Russian Dressing Recipe • Awesome on Salads, Sandwiches and more! - Episode
ฝัง
- เผยแพร่เมื่อ 26 ก.พ. 2018
- Bonjour my friends! In this episode I'll show you how to make my Russian Dressing recipe.
Make sure to visit clubfoody.com/cf-recipes/russ... for ingredient amounts, directions and much more!
Until next time my friends... Bon Appétit! - แนวปฏิบัติและการใช้ชีวิต
Thank You. I'm making Reuben sandwiches tonight. So many recipes are too much like Thousand Island dressing. This is a keeper and you earned my subscription. I didn't have shallots on hand, so I used fresh minced onion and a pinch of minced garlic. For the hot sauce I used a smoked chipotle sauce made by Tabasco Co. in the US. This came out great, and I deleted the other Russian dressing recipe I had in my recipe files. Thanks!!
You are so welcome Paul😀! That's awesome! The beauty of many recipes is you can adapt it to your liking with what you have on hand. I'm happy you enjoyed the recipe and welcome to the Club👍
The best pronunciation of Worcestershire sauce I’ve ever heard. Great recipe 👍
Really? Why thank you... lol! I'm happy you enjoyed the recipe. Happy New Year 7Pines Knives ☺
Happy New Year to you as well 😊
@@clubfoodycom I love the pronunciation too, Frankie :o) .. (from Gold Coast, Australia) :o) .. I've been out shopping for all the ingredients, followed your recipe .. omg ! magnificent !!! thank you
That's fantastic 😉! I'm so happy you enjoyed the recipe! Have a wonderful weekend Colin 😀🌞 (from Canada 🍁)
Sauce très quali, merci beaucoup, à partager entre amis!
Au plaisir! C'est une très bonne recette que j'utilise souvent. Les ingrédients sont sur le site web. Passez une très belle journée Loud Beats ☺
That looks delicious 🤤
Thank you☺ It's a great homemade dressing recipe to have in your folder. Have a fantastic day Joe
Great!!
Thank you William! This is a great dressing as well as a great ingredient for other recipes such as my Russian Eggs coming in December or as a spread for Tripleta Sandwich (coming in 2020). Enjoy your weekend! ☺
Looks delicious. I'm going to try it out for sure. Thanks for sharing.
My pleasure! Let me know how it turns out... Have a great evening Al! ☺
I just made this using a Gordan Ramsay mayo recipe. 1 egg, 12 oz of peanut oil, 1 tbsp white wine vinegar, 1/2 a squeezed lemon, 1 tsp of Grey Poupon regular dijon mustard, 1/2 tsp of salt and blend with an immersion blender. It literally took a few minutes. Then I used that in this Russia Dressing recipe... I just put the dressing in the fridge, it tasted fantastic prior to chilling! Rueben sandwiches on the menu tonight! Just to add, this is the Russian Dressing I remember as a kid, back in the 60's and 70's.
On Edit: The Shallots, I would use a teaspoon or less, after chilling, the shallots really popped, too much for my taste buds, so I would use less than recommended. Other than that, it was a solid Russian Dressing recipe.
Hey Michael, thanks very much for sharing. As I always say, recipes are just guidelines therefore adjust them to your liking. Have a great day ☺
Love the recipe
Thank you 😊 It's a beautiful dressing that we unfortunately don't see anymore. Have a fantastic day Matthew☺
nice
Thank you! ☺
Russian dressing is great. Try some on your favorite sausages or brats.
Thank you☺ I'm happy you enjoyed the recipe. Absolutely, this dressing is so versatile. As a matter of fact, I use some when making my Russian Deviled Eggs..simply incredible. Have a gorgeous weekend Andrettski
Here's the link for the eggs >>> th-cam.com/video/DJ5pzMOTebE/w-d-xo.html
what happened to the audio?
Audio works just fine... what happened to your computer????