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Iconic Apple and Sultana Slice recipe | slice recipes | Aussie recipes
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- เผยแพร่เมื่อ 16 ม.ค. 2023
- walk straight down memory lane with this golden oldie. easy to make recipe written below.
filling
3 apples peeled cored and sliced
1/2 cup sultanans
1/2 tea spoon ground mixed spice
2 cups self raising flour
125g butter cubed
1 cup sugar
1 egg lightly beaten
ball cover fridge 10 mins
pre heat oven 180 degrees C
lamington tray 18 x 28cm with baking paper
bake 25 mins til golden brown if not sure leave a little longer pastry is lovely no matter how brown.
allow to cool in tin completely
cut and dust icing sugar
store air tight container or tin at room temp
That was so touching when you talked about the cut fruit and the memories it brought back about having fruit in school. I'm 60yo and every time I cut fruit, I get the exact same memories. Thank you 😊
nawww Thank you for sharing it is a feel good memory. have yourself a lovely day Cathy stay safe and healthy xo 😊💜💐🥂
@aussiegirlcancook I made your recipe yesterday afternoon and it turned out beautifully! Thanks again 😍
that is awesome thank you so much for the feedback it is really appreciated xoxo
Wow! You have done it again. I just love your recipes and your joy in making them. Thank you x
Thanks so much 😊 have a lovely day Sue 💜🥂
What a blast from the past. Yummy
😊 have a great day Glen 🍻
Hi aussie girl I remember this one!
😏 have a lovely night mate 😊💜🍻
Damn that picture at the end looks great. These would be great with a cup of tea...
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Mate you do it all like a pro…lol. 😂 Talk about ol’ school memories. Just love ‘em. Keep them all coming. I maybe late but Happy New Year. May 2023 be such a successful year for you and your family.🎉❤
😂 thank you Tiger i hope you have the best year yet mate xo 😊💜🥂
I was about to comment, press the first side in then remove and repeat with the second side, but you got there yourself!
Thank you so much i grow up having this I grow up in Whyalla mum use to make the for us kids my mouth was watering.
now i have the recipe thanks to you. I can do it for my kids now. have a wonderful week. love your work. 🤤😋💖👍
You are most welcome thank you for sharing. you too have a wonderful week glitterbut xoxo 😊🥰💜💐🥂
"Tastes like memories," I think you hit the nail on the head with that lol, looks delicious mate,,😋😋😋😋
thank you Aussie have a great day mate 😊💜🍻
Brilliant idea!
thank you have a great day Christine xo 😊💜🥂
Thank you for this recipe. ❤
My pleasure 😊💜🥂
Another fabulous recipe xx
thanks Sue have a lovely day mate xo 😊💜💐🥂
yum yum my mum made this all the time so good
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Yummmmm
😊💜🥂
My MIL made your recipe for us yesterday and here I am searching and finding it 😅🤤
naww that is awesome lol. have a great day mate xo 😊💜🥂
We never had that, that I can remember but I recon we will be having it today or tomorrow 👍👍👍👍👍
😊 happy baking Cam enjoy your time off mate 🍻
Made it this arvo it’s pretty good my bottom pastry didn’t cook real well but still nice I did miss the 10min in fridge bit as I’m a busy person and might of sped through that bit of video while watching and copying hahahaha
😂 i dont know if that would make a difference. might of just needed a bit longer to cook. usually the bottom is crunchy 😂 thanks for giving it a crack. have a great night Cam 😊🍻
Yummm 😁
😊 have a lovely day Helen xo 💜🥂
thnku, love this recipe
Most welcome 😊 thank you for watching. have a lovely night marie xo 😊💜🥂
Can you show us how to make one the same but with custard aswell and do you know how to make peanut brittle toffee.
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yes and yes both on the list now. have a great day Benson 😊💜🍻
*YUMMO!!!* 👍🏻😋
gday Christopher have a great night mate 😊🍻
They look delicious.
💜 have a lovely night Ann 😊🥂