I remember doing this 6 years ago when i was 14. Just like everyone else, the eggs exploded all over the oven. My mom beat the shit outta me and I've never been to kitchen since then.
For everyone copying the video and getting bad results: The oven used in the video only has maximum microwave power of 800 watts (model Onida Power Grill 20). Note the wattage of your own microwave and adjust power accordingly. The boiling point of water is also lower at higher altitudes, meaning cooking times with water can vary with altitude (less time at lower altitude, more time at higher altitude).
After reading through the comments I was very hesitate to try this. Well, I just tried it and it worked!! I did not have any issues and I followed all of the instructions in the video but I added more salt because I was afraid that my eggs would explode. While my eggs were in the microwave I put 2 slices of Texas butter toast in the oven. I took them out and put a slice of sharp cheddar cheese on the toast to melt. Then I sliced the boiled eggs, added salt & pepper and put it on the Texas toast and let me tell you... It was so delicious!!🍴
I tried to do this several years ago. I put an egg in a glass of water, put the power on low, to try to avoid overheating, and watched from a distance. It all seemed to work well, and the time ran out without anything happening. Then after waiting a few seconds, I approached to open the microwave door. Just as I touched the handle, the loudest bang I have ever heard... BANG! There was just a totally empty glass left in the oven. Egg all over the oven walls.
These came out PERFECT! I did 3 eggs for 10 minutes in my 700 watt microwave with about 3/4 tsp salt. We are living without a stove right now, only have fridge and microwave to work with. Thank you!
@@bearhxnyandemilyemac507 that's right each microwave is different. It's the same way with doing baked potatoes in the microwave. I saw a video that said put them in microwave for 8 minutes on one side then 8 minutes on the other side. The baked potato turned out hard as a 2x4. The next time I only done them for about 6 minutes on each side and it turned out okay.
Her microwave is 800 watts, it's not uncommon to have one that's 1200 so people need to adjust the time. She even says in the video cooking times will vary.
Maybe it’s because I’m playing on the 2.0.23 edition but my eggs are exploding, is this a new addition because it seems like it didn’t do that in the 2.0.15 edition
I almost didn't try this recipe cuz of "the haters/suckers' comments". I'm glad I didn't listen to them. IT DOES WORK. Just follow the instruction. Mine is 800 watts Daewoo. I use the quick start button 10 mins on default setting. WORKS LIKE A CHARM. No explosion like those idiots say
All other recipes tells you to cook on 50%. Yous worked because you have an 800 2atts. I have an 1200 watt, so if I did it like this recipe I would probably blow my eggs up also. So I really do'nt think all those other people are idiots!!
2021so several years after you posted this and it’s works WONDERFULLY! Peeled great and the yoke was perfect. Actually I could have easily slid the yolk out and made deviled egg or egg salad. Thank you so much for these directions!
Thank you so much, this is totally awesome. Our drop in range is broken so having to cook in the microwave and want to hard boil eggs and so thankful that you posted this.
I was going to post the same comment.... minus the part about the drop range being broken... lol I just wanted to say thank you so much for posting this.... :-)
I did this before in a different microwave than I have now, it worked great, too bad, I don't remember the microwave power... Now, I am trying it again exactly like the video in a new microwave, so far so good, no explosion, everything turned out like the first time. Thanks for the video.
OK. I read as far down as I could take it. It was more comments about her accent than about than if what she did worked or not. I mean, really. com'on people. Who cares. I tried it with two eggs for 8 minutes and it worked perfectly. i have an 1100 watt oven. So, Thank you ma'am for a great post. This will be my new way of broiling eggs from now on.
Regretting Why I didn't read the comments before trying this.😑😑 Eggs blasted and came out of the microwave! !!!!!!!DON'T TRY THIS!!!! and this video should be removed.
It works perfect...... I I tryd 2 ways... 7 mins it's made it soft boiled and 10mins made it 100% hardboiled egg. Make Sure add the SALT while in the microwave cooking.
If this works without too much trouble it's how I'm going to boil all my eggs. Let's face it; hard boiling eggs in a pot is not exactly fool-proof either. In the past, I've forgotten to set the timer, forgotten the eggs altogether, resulting in exploding eggs, a burnt pot and a pervasive and lingering odor that could have come from the mouth of hell. The microwave will at least turn itself off and beep at me, resolving that particular problem. Thank you, Savita.
So, after reading all the comments, I have found with this method its best if you use a lot of water and boiling for ten minutes works for 4+ eggs ONLY
The explosion actually resembles that of a shotgun blast, the eggs looks like they have been shot by said shotgun. It also blew the microwave door open. I cleaned up the ungodly mess that smelled of raw sewage only to learn that the microwave no longer worked. While I intended to make egg salad, I ended up with a new microwave. Winning lol
This worked as planned at my aunts' cottage in Dennisport! Thanks a mllion! I am an eggsterior designer based out of Dennisport, Massachusetts and I recommend doing this as late at night as possible so as not to wake up any sleeping relatives.
I am using water kettle for eggs. Boiling time is depends upon kettle quality. My one took 3 minutes to boil 3-4 eggs (still raw). Let kettle off automatically , wait for 10 minutes and rest is same procedures. For more savings, steamed your eggs while cooking rice in rice cooker. Faster and cost effective.
It works, I boiled an egg for three minutes on high power. It was soft boiled but delicious. Experiment by boiling eggs for 3-4 minutes and then if it's soft boiled increase time a little.
thank you so much for this video! the Shell's peeled off really easy. my statistics said I was in this microwave playlist for my broccoli and cheese video. then I found your video and I'm glad I did I am subscribing to you now. And I am about to try this and 10 minutes. :-) I do mostly Cast Iron cooking and stainless steel cooking on my channel. I checked out your channel and I really like what I see. I had no idea you could make all these things in the microwave! :-)
The presenter did not mention what power rating should be used. The eggs will explode while is on high heat rating because microwave cooks from inside out. 10 minutes seems a little too long. It can be achieved but you have to try using various ratings and times yourself. Salt has a temperature lowering effect and it maintains even temperature of the water around the eggs while cooking by the microwave. Hope this helps.
SilverHeid I'll give you that. I double checked and the Southwest Research Institute says that salt increases the boiling point, but by a negligible amount. I will not, however, change my stance on the fact that microwaves don't cook from the inside out. It's simply a myth.
I prob would never do this method, but all jokes aside, doing this with each egg fully wrapped in foil works, I did the foil method before, It seems the foil deflects, and protects from the actual microwaves from entering the egg and exploding it, while the surrounding water the eggs are submerged in obviously still heats and cooks the eggs, AND the water also keeps the foil from producing any sparks so long as its FULLY submerged. Times kinda vary, but it works, you just gotta find the right time to cook them just right. 😀👍
to all the people experiencing exploding eggs: 1- did u adjust for number of eggs? 2- did u completely cover eggs in water? 3- did u add salt? 4- what wattage is your micro? thank u
I believe what she didn’t mention was to keep the microwave at medium heat and the salt isn’t a step to skip because it prevents explosion. I know some people just skipped that step
Easiest way I've found to remove the shell from a hard boiled egg is to only whack it once with an extended knuckle or spoon then run thumb under it and around it. The shell splits in half most of the time doing it that way. Doesn't work to split it in half every single time but it's a lot easier than smacking it a bunch of times or rolling it on a hard surface and having to pick off several hundred tiny bits of shell.
Eggs are exploding cuz of the time period! I always boil the eggs in microwave only...but just for 2 minutes. And trust me you are done with perfect hard boiled eggs!!
2017 update - It works. Poked both ends with a thumbtack. Cooked for 2 minutes rest for 2 for 3 sessions cause I was scared it would explode. Then ran it under the tap for 5 minutes. Didn't come out like stove top but it was good.
Does the salt stop them from exploding? I did 6 eggs for 5 minutes and the explosion blew the microwave door open. God what a mess. Trououghly clean microwave only to find out it no longer works.
It's called trial & error my good people...She gave us the knowledge/keys to obtain boiled eggs now you just got to use your own common sense & learn your microwave to see how long it will actually take for you...Yup. In my 700 watts microwave for me it took 25 minutes to get my eggs to my liking.
So I was sitting on my couch watching South Park right with my eggs in the miclowan. Tell me why 9 minutes went by and the next thing you hear is the milowahns door popping open and glass busting out of the miclowahn onto the floor. 😑 What you hiding Ms. Lady cause my micowah exploded.
Power (Watts) vary, so also does the time to cook. Best to start by testing time needed, with 3-5 minutes to heat water. Do mine on High. (Less power, more time. Also check Hi-Lo setting.) Make sure to check the water level. ( In between cooking. I lest mine rest / cook internally in heated water, for a minute or two.) Reheat for 2-4 minutes.( Remove and let rest/ cook for 2-3 minutes.) Pour out hot water, pour in tipid / tap water, add three or four ice cubes. When they melt, the egg is ready to be cracked and peeled. IF YOU DO NOT KEEP EGGS COVERED WITH AT LEAST A QUARTER INCH OF WATER, THEY CAN EXPLODE! ( Eggs that do not sink, or DO float, are old and have gone bad.. or might be rotten.!) TEST: How many eggs at a time? (1,000W @ HI: One, in a cup = 5 min, wait 2, - 3 min, wait 1, -1 min, rest 2 and cool. ) I have only done 3 or 4 (max.) at a time, in a bowl. RULE OF THUMB: Stick to 5 min. first, decrease wait time, increase recook time by 1 min. (or about 30 sec. per egg). To be clear, OTHER = Aside from the first egg. So, per 2nd, 3rd, 4th. Note: Try using a lower setting and experiment. This may cook the egg more slowly, so less risk of a blow out. In my own experience, if you do not allow to rest, you also risk eggs cracking open. IF YOU HAVE A BETTER, MORE TRIED AND TRUE METHOD, PLEASE LET ME KNOW!! If you try this and it works for you, I would appreciate you letting me know. There is an art to everything!
This does not always work!!! if I could attach a photo of my microwave with 2 eggs blown to bits, I would!! I'm laughing right now because of gullibility. That must be a low wattage microwave in the video!!
thx my egs exploded and made a mess in the kitchen and now my microwave is broken, the worst think is that i live ina acomodation with a shared kitchen
I remember doing this 6 years ago when i was 14. Just like everyone else, the eggs exploded all over the oven. My mom beat the shit outta me and I've never been to kitchen since then.
Reminisce with her about that time; get back to us if she beats the shit out of you again, there may be a reality show in your future. ☺
❤️😂❤️😂
LMAOAOAO
😆
lol
For everyone copying the video and getting bad results: The oven used in the video only has maximum microwave power of 800 watts (model Onida Power Grill 20). Note the wattage of your own microwave and adjust power accordingly. The boiling point of water is also lower at higher altitudes, meaning cooking times with water can vary with altitude (less time at lower altitude, more time at higher altitude).
Does water boil and doesn't get superheated or not boil due to surface tension? Or does the egg inside take care of surface tension?
After reading through the comments I was very hesitate to try this. Well, I just tried it and it worked!! I did not have any issues and I followed all of the instructions in the video but I added more salt because I was afraid that my eggs would explode. While my eggs were in the microwave I put 2 slices of Texas butter toast in the oven. I took them out and put a slice of sharp cheddar cheese on the toast to melt. Then I sliced the boiled eggs, added salt & pepper and put it on the Texas toast and let me tell you... It was so delicious!!🍴
+Becki M. Awesome :)
xxn
Glad to hear it works. Going to try it.
Becki this sounds good. I think I’m gonna make some toast now.
9
I tried to do this several years ago. I put an egg in a glass of water, put the power on low, to try to avoid overheating, and watched from a distance. It all seemed to work well, and the time ran out without anything happening. Then after waiting a few seconds, I approached to open the microwave door. Just as I touched the handle, the loudest bang I have ever heard... BANG! There was just a totally empty glass left in the oven. Egg all over the oven walls.
Omg that's too funny you actually made me lol
fuck I just had same shit today. after waiting a few seconds, I approached to open the microwave door... This bang broke my plastic cover
😂😂😂😂😂 stfu
Hahahhahaha
laughing because this happened to me this Morning smh
These came out PERFECT! I did 3 eggs for 10 minutes in my 700 watt microwave with about 3/4 tsp salt. We are living without a stove right now, only have fridge and microwave to work with. Thank you!
Loosgoose525 Good to hear that :)
No itll explode
It will be done only in 2-3 min. Why are you wasting energy for 10 min ?
@@rajanpandit37 Because it all depends on the wattage of the microwave. Less power= more time.
Same here....very hard to get home cooked food....
I died because of my microwave exploding. Now im in heaven using google fibre to comment on this.
U can also fully cook rice in a microwave. 2cups water to 1cup of rice. Set timer for 20 min. Add butter salt and fluff. For perfect rice every time.
C
Thanx buddy... I really needed dat
You can cook pasta and steam vegetables the same way. The microwave oven has become pretty under-utilized, imo.
👏 Thanks handsome
+TRAPPER JOHNSON better just buy a rice cooker
All I wanted was to boil an egg in Microwave, but now I am in FBI's most wanted list for exploding my apartment.
Wow 😳
@@bearhxnyandemilyemac507 that's right each microwave is different. It's the same way with doing baked potatoes in the microwave. I saw a video that said put them in microwave for 8 minutes on one side then 8 minutes on the other side. The baked potato turned out hard as a 2x4. The next time I only done them for about 6 minutes on each side and it turned out okay.
😂😂
1:29 she has three arms confirmed
Victory Hub she does
4th arm was holding the camera the entire time
Bitch I DIED haha
Victory Hub hahahahaaa. confirmed.
lmaooooo hahahaaha
i was about to do this, good thing i read these comments
LMAO fucking same
😂😂 you have to add like 2tbsp salt, and make sure the eggs are covered in water ....it won’t explode . If you don’t add salt it will explode
Me too!
Her microwave is 800 watts, it's not uncommon to have one that's 1200 so people need to adjust the time. She even says in the video cooking times will vary.
Lucky
Maybe it’s because I’m playing on the 2.0.23 edition but my eggs are exploding, is this a new addition because it seems like it didn’t do that in the 2.0.15 edition
Wattage, microwave quality.
Tried this at like 2 am and it exploded
It gave my dad war flashbacks so
dude xDxD
🤣🤣🤣
Is your profile picture vsauce?
😂
Hey guys vecauce Michael here
i never thought to use a spoon i usually bounce the egg off the nearest wall
Haha
saaame...i exept i dont boil it
the crazy unicorn SAME!!
Brings back memories of cell block d huh?
Thank you sooooo much !!! The small step of adding salt was the KEY to boil without blast...Happy to make boil eggs without gas finally
Your video has removed my fear of blowing up eggs in the microwave. I have achieved Nirvana. Thank you!
"How to Boil Eggs in the Microwave Oven - Without foil"
Can you upload the Video that shows you using the Foil 😁🙏
🤣😂🤣
😂😂
😅😅😅
This made me laugh so hard
Notice the sticker on the door that implies this was the replacement
Eggs is exploding coz yall using microwaves. Try a microwan like she says 🤷♂️
micro-one
🤣😂😂
😂
😂🤣😆 micro-oven she says ..
I'm crying 😭💀😂😂😂😂😂
I almost didn't try this recipe cuz of "the haters/suckers' comments". I'm glad I didn't listen to them. IT DOES WORK. Just follow the instruction. Mine is 800 watts Daewoo. I use the quick start button 10 mins on default setting. WORKS LIKE A CHARM. No explosion like those idiots say
All other recipes tells you to cook on 50%. Yous worked because you have an 800 2atts. I have an 1200 watt, so if I did it like this recipe I would probably blow my eggs up also. So I really do'nt think all those other people are idiots!!
2021so several years after you posted this and it’s works WONDERFULLY! Peeled great and the yoke was perfect. Actually I could have easily slid the yolk out and made deviled egg or egg salad. Thank you so much for these directions!
Yolk
@@Daedalus675 thanks!
MICRO TWO is better than
Micro One..
Thank you so much, this is totally awesome. Our drop in range is broken so having to cook in the microwave and want to hard boil eggs and so thankful that you posted this.
+Cromaxgal Thanks :)
I was going to post the same comment.... minus the part about the drop range being broken... lol I just wanted to say thank you so much for posting this.... :-)
Wendy Nelson
l
l
I did this before in a different microwave than I have now, it worked great, too bad, I don't remember the microwave power... Now, I am trying it again exactly like the video in a new microwave, so far so good, no explosion, everything turned out like the first time. Thanks for the video.
First thanks for sharing this. Really useful information And for those interested, peel the eggs under cold running water, makes it lots easier. :)
OK. I read as far down as I could take it. It was more comments about her accent than about than if what she did worked or not. I mean, really. com'on people. Who cares. I tried it with two eggs for 8 minutes and it worked perfectly. i have an 1100 watt oven. So, Thank you ma'am for a great post. This will be my new way of broiling eggs from now on.
Unfortunately I don't have a 'micro-one'
😂😂😂
Common Sense But do you have yugg?
how would i get yugg? :) :) :)
😛😂😂😂😂😂
Common Sense it is micro OWEN
THANK-YOU SO MUCH! MY HUSBAND WANTED TO KNOW IF YOU COULD MAKE HARD BOILED EGGS IN THE MICROWAVE!! THEN I FOUND YOUR CHANNEL AND SUBSCRIBED!!
Regretting Why I didn't read the comments before trying this.😑😑 Eggs blasted and came out of the microwave!
!!!!!!!DON'T TRY THIS!!!! and this video should be removed.
Did you add the salt?
Same here bro.. regreting 😂
Ohhh really😯
Add 1/2 tbsp of salt or more then it will work perfectly fine
BRO SAME LMAFO MY MOMS PISSED BC I BROKE THE MICROWAVE
These came out EGGcellent!! Did 3 eggs for 45 minutes in my 1300 watt microwave for perfectly hardboiled eggs! THANK YOU!!!
I think the microwave is broken if it takes 45 mins 😁😁. Must 13 watts not 1300
you are fool
im dying ... Everybody Microwave exploded LMAO
Mine did and my mom Beat the shit outta me
Don't forget to pee *crack* crack *crack* it
bro i was gonna say my microwave exploded
I added salt it didn't explode.
i ran for life after reading the comment section!!! ... kept it in for 5 minutes Thank you for saving my microwave!!!
Thank you! Making egg salad on a hot summer day, and I didn't want boiling water on the stove. Perfect!
How lucky you aren't even have a stove. I'm in a damn semi truck trying to figure out how to boil a fucking egg in the microwave
Finally someone who is using microwan
I just tried this and it worked great! 2 eggs at 10 minutes. Thanks soooooo much!
It works perfect...... I I tryd 2 ways... 7 mins it's made it soft boiled and 10mins made it 100% hardboiled egg. Make Sure add the SALT while in the microwave cooking.
If this works without too much trouble it's how I'm going to boil all my eggs. Let's face it; hard boiling eggs in a pot is not exactly fool-proof either. In the past, I've forgotten to set the timer, forgotten the eggs altogether, resulting in exploding eggs, a burnt pot and a pervasive and lingering odor that could have come from the mouth of hell.
The microwave will at least turn itself off and beep at me, resolving that particular problem.
Thank you, Savita.
So, after reading all the comments, I have found with this method its best if you use a lot of water and boiling for ten minutes works for 4+ eggs ONLY
The explosion actually resembles that of a shotgun blast, the eggs looks like they have been shot by said shotgun. It also blew the microwave door open. I cleaned up the ungodly mess that smelled of raw sewage only to learn that the microwave no longer worked. While I intended to make egg salad, I ended up with a new microwave. Winning lol
This worked as planned at my aunts' cottage in Dennisport! Thanks a mllion! I am an eggsterior designer based out of Dennisport, Massachusetts and I recommend doing this as late at night as possible so as not to wake up any sleeping relatives.
more than 5 minutes at max pow = egg explosion. Be careful with the time
VicHaunter.org you mean an eggsplosion
Thanks for the tip.
Im cooking it right now at exactly that time 10:00min
Doesn't happen to me as long as they're covered in water.
VicHaunter.org you are right
I am using water kettle for eggs. Boiling time is depends upon kettle quality. My one took 3 minutes to boil 3-4 eggs (still raw). Let kettle off automatically , wait for 10 minutes and rest is same procedures.
For more savings, steamed your eggs while cooking rice in rice cooker. Faster and cost effective.
This calls for an experiment. Thanks for the video
It works, I boiled an egg for three minutes on high power. It was soft boiled but delicious. Experiment by boiling eggs for 3-4 minutes and then if it's soft boiled increase time a little.
I never cook my yeggs in a Micro owen with foil, yit yexplodes yand the foil sparks
I wouldn't cook yeggs in a microwave oven either. (Look up the definition of "yegg" or "yegg man".)
lmao
Are you south indian?
Amazing speech
Wat
Thanks Savita. can you also do soft-boiled eggs by just cooking for less time?
I tried with a couple of eggs and the eggs exploded . I took 20 mins to clean the microwave. Bad idea.
Is it the regular microwave u used? Because i tried n oh gosh my toddler dashhh ...all now it cant open. I dont think is reg one😢😢
thank you so much for this video! the Shell's peeled off really easy. my statistics said I was in this microwave playlist for my broccoli and cheese video. then I found your video and I'm glad I did I am subscribing to you now. And I am about to try this and 10 minutes. :-) I do mostly Cast Iron cooking and stainless steel cooking on my channel. I checked out your channel and I really like what I see. I had no idea you could make all these things in the microwave! :-)
Cast Iron Cooking
The presenter did not mention what power rating should be used. The eggs will explode while is on high heat rating because microwave cooks from inside out. 10 minutes seems a little too long. It can be achieved but you have to try using various ratings and times yourself. Salt has a temperature lowering effect and it maintains even temperature of the water around the eggs while cooking by the microwave. Hope this helps.
salt raises the boiling temp of water
Microwaves don't cook from the inside out.
And salt lowers the melting point of water- it doesn't increase the boiling point of water.
It does raise the boiling temp but a this amount of salt would have a negligible effect.
SilverHeid I'll give you that. I double checked and the Southwest Research Institute says that salt increases the boiling point, but by a negligible amount. I will not, however, change my stance on the fact that microwaves don't cook from the inside out. It's simply a myth.
Don't forget to poke a hole in the eggs with a pin or needle to release pressure.
Thank u
Don’t forget the salt ! 😀
WARNING DO NOT DO THIS IT WILL EXPLODE!!!!!! I DID THIS AND EVERYTHING INSIDE EXPLODED!!!
Edit: The power also cut out
Edit: JUST DON’T DO THIS
xXPotatoCakeXx the eggs will explode or the microwave??
Lmaoooo get scammed
Edit edit edit edit
@@melaningoldava2768 Just the eggs.
😆
Amazing! Tried it and it tasted great! This will be particularly useful on Easter
+Amethyst Dragon Thanks for the feedback :)
+Savita Benur hi can u please call on 9323894255 I am vikas from navi mumbai..
The glass bowl u used is microwaveable?
I'm pakistani. i use Gernades instead off eggs !
what are they
Debes usar grenadas seguras para microondas - salud!
Adeel Malik savage
Pakistani demaag
I am a talibani.. I use my rocket launcher to prepare my kebabs
I prob would never do this method, but all jokes aside, doing this with each egg fully wrapped in foil works, I did the foil method before, It seems the foil deflects, and protects from the actual microwaves from entering the egg and exploding it, while the surrounding water the eggs are submerged in obviously still heats and cooks the eggs, AND the water also keeps the foil from producing any sparks so long as its FULLY submerged. Times kinda vary, but it works, you just gotta find the right time to cook them just right. 😀👍
Sorry wrong video.....I wanted to cook boy legs
LOL!
nd she its a micro Owen i think its brother of Michael Owen. ...lol
Hahahaha
Love the way she says microwave oven..lol
loool you forgot enjoy the ex !!! Who's ex?
Eggs came out perfectly great, thanks to you for this universal recipe, love u so much for this, I'll be a big guy and protect u ma'am ❤️❤️❤️
it didn't work ..... the egg explode and the microwave broke
LOL
OMG
lol omg I'm sorry
LMBO
that even happened with me, long back. will never try this. it even happened while reheating egg curry..it was a mess.
Try using a lot of salt... It worked for me
+Anínesah Rodriguez I did what you said and used a lot of salt and my microwave oven blew up
what is your microwave power setting for this process ???
to all the people experiencing exploding eggs:
1- did u adjust for number of eggs?
2- did u completely cover eggs in water?
3- did u add salt?
4- what wattage is your micro?
thank u
neweng research
Is the brown shell any better than the white shell egg. Trying to loose some pounds.
No one has ever fooled me like this.....
My appreciations forYou!!!
My friend didn't believe it was possible. Now he can make eggs somewhere else besides here. It is a blessing. Thank you!!!
I tried it and it worked perfectly for me. I like this video because it is as easy to understand as to execute. Thank you Savita Benur for making it.
I believe what she didn’t mention was to keep the microwave at medium heat and the salt isn’t a step to skip because it prevents explosion. I know some people just skipped that step
Always bake bacon. Its cooked faster and more even.
You only said about time of 10 minutes. But at what temperature should we microwave it?
Great job thanks so much
Thank you :)
+Savita Benur can garlic salt work or no
TheEnder Prime Oh yeah I almost forgot the salt. Peace be with you. God bless you.
How long for soft boil eggs so the egg yolk is gluey and egg white is soft but not watery?
Why bother when you can boil them in a pan faster.
John Redmond , I don’t have a stove.
Easiest way I've found to remove the shell from a hard boiled egg is to only whack it once with an extended knuckle or spoon then run thumb under it and around it. The shell splits in half most of the time doing it that way. Doesn't work to split it in half every single time but it's a lot easier than smacking it a bunch of times or rolling it on a hard surface and having to pick off several hundred tiny bits of shell.
takes the same time to do it on stove ...
Wow.... you just exploded my oven. Good Video. Just change your title to 'How to Blow your Microwave Oven with Eggs'.
Eggs are exploding cuz of the time period! I always boil the eggs in microwave only...but just for 2 minutes. And trust me you are done with perfect hard boiled eggs!!
Where do I buy a micro one???
it works... it works... OMG it really works :P :P :P
(Your way of speaking doesn't matter if you are saying right thing...Sometimes )
Micro one or micro two??? Is it new product from india than microwave???
Nobody do this, my egg and bowl exploded...
hahahahahhahaha that must have been a mess *eats microwaved boiled egg*
+MrRamen was it a MICROWAVEABLE bowl?
Sammme ;-;
+MrRamen it was because of your bowl i am guessing first the bowl exploded and than the eggs gradually because of no water being around it
+MrRamen thats because you didn't boilled the yegs in a microwon!
Hey beautiful, thank you for this. You don't know how hungry I've been. 10mins for three eggs and it worked perfectly 😉😊😊😊
Try using "यग्ग" (yugg) instead of egg. Yuggs don't explode!
2017 update - It works. Poked both ends with a thumbtack. Cooked for 2 minutes rest for 2 for 3 sessions cause I was scared it would explode. Then ran it under the tap for 5 minutes. Didn't come out like stove top but it was good.
Eggsellent Thank you. Perfection.
Please more maciro wave foodا. اذا سمحتي اكلات مايكرويف
Why not just boil it
Ziaullah Mohammadi
I can’t clean a Eye in the stove 0.0
Too much work to take the whole cover out
Ziaullah Mohammadi no gas fool lol
Bc some of us live in trucks lmao
I don't have a deep pan to hold enough water to cover eggs.
It WORKS!! Everything as the same as she said except microwave on 80% and for 16 mins there about.
Tried this and my house exploded
lol
+Josh Gibson haha mine too
+Josh Gibson Mine imploded.
hsucks. Try it with a house made of bricks next time, it should explode.
mine exploded everywhere and i used a lot of salt!!!
When do you ever put foil into the microwave..?
The disclaimer is at 3:15 😂
Further, I heard that eggs explode in microwave oven. PL explain.
My egg exploded while I was watching this video...
k
Burned Priest
Open it every minutes for a cool down
Burned Priest hahahhah
Dayum. Mine did the same too. Microven damn
Does the salt stop them from exploding? I did 6 eggs for 5 minutes and the explosion blew the microwave door open. God what a mess. Trououghly clean microwave only to find out it no longer works.
It's called trial & error my good people...She gave us the knowledge/keys to obtain boiled eggs now you just got to use your own common sense & learn your microwave to see how long it will actually take for you...Yup. In my 700 watts microwave for me it took 25 minutes to get my eggs to my liking.
Illholla Illholla Thanks a lot for your support :)
Illholla Illholla You are so right. It does take trial and error. Exactly!
How much temperature u have kept ... Let us all know
So I was sitting on my couch watching South Park right with my eggs in the miclowan. Tell me why 9 minutes went by and the next thing you hear is the milowahns door popping open and glass busting out of the miclowahn onto the floor. 😑 What you hiding Ms. Lady cause my micowah exploded.
What the actual F*ck is a miclowahn? Seriously, you know what she is trying to say.
Power (Watts) vary, so also does the time to cook. Best to start by testing time needed, with 3-5 minutes to heat water.
Do mine on High. (Less power, more time. Also check Hi-Lo setting.) Make sure to check the water level. ( In between cooking. I lest mine rest / cook internally in heated water, for a minute or two.) Reheat for 2-4 minutes.( Remove and let rest/ cook for 2-3 minutes.) Pour out hot water, pour in tipid / tap water, add three or four ice cubes. When they melt, the egg is ready to be cracked and peeled. IF YOU DO NOT KEEP EGGS COVERED WITH AT LEAST A QUARTER INCH OF WATER, THEY CAN EXPLODE!
( Eggs that do not sink, or DO float, are old and have gone bad.. or might be rotten.!)
TEST: How many eggs at a time? (1,000W @ HI: One, in a cup = 5 min, wait 2, - 3 min, wait 1, -1 min, rest 2 and cool. )
I have only done 3 or 4 (max.) at a time, in a bowl.
RULE OF THUMB: Stick to 5 min. first, decrease wait time, increase recook time by 1 min. (or about 30 sec. per egg).
To be clear, OTHER = Aside from the first egg. So, per 2nd, 3rd, 4th.
Note: Try using a lower setting and experiment. This may cook the egg more slowly, so less risk of a blow out.
In my own experience, if you do not allow to rest, you also risk eggs cracking open.
IF YOU HAVE A BETTER, MORE TRIED AND TRUE METHOD, PLEASE LET ME KNOW!!
If you try this and it works for you, I would appreciate you letting me know.
There is an art to everything!
twodogs716 thx
YW!
This does not always work!!! if I could attach a photo of my microwave with 2 eggs blown to bits, I would!! I'm laughing right now because of gullibility. That must be a low wattage microwave in the video!!
That's true when I tried it exploded and cleaning tat was a mess....
Manjula Balu that happened to me today!!! booom!
Audrey Tuzan all the best for cleaning your oven and the smell 😉😂😃
Manjula Balu hahaha i cleaned it but i didn't smells anything lol!
you silly😁, you need to listen carefully, she ment you need to use micro one!
Tried with two eggs @ 800w 6 minutes and no salt. One of the eggs cracked, still cooked and edible though! Great vid
Thank you for tutorial. Eggs came out perfect. I was a little nervous about an explosion like in the past but salt is the key. Thank you.
Quick question what happens if u eat the brown piece of the egg bc my stomach is hurting
I'm literally CTFU at these comments 💀
Don't believe everything you see on the internet. Meaning these comments. This worked 💯 for me. I tried it with one egg, bowl, water salt.
Mine exploded lmao the whole house smells like huevos podridos 🤣🤣🤣
Lmao
Lmao hahahahaha
😂😂😂
thx my egs exploded and made a mess in the kitchen and now my microwave is broken, the worst think is that i live ina acomodation with a shared kitchen