Palappam With Rice Flour | അരിപൊടി കൊണ്ട് പാലപ്പം

Palappam With Rice Flour | പാലപ്പം വിത് മഷ്‌റൂം ഫ്‌ളോർ
Palappam is a traditional South Indian bread made using rice flour and coconutmilk.
This is an easy recipe using riasted fine rice flour and grated coconut .
Best served with egg roast / vegetable stew or chicken stew.
Enjoy!!
Happy Cooking!!
Ingredients
Rice flour 1 1/2
Coconut 3/4 c
Cooked rice 3/4 c
Sugar 2 tbsp
Salt 1/2 tsp
Yeast 1/4 tsp
Products used in this video :
spoons: amzn.to/43ylRTs
Appam chatty : amzn.to/43YccWx
Mixer : amzn.to/3pGGAmi
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#palappam #mahimascookingclass #appam #nadanfood #rice #breakfast #tiffinrecipe #പാലപ്പം #recipeinmalayalam #keralastyle #mahimasimon #mahimascooking #dhechef #mahima #instantrecipe #cookingclass #cooking ‪@MahimasCookingClass‬

[@SharuCharu-zg5km]

Cooked rice ozhivakan pattumo?

[@andrewbinoy7104]

ഞാൻ പൊടി കൊണ്ട് എങ്ങന ഉണ്ടാക്കാം എന്നോർത്തിരിക്കുവായിരുന്നു അപ്പോഴാണ് മഹിമയും receipe കണ്ടത് fantastic thank ട ഠ much❤

[@amalaaustin1697]

Njnum

[@soujamworld1674]

ഉണക്കിയ പൊടി കൊണ്ട് പതുമോ

[@AshiqaShibili]

Yeast n pakaram baking soda pattumo

[@sujathan6308]

Rava cherkatheyum ondakkam👍🥰💯

[@aryaprakasan1425]

Hi..Chechi..njanbithbtry cheythu..super ayrnn..1st time in my life njan ithrem soft and tasty appam undakkunnath..thank you so much❤😊

[@MahimasCookingClass]

Thank you Arya! So happy to know that!!🥰

[@surabhisunith]

ഞാൻഇന്ന് ഉണ്ടാക്കി നോക്കി.... ഒന്നും പറയാനില്ല അടിപൊളി 🥰

[@AffectionateBoomBox-fb1ic]

നിങ്ങൾ പറഞ്ഞത് സത്യമാണോ എനിക്കൊന്നും അങ്ങനെ ഉണ്ടാക്കി നോക്കാനാ നന്നായിട്ടില്ലെങ്കില് അമ്മായിയമ്മ എന്റെ കഥ കഴിക്കും☺️

[@timetravel-zd4ff]

Hii chechii... Im beginner in cooking.. And I watched this video yesterday and tried it today.. It come out very well and super tasty.. Thank you so much❤

[@MahimasCookingClass]

😍🙏

[@lewisida]

Can you please tell me which rice flour if it's idli or dosa rice flour please

[@shyambangalore5687]

Being a native Bangalorean, yet a lover of kerala cuisines and extremely distant from kerala cuisine, I was too skeptical about trying my hands at appam.. last night i decided that I'll give it a try and looked up the recipe on YT and this was one of the very first videos to pop up..i immediately recognized Mahima chechi since I had watched the whole season of dhe chef..how can I forget her standards of cooking!!!.. I just watched the recipe and followed the recipe.. last night I prepared the batter and let it ferment overnight and prepared appams for breakfast today...i also watched her puttu kadla curry recipe and prepared kadla curry...wow...the result was amazing and appams turned out perfect and we don't get that taste even when we order in from kerala restaurants in Bangalore..they were soft and fluffy in the center and crispy at the edges..they were delicious...thank you so much Mahima chechi..🙏. I'm sure this will be a frequent breakfast option going forward in my household..❤❤

[@MahimasCookingClass]

Thank you so much
Really happy to see your feedback 😍🙏

[@remyavarghese1564]

Nan roasted flour nde reciepe ku waiting ❤

[@Anju-ip7tg]

Idiyappam thin nte rice flour use cheyyamo

[@MahimasCookingClass]

Yes

[@Anju-ip7tg]

@@MahimasCookingClass thanks chechi pettannu reply thannthinu

[@shijnapk9634]

Have to try tomorrow

[@antonyjosephine494]

Mam, What's the brand name of your mixer grinder..

[@RoshVin]

V guard.

[@anupamashajikumar7096]

Perfect appam❤❤👍👍

[@AJsworldforEntertainment]

Ee recipe vachu njan undakki. Nannaayirunnu..

[@haripriyasuneesh8898]

Rava varuthathaano varakkathathaano

[@MahimasCookingClass]

Both are fine

[@athulliapaulose]

Chechi I tried this but didn’t come right
I am not sure what happened
I followed the exact same measurements. Skipped rava though. Appam was very sticky, like a glue. Any idea why it happened.
I have tried many other items of yours and have come perfect.

[@bethechange1234]

Hi Mahima! Thank you so much for sharing such an easy yet delicious foolproof Appam recipe.🤗🩷 It was devoured by my family.

[@MahimasCookingClass]

My pleasure 😊

[@lewisida]

Can you please tell me which rice flour whether it's idli or dosa rice flour you used.

[@richap4885]

Mam… i tried this, i have to say… it tasted exactly like the appam that we get in restaurants… you’re tips… and your exact measurements of ingredients did really help ( except for water, as i added some more after checking the consistency) 😊

[@MahimasCookingClass]

My pleasure 😊

[@salinipramod3324]

Madam, Good morning. Today I prepared palappam with this recipe. It was really good. Thank you.

[@MahimasCookingClass]

You are most welcome

[@marysandra9045]

Maam rava optional aano

[@milanantony2111]

Rice flour roasted anoo

[@MahimasCookingClass]

Yes

[@nirmalajose9807]

Can you tell me the brand of your mixer grinder?

[@KarthuMusic]

Yes which blender is that

[@athiqamirash5764]

Njn undaki. Super

[@aishwaryaravikumar803]

Can we use dessicated coconut instead of fresh coconut?

[@ambikachandranath4336]

Why do you add rava?

[@MahimasCookingClass]

For better texture

[@anshipt3818]

Masha Allha super insha Allha try cheyanam

[@bushra5915]

❤

[@BeenaDas_]

Cheuthutto. thirichum

[@Ethanohio-d3b]

പാലപ്പച്ചട്ടി ഇല്ലാതെ ഉണ്ടാക്കാൻ പറ്റുമോ ?

[@bindu5700]

Varutha podi ആണൊ use ചെയ്യണേ?

[@MahimasCookingClass]

Yes.

[@raindrops9845]

👌👍😍

[@ajithank7242]

താങ്ക്യൂ ചേച്ചി

[@sanjanasushil3351]

Adipoli... theerchayayum undakkum... 😃😃😃

[@nimishaannajacob4003]

Ethra appam kittum with this measurement

[@anukjoseph7448]

ദോശ ഉണ്ടാക്കാമോ അരിപൊടിയും ഉഴുന്നുപൊടിയും ഉപയോഗിച്ച്

[@learnfromeverything1410]

Is it necessary to add yeast? Without yeast how much time will it take to ferment? Plz reply

[@MahimasCookingClass]

You can make appam using coconut water instead of yeast. But that depends on the weather of the place you live. If you are in Kerala, it is possible to make appam without yeast. Might take 8 -10 hrs to ferment without yeast

[@shyamasb9462]

Without yeast palappam recipe idamoo

[@sanampk3204]

can we skip cooked rice n add aval ? n can we do this recipe without yeast ?

[@Annz-g2f]

Super pallappam recipe surely prepare this

[@sharmilaf3465]

Nice recipe with rice flour. Very neat presentation too. Love watching your videos.

[@MahimasCookingClass]

Thank you so much 😊

[@shaheer.m7626]

ചേച്ചി എന്റ്റ ഒരു സംശയം ചോദിച്ചോട്ടെ...അരച്ച് വച്ചിരിക്കുന്ന മാവ് ആ counter topൽ തന്നെ യുണ്ട്..ചേച്ചി ചുട്ടെടുത്ത മാവ് കബോർടിൽ നിന്നാണ്.....ചുട്ടെടുത്ത മാവ് അരച്ച് വെച്ച മാവല്ല...ചുട്ടെടുക്കുന്നതിനിടയിൽ topൽ അരച്ച് വച്ചിരിക്കുന്ന മാവ് പെട്ടെന്ന് അപ്റത്യക്ഷമായി😂.
രണ്ടുമാവു ഒന്നല്ല എന്ന് തോന്നുന്നു...എനിക്ക് മാത്രം ആണോ ഇങനെ തോന്നിയത്...

[@MahimasCookingClass]

Please watch the video. I have mentioned in that about both batter@ shaheer

[@MahimasCookingClass]

One after grinding. The other one after fermentation ( 4-5 hrs )@ shaheer

[@samaraanishanair7928]

Ma'am tried yr recipe this morning n it was perfect. Tqsm for the detailed measurements. First time trying n my husband said it was as gd as we buy inthe restaurants. Pls keep cooking and sharing

[@MahimasCookingClass]

Glad to know that 😍👍@samaraanushanair

[@drheera18]

മഹിമ, പച്ച അരി പൊടി ആണോ roasted അരി പൊടി ആണോ ഉപയോഗിച്ചത്‌..

[@MahimasCookingClass]

Roasted appam/ pathiri podi

[@nimmysabu5131]

Chechi hw to prepare appam with avees appam flour coz it already contains yeast?

[@MahimasCookingClass]

Follow the pkt instructions

[@aizafathima7538]

പെർഫെക്ട് അപ്പം 👍

[@chinnujoseph7107]

Tried this recipe today ☺️ Came out very well...Thank you ☺️

[@MahimasCookingClass]

Thank you for sharing your feedback chinnu🥰

[@twinkleyuvaika7390]

Mavu arachitt fridge vechu pineed purath vech pulipicha indakiya correct aakumo

[@MahimasCookingClass]

Yes. You can do this way too

[@Maklong_Cabe_Bawang]

Haii moms Mahimas
Halo, l m from in Indonesia
Thanks for sharing.

[@MahimasCookingClass]

Thank you for watching 😍

[@lechukrishnan6579]

Mam yeastinu pakaram baking soda use chyamo

[@maryperis2218]

Your recipe is too good. I could make it without any problem. And it was very good . Thankyou

[@MahimasCookingClass]

Most welcome 😊

[@roshiniskitchenworld9531]

Well prepared.... Excellent cooking

[@MahimasCookingClass]

Thank you so much

[@kanakammak7581]

❤

[@nandkumarsurve]

Chin chatiyil aripodi konda undakiya vellappam chatiyil otti pogunonda Adina anda chayanam

[@MahimasCookingClass]

Rub your pan with a half cut onion before pouring the batter. Or cook an egg in the pan before making appam if it is sticking

[@lindageorge2105]

Hai chechy…pl upload beef ularthiyathu….

[@verginiachacko8209]

Thanks a lot Mahima ji As usual cooking looks so easy by the tips you give God bless

[@nishas6110]

Thnks plz more instant recipes

[@RemaDelight]

Yeast upayogikkathe undakamo

[@MahimasCookingClass]

Yes. Use coconut water . But it will take longer time for fermentation

[@thejuggernaut1147]

Please use English subtitles

[@MahimasCookingClass]

We have added English subtitles. Please check

[@rujilariyaz5365]

Adipoli appam😍

[@divyasworld2260]

താങ്ക്സ് 🙏

[@elizabethjose6783]

could you tell how much is 1 1/2 cups in kg please?

[@MahimasCookingClass]

1 c rice flour will be around 150 g

[@julianaroslin8568]

Thank you so much

[@MahimasCookingClass]

You're most welcome

[@BindhuManoj-jm8sb]

👌👌👌 പൊളിച്ചു

[@monishamichael9604]

Hello, Is the rice powder used here roasted or non roasted?

[@MahimasCookingClass]

Roasted rice flour

[@monishamichael9604]

@@MahimasCookingClass Thanks.

[@mayakv3111]

Chechi sound Aani sound pole

[@honeybabirocks9086]

Super

[@fshs1949]

❤❤❤👍👍👍

[@sapnanandkumar2527]

Got perfect appams with this recipe... thank you for sharing this simple method

[@MahimasCookingClass]

Glad you liked it😍👍

[@lalithamathew1902]

Varutha aripodi veno, or sada aripodi mathiyo...I mean varukkatha aripodi.

[@MahimasCookingClass]

Roasted flour

[@lalithamathew1902]

Thank you..

[@BH-lt6gi]

Hi ma’am
Can we substitute rice with aval?

[@MahimasCookingClass]

Yes you can

[@sindhup8508]

Super undakinokam

[@mathewlookose3850]

എന്താ മിക്സ് ചെയ്യാതിരുന്നത്

[@MahimasCookingClass]

When you mix lightly and take batter from top, you will get fluffy appams

[@lewisida]

Which rice flour idli or dosa rice

[@MahimasCookingClass]

Fine rice flour( appam/ idiappam podi)

[@lewisida]

In your description ingredients you have not mentioned semolina 2tbsp. Also what you mean by rice flour is it dosa or idli rice. Please advise as your appams are yummy

[@lovelyzachariah9751]

Super, nice presentation. ❤️❤️🥰👌

[@MahimasCookingClass]

Thank you

[@sajisaleem6650]

Idiyappa podi aano chechi?

[@sheelu3556]

Yes

[@MahimasCookingClass]

Yes

[@Pmh_UTube]

Madam, no text for how long to keep for fermentation?

[@MahimasCookingClass]

5-6 hrs depending on the weather

[@najeebrafeekh3049]

ഞാൻ മഹിമ മാഡത്തിന്റെ ഈ റെസിപ്പി share ചെയ്തത് പ്രകാരം ഇന്ന് രാവിലെ ഈ റെസിപ്പി ആണ് ഭാര്യ ഉണ്ടാക്കിയത്. ഒന്നും പറയാനില്ല, perfect അപ്പം കിട്ടി 👍🤍

[@MahimasCookingClass]

Glad to know 😍🙏

[@susanpradeep350]

റവ വറുത്തത് ആന്നൊ

[@MahimasCookingClass]

Roasted or non roasted rava is fine. I use roasted rava

[@sobinkunnumpuram]

Hii
Chorinu pakaram white avil cherthal mathiyo...

[@MahimasCookingClass]

Yes

[@vilasininagaratnam6014]

Can use poha instead of rice?

[@MahimasCookingClass]

Yes

[@milanantony2111]

Chechi njan nz il ane… Evida electric stove anee..athu kondu anoo ennu ariyilaa… orupad try chayithu sheri akunila…

[@MahimasCookingClass]

After grinding, keep the batter in a warm oven ( heat for 15 minutes at 150 c and switch off) for fermentation

[@milanantony2111]

@@MahimasCookingClass appam pulikund…

[@minimarcs6340]

Rava ചേർത്തത് എന്തിനാണ് എന്ന് പറയണെ

[@MahimasCookingClass]

Gives you soft texture

[@radhakrishnankocheril8898]

Risinu pakaram avil upayogikkamo?

[@MahimasCookingClass]

Yes

[@sallynaidu1000]

Thanks for sharing 👍

[@Pmh_UTube]

Can 1 use coconut milk instead of grated coconut?

[@MahimasCookingClass]

Yes

[@pinkureni1010]

Is active dry yeast, the common thing we get in grocery stores

[@MahimasCookingClass]

Yes

[@noorjahank4169]

Years cherkathe appam undakan pattumo

[@MahimasCookingClass]

Instead of yeast, use coconut water . But it takes longer time to ferment

[@kumarimathews1048]

Why we should add Rawa? Can you please explain?

[@MahimasCookingClass]

It gives a better softer texture to appam

[@kumarimathews1048]

@@MahimasCookingClass Thank you

[@surabalanair9366]

Super

[@arunharikumar8516]

Appam otti pidikunn..akam cook akunila

[@MahimasCookingClass]

May be the rice you are using is very starchy. Either change the rice or rinse well before using

[@selvijoseakshaya2420]

Yeast illathe undakn patto chechi?

[@MahimasCookingClass]

Yes, use coconut water. But it will take longer time to ferment

[@adhwaithtp547]

Rava,,illenki prblm undo

[@MahimasCookingClass]

Please follow the recipe as it is to get same results

[@sujast138]

Easy recipe 👌

[@SugarTy_]

Melenn mathram koriyedukkunnath enthina...?
Y not mixing?

[@MahimasCookingClass]

To get fluffy apam

[@devikam1994]

What should we do if using instant yeast

[@MahimasCookingClass]

Use 1/4 tsp yeast . It will ferment within 4 hrs

[@devikam1994]

Thank you Chechi for the response:)

[@RajeevKumar-mz6sd]

😊😊 perfection

[@vineeshaantony3233]

Hi
A big thank you to you for sharing this recipe with perfect measurements and tips...
I made appams your way n it came out really well...
My kids thoroughly enjoyed the fluffy n crispy Appams...
Thank you Ma'am ❤❤

[@MahimasCookingClass]

Most welcome 😊

[@lovelyzachariah9751]

Super, nice preparation. 👍👍

[@MahimasCookingClass]

Thank you so much 👍

[@shoukathm8467]

Ccockenet water charkamo

[@MahimasCookingClass]

Yes

[@emilyjacob876]

Super Mahimakkutty. .👍❤

[@sallynaidu1000]

Super delicious 😋

[@MahimasCookingClass]

Thank you 😋