've been able to find has put the invention of the chimichanga as being in Southern Arizona. And the UNESCO report on Mexican cuisine from what I could see didn't even delve into Sonoran and Norteño cuisine (which is what burritos are) at all. Mostly just on stuff like nixtamalization, mole sauces, and stuff made from indigenous ingredients and procedures, so I don't know where you're getting this from
And what we’ve learned here is that for many years cultures have been mixed around, shared and people got on coexisting. Idk why we can’t do the same today.
![[Part 1] ทารกน้อยถูกทิ้ง👶 หญิงชราเก็บขวดขายเลี้ยงดูเขาจนโต #โลกการละคร](http://i.ytimg.com/vi/nPTDvFCExks/mqdefault.jpg)
Which one surprised you the most? 🤣
Cheetossssssssssss
I really don’t know 😳
Tapatio
hi big fan :)
The Tapatio!
Xochitl and Martha are definitely sisters!
Yup 😂
wait are they really sisters !?
YES, they really are! 🤣
Question is which one of the guys is xochitl her son I say maybe Ramon but who knows
@@MamahChannel omg woah 😂 I never had the thought that any of them are related
Love the sister duo, they’re so funny and entertaining!
They definitely are the show.
Fun fact. Chocolates Azteca was actually founded by two brothers who originally are from Cotija Michoacán. My moms side of the family were the ones who originally worked with them to make the first chocolate under their company. They went on to make Carlos V and chocolate Abuelita which they sold off to nestle ✌🏽
So Xoxhitl and Martha are sisters,
Alicia and Lucy are mother/daughter right? How is Carol related to the bunch? Also editing was on point!
y el Ramón es hijo de Lucy, no?
@@ClaudiaPRA no, Ramon es el hijo de Xochitl, Anthony es el hijo de Lucy
@@kristinamilosevska6267 el que está diciendo los facts no es Ramón?
I believe Carol is Anthony's Sister
Your resident Arab here to say we have deep and rich historical ties with the origins of Latin and Hispanic cultures. We're more similar than you'd think and we look alike too 😂.
❤️❤️❤️
I’ve always been told I look Arab but I’m Mexican 😂
I think is because Arabs conquered Spain and many of their traditions and food remained with them long after that and dispersed it in the countries they conquered.
@@merrivideo ah yes such as Moorish architecture and food
Another Arab here and have to disagree. Telenovelas were the extent of our exposure to Mexican culture but even that ended in late 2000s. The only Arab culture that has ties with the Mexican and Hispanic culture as a general are the Lebanese (and it was also because of them that the rest of the Arab world were introduced to Telenovelas in the first place).
6:21. “I’m not going to eat churros anymore. They lied to me. They told me, Do you want a churro? Mr. Churro-man, you lied to me. You were handed the recipe already.” 😂😂😂
😪💔👨🏽🍳
To be fair, Mexican and Spanish Churros are not exactly alike. The Mexican version is made with a choux dough (yes, Mexican churros are gastronomically related to eclairs and profiteroles) that consists of flour, water, melted butter or oil, eggs, a little salt, and vanilla while the Spanish version is made sans the eggs, sugar and the fat is sometimes omitted too.
Another difference is that we Mexicans often add sugar and cinnamon to our churros after frying while the Spaniards may omit adding sugar. I will have to try making BOTH versions in order to make a good and fair comparison.
@@jesusgamboa9899 My sister went to Spain and she had the churros with some thick chocolate and she said it was gross 😂 The churros were different than our Mexican ones
@@sandraalva4811 The Spanish ones are definitely plain and not as rich (by which I mean that they lack eggs, sugar, and dairy) as the Mexican/Latin American Choux-based versions.
@@sandraalva4811 "pa chopear" :)
6:42 😂😂 they were all so disappointed like me, thinking all this time that Churros was a Mexican recipe.
Saying Churros aren’t Mexican is like saying Horchata and Burritos and Tacos Al Pastor aren’t Mexican 😐 Almost every modern Mexican dish is influenced by Europe and Asia and Africa.
I knew they weren't from Mexico because the Spanish have a Churro restaurant and chocolate drink place. It's nice🤤
I think churros and Bamieh/Tulumba share the same background. I believe they were initially inspired by a Chinese snack or something...
Martha is so cute she’s always so excited to be there 😂
And super funny. She makes me laugh every time. 😂
Great to see another video MaMah! I really enjoyed watching it as always. Mexico and it's cuisine is amazing and I really like so much about it! Can't wait for the next video! 🇲🇽 🇲🇽 😄😄
Hey I remember you you always comment in one of mamah videos!
@@ShazRobloxGaming yeah I do. It's a great channel!
I think my mom will be great in this. She’s hilarious. I love this ladies too. I missed Lucy tho.
She’s probably relaxing, dinking some original Coca Cola…from Mexico because, well, it’s the best!
Funny story…My girlfriend is from Vera Cruz and we went to this authentic Mexican restaurant, we live in Arizona, that she likes and I got Sopes but insisted I have a coke from Mexico, which they had there in glass bottles, because it’s the only way to have Mexican food…or Cerveza😆.
i was so excited to learn that Xochitl is from Ensenada because that is my hometown i still live there , i love the way that you criticize food and talk about your experiences in Mexico , you are so authentic , keep going !
Si! El pollo Loco está también en Mazatlán Sinaloa. Yo crecí en Sinaloa y si recuerdo en mi niñez El pollo Loco.
Recuerdas la canción decía lo único igual al pollo loco, es otro pollo lo y ya , el pollo loco!!! Hahahahah
@@Milo_D si! 😂😂
Tambien en el Norte de Mexico era famoso desde los 70s, claro, sin las adiciones tex-mex de aca, solo el pollo y creo que frijoles charros
No tenía idea de que Xochitl y Martha eran hermanas! Apenas me voy dando cuenta 😂🤦🏻♀️
X2
I want Xóchitl over for Thanksgiving!! She will not disappoint! I love her so much lol.
Xochitl: Yes, they're Mexican!
Yes, because us Mexicans invent everything! 🤷🏽♀️
I swear it's like my Mom & Abuela are speaking through her lol
Me olía la del churro. En Perú también los tenemos como postre de antaño pero si dos países conquistados por el mismo país (España) tienen platos compartidos, podemos inferir que ese plato vino de los conquistadores.
I always knew churros were from Spain for some reason and in my house eating a Chimichanga is like eating a hotdog that’s more American and not Mexican. Personally I like Cholula sauce over Tepito.
I love these ladies they are so fabulous and funny and awesome and beautiful keep up great vids
Thanks so much❤️
@@MamahChannel you answered!!!! Wow your welcome 😁🙂
They’re all looking extra gorgeous
I still want to see the Mexican Moms taste test Abuelita vs Ibarra.
@@gabybiz6089 is it good? I've recently discovered that Carlos V had grown a lot as a brand, their chocolate bars have increased in quality for sure.
Xochitl being an icon, once again
My aunts and uncles came to visit from Sinaloa. And like all Sinaloans. We had ceviche. They had no idea what Tapatío was. 😱
Keep it up love the videos! It reminds me of my mom ❤️
❤️❤️❤️
This was a great episode. I learned so much! Thanks to all the Mexican moms who participated.
La salsa "Tapatío" no es muy conocida en el centro del país (México). En el centro de México (ciudad de México y alrededores), la famosa es la salsa "Valentina". El chocolate "Abuelita" ya no es mexicano. Y tampoco ya no es tan popular porque está muy dulce. El mejor chocolate es el chocolate "Mayordomo", marca originaria de Oaxaca.
It was made in Mexico. Just because it's not popular doesn't mean it's not made in an entire country
Nobody knows about that chocolate
@@BlakeXterra I know the chocolate (because I’m in mexcìo)
Y la maga
I grew up drinking Abuelita hot chocolate, although I'm open to trying other brands such as Ibarra and Mayordomo (if they sell it in the U.S.).
LMFAOOO whoever edits these videos, PROPS 🤣😂 funny ass videos 😂
I’d love soooo much to party with✨ Queen Xóchitl ✨👸🏻 and Queen Martha 👸🏻and get drunk lmao
I knew the churros one since I live near Spain and it's literally a breakfast item there and there's several varieties. I love fresh churros rings dip in a little sugar and cup of coffee, it's literally heavenly morning!
All the girls are so pretty!!!! And the content is great! I bet if we became friends the holiday parties would be so much more interesting! Ugh! So cool!❤❤❤
Omg! It makes sense that churros are for Europe/china because in El Salvador they call it churros españoles. I love you Martha! You’re my favorite! ❤️
I lived in Sonora, Mexico for 24 years and I always ate chimichangas.
Fun fact: Chimichangas were invented in northern Mexico they made their way to Texas and Arizona because they used to be Mexican states and Mexicans were and are still there. Chefs in Mexico have the evidence and are shutting up people that are hating on Mexican food and trying to claim it’s not of Mexican origen when it is. This video was made for fun it’s not approved by experts and neither are other TH-cam videos.
Thank you for giving the Chimi the Baja Arizona shout-out as it deserves. Nothing fries up better than flour from Sonoran Winter Wheat.
Valentina is really good with chips scrambled eggs and popcorn it’s really good
i thinki am pretty mexican actully the mamahs act like my mom andthe mamahs always make laugh 🤣
The Chancla Team 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣
🩴🩴🩴❤️
The moment of silence for caro 😂
LOVE the cat on the tee shirt.
There is a Pollo Loco in Morelia, Michoacán, México.
I love churros, and I don't care where they came from lol
RIGH?
I love all these videos THANK YOU
Thank you for watching!
I like how they thinked so much to do the answers lol
Some of them were tricky, they had to! 😈
Always gotta love a new video
We hope you enjoy it!
Lol I remember eating El Pollo Loco en Matamoros like really original and I was so freaked out.
We all knew Xochitl’s answer on whether she liked Tapatio or not 😂
Luv El Pollo Loco soy de Monterey and that's all I saw puro Mexicano..Luv to learn more Lady's are Funny especially 🤗 Xo
Xochi and Martha are definitely sisters
About churros, the kind we know rolled in cinnamon and sugar ARE Mexican. They were taken to Mexico from Spain, but the Spanish churros didn’t have sugar and cinnamon dust. They had a type of glaze more like you’d see in a doughnut. It was Mexico who started the conventional churro we think of in this side of the world now.
But the recipe isn’t the point. The point is the origin of the dish. It makes sense that a recipe would somewhat change in another country. Pizza is another example. How is made can change in different countries. It doesn’t change the fact pizza originated in Italy
I love Tapatio❤️
I always sneak it into the movie theater. I love it on my popcorn
Amo todos sus videos. Saludos a las supermamás!!! ❤️
Jajaja, i dont want to say her name, up next "thats my favoruite", good videos it is funny
Thank you! 😁
Lol rip in the chat for churro😞😂I actually never knew it was from Spain or Portugal also lol
2:00 That sticker is from the state of Sinaloa but in 1824 when it was united with Sonora and even when México still had La Mesilla (now part of Arizona)
I don't know if cry or laugh 😭😭😭
i love xochitl ..i can see the videos over n over again n she makes laugh so much everytime🤣😂👍
Arizona and California were originally part of Mexico 🇲🇽 so still counts… hehe 🙃
It does count and the topic of chimichangas, they were invented in northern Mexico and made it’s way over the border to Mexicans that stayed on souther states of USA because they usted to be Mexican states, there is evidences from experts. Not everything that people read on the internet is true we all should know that from school, there’s verified online libraries from universities that people can use to do research. Because of the success of Mexican cuisine there is people hating trying to convince the world that some Mexican foods, pastries and drinks are not Mexican and Mexicans are proving they are Mexican. In Mexico we have food that was brought to Mexico from Europe, Asia, Africa, Arabic countries and we did fusion of combing the cuisines because us Mexicans are multiracial.
Ramon is cute omg
Yes he is
Son las mejores 💗💗
❤️
Cómo me gusta ver estos videos.... Son hermosas y divertidas TODAS LAS mujeres que están Aki 👏🏽👏🏽👏🏽👏🏽👏🏽😄😄😄🤗🤗🤗 saludos desde Argentina 🇦🇷💖✨‼️
❤️
Si! Churros originated in España then as we migrated to Mexico and Latin America, we brought with us! 🥰🫶🏽👏🏽
Colonized* y’all didn’t migrate, y’all colonized the Americas, there’s a difference
migrate lmao
Ya quería conocer al chico que hace sufrir a las Mamah's!!! 🤭🤭🤣
This test was hard lol
some of these really surprised us! 😅
U guys should review lays especially the Chile Limon ones
Me encanta la blusa de Xóchitl 😍♥️
I'm not sure the younger "Mexican mom" qualifies as Mexican. She seems very Mexican-American as far as the way she speaks. Her Spanish pronunciation makes her seems more like a heritage Spanish speaker rather than a native Mexican Spanish speaker.
She doesn't count because she's more American than Mexican and is most likely agringada and Chicano which is not full Mexican.
I get what you mean but it comes off as gate keeping 🙂 I think it's good to have a spectrum of backgrounds. People who grew up in Mexico, those who moved to US young and those who were born in the US.
My most fav episode!
1930s was lit 🔥
Hot Cheetos were born right here in Texas!!
Oddly enough it wasn't down here in south Texas because Frito Lays headquarters is in the north Texas city of Plano.
I grew up there but I moved to go to College several years before their headquarters moved there.
Kinda unfortunate Frito Lay wanted to take the credit rather than the person that invented it.
@@BeyondDaX I'm pretty sure that's an urban legend but ya never really know the truth!!
Este video me gustó mucho. Ojalá hagan una segunda y hasta tercera parte. Tal vez hasta de marcas o productos que no sean comida.
Yes, only 3 wrong! The Kahlua, churros and Pollo Loco got me.
Hecho en MayWood California... Tapatio 😉
make a part 2 and include Japanese peanuts. i was surprised when i learned the answer
Very good video! I learned 😂😇
6AY THE MOMS ARE BACK GOTTA LOVE THEM AND IM SICK BUT YALL MAKE ME FEEL BETTER HAOPY FRI-YAY
We hope you feel better and enjoy the video! ❤️
In Mexico chimichangas are popular, I love them
I can promise you chimichangas are mexican!! They are very different then what you see in the US ( I was so disappointed the first time I ordered one at a restaurant) they’re not as wide as us burritos, thinner like a Mexican burrito, flour tortilla and deep fried, we eat them in Sonora at Cenadurias and Antojitos Mexicanos all the time!!
They were invented in Tucson. But being on the border, pretty much, they caught on in Sonora as well.
The chimichangas were invented in northern Mexico, Mexican chefs have the evidence in Mexico, food experts and UNESCO have been involved and know now, they have been doing research for many years. The chimichangas made their way to the southern states in the USA because they usted to be Mexican states and Mexicans lived there and stayed there. Burritos were invented in northern Mexico.
@@irisfigueroa5249 Going to need a source on that one. I have not seen a single source anywhere that says anything other than them being invented in Tucson, Arizona
@@BroadwayRonMexico you do know that as of 2010, Mexican cuisine has been recognized by UNESCO as an intangible cultural heritage of humanity, they have don a lot of research and given credit to a lot of Mexican recipes that non Mexicans have been trying to claim, credit has been given to Mexican cuisine look it up. The burrito was invented in northern Mexico and sed to believe that it was in Juárez chihuahua Mexico. Just how tacos can be fried, the same with burritos. We also make flour tortilla tacos that are a little fried. The flour tortillas were invented in northern Mexico right after the Spanish conquest, they introduced flour to the indígenas people of northern Mexico and they invented flour tortillas, this happened 500 years ago.
@@irisfigueroa5249 Yes, burritos are from Sonora, but again, every source I've been able to find has put the invention of the chimichanga as being in Southern Arizona.
And the UNESCO report on Mexican cuisine from what I could see didn't even delve into Sonoran and Norteño cuisine (which is what burritos are) at all. Mostly just on stuff like nixtamalization, mole sauces, and stuff made from indigenous ingredients and procedures, so I don't know where you're getting this from
I really liked this one. More like it por favor.
I feel that Ramon is 99% Mexican and 1% American because he knows all these facts 😤
internet
lol nobody uses tapatio here in Mexico or atleast here in Tijuana B.C. I remember that Pollo Loco existed here like 20 years ago but no more.
Wow!!! I just got wrong Kahlúa, I didn't know it was Mexican. But I'm proud to have known the rest 😃👍🏻
Martha is everything
Should we be concerned about her sister? Lol
Hey ramon i like your shirt with a kitten that it says hug life
Who is this new girl ? Bring the og moms back
MaMah Video Ideas: CheezIt’s, Goldfish, Cereal, Exotic Snacks.
Do mamah trying monster energy drinks!!
And what we’ve learned here is that for many years cultures have been mixed around, shared and people got on coexisting. Idk why we can’t do the same today.
I thought this was a spinoff or division channel from buzzfeed not from my man the crazy gorilla!
Recently found that churros are a variation but regardless they are delishhh
Please have them try Michoacana food items
I learned a lot from this one! churros are from China? I never would have guessed 😁
I always feel hungry after watching these videos 🌮
I am in Tucson, Arizona, where it is claimed that the chimichanga originated, don't know if it is true.
Kahlúa is Mexican! Dang
Churros May not have originated in Mexico, but they sure are Mexican now.
Can't believe yall thought churros were Mexican!
Shhhh, spoiler alert 🤫
@@MamahChannel Sorry!! 😂
I love them 💗
😂😂😂😂I want a churro but not that churro
I was lied to lol..I was positive that Tapatio was Mexican..Now I'm going to wear black for a week for not knowing.
Tapatio was never a thing in Mexico. Tapatio is as American as a hot dog
@@jr3753 Yeah, salsa Valentina is what is used there (you will find Tapatío's flavour is similar). I recommend the black labeled bottle
Tapatio is a Mexican hot sauce produced and sold in the USA by a Mexican for Mexican cuisine and on any other food people want.
@@irisfigueroa5249 its not mexican
@@jr3753 if a Mexican made it and with Mexican ingredients it’s Mexicana it doesn’t matter in what country. Tapatio was made by a Mexican period!!!
I only watch this channel because of Xoxhitl I love her😂💞
only ogs remember when ramon was the person behind the cams
Sonoran people seeing this listening chimichangas are not Mexican: tas mal, mijo, tas mal.