[Barista Vlog] Want to Start a Barista Job in Melbourne? Watch This! | LaurAngelia
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- เผยแพร่เมื่อ 14 มี.ค. 2021
- ❏ LET'S CONNECT WITH ME ❏
➫ Instagram Main Account : / laurangelia
➫ Barista Account : / cicibarista
➫ Blog : laurangelia.com
➫ Patreon : / laurangelia
➫ Email : hi@laurangelia.com
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❏ FREQUENTLY ASKED QUESTIONS ❏
What is this Cafe?
✨ This cafe is called Gordon Espresso
Where is this Cafe?
✨ It's in 71 Coventry St, Southbank, Melbourne
Do you own this Cafe?
✨ No, I'm just working as a barista here
Do you work here full time?
✨ No, I work part-time
Who are your co-workers?
✨ Nick - The Owner
✨ Rowan - The Manager / Barista : / rowy_d
✨ Christiana - Front of House
What is the espresso machine that you use?
✨ Synesso MVP Hydra
What is the grinder that you use?
✨ House Blend : Mazzer
✨ Single Origin : Victoria Arduino Mythos One
✨ Filter/Decaf : Mahlkonig EK 43
What beans that you use?
✨ Dark Horse from Five Senses
What is the green thing that you use for dosing? Where can I get one?
✨ amzn.to/3ngI1qZ
Why are you taking a bit of the coffee grounds out?
✨ The coffee recipe requires 23gr dose of the coffee ground, and most of the time, the grinder is being inaccurate, either giving me too much or too little, so I have to scoop it out :)
Where are you from?
✨ Indonesia
How to find a Barista work in Australia if I’m from another country?
✨ You have to obtain a visa that allows you to come, stay & work in here first, then you can apply for a Barista job. Most people from other countries (I was too) use Work & Holiday Visa.
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❏ VIDEO RECORDING ❏
➫ iPhone XS
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❏ VIDEO EDITING ❏
➫ iMovie (iMac) - บันเทิง
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Yes I would like to apply for a position of internet barista please. I've watched every cafe vlogs of yours and concluded strongly that I should be nowhere near a coffee machine. BUT I am really good at watching coffee being made XD
I just got hired at a local coffee shop and my first day is tomorrow, I’m so nervous. I have no experience as a barista but I’ve been watching videos of working as a barista non stop these past few days and I’m so excited and trying to prepare as much as I can😄😄 please wish me luck people 💕😋
You got this, best of luck!
Oh cool! Do you have any tips how to get hired as a barista without an experience?? I'm keen to be one, but as far as I looked into local coffee shops, they are only looking and hiring the experience one.
You got this!!
Good luck on your first day
How has it been so far? 💛
Here for the update too lol
Laura, I really want to thank you for your videos, for some reason, I find them very relaxing to watch! I am a project manager and we are opening a shop and café next month.'ve been using another coffee shop machine to practice and as I never had experienced as a Barista It's been very helpfull for me to watch your videos. I use a lot of your tips while working.
Please give yourself more credit for what you do and who you are, you clearly are a fantastic employee, not everybody is extrovert and has to speak loudly ( I am one of those, and thanks god not everybody is like me ! haha ), also I am pretty sure you are an excellent teacher as staff mostly learn by observing and you clearly excellent at your job. I live in the UK and I heard Australian coffee was the best so I shall keep watching your videos for more tips !
Thank you for such sweet and encouraging words :) Also for watching my videos, it means a lot! I wish you the best and good luck for the cafe opening next month, ok!
For the third time this week I ordered Starbucks delivery and I enjoyed my coffee while I was watching your videos. This is the closest I can be from a cafeteria. Love ya
Hang in there Fabian! And thank you for staying safe :)
And that's how ladies and gentlemen, you get a job. REFERENCES!!!!
Mmm no. Skill :)
@@laurangelia you only refer people who are skilled 😌
@@manchest100 Yes. If I put my name on the line, they better be as good, if not better than me.. :)
@@laurangelia hahaha. 100%.
Trialing, something you have done hundreds of time, yet it always worries you every single time. It's funny that most of the time, how to use the machine is the issue i least worry about. I found that I have always had trouble figuring out where the stuffs are, even though it is right in front of my face. Hence, I always gets stressed on trial due to this, and when I work, everything has to be at exactly where they are supposed to be lol. It's the same at my cases, when my boss ask me how I feel about somebody who comes for a trial, I always say good things about those who looks organized (unless they know nothing and want to apply for a place that does high volume xD)
As a barista im very particular about how i like my station. I always have it organised for the highest efficiency and it is my biggest pet peeve when another barista messes up my area 😂 im going for a trial at a different cafe today and im so nervous even though ive been working as a barista for like 3 years 😂
@@taylahcooper8174 I completely feel you, every place has its own setup and does thing differently. Finding where the scissor is for the soy milk, how differently they serve the tea, the work flow, etc. may stress me out. Have been working for roughly 3 years as well, used to be in a place that do around 20 kgs of coffee a day, and I still manage to screw up several times during trials lol.
I remember when I had my trial (at the cafe that I'm working at now). It was tough at first as I was trying to figure everything out and remembering how they do things on the machine. In theory, I know what to do but putting that into practice was somewhat difficult. Took me a few months to learn everything. Definitely settled in well!
Nice video Laura, love your sense of humour that comes out in the narration! Good to see foot traffic at your cafe' increase enough to hire your friend as Melbourne gets back to near normal. Keep up the great content🙂
Thank you so Much, Laura. I'm watching you for 5 months. 🎬♥️
And now I started to open My coffee spot, your videos give me portion of motivation and good vibes. ☕
Thank you and Have a Luck 🙂
I wanted to make sure you know I like your videos. I’ve seen a few of you on the job vids and you are a hard worker. I worked at a Starbucks a long time ago but there were fewer recipes than there are now, we weren’t expected to dial in or pull ristrettos and latte art wasn’t a thing. So you totally hold your own. And yes, working with someone talented raises your game so it’s nice you and Mega can work together. I’m a musician and I find I don’t ever get lazy around other good players! ♥️
i keep rewatching this old videos. made me feel relaxed every time
I thoroughly enjoy watching your videos. I don't know how I ended up here, but I love it 💛
"ini single origin" damn both of you are an Indonesian. i know i'm too late to know that. Good job. Do it girls 🔥
I'm glad that Rowan was behind & u bumped him. It might be a little mean, but a little laugh will actually lessen the tension level. So, all is well. xD I used to be a barista & an amateur bartender. These jobs r so stress when it's peak hour, but with the help of my seniors' jokes & silly things they do, it really helped calm me down & made me realised that I didn't have to rush everything, but do them in rhythm. I really am amazed by my seniors' effortless look when they make their drinks like they don't get overwhelmed by the amount of orders printing out from the machine. It's really crazy!
Yasss!!! I've been waiting for this longgg Cafe Vlog... Finally!!! 🥰 thank you, Laura! I'm one of your Filipino fans 🇵🇭
love the passion in coffee
it's good to have fellow Indonesian working together in one place. good luck with your partner's trial!
My my… i’m so excited!
Laura Tutorial was full of energy looks like you guys are really picking up good to see👍 She really does look a good fit for the Team she blends in well confident and clean I'm sure she has found her pace on the machine now but honestly she does move fast and efficiently for her first day well done. Loving the Music in the cafe as well tbh. Looking forward to the next tutorial😊 stay safe😘
I always love watching your vlogs. 🤍Especially at work 😁
1 HOUR!? I LOVE ITTT!!
the only hour long video i'll watch every minute of
I from indonesia, Im so happy to know your channel laura, Because i have a dream to go there for start my barista journey. Keep Healthy laura 🤙
This video just looks like it was made for me. Thanks a lot 👍👍
Subtitle is amazing. You all are such a nice people. On those shops or restaurants the coworkers become your second family.Of course there will be always the one who is the lazy and you have to do that one's job and work harder than one. Right now I am studying at university but before university I was working at a restaurant. I really miss those days and my second family. Oh my goo~~!! ;D
I recently came across your videos and enjoy them. I work for Starbucks and want to expand my knowledge on coffee (the different blends and strengths) and the different drinks. I can make all the Starbucks drinks but want to learn more. Thank you for making these videos and showing what it’s like to work in a cafe. I’m hoping to find some cafes near me now that my area in the 🇺🇸 is now reopening back up from COVID-19
Aww sweet Laura thank u for this I enjoy it very much🥰😘❤️💞💞✨✨💫
You’re very much welcome :)
I really really need to see you in real-life.You truely inspired me💗
Wow such a great vlog! I've just subscribed. I hope you have more cafe vlogs, these are my favourite. Especially when I'm interested in learn coffee
Finallllllllyyyyyyy cafe vlog😴☕️
I really love to watch this.
LOVE! Your videos! So entertaining and educational, i learb a lot! Haha Thanks! Greeting from Costa Rica 👋😊
Loved this video.. just wondering if you’d ever be able to do a tutorial on how you do your dirty chai lattes? Would love to work out how to make it properly at home! Thanks so much Laura 😃
I learn alot of you Laura, Thanks for your videos, I got some idea to train new staff.
Love your videos!!!
I knew it! You ladies are INdonesian! ^_^ Good vlog Laura. Keep it up! it's so comforting seeing you girls working there behind the counter. Salam dr US.
Killin it. 2 Indos in a cafe. Yesss girl.
Akhirnya upload juga😂
Keep up your awesome work, hopefully when the border open i can visit your place. Hello from Perth and stay safe!
You're such a good friend.
Me gusta este tipo de negocio, saludos desde colombia.
Laura you're a good mentor. Seneng danger Bahasa Indonesia di tengah-tengah mentoring kamu.
happy watching your vlog❤️
Thank you 😊
Hi there... from philippines.. love watching your vlog.. simple and yet fun. Though i dont have any experience doing it but still seems fun watching it. I always keep my tv stayed on , even not focus to see it and while doing something stuff. Observing and listening on audio and reading subtitle is enough for me i guess.. well im just keep it ON . Lolol.. FYI. Keep it up
I 'm waiting your vlog for long time ☺
run a few vertical lines of hot melt glue to add friction to the plastic cup
or just rubber band around the cup
Hi Laura,, saya baru saja menemukan vlognya dan baru menonton beberapa saja, sangat menyenangkan dan ada teks nya juga jadi tau sdikit2 ttg barista :)
Semangat terus bikin video nya laura
Jadi inget waktu pertama ngebar cuma disuruh merhatiin dan ngapalin resep :(, enjoy bgt nnton video nya cii semangat teruss
Awalnya heran kenapa video ini muncul direkomend youtub, tapi enak jg karna santay, ekh setelah nonton beberaap video seminggu baru sadar kalo Indonesia neng 😅 semangat ya! You are great!
Watching your videos are calming :) I love it. I miss the sounds of the cafe! Still no indoor opening so I watch your videos to pretend I am in a cafe haha.
Thanks so much, Cath! 😊
that's a new worker sis 🙏🏻
Wow, didn't know you're an indonesian till i see this vid, and hear you say things in Bahasa. Great video as always!!!!
Hehe makasih :)
@@laurangelia wow so you are indonesian? Hahaha mantap
Kaget pas ada ngomong "kenapa?"
Udah sering nonton ini, baru tau juga kalo Laura bisa bahasa Indonesia
Dr namanya suda kelihatan banget sih, kombinasi nama English yg indonesian banget
glad that you both sometimes talking in bahasa. Gemeeess ♥️
Very helpful love watching Im a coffee lover so this is very interesting and educational
Appreciate you!
@@laurangelia u got it keep it up I’m a new sub and I’m very interested in ur content😊👍🏽
I love watching your videos.🥰
Glad you like them!
Thanks for the coffee today :)
Aw, pleasure is all min, Daniel! I hope you enjoyed it :) Say hi next time ☺️
with passion we can overcome fear :D
Mantap mba, jd ikut ngerasain atmosfernya jd barista pas jam sibuk
Yes need a job 😍
I got inspired when you said you've overcome your fear of talking to strangers! I'm like reeeeeeaaally shy but I would love to work at a coffee starting this summer, I think it would help me improve my (poor) communicating skills
Barista daily life not easy but when you see the customer and drink coffee with a smile the answer is yes I Food Leveling
Honestly, it's not easy to work while you're training a new colleague/colleagues at the same time...
It's the reason why you feel bit of tense. You're thinking while you're busy your new colleague might get mistake.. 😊
It's a challenge in your part instead. 👏👏👏👏
I just started my first barista job yesterday!
These videos are so helpful I am bit stressed trying to memorize 🤣🤣
I'm so glad! Don't worry it gets better :)
Barista life 🔥
My wish is to work with you guys...you're all the best..ive been watching your videos and it is very inspiring and you guys looks great...
Thank you so much 😀
wahhh....best bila dengar communicate dlm bahasa
omg Laura, kamu orang Indonesia? wow... salut banget sama workflow mu.. aku seneng banget nonton video mu.. thank you for the videos...
yes ma'am
I've gained confidence and speed while being on milk. Like I mentioned last time, I use the ghost steaming method and I look at the next docket to see which milk I need to steam next. It does give me time to get the next one ready, plus I have both of my hands free.
I reckon Mega did well on her 1hr trial. A few slips here and there but I reckon she'll be a great asset to the team. Wishing her all the best!
So happy to hear you progressing so well :) Yes, once you master ghost steaming, things will feel much easier! Just be careful with the temperature control, heheh..
@@laurangelia ah yeah, we've got the latte pro pitchers, so it has the temperature on the side. I also use touch, which is kinda accurate
Laura, I hope you get to see this…
I wanted to ask what should be the temperature for steam boiler?
Please give Indonesian subtitles. I'm from Indonesia always watching your videos. Thank you
Keren la mba-mba ini, Mantapp!!
Thanks for your time for putting up these videos just if you don’t mind me asking which cash point system are you using?
I'm not a barista yet but I watch your videos and it agonizes me because I'm not working in a coffee shop 😢😊
Thanks for the video. Tomorrow I'll get trial in a coffee shop in London. I am also Indonesian 😄
Good luck :)
Wow Laura, your machine is a bit complicated. I’m using La Marzocco and I think it’s easier.
But I like challenges, would love to work on a monster machine like yours…
Semangat mbak laura dan mbak mega 😊😊
it's so interesting that you have a person working outside of the bar to take orders.. is this because they also work as a server, taking orders from tables and delivering drinks and such?
"In reality, who knows, I might made some shit up lmao" 🤣🤣🤣🤣🤣🤣 Giiiirl!
Hahaha.. Legit
спасибо
Which coffe is Better? Arabica or robusta.....Much love for you Barista lady😍 Well done....Best of luck ....biggest fun for you😍
Lucu deh ngobrolnya pake bahasa. Seolaholah bar cafe cuma milik Indonesian :")
Yes iam intrest
Who was in charge of the music that day? They have great taste!
OMG, btw makasi banyakk videonya!.. aku bisa belajar meski jarang minum kopi ya :D
kalo barista serangan jantungnya salah takaran ya, rasanya beda, costumer jadi sesuatu, nurunin performa cafe
aku di bank, salah itung, kalo kurang tombokin, kringet dinginnya pas akhir2, nurunin performa bank :(
Aku dulu jg mau bikin kyk gini jg, tapi ada Undang2nya ga bole dan rahasia :(
The man, he was confident hha
When’s the next video at the cafe?
Damn would love to work as a barista in Melbourne one day haha
Sukak banget liat laura kerja! Ada tips untuk belajar barista ? 🤩
Latihan terus :)
Cafe tour please
Appreciating our dear baristas ☕❤️
One day someone will hire me as their barista 🤞🙏
OMG! Kakak orang Indonesia! I got unusually excited when i heard u say dua puluh satu koma 5 lol
Hi Laura,
I am planning to open my coffee shop soon. Would you pls share what espresso and grinder machines should I buy? Thx
I just realized that you’re Indonesian when you said you were explaining about the portafilter to Mega. I love to see how you doing your works btw. I wonder how long you’ve been doing it. Stay safe out there.
Four years now, hehe..
Langsung nonton kakaaak
Makasih :))
Really good heart ur my idol
Thank you :)
lah orang indo toh, keren kontennya, banyak belajar sebagai barista baru
Hello laura can u show me how to calibrate the machine ?